Buffet selling system

Abstract

A buffet selling system disclosed by the present invention comprises dishes distribution devices and a background server, wherein each dishes distribution device is equipped with a card swiping system which allows the dished distribution device to push the dishes according to the predetermined amount when receiving an effective card swiping instruction of a user terminal, and the dishes pushed by the dishes distribution device at every time possess a predetermined nutritional index; the background server is in communication connection with the card swiping systems and records the dishes distributed to the user terminals via the effective card swiping instructions. According to the buffet selling system provided by the present invention, the restaurant consumers can select the dishes in a self-service manner, and pay according to the selected dishes, thereby preventing a huge waste situation under a conventional buffet mode. According to the present invention, the automatic payment and the self-service meal are realized, so that the labor costs of the restaurants are saved, and accordingly, the price of the dishes can be reduced to benefit the restaurant consumers. Moreover, a mode of ordering dishes automatically and taking dishes infinitely and repeatedly also saves the queuing time of the restaurant consumers substantially.

Description

technical field [0001] The invention relates to the field of catering, in particular to a buffet vending system. Background technique [0002] The existing catering modes are various, and the representative ones mainly include the traditional manual ordering mode, the foreign fast food mode, the order-and-take mode, and the big pot meal canteen mode. However, these catering modes have some shortcomings, as follows: [0003] Traditional manual ordering mode: Whether it is manual order writing mode or handheld terminal ordering mode, the waiter needs to wait for diners to choose dishes, which is time-consuming and wastes manpower. After ordering, the dishes must be prepared immediately. The waiting time for diners is too long, so it is only suitable for leisure and entertainment. Party restaurants, for the majority of salarymen to work and eat, it is obviously too slow to order and wait for food. [0004] Foreign fast food mode: Diners line up to order, pay and take the food ...

AI Technical Summary

Problems solved by technology

But this method also has its disadvantages as follows: consumers basically pay for the buffet first, and then eat and drink as much as they like in the restaurant. The true portrayal of people eating a buffet makes the buffet a "severe disaster area of ​​waste on the tip of the tongue". This situation also leads to merchants who have no choice but to set a higher buffet fee in order to maintain profitability, thus falling into a bad cycle

In addition, this buffet mode, on the one hand, is not conducive to the health of diners, and on the other hand, it will also cause a lot of waste

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