Vacuum cooling device for processing dried meat floss

Abstract

The utility model discloses a vacuum cooling device for dried meat floss processing, which belongs to the technical field of dried meat floss processing, and adopts the technical scheme that the vacuum cooling device comprises a device body, a bottom plate is arranged on the front side of the device body, a threaded rod is rotatably connected to the inner wall of the bottom plate, and a lifting mechanism is in threaded connection to the surface of the threaded rod; the front side of the lifting mechanism is in bolted connection with an inclined plate, a water baffle is arranged on the inner wall of the device body, a protection plate is arranged on the inner wall of the device body, and a protection pad is bonded to the front side of the protection plate. At present, an inclined plate is usually placed at a feeding part, so that a worker pushes to feed, a cart is easy to turn on one side in the pushing process, and condensed water and water drops are generated in most vacuum cooling devices, so that secondary pollution to food is easily caused.

Description

Technical Field

[0001] The utility model relates to the technical field of meat floss processing, in particular to a vacuum cooling device for meat floss processing. Background Art

[0002] Meat floss refers to lean meat that has been boiled, skimmed, seasoned, and stir-fried until it is loose or dried, or fried with edible vegetable oil or grain powder, and the muscle fibers are fluffy and granular. It is a dry cooked meat product that is nutritious, delicious, and easy to carry. Pork, chicken, fish, beef, etc. can all be processed into meat floss.

[0003] At present, a Chinese patent with announcement number CN220417847U discloses an auxiliary dehydration device for meat floss processing, including an extrusion bin, wherein a plurality of No. 1 extrusion cylinders are connected to the interior of the extrusion bin through motor rotation, a plurality of No. 2 extrusion cylinders are connected to the interior of the extrusion bin below the No. 1 extrusion cylinder through motor rotation, a plurality of No. 3 extrusion cylinders are connected to the interior of the extrusion bin below the No. 2 extrusion cylinder through motor rotation, and a plurality of No. 1 extrusion cylinders, No. 2 extrusion cylinders and No. 3 extrusion cylinders are arranged to rotate relative to each other through the motor. By setting different gaps between the No. 1 extrusion cylinder, the No. 2 extrusion cylinder and the No. 3 extrusion cylinder, it is convenient to gradually squeeze out the moisture from the meat floss, so as to efficiently squeeze out the moisture from the meat floss, and a discharging plate is provided for vibration guidance, so that the moisture squeezed out of the meat floss can be leaked out from the filter net and then discharged, thereby replacing manual work and improving the efficiency of meat floss processing.

[0004] A vacuum cooling device is often used in meat floss processing, but most of the existing vacuum cooling devices are not equipped with an auxiliary feeding structure. Since the feeding part of the vacuum cooling device has a certain height, an inclined plate is usually placed at the feeding part so that the staff can push the feeding. During the pushing process, the cart may easily tip over. In addition, condensation water will be generated inside most vacuum cooling devices, and the water droplets may easily cause secondary contamination to the food, which is inconvenient for users to use. Utility Model Content

[0005] The utility model provides a vacuum cooling device for processing meat floss, aiming to solve the problem that most of the existing vacuum cooling devices are not provided with an auxiliary feeding structure, because the feeding part of the vacuum cooling device has a certain height, currently an inclined plate is usually placed at the feeding part so that the staff can push the feeding, which can easily cause the cart to tip over during the pushing process, and most of the vacuum cooling devices will produce condensed water inside, and the water droplets can easily cause secondary contamination to the food, thereby affecting the use effect.

[0006] The utility model is implemented as follows: a vacuum cooling device for meat floss processing comprises a device body, a bottom plate is arranged at the front side of the device body, a threaded rod is rotatably connected to the inner wall of the bottom plate, a lifting mechanism is threadedly connected to the surface of the threaded rod, an inclined plate is bolted to the front side of the lifting mechanism, a water baffle is arranged on the inner wall of the device body, a protective plate is arranged on the inner wall of the device body, and a protective pad is bonded to the front side of the protective plate;

[0007] The lifting mechanism comprises a lifting plate, a connecting plate and a lifting plate. The lifting plate is bolted to the connecting plate on one side thereof, the connecting plate is bolted to the lifting plate on one side thereof, and the front side of the lifting plate is bolted to the rear side of the inclined plate.

[0008] In order to achieve the effect of fixing the position of the sliding rod, as a preferred vacuum cooling device for meat floss processing of the utility model, the inner wall of the bottom plate is bolted with a sliding rod, the surface of the sliding rod is bolted with a limiting frame, and the inner wall of the limiting frame is rotatably connected to the surface of the threaded rod.

[0009] In order to achieve the effect of the lifting plate sliding on the surface of the sliding rod, as a preferred vacuum cooling device for meat floss processing of the utility model, the inner wall of the lifting plate is threadedly connected to the surface of the threaded rod, and the inner wall of the lifting plate is slidably connected to the surface of the sliding rod.

[0010] In order to achieve the effect of the threaded rod rotating on the inner wall of the lifting plate, as a preferred vacuum cooling device for meat floss processing of the utility model, the inner wall of the lifting plate is provided with a threaded hole used in conjunction with the threaded rod, and the inner wall of the lifting plate is provided with a sliding hole used in conjunction with the sliding rod.

[0011] In order to achieve the effect of fixing the position of the fixed component, as a preferred vacuum cooling device for meat floss processing of the utility model, the top of the limiting frame is bolted with a fixed component, the rear side of the fixed component is bolted with an output component, and the bottom of the output component is bolted to the top of the threaded rod.

[0012] In order to achieve the effect of fixing the position of the fixing frame, as a preferred vacuum cooling device for meat floss processing of the utility model, the inner wall of the device body is bolted with a fixing frame, the inner wall of the fixing frame is slidably connected with a sliding block, and the bottom of the sliding block is bolted to the top of the water baffle.

[0013] In order to achieve the effect of pulling the fixed rod by the pulling plate to move, as a preferred vacuum cooling device for meat floss processing of the utility model, the front side of the water baffle is bolted with the fixed rod, and the front side of the fixed rod is bolted with the pulling plate.

[0014] In order to achieve the effect of fixing the position of the buffer component, as a preferred vacuum cooling device for meat floss processing of the utility model, the rear side of the protective plate is bolted with a buffer component, and the rear side of the buffer component is bolted to the inner wall of the device body.

[0015] Compared with the prior art, the beneficial effects of the utility model are:

[0016] The vacuum cooling device for meat floss processing is provided with a device body, a bottom plate, a threaded rod, a lifting mechanism, an inclined plate, a water baffle, a protective plate and a protective pad. When in use, the inclined plate and the lifting plate are fixed in position, which is convenient for subsequent smooth loading through the inclined plate. When loading, the device body is opened, and then the threaded rod is rotated on the inner wall of the lifting plate, so that the lifting plate drives the connecting plate to move. When the connecting plate moves, it drives the lifting plate to lift the material cart. The lifting process is relatively smooth, which avoids tipping during the loading process. Then, the water baffle is arranged on the inner wall of the device body, which can prevent condensed water on the inner wall of the device body from dripping on the surface of the meat floss, which is convenient for water blocking. Then, the protective pad and the protective plate are fixed in position, which can prevent the cart from colliding when entering the inner wall of the device body, which is convenient for protecting the material cart. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 This is the overall structural diagram of the vacuum cooling device for meat floss processing of the utility model;

[0018] Figure 2 This is a structural diagram of the inclined plate in the utility model;

[0019] Figure 3 It is a structural diagram of the lifting mechanism in the utility model;

[0020] Figure 4 It is a structural diagram of the device body in the utility model;

[0021] Figure 5 This is a structural diagram of the water retaining plate in the utility model;

[0022] Figure 6 It is a structural diagram of the protective plate in the utility model.

[0023] In the figure, 1. device body; 2. lifting mechanism; 201. lifting plate; 202. connecting plate; 203. lifting plate; 3. bottom plate; 4. threaded rod; 5. inclined plate; 6. water retaining plate; 7. protective plate; 8. protective pad; 9. sliding rod; 10. limiting frame; 11. threaded hole; 12. sliding hole; 13. fixing component; 14. output component; 15. fixing frame; 16. sliding block; 17. fixing rod; 18. pulling plate; 19. buffer component. DETAILED DESCRIPTION

[0024] In order to make the purpose, technical solution and advantages of the utility model more clear, the utility model is further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the utility model and are not used to limit the utility model.

[0025] In the description of the present invention, it should be understood that the terms "length", "width", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside" and the like indicate positions or positional relationships based on the positions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the present invention. In addition, in the description of the present invention, "multiple" means two or more, unless otherwise clearly and specifically defined.

[0026] See also Figure 1-6 The utility model provides a technical solution: a vacuum cooling device for meat floss processing, comprising a device body 1, a bottom plate 3 is arranged on the front side of the device body 1, a threaded rod 4 is rotatably connected to the inner wall of the bottom plate 3, a lifting mechanism 2 is threadedly connected to the surface of the threaded rod 4, an inclined plate 5 is bolted to the front side of the lifting mechanism 2, a water baffle 6 is arranged on the inner wall of the device body 1, a protective plate 7 is arranged on the inner wall of the device body 1, and a protective pad 8 is bonded to the front side of the protective plate 7;

[0027] The lifting mechanism 2 includes a lifting plate 201, a connecting plate 202 and a lifting plate 203. The lifting plate 203 is bolted to the connecting plate 202 on one side thereof, the connecting plate 202 is bolted to the lifting plate 201 on one side thereof, and the front side of the lifting plate 201 is bolted to the rear side of the inclined plate 5.

[0028] In this embodiment: by setting the device body 1, the bottom plate 3, the threaded rod 4, the lifting mechanism 2, the inclined plate 5, the water baffle 6, the protective plate 7 and the protective pad 8, the inclined plate 5 and the lifting plate 201 are fixed in position during use, which is convenient for the subsequent smooth loading work through the inclined plate 5. When loading, by opening the device body 1, and then rotating the threaded rod 4 on the inner wall of the lifting plate 203, it is convenient to drive the connecting plate 202 to move through the lifting plate 203. When the connecting plate 202 moves, it will drive the lifting plate 201 to lift the material cart. The lifting process is relatively smooth to avoid tipping during the loading process. Then, the water baffle 6 is set on the inner wall of the device body 1 to prevent condensed water on the inner wall of the device body 1 from dripping on the surface of the meat floss, which is convenient for water blocking. Then, the protective pad 8 and the protective plate 7 are fixed to avoid collision when the cart enters the inner wall of the device body 1, which is convenient for protecting the material cart.

[0029] As a technical optimization solution of the utility model, a slide rod 9 is bolted to the inner wall of the bottom plate 3 , a limit frame 10 is bolted to the surface of the slide rod 9 , and the inner wall of the limit frame 10 is rotatably connected to the surface of the threaded rod 4 .

[0030] In this embodiment: by setting the slide bar 9 and the limit frame 10, the position of the slide bar 9 and the bottom plate 3 are fixed during use, and the position of the limit frame 10 and the slide bar 9 are fixed, so as to facilitate the subsequent stable fixing of the slide bar 9.

[0031] As a technical optimization solution of the utility model, the inner wall of the lifting plate 203 is threadedly connected to the surface of the threaded rod 4, and the inner wall of the lifting plate 203 is slidably connected to the surface of the sliding rod 9.

[0032] In this embodiment: the lifting plate 203 is threadedly connected to the threaded rod 4, which facilitates the subsequent rotation of the threaded rod 4 on the inner wall of the lifting plate 203. When the threaded rod 4 rotates, it will drive the lifting plate 203 to slide on the surface of the sliding rod 9, so that the lifting plate 203 can be lifted and lowered stably.

[0033] As a technical optimization solution of the utility model, the inner wall of the lifting plate 203 is provided with a threaded hole 11 used in conjunction with the threaded rod 4 , and the inner wall of the lifting plate 203 is provided with a sliding hole 12 used in conjunction with the sliding rod 9 .

[0034] In this embodiment: the threaded hole 11 opened on the inner wall of the lifting plate 203 facilitates the threaded connection between the threaded rod 4 and the lifting plate 203, and the sliding hole 12 opened on the inner wall of the lifting plate 203 facilitates the lifting plate 203 to slide stably on the surface of the sliding rod 9.

[0035] As a technical optimization solution of the utility model, a fixing component 13 is bolted to the top of the limiting frame 10 , an output component 14 is bolted to the rear side of the fixing component 13 , and the bottom of the output component 14 is bolted to the top of the threaded rod 4 .

[0036] In this embodiment: by setting a fixing component 13 and an output component 14, the positions of the fixing component 13 and the output component 14 are fixed during use, which facilitates subsequent output through the output component 14, so that the output component 14 drives the threaded rod 4 to rotate on the inner wall of the limit frame 10.

[0037] As a technical optimization solution of the utility model, a fixing frame 15 is bolted to the inner wall of the device body 1 , a sliding block 16 is slidably connected to the inner wall of the fixing frame 15 , and the bottom of the sliding block 16 is bolted to the top of the water retaining plate 6 .

[0038] In this embodiment: by setting a fixing frame 15 and a sliding block 16, when in use, the position of the fixing frame 15 and the device body 1 are fixed, and the position of the sliding block 16 and the water baffle 6 are fixed, so that the sliding block 16 can be driven by the water baffle 6 to slide on the inner wall of the fixing frame 15, thereby facilitating the removal of the water baffle 6.

[0039] As a technical optimization solution of the present utility model, a fixing rod 17 is bolted to the front side of the water retaining plate 6 , and a pulling plate 18 is bolted to the front side of the fixing rod 17 .

[0040] In this embodiment: by setting a fixing rod 17 and a pulling plate 18, the position of the pulling plate 18 and the fixing rod 17 are fixed during use, and the position of the fixing rod 17 and the water baffle 6 are fixed, so that the fixing rod 17 can be driven to move by the pulling plate 18 later, and the fixing rod 17 can also drive the water baffle 6 to move when it moves.

[0041] As a technical optimization solution of the present invention, a buffer component 19 is bolted to the rear side of the protective plate 7 , and the rear side of the buffer component 19 is bolted to the inner wall of the device body 1 .

[0042] In this embodiment, a buffer component 19 is provided, and the buffer component 19 and the protective plate 7 are fixed in position during use, so that the protective plate 7 can subsequently perform auxiliary buffering work through the buffer component 19 .

[0043] Working principle: First, when in use, the positions of the inclined plate 5 and the lifting plate 201 are fixed to facilitate the subsequent smooth loading work through the inclined plate 5. When loading, by opening the device body 1, and then rotating the threaded rod 4 on the inner wall of the lifting plate 203, it is convenient to drive the connecting plate 202 to move through the lifting plate 203. When the connecting plate 202 moves, it will drive the lifting plate 201 to lift the material cart. The lifting process is relatively smooth to avoid tipping during the loading process. Then, the water baffle 6 is set on the inner wall of the device body 1 to prevent condensed water on the inner wall of the device body 1 from dripping on the surface of the meat floss, which is convenient for water blocking. Then, the protective pad 8 and the protective plate 7 are fixed to avoid collision when the cart enters the inner wall of the device body 1, which is convenient for protecting the material cart.

[0044] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. Any modifications, equivalent substitutions and improvements made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A vacuum cooling device for processing meat floss, comprising a device body (1), characterized in that: The front side of the device body (1) is provided with a bottom plate (3), the inner wall of the bottom plate (3) is rotatably connected to a threaded rod (4), the surface of the threaded rod (4) is threadedly connected to a lifting mechanism (2), the front side of the lifting mechanism (2) is bolted to an inclined plate (5), the inner wall of the device body (1) is provided with a water retaining plate (6), the inner wall of the device body (1) is provided with a protective plate (7), and the front side of the protective plate (7) is bonded with a protective pad (8); The lifting mechanism (2) comprises a lifting plate (201), a connecting plate (202) and a lifting plate (203); the lifting plate (203) is bolted to the connecting plate (202) on one side thereof; the connecting plate (202) is bolted to the lifting plate (201) on one side thereof; and the front side of the lifting plate (201) is bolted to the rear side of the inclined plate (5).

2. The vacuum cooling device for meat floss processing according to claim 1, characterized in that: A slide rod (9) is bolted to the inner wall of the bottom plate (3), a limit frame (10) is bolted to the surface of the slide rod (9), and the inner wall of the limit frame (10) is rotatably connected to the surface of the threaded rod (4).

3. The vacuum cooling device for meat floss processing according to claim 2, characterized in that: The inner wall of the lifting plate (203) is threadedly connected to the surface of the threaded rod (4), and the inner wall of the lifting plate (203) is slidably connected to the surface of the sliding rod (9).

4. The vacuum cooling device for meat floss processing according to claim 2, characterized in that: The inner wall of the lifting plate (203) is provided with a threaded hole (11) for use with the threaded rod (4), and the inner wall of the lifting plate (203) is provided with a sliding hole (12) for use with the sliding rod (9).

5. The vacuum cooling device for processing meat floss according to claim 2, characterized in that: The top of the limiting frame (10) is bolted with a fixing component (13), the rear side of the fixing component (13) is bolted with an output component (14), and the bottom of the output component (14) is bolted with the top of the threaded rod (4).

6. The vacuum cooling device for processing meat floss according to claim 1, characterized in that: A fixing frame (15) is bolted to the inner wall of the device body (1), a sliding block (16) is slidably connected to the inner wall of the fixing frame (15), and the bottom of the sliding block (16) is bolted to the top of the water retaining plate (6).

7. The vacuum cooling device for processing meat floss according to claim 1, characterized in that: A fixing rod (17) is bolted to the front side of the water baffle (6), and a pulling plate (18) is bolted to the front side of the fixing rod (17).

8. The vacuum cooling device for meat floss processing according to claim 1, characterized in that: A buffer component (19) is bolted to the rear side of the protective plate (7), and the rear side of the buffer component (19) is bolted to the inner wall of the device body (1).

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