Chocolate hot stirring device

Abstract

The utility model discloses a hot chocolate stirring device and relates to the field of stirring equipment. The device comprises a supporting seat, a stirring assembly and a vibration assembly, the supporting seat comprises a supporting table and sliding rails, the sliding rails are symmetrically arranged at the top of the supporting table, the stirring assembly is arranged at the top of the supporting table, and the stirring assembly comprises a stirring bottom plate, a stirring box and a gearbox. The stirring bottom plate is arranged above the supporting table, the stirring box is arranged at the top of the stirring bottom plate, the gearbox is arranged on one side of the stirring box, the vibration assemblies are symmetrically arranged on the two sides of the stirring assembly, and each vibration assembly comprises a conveying box, a vibration motor and a vibration block. The conveying box is fixedly arranged on the top of the supporting table. According to the utility model, the vibration motor and the spring are adopted to control the stirring box to move outwards in all directions, so that the omnibearing vibration effect is realized.

Description

Technical Field

[0001] The utility model belongs to the field of stirring equipment, in particular to a chocolate hot stirring device. Background Art

[0002] The chocolate hot stirring device in the prior art is an auxiliary device for food processing, which has been widely used in the field of food processing.

[0003] A Chinese patent with application number CN202022713803.5 discloses a chocolate hot stirring device, which improves the stirring speed of the device when stirring chocolate and improves the practicality of the device; it includes a stirring box, a stirring shaft, a speed regulator and a motor, a heating plate is provided on the inner wall of the working chamber, a plurality of groups of legs are provided at the bottom end of the stirring box, a discharge pipe is connected to the central area of ​​the bottom end of the stirring box, the stirring shaft passes through two groups of rotating holes and is respectively connected to the two groups of rotating hole bearings, a stirring blade is provided on the stirring shaft, the output end of the speed regulator is connected to the input end of the stirring shaft, and the output end of the motor is connected to the input end of the speed regulator; it also includes a movable plate, a bottom plate, a fixed plate, a vertical plate, a connecting plate, a first cylinder and a second cylinder, the bottom ends of the plurality of groups of legs are connected to the top end of the movable plate, the bottom end of the fixed plate is connected to the right half area of ​​the top end of the bottom plate, and the top end of the fixed plate is hinged to the right half area of ​​the bottom end of the movable plate.

[0004] However, in actual use, the stirring device of the above-mentioned device mainly realizes the stirring function through stirring and certain vibration. Although this design can improve the stirring efficiency to a certain extent, the following problems still exist: First, the stirring method in the comparative document is limited to movement in one direction, which makes it difficult to achieve comprehensive and uniform mixing of the chocolate raw materials in the stirring box during the stirring process; secondly, although the method of using a cylinder to achieve left and right movement can assist stirring, this method has shortcomings in control accuracy and efficiency, and also has a certain impact on the stability and durability of the equipment.

[0005] In view of this, the present utility model is proposed. Utility Model Content

[0006] The technical problem to be solved by the utility model is to overcome the deficiencies of the prior art and provide a chocolate hot stirring device.

[0007] In order to solve the above technical problems, the basic concept of the technical solution adopted by the utility model is:

[0008] A chocolate hot stirring device comprises a support base, a stirring assembly and a vibration assembly, wherein the support base comprises a support table and a slide rail, wherein the slide rail is symmetrically arranged on the top of the support table, and the stirring assembly is arranged on the top of the support table. The stirring assembly comprises a stirring base plate, a stirring box and a gearbox, wherein the stirring base plate is arranged above the support table, the stirring box is arranged on the top of the stirring base plate, the gearbox is arranged on one side of the stirring box, and the vibration assembly is symmetrically arranged on both sides of the stirring assembly. The vibration assembly comprises a transmission box, a vibration motor and a vibration block, wherein the transmission box is fixedly arranged on the top of the support table, and the output end of the vibration motor passes through the transmission box and is provided with the vibration block.

[0009] Optionally, support legs are provided at the bottom of the support table, and a slide groove is provided at the top of the slide rail, and a slide way is provided at the bottom of the mixing base plate. The support table is used for support, and the slide groove is used to connect the slide way. The width of the slide groove is greater than the width of the slide way, so that the mixing assembly at the top can move left and right while moving forward and backward as a whole.

[0010] Optionally, a handle is provided on the top of the mixing box, a sealing port is provided on the top of the mixing box, and a discharge port penetrating the mixing bottom plate is provided on the bottom of the mixing box, and the mixing box can be conveniently controlled manually through the handle.

[0011] Optionally, a gearbox is provided on one side of the mixing box, and a variable speed motor is provided on one side of the gearbox, and the gearbox is used to connect a mixing component inside the mixing box to provide power for mixing.

[0012] Optionally, an adjustment plate connected to the vibration component is symmetrically arranged on the outside of the stirring base, a movable hole is opened on the outside of the adjustment plate, and the movable hole is in a long strip shape. A movable hole is opened on the outside of the adjustment plate, and the adjustment plate is used for stable connection of objects.

[0013] Optionally, an elastic shaft is arranged outside the vibration block, and a movable bead is arranged behind the elastic shaft passing through the movable hole of the adjustment plate to facilitate subsequent adjustment and control.

[0014] Optionally, springs are provided outside the elastic shaft and the vibration block to facilitate the vibration of the stirring assembly.

[0015] After adopting the above technical solution, the utility model has the following beneficial effects compared with the prior art. Of course, any product implementing the utility model does not necessarily need to achieve all the advantages described below at the same time:

[0016] The utility model adopts a vibration motor and a spring to control the stirring box to move outward in various directions, thereby realizing an omnidirectional vibration effect. This design enables the chocolate raw materials in the stirring box to be acted upon by forces in multiple directions, thereby realizing more comprehensive and uniform mixing. Since the omnidirectional vibration effect is realized, the chocolate hot stirring device of the present application can make the chocolate raw materials reach an ideal mixing state in a short time, thereby improving the stirring efficiency. At the same time, the omnidirectional vibration can also effectively prevent the chocolate raw materials from sedimentation or stratification during the stirring process, thereby ensuring the uniformity of the product.

[0017] The specific implementation of the utility model is further described in detail below with reference to the accompanying drawings. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] The drawings described below are only some embodiments. For those skilled in the art, other drawings can be obtained based on these drawings without creative work. In the drawings:

[0019] Figure 1 This is a schematic diagram of the structure of a chocolate hot stirring device;

[0020] Figure 2 is a schematic diagram of the structure of the stirring assembly;

[0021] Figure 3 It is a schematic diagram of the connection structure between the slide rail and the slide;

[0022] Figure 4 is a schematic diagram of the structure of the vibration component;

[0023] In the accompanying drawings, the components represented by the reference numerals are listed as follows:

[0024] 1. Support seat; 101. Support table; 102. Slide rail; 1021. Slide trough; 2. Stirring assembly; 201. Stirring bottom plate; 202. Slideway; 203. Stirring box; 2031. Discharge port; 204. Adjustment plate; 2041. Moving hole; 205. Handle; 206. Sealing port; 207. Gearbox; 2071. Variable speed motor; 3. Vibration assembly; 301. Transmission box; 302. Vibration motor; 303. Vibration block (303); 304. Elastic shaft; 3041. Movable bead; 305. Spring.

[0025] It should be noted that these drawings and textual descriptions are not intended to limit the conceptual scope of the present invention in any way, but rather to illustrate the concept of the present invention for those skilled in the art by referring to specific embodiments. DETAILED DESCRIPTION

[0026] The utility model will now be further described in detail with reference to the accompanying drawings.

[0027] See also Figure 1-4 As shown, in this embodiment, a chocolate hot stirring device is provided, including a support base 1, a stirring component 2 and a vibration component 3, the support base 1 includes a support table 101 and a slide rail 102, the slide rail 102 is symmetrically arranged on the top of the support table 101, the stirring component 2 is arranged on the top of the support table 101, the stirring component 2 includes a stirring base 201, a stirring box 203 and a gearbox 207, the stirring base 201 is arranged above the support table 101, the stirring box 203 is arranged on the top of the stirring base 201, the gearbox 207 is arranged on one side of the stirring box 203, the vibration component 3 is symmetrically arranged on both sides of the stirring component 2, the vibration component 3 includes a transmission box 301, a vibration motor 302 and a vibration block 303, the transmission box 301 is fixedly arranged on the top of the support table 101, and the output end of the vibration motor 302 passes through the transmission box 301 and is provided with a vibration block 303.

[0028] The utility model adopts a vibration motor 302 and a spring 305 to control the stirring box 203 to move outward in various directions, thereby achieving an omnidirectional vibration effect. This design enables the chocolate raw materials in the stirring box 203 to be subjected to forces in multiple directions, thereby achieving more comprehensive and uniform mixing. Due to the omnidirectional vibration effect, the chocolate hot stirring device of the present application can make the chocolate raw materials reach an ideal mixing state in a short time, thereby improving the stirring efficiency. At the same time, the omnidirectional vibration can also effectively prevent the chocolate raw materials from sedimentation or stratification during the stirring process, thereby ensuring the uniformity of the product.

[0029] like Figure 1 As shown, the support table 101 of this embodiment is provided with support legs at the bottom, and a slide groove 1021 is provided at the top of the slide rail 102, and a slideway 202 is provided at the bottom of the mixing base plate 201. The support table 101 is used for support, and the slide groove 1021 is used to connect the slideway 202. The width of the slide groove 1021 is greater than the width of the slideway 202, so that the top mixing assembly 2 as a whole can move left and right while moving forward and backward.

[0030] like Figure 1 As shown, a handle 205 is provided on the top of the mixing box 203 of this embodiment, a sealing port 206 is provided on the top of the mixing box 203, and a discharge port 2031 penetrating the mixing base plate 201 is provided on the bottom of the mixing box 203. The mixing box 203 can be conveniently controlled manually through the handle 205, and the sealing port 206 is removable for the entry and exit of objects.

[0031] like Figure 1-2As shown, a gearbox 207 is provided on one side of the mixing box 203 of this embodiment, and a variable speed motor 2071 is provided on one side of the gearbox 207. The gearbox 207 is used to connect the mixing component 2 inside the mixing box 203 to provide power for mixing. The principles of the mixing box 203 and the mixing motor are known and will not be explained here.

[0032] like Figure 2-3 As shown, the outside of the stirring base 201 of this embodiment is symmetrically provided with an adjustment plate 204 connected to the vibration component 3, and a movable hole 2041 is opened on the outside of the adjustment plate 204, and the movable hole 2041 is in a long strip shape. The movable hole 2041 is opened on the outside of the adjustment plate 204, and the adjustment plate 204 is used for stable connection of objects.

[0033] like Figure 4 As shown, an elastic shaft 304 is arranged on the outside of the vibration block 303 of the present embodiment, and a movable bead 3041 is arranged after the elastic shaft 304 passes through the movable hole 2041 of the adjustment plate 204. The shape of the movable bead 3041 allows the elastic shaft 304 to move and rotate relative to the adjustment plate 204, so as to facilitate subsequent adjustment and control.

[0034] like Figure 4 As shown, in this embodiment, springs 305 are disposed outside the elastic shaft 304 and the vibration block 303 . The springs 305 can increase the vibration amplitude of the vibration block 303 , thereby facilitating the vibration of the stirring assembly 2 .

[0035] When in use, the reference document achieves the stirring function through stirring and a certain vibration, and uses a cylinder to achieve left and right movement to achieve the auxiliary stirring function. However, the stirring in the reference document only moves in one direction, while the present application uses a vibration motor 302 to adjust the pie and spring 305 to control the stirring box 203 to move outward in all directions, thereby achieving an all-round vibration effect.

[0036] The present invention is not limited to the above-mentioned implementation modes. Anyone should be aware of the structural changes made under the inspiration of the present invention. Any technical solution that is the same or similar to the present invention falls within the protection scope of the present invention. The technology, shape, and structure that are not described in detail in the present invention are all known technologies.

Claims

1. A chocolate hot stirring device, characterized in that: The invention comprises a support base (1), a stirring assembly (2) and a vibration assembly (3), wherein the support base (1) comprises a support table (101) and a slide rail (102), wherein the slide rail (102) is symmetrically arranged on the top of the support table (101), the stirring assembly (2) is arranged on the top of the support table (101), the stirring assembly (2) comprises a stirring bottom plate (201), a stirring box (203) and a gearbox (207), the vibration assembly (3) is symmetrically arranged on both sides of the stirring assembly (2), and the vibration assembly (3) comprises a transmission box (301), a vibration motor (302) and a vibration block (303), wherein the transmission box (301) is fixedly arranged on the top of the support table (101), and the output end of the vibration motor (302) passes through the transmission box (301) and is provided with the vibration block (303).

2. A chocolate hot stirring device according to claim 1, characterized in that: The support table (101) is provided with support legs at the bottom, and the slide rail (102) is provided with a slide groove (1021) at the top. The mixing bottom plate (201) is provided with a slideway (202) at the bottom. The mixing bottom plate (201) is arranged above the support table (101), and the mixing box (203) is arranged on the top of the mixing bottom plate (201).

3. A chocolate hot stirring device according to claim 2, characterized in that: The top of the mixing box (203) is provided with a handle (205), the top of the mixing box (203) is provided with a sealing opening (206), and the bottom of the mixing box (203) is provided with a discharge opening (2031) that passes through the mixing bottom plate (201).

4. The chocolate hot stirring device according to claim 1, characterized in that: The gearbox (207) is disposed on one side of the mixing box (203), and a variable speed motor (2071) is disposed on one side of the gearbox (207).

5. The chocolate hot stirring device according to claim 1, characterized in that: An adjustment plate (204) connected to the vibration component (3) is symmetrically arranged on the outside of the stirring bottom plate (201), and a moving hole (2041) is opened on the outside of the adjustment plate (204), and the moving hole (2041) is in a long strip shape.

6. A chocolate hot stirring device according to claim 5, characterized in that: An elastic shaft (304) is arranged outside the vibration block (303), and a movable bead (3041) is arranged behind the elastic shaft (304) that passes through the movable hole (2041) of the adjustment plate (204).

7. A chocolate hot stirring device according to claim 6, characterized in that: Springs (305) are arranged outside the elastic shaft (304) and the vibration block (303).

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