Sweet soup ball quick-freezing and sub-packaging equipment

Abstract

The utility model discloses glue pudding quick-freezing and sub-packaging equipment, and belongs to the field of glue pudding sub-packaging. The glue pudding quick-freezing and subpackaging equipment comprises a supporting seat, a splitter plate is fixedly connected to the supporting seat, two sets of guide rods are arranged on the splitter plate and are in a splayed shape, a guide channel is formed in the supporting seat, and the opening end of the guide channel faces the guide rods; according to the glue pudding subpackaging device, in the glue pudding subpackaging and moving process, extrusion on the outer portions of glue pudding can be reduced, when the glue pudding number is large, the glue pudding can be subpackaged rapidly through the two sets of guide rods, the blocking situation is reduced, and then the subsequent glue pudding subpackaging efficiency is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of glutinous rice balls packaging, in particular to a glutinous rice balls quick-frozen packaging equipment. Background Art

[0002] Tangyuan is made of black sesame, lard and white sugar, and is rolled into a round shape with glutinous rice flour. Because this kind of glutinous rice ball floats and sinks when cooked in a pot, it is also called floating yuanzi. In the process of processing tangyuan, in order to facilitate the transportation and preservation of tangyuan, the tangyuan will be quickly frozen and divided into packing devices. In the process of making artificial tangyuan, it mainly consists of the following points: First, prepare raw materials: prepare glutinous rice flour, water, fillings and other raw materials, and ensure that the quality of raw materials meets the requirements. Then mix and stir: mix glutinous rice flour and water in proportion to form dough, and then prepare fillings: prepare fillings of appropriate size, and then roll the dough into small balls, flatten them with your palms, then put in the filling balls, pinch and seal them with your fingers, roll them into round shapes, and then place them in a refrigerator or low-temperature liquid nitrogen equipment for quick freezing. Liquid nitrogen is a high-purity liquid nitrogen formed at extremely low temperatures. When the gas released during liquid nitrogen spraying comes into contact with the glutinous rice balls, it will quickly absorb the ambient heat outside the glutinous rice balls and quickly freeze the glutinous rice balls. The rapid freezing effect of liquid nitrogen can effectively reduce the formation of water molecules and prevent the formation of large ice crystals, thereby maintaining the taste and quality of the glutinous rice balls. After the glutinous rice balls are frozen to the required temperature, they are then taken out and packaged.

[0003] After searching, the Chinese patent publication number CN218662741U discloses a glutinous rice ball quick-frozen packaging device, including a support base and a storage box, the outer wall of the support base is fixedly connected to a support frame, and the end of the support frame is fixedly connected to the storage box; it also includes: a feed port, which is opened at the top of the storage box, and the inner wall of the storage box is fixedly connected to a positioning plate; a worm, which is movably mounted on the side of the storage box, and a worm wheel is provided on the side of the worm, and the end of the worm wheel is fixedly connected to a rotating shaft, and a fixed seat is provided on the outer side of the rotating shaft.

[0004] In the above scheme, the dumplings are packaged through diversion holes of different sizes. However, when the dumplings are moving, the outside of the dumplings will inevitably be affected by the diversion holes, causing the outside of the dumplings to be squeezed. When there are a large number of dumplings, they may get stuck in the diversion holes, which will reduce the subsequent dumpling packaging efficiency. Utility Model Content

[0005] The purpose of the utility model is to solve the problem in the prior art that when the glutinous rice balls are moving, the outside of the glutinous rice balls will inevitably be affected by the diversion holes, causing the outside of the glutinous rice balls to be squeezed. When there are a large number of glutinous rice balls, they may be stuck in the diversion holes, which will reduce the subsequent glutinous rice ball packaging efficiency. A glutinous rice ball quick-freezing packaging equipment is proposed.

[0006] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0007] A glutinous rice ball quick-frozen packaging device comprises a support base, to which a diverter plate is fixedly connected, on which two groups of guide rods are arranged, and the guide rods are in an eight-shaped shape, and a guide channel is arranged on the support base, and the open end of the guide channel faces the guide rod.

[0008] In order to facilitate the limiting guidance of the glutinous rice balls on the guide rod, preferably, a limiting plate is fixedly connected to the diverter plate, and the limiting plate cooperates with the guide rod.

[0009] In order to facilitate intercepting the glutinous rice balls and prevent them from falling outside, further, an intercepting plate is fixedly connected to the side wall of the diverter plate, and the length of the intercepting plate is the same as the length of the guide rod.

[0010] In order to facilitate cushioning of the outside of the falling and packaged glutinous rice balls, preferably, a cushion pad is fixedly connected in the guide channel.

[0011] In order to facilitate the rotation of the support seat, preferably, it also includes a base, on which a connecting seat is fixedly connected, and the bottom of the support seat is rotatably connected to the connecting seat via a connecting shaft.

[0012] In order to facilitate the adjustment of the tilt angle of the support seat, preferably, an electric push rod is fixedly connected to one end of the base away from the connecting seat, and the output end of the electric push rod is against the bottom of the support seat.

[0013] Compared with the prior art, the utility model provides a quick-frozen glutinous rice balls packaging device, which has the following beneficial effects:

[0014] 1. The quick-frozen glutinous rice balls packaging equipment can effectively buffer the glutinous rice balls when they are being packaged and dropped by fixing a buffer pad in the guide channel, thereby reducing the squeezing of the outside of the glutinous rice balls during the packaging and moving process. When there are a large number of glutinous rice balls, the two sets of guide rods can also quickly package the glutinous rice balls, reducing blockage, thereby improving the subsequent glutinous rice ball packaging efficiency;

[0015] 2. The quick-frozen glutinous rice balls packaging equipment controls the inclination angle of the support seat by lifting the electric push rod, thereby controlling the speed of the glutinous rice balls when they move, ensuring production efficiency. It can also cooperate with two sets of guide rods to guide and package glutinous rice balls of different diameters;

[0016] 3. The glutinous rice balls quick-frozen packaging equipment can make the glutinous rice balls roll quickly on two sets of guide rods by utilizing an inclined support seat. At this time, when the distance between the two sets of guide rods is greater than the diameter of the glutinous rice balls, the glutinous rice balls will fall into the guide channel arranged below.

[0017] The parts not involved in the device are the same as the existing technology or can be implemented by the existing technology. The utility model can reduce the squeezing of the outside of the dumplings during the packing and movement process. When the number of dumplings is large, the two sets of guide rods can also quickly pack the dumplings, reduce blockage, and thus improve the subsequent dumpling packaging efficiency. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1 This is a structural schematic diagram of a support base for quick-frozen glutinous rice balls packaging equipment proposed by the utility model;

[0019] Figure 2 This is a schematic diagram of a guide rod of a glutinous rice ball quick-frozen packaging device proposed by the utility model;

[0020] Figure 3 This is a structural schematic diagram of a diverter plate of a glutinous rice ball quick-freezing and packaging equipment proposed by the utility model;

[0021] Figure 4 The utility model is a schematic diagram of a connecting seat of a glutinous rice ball quick-freezing and packaging equipment.

[0022] In the figure: 1. support seat; 101. connecting shaft; 2. diverter plate; 201. interception plate; 3. limit plate; 4. guide rod; 5. guide channel; 501. buffer pad; 6. base; 601. electric push rod; 602. connecting seat. DETAILED DESCRIPTION

[0023] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.

[0024] In the description of the present invention, it should be understood that the terms "upper", "lower", "front", "back", "left", "right", "top", "bottom", "inside", "outside", etc., indicating directions or positional relationships, are based on the directions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore should not be understood as a limitation on the present invention.

[0025] Example:

[0026] Reference Figure 1-Figure 4A glutinous rice ball quick-frozen packaging equipment includes a support base 1, a diverter plate 2 is fixedly connected to the support base 1, and two groups of guide rods 4 are arranged on the diverter plate 2, and the guide rods 4 are in an eight-shaped shape, and the spacing between one end of the two groups of guide rods 4 in the eight-shaped style is always larger than that of the other end, and a guide channel 5 is arranged on the support base 1, and the opening end of the guide channel 5 faces the guide rod 4.

[0027] A limiting plate 3 is also fixedly connected to the diverter plate 2, and the limiting plate 3 is arranged on one side of the narrow head of the guide rod 4. The limiting plate 3 can be used to intercept dumplings with larger diameters to prevent them from falling to the outside. An intercepting plate 201 is fixedly connected to the side wall of the diverter plate 2. The length of the intercepting plate 201 is the same as the length of the guide rod 4. The intercepting plate 201 can enable the dumplings to move along the distance between the two groups of guide rods 4, and can also prevent the dumplings from being blocked during movement.

[0028] In addition, the production process of artificial glutinous rice balls mainly consists of the following points: First, prepare the raw materials: prepare glutinous rice flour, water, fillings and other raw materials, and ensure that the quality of the raw materials meets the requirements. Then mix and stir: mix glutinous rice flour and water in proportion to make dough, and then prepare the fillings: prepare the fillings into fillings of appropriate size, and then roll the dough into small balls, flatten them with the palm of your hand, then put the filling balls in, pinch and seal them with your fingers, roll them into a round shape, and then place them in a refrigerator or low-temperature liquid nitrogen equipment for quick freezing. Liquid nitrogen is a high-purity liquid nitrogen formed at extremely low temperatures. When the gas released during the liquid nitrogen spray comes into contact with the glutinous rice balls, it will quickly absorb the environmental heat outside the glutinous rice balls and quickly freeze the glutinous rice balls. The rapid freezing effect of liquid nitrogen can effectively reduce the formation of water molecules and prevent the formation of large ice crystals, thereby maintaining the taste and quality of the glutinous rice balls. After the glutinous rice balls are frozen to the required temperature, they are then taken out and packaged.

[0029] In addition, it also includes a base 6, which can be fixedly connected to the glutinous rice ball collection box, and a connecting seat 602 is fixedly connected to the base 6, and the bottom of the support seat 1 is rotatably connected to the connecting seat 602 through a connecting shaft 101, and an electric push rod 601 is fixedly connected to the end of the base 6 away from the connecting seat 602, and the output end of the electric push rod 601 is against the bottom of the support seat 1.

[0030] The electric push rod 601 is raised and lowered to control the inclination angle of the support seat 1, and then the speed of the moving glutinous rice balls can be controlled. While ensuring production efficiency, the two sets of guide rods 4 can also be used to guide and package the glutinous rice balls of different diameters. When the quick-frozen glutinous rice balls need to be packaged, the feed plate can be placed on the diverter plate 2, and the feed port needs to be set at the end with the smallest distance between the two sets of guide rods 4, such as Figure 1 As shown in , it needs to be set on the right side, and the glutinous rice balls will be affected by the inclination of the support base 1, causing the glutinous rice balls to roll on the two sets of guide rods 4.

[0031] At this time, when the distance between the two groups of guide rods 4 is greater than the diameter of the glutinous rice balls, the glutinous rice balls will fall into the guiding channel 5 arranged below; when the distance between the two groups of guide rods 4 is less than the diameter of the glutinous rice balls, the glutinous rice balls will continue to move until they roll down; and the guiding channel 5 is arranged on the base 6 for guiding the packaging of glutinous rice balls of different sizes; by fixing a buffer pad 501 in the guiding channel 5, the glutinous rice balls can be effectively buffered when they are being packaged and falling, thereby reducing the squeezing of the outside of the glutinous rice balls during the packaging and moving process; when the number of glutinous rice balls is large, the two groups of guide rods 4 can also quickly package the glutinous rice balls, reducing blockages, thereby improving the subsequent glutinous rice ball packaging efficiency.

[0032] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.

Claims

1. A quick-frozen rice dumpling packaging device, comprising a support base (1), characterized in that: The support seat (1) is fixedly connected to a flow divider plate (2), the flow divider plate (2) is provided with two groups of guide rods (4), and the guide rods (4) are in an eight-shaped shape. The support seat (1) is provided with a guide channel (5), and the open end of the guide channel (5) faces the guide rod (4).

2. The quick-frozen rice dumpling packaging equipment according to claim 1, characterized in that: A limit plate (3) is fixedly connected to the diverter plate (2), and the limit plate (3) cooperates with the guide rod (4).

3. The quick-frozen rice dumpling packaging equipment according to claim 1, characterized in that: An interception plate (201) is fixedly connected to the side wall of the diverter plate (2), and the length of the interception plate (201) is the same as the length of the guide rod (4).

4. The quick-frozen rice dumpling packaging equipment according to claim 1, characterized in that: A buffer pad (501) is fixedly connected inside the guide channel (5).

5. The quick-frozen rice dumpling packaging equipment according to claim 1, characterized in that: It also comprises a base (6), to which a connecting seat (602) is fixedly connected, and the bottom of the supporting seat (1) is rotatably connected to the connecting seat (602) via a connecting shaft (101).

6. The quick-frozen rice dumpling packaging equipment according to claim 5, characterized in that: An electric push rod (601) is fixedly connected to one end of the base (6) away from the connecting seat (602), and the output end of the electric push rod (601) abuts against the bottom of the supporting seat (1).

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