Device for preparing essence extracted from natural plants
By setting a filter plate and heating part in the cooking chamber, uniform heating of plant raw materials and convenient cleaning of distillation devices are solved, and the extraction efficiency and operation convenience are improved.
Patent Information
- Application Number
- CN202411507945.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-10-28
- Publication Date
- 2024-12-31
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
During the existing distillation process, the plant raw materials are unevenly heated, resulting in low extraction efficiency and difficulty in cleaning, affecting the continuity and efficiency of batch extraction.
Design a natural plant extract essence preparation device, including a cooking mechanism and a condensing mechanism, through the combination of the filter plate and heating part in the cooking chamber, the uniform heating of water and plant raw materials can be achieved, and residual liquid can be easily cleaned through the discharge port to reduce Operation steps.
It improves the thermal uniformity and extraction efficiency of the distillation process, simplifies the cleaning process, reduces manpower consumption, and is suitable for continuous operation of batch extraction.
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Figure CN119215464A_ABST
Abstract
Description
Technical Field
[0001] The invention relates to the technical field of essence extraction, and in particular to a device for preparing essence extracted from natural plants. Background Art
[0002] Plant extraction is the extraction of plant components from naturally growing plants. The extracted plant components are collectively called plant extracts. Plant extracts refer to substances extracted or processed from plants (all or part of a plant) using appropriate solvents or methods. They can be used in the pharmaceutical industry, food industry, health industry, beauty industry and other industries. They are most widely used in the pharmaceutical and beauty industries. Due to their wide sources and good effects, they are becoming more and more popular.
[0003] The existing method of extracting substances from plants is generally to use distillation. In the actual operation, the plant to be distilled is put into a distiller, and the distiller is heated by a heater arranged at the bottom of the distiller. After heating, the extract in the plant evaporates together with the water, and finally the evaporated water is liquefied by a condenser, and the plant extract can be obtained after standing and separation.
[0004] At present, in the distillation process, the plant materials to be distilled are directly put into the distiller, mixed with water and then boiled. During the boiling process, since the heating is carried out from the bottom wall of the distiller, the water and the plant materials in the distiller are easily heated unevenly, which affects the efficiency of distillation. At the same time, as the distillation proceeds, the water evaporates, and the plant materials sink to the bottom and adhere to the bottom wall of the distiller after being heated. It is not easy to clean after the distillation is completed. Moreover, when cleaning the residual water in the distiller after the distillation is completed, since the heating part is located below the distiller, it is necessary to dump the distiller or salvage the residual water and plant residues inside. There are many operation steps and it is more labor-intensive and troublesome to clean up. It is not convenient to continuously distill and extract the plant materials, which affects the extraction efficiency during batch extraction. Summary of the invention
[0005] The purpose of the present invention is to provide a natural plant extract essence preparation device, which can heat the plant raw materials evenly, facilitate cleaning after distillation, reduce the operating steps, facilitate continuous distillation extraction of plant raw materials, and improve the extraction efficiency during batch extraction.
[0006] To achieve the above objectives, the present invention is implemented through the following technical solutions: Design a natural plant extract essence preparation device, including a steaming mechanism and a condensing mechanism; A cooking cavity for carrying water is provided in the cooking mechanism, a heating portion is circumferentially arranged on the outer surface of the cooking mechanism, and the heating portion is at least partially located in the cooking cavity, and a drainage port is provided on the inner bottom wall of the cooking cavity; The cooking mechanism comprises a carrying plate detachably connected to the cooking chamber for carrying the plant material, the inner bottom wall of the carrying plate is provided with a filter plate, the outer surface of the carrying plate is in contact with the inner wall surface of the cooking chamber and the carrying plate is located above the heating part; The input end of the condensing mechanism is fixedly connected to the cooking mechanism and communicated with the cooking chamber, and is used for condensing the mixture of plant material and water evaporated in the cooking chamber.
[0007] Optionally, the cooking mechanism also includes a cooking shell, the cooking cavity is opened in the cooking shell, the heating part is arranged on the outer surface of the cooking shell, the top of the cooking shell is detachably connected to a cooking cover, one end of the supporting plate is fixedly connected to the surface of the cooking cover facing the cooking shell through a support bar, and the input end of the condensing mechanism is fixedly connected to the cooking cover and communicated with the cooking cavity.
[0008] Optionally, the heating part includes a mounting shell and a compensation shell, the mounting shell is welded to the outer surface of the cooking shell, a liquid storage cavity is opened inside the mounting shell, the compensation shell is fixedly connected to the inner diameter of the mounting shell and communicates with the liquid storage cavity, and the compensation shell is at least partially located in the cooking cavity.
[0009] Optionally, a liquid inlet is provided on the upper end surface of the mounting shell, and the liquid inlet is used to replenish heat transfer oil into the liquid storage cavity and the compensation shell. The upper end surface of the mounting shell is located on one side of the liquid inlet and is detachably connected to a heating element through a hole provided thereon.
[0010] Optionally, the heating element includes a heating rod, a fixed end of the heating rod is fixedly connected to a splicing block, a locking bolt is slidably connected to the mounting shell through a through hole, a threaded hole matching the locking bolt is provided on the surface of the splicing block, and the locking bolt penetrates into the surface of the mounting shell and is threadedly connected to the threaded hole.
[0011] Optionally, the condensation mechanism includes a condenser tube, a splicing tube and a cooling water jacket. There are multiple condenser tubes, one of which is fixedly connected to the cooking mechanism and communicates with the cooking chamber. Two adjacent condenser tubes are spliced by a splicing tube, and the cooling water jacket is arranged on the outer surface of the condenser tube.
[0012] Optionally, the splicing tube includes a splicing body and a splicing joint, the cross-section of the splicing body is a V-shaped structure, the splicing joint is fixedly connected to both ends of the splicing body, the end face of the splicing joint is arranged on the outer surface of the condenser through an opened groove, and a sealing ring is arranged between the splicing joint and the condenser.
[0013] Optionally, the cooling water jacket comprises a cooling jacket body, a plurality of baffles are sequentially arranged inside the cooling jacket body along an extension direction, and an input end of the cooling jacket body is connected to a cooling source via a hose.
[0014] Optionally, a collecting mechanism is further included, and the collecting mechanism includes a collecting bottle, and the collecting bottle is detachably connected to the bottom of the splicing body.
[0015] Optionally, the collecting bottle comprises a bottle body and a rubber bottle cap, the opening of the bottle body is sleeved on the outer surface of the rubber bottle cap, and the rubber bottle cap is sleeved on the bottom of the splicing body.
[0016] The present invention provides a device for preparing a natural plant extract essence, which has the following beneficial effects: The natural plant extract essence preparation device carries water for distillation through a cooking chamber, and a carrying plate carries plant raw materials. The water in the cooking chamber passes through a filter plate to submerge the plant raw materials and is heated by a heating part arranged around the cooking mechanism. The mixed steam of the evaporated plant raw materials and water enters a condensing mechanism to be condensed and restored into liquid, and the drain port discharges the residual liquid in the cooking chamber. The arrangement of the heating part effectively increases the contact area between the water in the cooking chamber and the heating part, thereby improving the heating efficiency and uniformity of the water. The carrying plate prevents the plant raw materials from contacting the inside of the cooking chamber during the boiling process. The bottom wall can prevent the plant raw materials from sticking to the bottom, and can suspend the plant raw materials to prevent some of them from sinking to the bottom. During boiling, the plant raw materials can be heated more evenly in the water. With the function of the filter, it is convenient to drain the water of the plant raw materials and clean them after boiling. After the distillation is completed, the supporting plate can be directly removed from the distillation chamber, which reduces the trouble of cleaning and salvaging the residues. With the function of the drain port, the residual liquid in the cooking chamber can be directly discharged, which improves the cleaning efficiency and reduces the trouble of cleaning, facilitates the rapid replacement of water and the plant raw materials to be distilled, and effectively improves the extraction efficiency during batch extraction. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] Figure 1 This is a schematic diagram of the exploded structure of the device for preparing the natural plant extract essence in the present invention; Figure 2 This is a schematic diagram of the installation structure of the natural plant extract essence preparation device of the present invention; Figure 3 It is a schematic diagram of the three-dimensional structure of the device for preparing the natural plant extract essence in the present invention; Figure 4 It is a schematic diagram of the cross-sectional structure of the condensation mechanism in the present invention.
[0018] In the figure: 1. cooking mechanism; 11. cooking shell; 111. cooking chamber; 12. discharge port; 13. carrying plate; 14. filter plate; 15. cooking cover; 2. condensing mechanism; 21. condensing tube; 22. splicing tube; 221. splicing body; 222. splicing joint; 23. cooling water jacket; 231. cooling jacket body; 232. baffle; 3. heating part; 31. mounting shell; 32. compensation shell; 33. heating element; 331. heating rod; 4. collecting mechanism; 41. collecting bottle; 411. bottle body; 412. rubber bottle cap. DETAILED DESCRIPTION
[0019] The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention. All other embodiments obtained by ordinary technicians in the field without making creative work based on the embodiments of the present invention shall fall within the scope of protection of the present invention.
[0020] See also Figures 1 to 4 , the present invention provides a technical solution: a natural plant extract essence preparation device, including a cooking mechanism 1 and a condensing mechanism 2; A cooking chamber 111 for carrying water is provided in the cooking mechanism 1. A heating portion 3 is circumferentially arranged on the outer surface of the cooking mechanism 1, and the heating portion 3 is at least partially located in the cooking chamber 111. A discharge port 12 is provided on the inner bottom wall of the cooking chamber 111. The cooking mechanism 1 comprises a carrier plate 13 detachably connected to the cooking chamber 111 for carrying plant materials, a filter plate 14 is arranged on the inner bottom wall of the carrier plate 13, an outer surface of the carrier plate 13 is in contact with the inner wall surface of the cooking chamber 111 and the carrier plate 13 is located above the heating part 3; The input end of the condensing mechanism 2 is fixedly connected to the cooking mechanism 1 and communicated with the cooking chamber 111, and is used to condense the mixture of plant material and water evaporated in the cooking chamber 111; The water for distillation is carried by the cooking chamber 111, and the carrying plate 13 carries the plant raw material. The water in the cooking chamber 111 passes through the filter plate 14 to submerge the plant raw material, and is heated by the heating part 3 arranged around the cooking mechanism 1. The mixed steam of the evaporated plant raw material and water enters the condensing mechanism 2 to condense and restore into liquid, and the discharge port 12 discharges the residual liquid in the cooking chamber 111. The setting of the heating part 3 effectively increases the contact area between the water in the cooking chamber 111 and the heating part 3, thereby improving the heating efficiency and uniformity of the water. The carrying plate 13 prevents the plant raw material from contacting the inner bottom wall of the cooking chamber 111 during the boiling process, thereby avoiding the occurrence of sticking to the bottom, and suspends the plant raw material to avoid part of the plant raw material sinking to the bottom. During the boiling process, the plant raw material can be heated more evenly in the water. With the function of the filter screen, it is convenient to drain the water of the plant raw material after the boiling is completed and clean it up. After the distillation is completed, the carrying plate can be directly removed from the distillation chamber, thereby reducing the trouble of cleaning and salvaging the residue. The carrier plate 13 and the filter plate 14 are detachable, which is convenient for cleaning and replacement, and reduces the difficulty of equipment maintenance. The discharge port 12 is designed to discharge residual liquid and keep the cooking chamber 111 clean. The cooking mechanism 1 and the condensing mechanism 2 are closely connected to reduce the steam transmission path, reduce energy loss, and improve the overall extraction efficiency. The input end of the condensing mechanism 2 is fixedly connected to the cooking mechanism 1 so that it is connected to the cooking chamber 111, ensuring that the steam generated in the cooking chamber 111 smoothly enters the condensing mechanism 2 to avoid steam leakage and energy loss. The carrier plate 13 is located above the heating part 3 to ensure that the steam can pass through the plant material evenly, or the plant is immersed in the water for distillation. The detachable design facilitates cleaning and replacement of the plant material. The circumferentially arranged heating part 3 ensures that the water in the cooking chamber 111 is evenly heated to improve the evaporation efficiency. Part of the heating part 3 is located in the cooking chamber 111 to enhance the heating effect.
[0021] In this embodiment, as a preferred solution, the cooking mechanism 1 further includes a cooking shell 11, a cooking chamber 111 is opened in the cooking shell 11, the heating part 3 is arranged around the outer surface of the cooking shell 11, the top of the cooking shell 11 is detachably connected with a cooking cover 15, one end of the carrying plate 13 is fixedly connected to the surface of the cooking cover 15 facing the cooking shell 11 through a support bar, and the input end of the condensing mechanism 2 is fixedly connected to the cooking cover 15 and communicated with the cooking chamber 111; The cooking shell 11 is an outer container of the cooking chamber 111, providing a closed environment for heating and cooking, protecting the interior of the cooking chamber 111, and enhancing the overall stability and safety of the device. The cooking chamber 111 is used to contain water and plant materials, and to generate steam by heating, and is used to provide a closed environment to ensure that the steam can evaporate effectively and rise to the condensation mechanism 2. The heating part 3 surrounds the outer surface of the cooking shell 11, provides heat for the water in the cooking chamber 111, evaporates it, and evenly heats the water in the cooking chamber 111 to ensure efficient steam generation. The cooking cover 15 can be installed or removed through the connection between the cooking cover 15 and the cooking shell 11. Installation is convenient for cleaning and replacing plant materials. The cooking cover 15 covers the top of the cooking shell 11 to seal the cooking chamber 111, ensure the sealing of the cooking chamber 111, and prevent steam leakage. The plant material is carried by the supporting plate 13 to ensure that the material is in full contact with the steam or liquid. The supporting plate 13 can be fixed by the support bar to make it stably suspended in the cooking chamber 111, ensuring that the supporting plate 13 is stable and will not tilt or move. The cooking cover 15 and the supporting plate 13 are detachable, which is convenient for cleaning and replacement, reducing the difficulty of equipment maintenance. The discharge port 12 is designed to facilitate the discharge of residual liquid, keep the cooking chamber 111 clean, and avoid the influence of waste on new materials.
[0022] In this embodiment, as a preferred solution, the heating part 3 includes a mounting shell 31 and a compensation shell 32. The mounting shell 31 is welded to the outer surface of the cooking shell 11. A liquid storage cavity is provided inside the mounting shell 31. The compensation shell 32 is fixedly connected to the inner diameter of the mounting shell 31 and communicates with the liquid storage cavity. The compensation shell 32 is at least partially located in the cooking cavity 111. The mounting shell 31 is welded to the outer surface of the cooking shell 11 to provide a closed space for storing the heating medium, forming a stable heating system, ensuring that the heating medium can be evenly distributed and transfer heat to the cooking cavity 111, storing the heating medium (such as hot oil, water or other heat transfer fluid), and realizing uniform heating of the cooking cavity 111 through the heating medium in the liquid storage cavity, thereby avoiding local overheating. To improve the heating efficiency and safety, the compensation shell 32 is fixedly connected to the inner diameter of the mounting shell 31 and communicates with the liquid storage chamber, at least partially located in the cooking chamber 111, ensuring that the heating medium flows in the compensation shell 32 and transfers the heat to the cooking chamber 111 through heat conduction, which can increase the heating area and heat transfer efficiency, while reducing heat loss and improving the heating effect in the cooking chamber 111. The heating medium flows evenly in the liquid storage chamber and transfers the heat evenly to the water in the cooking shell 11 and the cooking chamber 111 through heat conduction, thereby avoiding local overheating or overcooling and improving the overall heating uniformity and efficiency. The heating medium in the liquid storage chamber can buffer temperature changes, maintain a stable heating temperature, and improve the stability and safety of the heating process.
[0023] In the present embodiment, as a preferred scheme, a liquid inlet is provided on the upper end surface of the mounting shell 31, and the liquid inlet is used to replenish heat transfer oil into the liquid storage chamber and the compensation shell 32. The upper end surface of the mounting shell 31 is located on one side of the liquid inlet and is detachably connected to a heating element 33 through a hole provided therein. The heat transfer medium (i.e., heat transfer oil) is replenished into the liquid storage chamber and the compensation shell 32 through the liquid inlet to ensure that there is sufficient heat transfer oil in the liquid storage chamber for heat conduction, thereby improving the heating efficiency. The heating element 33 directly heats the heat transfer oil and evenly transfers heat to the cooking chamber 111 through the heat transfer oil. The detachable design of the heating element 33 facilitates replacement and maintenance, thereby extending the service life of the equipment, extending the service life of the heating element 33 and the equipment, ensuring efficient operation and safety of the system, and when damage occurs, it can be disassembled and replaced in time to reduce the cost of use.
[0024] In this embodiment, as a preferred solution, the heating element 33 includes a heating rod 331, and a splicing block is fixedly connected to the fixed end of the heating rod 331. A locking bolt is slidably connected to the mounting shell 31 through a through hole. A threaded hole matching the locking bolt is provided on the surface of the splicing block. The locking bolt penetrates into the surface of the mounting shell 31 and is threadedly connected to the threaded hole. The heating rod 331 directly heats the heat transfer oil, and the heat is evenly transferred to the cooking chamber 111 through the heat transfer oil, thereby improving the heating efficiency. The splicing block is fixedly connected to the fixed end of the heating rod 331 for installing and positioning the heating rod 331. A through hole is provided on the mounting shell 31 for slidingly connecting the locking bolt. The locking bolt penetrates into the surface of the mounting shell 31 and fixes the splicing block through a threaded connection. The locking bolt is connected to the threaded hole on the splicing block to firmly fix the heating rod 331 to the mounting shell 31, thereby ensuring the stability of the position of the heating rod 331, facilitating the installation and removal of the heating rod 331, and improving the convenience of equipment maintenance.
[0025] In this embodiment, as a preferred solution, the condensing mechanism 2 includes a condensing tube 21, a splicing tube 22 and a cooling water jacket 23. The number of condensing tubes 21 is multiple, wherein one condensing tube 21 is fixedly connected to the cooking mechanism 1 and communicates with the cooking chamber 111. Two adjacent condensing tubes 21 are spliced by the splicing tube 22. The cooling water jacket 23 is sleeved on the outer surface of the condensing tube 21. The condensing tube 21 is used to guide the steam through the inside thereof and perform heat exchange with the cooling medium to condense the steam into liquid. Through the arrangement of multiple condensing tubes 21, the uncondensed steam of one condensing tube 21 will enter the adjacent other condensing tube 21. Condensation continues in the condenser 21 to improve the processing effect of steam condensation. The splicing tube 22 is used to connect adjacent condenser tubes 21 to ensure the continuity of steam circulation. The splicing tube 22 ensures a tight connection between the condenser tubes 21 to prevent steam leakage. The modular setting is convenient for expansion and maintenance, and the number of condenser tubes 21 can be increased or decreased as needed. The cooling water jacket 23 is mounted on the outer surface of the condenser tube 21 to flow cooling water and perform heat exchange with the steam in the condenser tube 21. The cooling water jacket 23 provides a flow path for the cooling medium to ensure that the condenser tube 21 can efficiently cool the steam.
[0026] In this embodiment, as a preferred solution, the splicing tube 22 includes a splicing body 221 and a splicing joint 222. The cross section of the splicing body 221 is a V-shaped structure. The splicing joint 222 is fixedly connected to both ends of the splicing body 221. The end surface of the splicing joint 222 is arranged on the outer surface of the condenser tube 21 through the groove. A sealing ring is arranged between the splicing joint 222 and the condenser tube 21. Through the V-shaped structure of the splicing body 221, the liquid after the steam condenses in one of the condenser tubes 21 can slide along the V-shaped tube wall to the bottom of the V, and then the uncondensed steam will flow out through another opening of the V-shaped structure. At the same time, the condensed liquid in this process will also be on the inner wall of the V-shaped tube, and then slide to the bottom of the V-shaped body, which is convenient for collection and reduces the missed condensate. The groove opened by the splicing joint 222 can be installed or disassembled with the condenser tube 21. The groove provides a clear positioning point to ensure the accurate docking of the splicing tube 22 and the condenser tube 21. The sealing ring is used to provide a sealing function between the splicing joint 222 and the condenser tube 21 to prevent steam leakage.
[0027] In this embodiment, as a preferred solution, the cooling water jacket 23 includes a cooling jacket body 231, and a plurality of baffles 232 are sequentially arranged inside the cooling jacket body 231 along the extension direction. The input end of the cooling jacket body 231 is connected to the cooling source through a hose. The cooling jacket body 231 is the main body of the entire cooling water jacket 23, surrounding the outside of the condenser tube 21, and is used to accommodate and flow cooling water. At the same time, it also protects the condenser tube 21 to prevent the external environment from affecting the condensation process. The plurality of baffles 232 are arranged along the extension direction of the inside of the cooling jacket body 231 to guide and disturb the flow of cooling water, increase the flow path of cooling water in the cooling jacket body 231, extend the contact time between the cooling water and the condenser tube 21, improve the heat exchange efficiency, make the cooling water flow evenly in the cooling jacket body 231, avoid local uneven cooling, and improve the cooling effect. The input end of the cooling jacket body 231 is connected to the cooling source through a hose to provide continuous cooling water.
[0028] In this embodiment, as a preferred solution, it also includes a collecting mechanism 4, which includes a collecting bottle 41. The collecting bottle 41 is detachably connected to the bottom of the splicing body 221. The collecting bottle 41 is detachably connected to the bottom of the splicing body 221, which is convenient for removal and replacement, and convenient for the operator to regularly replace and clean the collecting bottle 41, thereby ensuring the hygiene and efficiency of the collection process.
[0029] In this embodiment, as a preferred solution, the collecting bottle 41 includes a bottle body 411 and a rubber bottle cap 412. The opening of the bottle body 411 is sleeved on the outer surface of the rubber bottle cap 412, and the rubber bottle cap 412 is sleeved on the bottom of the splicing body 221. The rubber bottle cap 412 is sleeved on the bottom of the splicing body 221 to provide a sealed connection for fixing the bottle body 411 and preventing liquid leakage. Through the connection between the bottle body 411 and the rubber bottle cap 412, it is convenient for the operator to quickly disassemble and replace the bottle body 411, thereby ensuring the hygiene and efficiency of the collection process.
[0030] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. A device for preparing a natural plant extract essence, characterized in that: It comprises a cooking mechanism (1) and a condensing mechanism (2); A cooking chamber (111) for carrying water is provided in the cooking mechanism (1); a heating portion (3) is circumferentially arranged on the outer surface of the cooking mechanism (1); and the heating portion (3) is at least partially located in the cooking chamber (111); and a discharge port (12) is provided on the inner bottom wall of the cooking chamber (111); The steaming mechanism (1) comprises a carrier plate (13) detachably connected to the steaming chamber (111) for carrying plant raw materials, the inner bottom wall of the carrier plate (13) being provided with a filter plate (14), the outer surface of the carrier plate (13) being in contact with and connected to the inner wall surface of the steaming chamber (111), and the carrier plate (13) being located above the heating portion (3); The input end of the condensing mechanism (2) is fixedly connected to the steaming mechanism (1) and communicated with the steaming chamber (111), and is used to condense the mixture of plant material and water evaporated in the steaming chamber (111).
2. A device for preparing a natural plant extract essence according to claim 1, characterized in that: The steaming mechanism (1) further comprises a steaming shell (11), the steaming chamber (111) being opened in the steaming shell (11), the heating portion (3) being arranged around the outer surface of the steaming shell (11), the top of the steaming shell (11) being detachably connected to a steaming cover (15), one end of the supporting plate (13) being fixedly connected to the surface of the steaming cover (15) facing the steaming shell (11) through a support bar, and the input end of the condensing mechanism (2) being fixedly connected to the steaming cover (15) and communicating with the steaming chamber (111).
3. The device for preparing a natural plant extract essence according to claim 1, characterized in that: The heating portion (3) comprises a mounting shell (31) and a compensation shell (32); the mounting shell (31) is welded to the outer surface of the cooking shell (11); a liquid storage cavity is provided inside the mounting shell (31); the compensation shell (32) is fixedly connected to the inner diameter of the mounting shell (31) and communicates with the liquid storage cavity; and the compensation shell (32) is at least partially located in the cooking cavity (111).
4. A device for preparing a natural plant extract essence according to claim 3, characterized in that: The upper end surface of the mounting shell (31) is provided with a liquid inlet, the liquid inlet being used to replenish heat transfer oil into the liquid storage cavity and the compensation shell (32), and the upper end surface of the mounting shell (31) is located on one side of the liquid inlet and is detachably connected to a heating element (33) through a hole provided therein.
5. The device for preparing a natural plant extract essence according to claim 4, characterized in that: The heating element (33) comprises a heating rod (331), a fixed end of the heating rod (331) being fixedly connected to a splicing block, a locking bolt being slidably connected to the mounting shell (31) via a through hole, a threaded hole cooperating with the locking bolt being formed on a surface of the splicing block, and the locking bolt passing through the surface of the mounting shell (31) and being threadedly connected to the threaded hole.
6. The device for preparing a natural plant extract essence according to claim 1, characterized in that: The condensing mechanism (2) comprises a condensing tube (21), a splicing tube (22) and a cooling water jacket (23); the number of the condensing tubes (21) is multiple, one condensing tube (21) is fixedly connected to the cooking mechanism (1) and communicates with the cooking chamber (111); two adjacent condensing tubes (21) are spliced via the splicing tube (22); and the cooling water jacket (23) is sleeved on the outer surface of the condensing tube (21).
7. A device for preparing a natural plant extract essence according to claim 6, characterized in that: The splicing tube (22) comprises a splicing body (221) and a splicing joint (222); the splicing body (221) has a V-shaped cross-section; the splicing joint (222) is fixedly connected to both ends of the splicing body (221); the end surface of the splicing joint (222) is sleeved on the outer surface of the condensing tube (21) through a groove; and a sealing ring is provided between the splicing joint (222) and the condensing tube (21).
8. The device for preparing a natural plant extract essence according to claim 6, characterized in that: The cooling water jacket (23) comprises a cooling jacket body (231), a plurality of baffles (232) are sequentially arranged inside the cooling jacket body (231) along an extension direction, and an input end of the cooling jacket body (231) is connected to a cooling source via a hose.
9. The device for preparing a natural plant extract essence according to claim 7, characterized in that: It also comprises a collecting mechanism (4), wherein the collecting mechanism (4) comprises a collecting bottle (41), and the collecting bottle (41) is detachably connected to the bottom of the splicing body (221).
10. The device for preparing a natural plant extract essence according to claim 1, characterized in that: The collecting bottle (41) comprises a bottle body (411) and a rubber bottle cap (412); the opening of the bottle body (411) is sleeved on the outer surface of the rubber bottle cap (412); and the rubber bottle cap (412) is sleeved on the bottom of the splicing body (221).