Heat preservation noodle soup stove

By using a composite heating base and a combined structure of brazed aluminum sheets, brazed aluminum layers and heating pipes at the bottom of the noodle furnace, the heat distribution is achieved, and the problem of sticky bottom and scorch caused by uneven heating is solved, and the top cover is passed The thermal insulation material reduces energy consumption, improves the practicality and power saving effect of the noodle furnace.

CN222171868UActive Publication Date: 2024-12-17GUANGDONG ZHIZHONG KITCHEN IND CO LTD
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Patent Information

Application Number
CN202322832447.2
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2023-10-20
Publication Date
2024-12-17
Estimated Expiration
2033-10-20

AI Technical Summary

Technical Problem

During the heating process of the existing noodle stove, due to uneven heating of the bottom of the stainless steel barrel, the food is prone to sticking and burning when it is close to the bottom of the barrel, which affects its practicality.

Method used

A thermal noodle furnace is designed, which adopts a composite heating base and a combined structure of brazed aluminum sheets, brazed aluminum layers, and heating pipes to uniformly heat the bottom of the inner barrel, and a thermal insulation foam material is installed on the top cover to improve the insulation effect.

Benefits of technology

The uniform distribution of heat at the bottom of the inner barrel is achieved, the phenomenon of sticking to the bottom is avoided, the overall practicality of the device is improved, and the energy required for heating is reduced through thermal insulation materials, achieving the purpose of saving electricity and energy.

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Abstract

The utility model discloses a heat preservation noodle soup stove, which belongs to the technical field of noodle soup stoves, and can be used for primarily and uniformly heating the composite bottom of an inner barrel through a plurality of heating pipes arranged during working, and can be used for uniformly distributing heat at the bottom of the inner barrel in a heating process through a brazed heating disc. Therefore, in the follow-up working process, the situation that the part, close to the barrel bottom heating disc, of food is stuck to the bottom and burnt can be avoided. The heat preservation noodle soup stove comprises a shell, an inner barrel is fixedly installed on the inner side edge of the top of the shell, a top cover is arranged at the top of the inner barrel, and a composite heating base is installed at the bottom of the inner barrel; the composite heating base comprises a brazing aluminum sheet fixed to the middle section of the lower portion of the composite heating base, a heating pipe is installed in the brazing aluminum sheet in a coiled mode, a brazing aluminum layer is installed on the outer edge of the heating pipe and fixed to the bottom of the brazing aluminum sheet, and a temperature limiter is installed on the brazing aluminum sheet.
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Description

Technical Field

[0001] The utility model belongs to the technical field of noodle soup cookers, and in particular relates to a heat-insulating noodle soup cooker. Background Art

[0002] Noodle soup cookers are commonly found in noodle restaurants or fast food restaurants. Noodle soup cookers can also be used as heating equipment for oden or spicy hot pot. At present, noodle soup cookers are generally made by fixing and welding a hot pot on a furnace body, and the hot pot itself of the noodle soup cooker is also made by welding, that is, the pot walls and the pot walls and the pot bottom are all connected by welding.

[0003] Most of the existing noodle soup cookers circulating in the market directly install a heating plate (such as the heating plate of an electric kettle) at the bottom of a stainless steel barrel through a brazing process. During operation, since the bottom of the stainless steel barrel cannot be heated evenly, the part of the food close to the heating plate at the bottom of the barrel is prone to sticking to the bottom and burning. Therefore, an insulating noodle soup cooker is needed to assist in solving this problem. Utility Model Content

[0004] (1) Technical issues to be solved

[0005] In view of the shortcomings of the prior art, the utility model aims to provide a heat preservation noodle soup stove, which can be equipped with a plurality of heating tubes to form a brazed heating plate on the composite bottom of the inner barrel through the brazed aluminum layer and the brazed aluminum sheet during operation, so that the heat can be evenly distributed at the bottom of the inner barrel during the heating process, thereby preventing the food from sticking to the bottom and burning near the heating plate at the bottom of the barrel in the subsequent working process, thereby improving the overall practicality of the device.

[0006] (2) Technical solution

[0007] In order to solve the above technical problems, the utility model provides a heat-insulating noodle soup stove, which includes an outer shell, and is characterized in that an inner barrel is fixedly installed on the inner side of the top of the outer shell, an insulation layer is installed between the outer shell and the inner barrel, a top cover is covered at the top of the inner barrel, and a composite heating base is installed at the bottom of the inner barrel.

[0008] Furthermore, the composite heating base includes a brazing aluminum sheet fixed at the middle section below the composite heating base, a plurality of heating tubes are installed inside the brazing aluminum sheet, a brazing aluminum layer is installed at the outer edge of the heating tube, the brazing aluminum layer is fixed at the bottom of the brazing aluminum sheet, a temperature limiter is installed on the brazing aluminum sheet, a plurality of temperature limiters are provided, and the plurality of temperature limiters are arranged in a circular array with the center of the brazing aluminum sheet as the center.

[0009] Furthermore, a drain outlet is provided at the bottom of the inner barrel, a drain pipe is installed at the drain outlet through an elbow, and a valve is installed on the drain pipe.

[0010] Furthermore, a support column is fixed below the outer shell corresponding to the inner barrel, and the bottom of the support column extends out of the bottom of the outer shell.

[0011] Furthermore, a leveling knob is installed at the bottom of the support column, and the support column and the leveling knob are threadedly matched.

[0012] Furthermore, a thermostat is installed at the outer edge of the shell, an indicator light for displaying a working status is installed above the thermostat, and a handle is hingedly installed on the outer side of the shell near the top.

[0013] Furthermore, a counterweight block is arranged inside the top cover, and a sealing gasket is embedded and installed between the inner barrel and the top cover.

[0014] Furthermore, the bottom of the inner barrel has a composite bottom including stainless steel plates at the upper and lower ends and an aluminum plate in the middle.

[0015] (3) Beneficial effects

[0016] Compared with the prior art, the beneficial effects of the utility model are:

[0017] The utility model uses a composite heating base welded to the bottom of the inner barrel and a brazed aluminum sheet, a brazed aluminum layer, and a heating tube arranged thereon, so that the plurality of heating tubes arranged during operation can preliminarily and evenly heat the bottom of the inner barrel. Through the brazed aluminum layer and the brazed aluminum sheet, heat can be evenly distributed at the bottom of the inner barrel during the heating process, thereby preventing the portion of food close to the heating plate at the bottom of the barrel from sticking to the bottom and burning in the subsequent working process, thereby improving the overall practicality of the device;

[0018] The utility model has a top cover with heat-insulating foam material on the outer shell, so that the soup noodle cooker as a whole has a better heat-insulating effect when the top cover is covered, and the temperature of the soup in the soup noodle cooker will not drop rapidly when the power is cut off. The energy required for overall heating can be reduced in subsequent work, thereby achieving the purpose of saving electricity and energy. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] In order to more clearly illustrate the embodiments of the present application or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the present application. For those skilled in the art, other drawings can be obtained based on these drawings without paying any creative work.

[0020] Figure 1It is a schematic diagram of the structure of the utility model;

[0021] Figure 2 It is a longitudinal sectional view of the utility model;

[0022] Figure 3 It is a transverse cross-sectional view of the composite heating base of the utility model.

[0023] The markings in the attached figure are: 1. outer shell; 2. inner barrel; 3. insulation layer; 4. support column; 5. leveling knob; 6. thermostat; 7. indicator light; 8. composite heating base; 81. brazing aluminum sheet; 82. brazing aluminum layer; 83. heating tube; 9. temperature limiter; 10. elbow; 11. drain pipe; 12. valve; 13. handle; 14. top cover. DETAILED DESCRIPTION

[0024] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0025] This specific embodiment is a heat preservation soup noodle stove. Figure 1 and Figure 2 As shown, the heat-insulating noodle soup cooker includes an outer shell 1, an inner barrel 2 is fixedly installed on the inner side of the top of the outer shell 1, an insulation layer 3 is installed between the outer shell 1 and the inner barrel 2, a thermostat 6 is installed at the outer edge of the outer shell 1, an indicator light 7 for displaying the working status is installed above the thermostat 6, and a handle 13 is hingedly installed on the outer side of the outer shell 1 and near the top.

[0026] A support column 4 is fixed below the outer shell 1 corresponding to the inner barrel 2, and the bottom of the support column 4 extends out of the bottom of the outer shell 1. A leveling knob 5 is installed at the bottom of the support column 4. The support column 4 and the leveling knob 5 are threadedly matched. By setting the leveling knob 5, the overall levelness of the noodle soup stove can be adjusted during operation to ensure the overall stability of the noodle soup stove.

[0027] A drain outlet is provided at the bottom of the inner barrel 2, a drain pipe 11 is connected to the drain outlet through an elbow 10, and a valve 12 is installed on the drain pipe 11. Through the drain pipe 11 and the valve 12, the soup inside the inner barrel 2 can be easily discharged after the work is finished.

[0028] Reference Figure 2 and Figure 3As shown, a top cover 14 is provided at the top of the inner barrel 2, and a composite heating base 8 is installed at the bottom of the inner barrel 2; the composite heating base 8 includes a brazing aluminum sheet 81 fixed at the middle section below the composite heating base 8, and a plurality of heating tubes 83 are installed inside the brazing aluminum sheet 81, and a brazing aluminum layer 82 is installed at the outer edge of the heating tube 83, and the brazing aluminum layer 82 is fixed at the bottom of the brazing aluminum sheet 8, and a temperature limiter 9 is installed at the brazing aluminum sheet 81, and a plurality of temperature limiters 9 are provided, and the plurality of temperature limiters 9 are arranged in a circular array with the center of the brazing aluminum sheet 81 as the center.

[0029] By setting up the composite heating base 8, a plurality of heating tubes 83 set up during operation can perform preliminary and uniform heating on the bottom of the inner barrel. Through the brazing aluminum layer 82 and the brazing aluminum sheet 81, the heat can be evenly distributed at the bottom of the inner barrel 2 during the heating process, thereby preventing the food from sticking to the bottom and burning near the heating plate at the bottom of the barrel in the subsequent working process, thereby improving the overall practicality of the device.

[0030] The top cover 14 is provided with a heat-insulating foam material inside, and a sealing gasket is embedded and installed between the inner barrel 2 and the top cover 14. The top cover 14 provided on the outer shell 1 has a heat-insulating foam material, so that the soup noodle cooker as a whole has a better heat-insulating effect when the top cover 14 is in the covering state. The bottom of the inner barrel 2 has a composite bottom including stainless steel plates at the upper and lower ends and an aluminum plate in the middle. When the power is off, the temperature of the soup in the soup noodle cooker will not drop rapidly, and the energy required for overall heating can be reduced in subsequent work, thereby achieving the purpose of saving electricity and energy.

[0031] Working principle: before working, by turning the leveling knob 5, the threaded cooperation between the support column 4 and the leveling knob 5 can conveniently control the overall horizontality of the shell 1, and the handle 13 can be used to conveniently move the soup noodle stove as a whole, and a certain amount of liquid is injected into the inner barrel 2, and the brazing aluminum sheet 81 is heated as a whole through the heating tube 83 inside the composite heating base 8. During the heating process, the inner barrel 2 can effectively absorb the heat through the brazing aluminum layer 82 on the brazing aluminum sheet 81, and the bottom of the inner barrel 2 is evenly heated as a whole, which reduces the occurrence of scorching of the part of the food contacting the bottom of the inner barrel 2 during subsequent work. Through the set thermostat 6, the overall stability of the temperature limiter 9 at different positions can be conveniently controlled. The overall temperature of the brazing aluminum sheet 81 is monitored by the set temperature limiter 9 and the temperature is limited when the temperature is too high. When the top cover 14 is covered, the soup noodle stove as a whole has a better insulation effect. When the inner barrel 2 needs to be cleaned after the work is completed, the valve 12 is opened to discharge the entire soup inside the inner barrel 2.

[0032] All technical features in this embodiment can be freely combined according to actual needs.

[0033] Finally, it should be noted that the above is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the aforementioned embodiments, it is still possible for those skilled in the art to modify the technical solutions described in the aforementioned embodiments, or to make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present utility model shall be included in the protection scope of the present utility model.

Claims

1. A heat preservation noodle soup cooker, comprising a housing (1), characterized in that: An inner barrel (2) is fixedly mounted on the inner side of the top of the outer shell (1), a heat-insulating layer (3) is mounted between the outer shell (1) and the inner barrel (2), a top cover (14) is mounted on the top of the inner barrel (2), and a composite heating base (8) is mounted on the bottom of the inner barrel (2); The composite heating base (8) comprises a brazing aluminum sheet (81) fixed at the middle section below the composite heating base (8); a plurality of heating tubes (83) are installed in a coil inside the brazing aluminum sheet (81); a brazing aluminum layer (82) is installed at the outer edge of the heating tube (83); the brazing aluminum layer (82) is fixed at the bottom of the brazing aluminum sheet (81); a temperature limiter (9) is installed at the brazing aluminum sheet (81); a plurality of the temperature limiters (9) are provided, and the plurality of the temperature limiters (9) are arranged in a circular array with the center of the brazing aluminum sheet (81) as the center.

2. The heat preservation noodle soup cooker according to claim 1, characterized in that: A drainage outlet is provided at the bottom of the inner barrel (2), a drainage pipe (11) is connected to the drainage outlet via an elbow (10), and a valve (12) is installed on the drainage pipe (11).

3. The heat preservation noodle soup cooker according to claim 1, characterized in that: A support column (4) is fixed to the lower portion of the outer shell (1) corresponding to the inner barrel (2), and the bottom of the support column (4) extends out of the bottom of the outer shell (1).

4. The heat preservation noodle soup cooker according to claim 3, characterized in that: A leveling knob (5) is installed at the bottom of the support column (4), and the support column (4) and the leveling knob (5) are threadedly matched.

5. The heat preservation noodle soup cooker according to claim 1, characterized in that: A thermostat (6) is installed at the outer edge of the housing (1), an indicator light (7) for displaying the working status is installed above the thermostat (6), and a handle (13) is hingedly installed on the outer side of the housing (1) near the top.

6. The heat preservation noodle soup cooker according to claim 1, characterized in that: The top cover (14) is provided with a heat-insulating foam material inside, and a sealing gasket is embedded and installed between the inner barrel (2) and the top cover (14).

7. The heat preservation noodle soup cooker according to claim 1, characterized in that: The bottom of the inner barrel (2) has a composite bottom including stainless steel plates at the upper and lower ends and an aluminum plate in the middle.