Tea spreading and cooling device capable of conveniently separating broken tea leaves

Abstract

The utility model discloses a tea leaf spreading and cooling device convenient for separating broken tea leaves, which relates to the technical field of tea leaf processing and comprises a tea leaf spreading sieve, and the middle of the tea leaf spreading sieve is connected with a mechanism convenient for rapid heat dissipation of tea leaves. According to the tea leaf spreading and cooling device capable of conveniently separating the fragments, a central bracket penetrates through the interior of a tea spreading sieve, a motor is fixedly mounted above the central bracket and drives a fan and a rotating rod to rotate, and a connecting roller and a circular ring are irregularly mounted below the rotating rod; the fan drives air above the tea spreading sieve to circulate to promote rapid heat dissipation of tea leaves, the heat dissipation mode can keep the taste of the tea leaves, the connecting rod and the circular ring rotate through the rotating rod, the tea leaves in the tea spreading sieve can be spread out, the stacked tea leaves are scattered, and therefore heat in the tea leaves is blown away, and the tea spreading effect is improved. Meanwhile, the tea leaves are good in mouth feel and color and luster.

Description

Technical Field

[0001] The utility model relates to the technical field of tea processing, in particular to a tea cooling device which is convenient for separating tea powder. Background Art

[0002] Chinese tea culture has a long history and has had a very profound heritage since ancient times. Chinese tea is mainly divided into green tea, black tea, oolong tea, white tea, etc. according to the degree of fermentation. Green tea, as the representative of Chinese tea, has the most complicated production process. Famous teas such as Longjing and Biluochun. Tea tasting is not only a way of life, but also a cultural heritage. When tasting tea, you need to pay attention to the four aspects of tea: color, aroma, taste, and shape. At the same time, factors such as water quality, water temperature, and tea brewing skills will affect the taste and mouthfeel of tea. By carefully tasting the tea soup, you can feel the charm and layering of tea.

[0003] The existing referenceable Chinese utility model patent with announcement number CN206994285U discloses a tea cooling device, which includes a frame, the frame includes an upper support and a lower support that are distributed and connected up and down, a support frame is arranged between the upper support and the lower support, the surrounding surface of the lower support is covered with a wind shield, a wind guide plate is fixedly connected to the lower wind guide support, an air intake fan is arranged at the lower end of the air guide plate, and a plurality of wind shields are arranged on the lower surface of the support frame; square tea trays are stacked in the upper support, and the square tea trays are stacked from bottom to top. Multiple layers of square tea trays can be stacked on the upper support, thereby reducing the floor space required for cooling, the air intake fan blows air into the lower support, the wind shield can evenly divide the airflow, and the inclined wind guide plate and the vertical wind shield guide guide upwardly guide the airflow, and the air is sent from the lower square tea tray to the upper square tea tray, thereby accelerating the cooling speed of the tea, shortening the cooling time, improving the production efficiency of tea, and increasing the tea yield.

[0004] During the use of the existing tea leaf cooling device which is convenient for separating powder, since the tea leaves contain fine tea leaves of different sizes after picking, the fine tea leaves will become powder after drying. The mixing of powder in the tea leaves will affect the taste and color of the tea leaves, reducing the economic value of the tea leaves. In addition, the tea leaves need to be cooled after drying. After drying, the tea leaves are piled together, and the internal temperature dissipates heat slowly, affecting the efficiency of tea processing. This needs to be improved. Therefore, the technical personnel in this field provide a tea leaf cooling device which is convenient for separating powder to solve the problems raised in the above background technology. Utility Model Content

[0005] The utility model aims to provide a tea cooling device which is convenient for separating tea powder, so as to solve the problems of separating tea powder and rapidly cooling tea leaves in the existing tea cooling device which is convenient for separating tea powder proposed in the background technology.

[0006] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0007] A tea cooling device for separating tea powder comprises a tea spreading screen, a tea powder fast heat dissipation mechanism is connected in the middle of the tea spreading screen, a tea powder vibration screening mechanism is installed below the tea spreading screen, the tea powder fast heat dissipation mechanism comprises: a rotating rod connected in the middle of the tea spreading screen, a connecting rod for breaking up tea powder is fixedly connected below the rotating rod, and a ring is fixedly installed at the bottom of the connecting rod, a plurality of circular powder holes are penetrated at the bottom of the tea spreading screen, and a fan for cooling is movably installed above the rotating rod;

[0008] The tea leaf dust vibration screening mechanism includes: a vibration motor installed below the tea spreading screen, a center bracket fixedly installed on one side of the vibration motor, and straps for fixing the equipment fixedly installed outside the vibration motor and the center bracket, and a tea dust bag for the tea leaf dust device is installed above the vibration motor.

[0009] Preferably, a motor is fixedly mounted on the top of the central support, and a support frame is fixedly mounted in an annular shape on the bottom of the tea-spreading screen; the motor drives the device to rotate.

[0010] Preferably, the support frame comprises:

[0011] An annular ring, the annular ring is fixedly mounted on the bottom of the support frame, and a center ring is mounted at the midpoint of the annular ring;

[0012] A bottom frame is connected between the central ring and the annular ring; the bottom frame connects the devices.

[0013] Preferably, the central bracket is provided in two sections, and the central bracket passes through the inner midpoint of the tea spreading screen, and the fan is installed below the motor; the fan cools the tea leaves.

[0014] Preferably, the lengths of the connecting rods are unequal, and the connecting rods are irregularly installed under the rotating rods, and the rotating rods are distributed in a ring relationship with the central bracket as the midpoint, the rotating rods and the fans are rotated by a motor, and the number of fans and motors is two groups; the connecting rods mix the piled tea leaves.

[0015] Preferably, the tea dust bag is fixedly installed at the bottom of the tea spreading sieve, and the outer diameter of the tea dust bag is consistent with the inner diameter of the tea spreading sieve; the tea dust bag is used to sieve the finely crushed tea leaves.

[0016] Preferably, the vibration motor is fixedly mounted on one side of the bottom of the central bracket by means of a strap, and the strap is provided in two groups; the strap fixes the vibration motor on one side of the central bracket to drive the tea spreading screen to vibrate.

[0017] Preferably, the support frame is distributed in an annular relationship with the midpoints of the tea spreading sieve and the annular ring, and the midpoints of the tea spreading sieve and the center ring are located on the same horizontal line; the support frame supports the four sides of the tea spreading sieve.

[0018] Compared with the prior art, the beneficial effects of the utility model are:

[0019] 1. The tea-leaf cooling device convenient for separating broken pieces has a central bracket penetrating the inside of the tea-leaf-spreading screen, and a motor is fixedly installed on the top of the central bracket, the motor drives the fan and the rotating rod to rotate, and the lower part of the rotating rod is irregularly installed with a connecting rod and a ring. When the fan and the rotating rod are rotating, the fan drives the air circulation above the tea-leaf-spreading screen, so that the tea leaves are quickly cooled. This heat dissipation method can maintain the taste of the tea leaves, and the connecting rod and the ring are rotated through the rotating rod, so that the tea leaves inside the tea-leaf-spreading screen can be spread out, so that the accumulated tea leaves are scattered, so that the heat inside the tea leaves is blown away, so as to achieve the effect of cooling the tea leaves, and at the same time make the taste and color of the tea leaves good;

[0020] 2. This tea leaf cooling device, which is convenient for separating broken tea leaves, has a vibration motor fixedly installed on one side below a central support. The vibration motor is connected to the central support through a strap. When the vibration motor is running, it generates vibration, thereby vibrating and screening the broken tea leaves inside the tea sieve. The screened broken tea leaves are installed in a tea bag. The broken tea leaves are installed and collected, and the tea leaves are screened, which can increase the economic value of the tea leaves. BRIEF DESCRIPTION OF THE DRAWINGS

[0021] Figure 1 This is a schematic diagram of the overall structure of a tea leaf cooling device that is convenient for separating tea leaves from tea leaves in one embodiment of the utility model;

[0022] Figure 2 This is a schematic diagram of a tea-spreading screen structure of a tea-spreading and cooling device for separating tea leaves in one embodiment of the utility model;

[0023] Figure 3 This is a schematic diagram of the structure of a vibration motor of a tea cooling device that is convenient for separating tea leaves from tea leaves in one embodiment of the utility model;

[0024] Figure 4 This is a schematic diagram of the support frame structure of a tea leaf cooling device that is convenient for separating tea leaves from tea leaves in one embodiment of the utility model.

[0025] 1. Tea spreading sieve; 11. Tea powder hole; 12. Rotating rod; 13. Connecting stick; 14. Ring; 2. Fan; 3. Support frame; 31. Annular ring; 32. Bottom frame; 33. Center ring; 4. Motor; 5. Vibrating motor; 51. Center bracket; 52. Binding strap; 53. Tea powder bag. DETAILED DESCRIPTION

[0026] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0027] Combined with Figure 1-Figure 4 In the present embodiment, a tea leaf cooling device for separating tea powder comprises a tea spreading screen 1, a tea leaf quick heat dissipation mechanism is connected in the middle of the tea spreading screen 1, a tea leaf quick heat dissipation mechanism is installed below the tea spreading screen 1, and the tea leaf quick heat dissipation mechanism comprises: a rotating rod 12 connected in the middle of the tea spreading screen 1, a connecting rod 13 is fixedly connected below the rotating rod 12, and a ring 14 is fixedly installed at the bottom of the connecting rod 13, a plurality of circular powder holes 11 are penetrated at the bottom of the tea spreading screen 1, and a fan 2 is movably installed above the rotating rod 12; the lengths of the connecting rods 13 are unequal, and the connecting rods 13 are irregularly installed below the rotating rod 12, and the rotating rods 12 are distributed in a ring relationship with the central bracket 51 as the midpoint, the rotating rod 12 and the fan 2 are rotated by the motor 4, and the number of fans 2 and motors 4 is two groups.

[0028] Specifically, a central bracket 51 passes through the inner midpoint of the tea spreading sieve 1, and a motor 4 and a fan 2 are respectively installed above the central bracket 51. The fan 2 is rotated by the motor 4 to heat the upper part of the tea spreading sieve 1, and a rotating rod 12 is installed in a ring shape on the side of the central bracket 51, and a connecting rod 13 and a ring 14 are installed below the rotating rod 12. The connecting rod 13 and the ring 14 rotate with the rotating rod 12 and the motor 4, so that the tea leaves inside the tea spreading sieve 1 can be spread out, and the tea leaves accumulated inside the tea spreading sieve 1 can be cooled and lowered by the fan 2.

[0029] A motor 4 is fixedly installed on the top of the central bracket 51, and a support frame 3 is fixedly installed in a ring shape on the bottom of the tea-spreading screen 1. The support frame 3 includes: an annular ring 31, which is fixedly installed on the bottom of the support frame 3, and a center ring 33 is installed at the midpoint of the annular ring 31; a bottom frame 32, which is connected between the center ring 33 and the annular ring 31; the support frame 3 is distributed in a ring relationship with the midpoint of the tea-spreading screen 1 and the annular ring 31, and the midpoints of the tea-spreading screen 1 and the center ring 33 are located on the same horizontal line.

[0030] Specifically, the support frame 3 is installed in a ring shape on the four sides of the tea-spreading sieve 1, and the support frame 3 is connected through an annular ring 31, a bottom frame 32 and a central ring 33. The support frame 3 and the annular ring 31 are used to support the bottom of the tea-spreading sieve 1, so that the tea-spreading sieve 1 can be a certain distance from the ground.

[0031] The tea leaf powder vibration screening mechanism includes: a vibration motor 5 installed below the tea spreading screen 1, a center bracket 51 is fixedly installed on one side of the vibration motor 5, and a strap 52 is fixedly installed on the outside of the vibration motor 5 and the center bracket 51, and a tea powder bag 53 is installed above the vibration motor 5; the center bracket 51 is set in two sections, and the center bracket 51 passes through the inner midpoint of the tea spreading screen 1, and the fan 2 is installed below the motor 4; the vibration motor 5 is fixedly installed on one side of the bottom of the center bracket 51 by the strap 52, and the strap 52 is set in two groups; the tea powder bag 53 is fixedly installed on the bottom of the tea spreading screen 1, and the outer diameter of the tea powder bag 53 is consistent with the inner diameter of the tea spreading screen 1.

[0032] Specifically, the vibration motor 5 is arranged on one side of the central bracket 51 through the strap 52. When the vibration motor 5 is vibrating, the setting of the central bracket 51 can drive the tea spreading screen 1 to vibrate. When the tea spreading screen 1 is vibrating, the finely crushed tea leaves inside can be vibrated and screened through the setting of the powder holes 11, and then the powder enters the interior of the tea powder bag 53, which is installed to separate the high-quality tea leaves from the crushed tea leaves.

[0033] Working principle: First, support the tea sieve 1 by using the support frame 3, the annular ring 31 and other devices to keep a certain distance between the tea sieve 1 and the ground, and then pour the dried tea leaves into the inside of the tea sieve 1. At this time, the temperature of the tea leaves is very high, and the dried tea leaves contain broken tea leaves. The tea leaves are evenly spread inside the tea sieve 1, and then the motor 4 is started. The motor 4 is used to drive the fan 2 and the rotating rod 12 to rotate. The rotation of the fan 2 drives the air circulation above the tea sieve 1, which can dissipate the heat of the tea leaves inside the tea sieve 1. At the same time, the rotating rod 12 drives the connecting rod 13 and the ring 14 to rotate. When the connecting rod 13 and the ring 14 rotate, the tea leaves accumulated on the tea sieve 1 are scattered to dissipate the heat inside the tea leaves, and the running speed of the motor 4 is It should not be too fast. If it is too fast, the wind force of the fan 2 will be too strong, which will blow the tea leaves out of the tea spreading sieve 1, and will cause the rotating rod 12 and the connecting rod 13 to rotate faster, which will cause the tea leaves to be broken up with greater force, destroying the integrity of the tea leaves. After the tea leaves are almost cooled down, start the vibration motor 5. The vibration motor 5 is fixed to one side of the central bracket 51 by a strap 52, thereby driving the vibration of the entire tea spreading sieve 1. When the tea spreading sieve 1 is vibrating, the tea leaves inside are also vibrating. The fine tea leaves inside the tea leaves can be separated through the powder hole 11, and then installed in the tea powder bag 53 to separate the tea leaves and the powdered tea leaves to avoid affecting the economic value of the tea leaves. In this way, the entire use process of the tea cooling device that is convenient for separating powdered tea leaves is completed.

[0034] Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art may still modify the technical solutions described in the aforementioned embodiments, or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention shall be included in the protection scope of the present invention.

Claims

1. A tea leaf cooling device for separating tea leaves, comprising a tea spreading screen (1), wherein a mechanism for quickly dissipating heat from tea leaves is connected in the middle of the tea spreading screen (1), and a tea leaf leaf vibration screening mechanism is installed below the tea spreading screen (1), characterized in that: The tea leaf quick heat dissipation mechanism comprises: a rotating rod (12) connected to the middle of the tea spreading sieve (1), a connecting rod (13) fixedly connected to the bottom of the rotating rod (12), and a circular ring (14) fixedly installed at the bottom of the connecting rod (13), a plurality of circular powder holes (11) passing through the bottom of the tea spreading sieve (1), and a fan (2) movably installed above the rotating rod (12); The tea leaf dust vibration screening mechanism comprises: a vibration motor (5) installed below the tea spreading screen (1), a central bracket (51) fixedly installed on one side of the vibration motor (5), and a binding belt (52) fixedly installed outside the vibration motor (5) and the central bracket (51), and a tea leaf dust bag (53) installed above the vibration motor (5).

2. A tea leaf cooling device for separating tea leaves according to claim 1, characterized in that: A motor (4) is fixedly mounted on the top of the central support (51), and a support frame (3) is fixedly mounted in an annular shape on the bottom of the tea spreading sieve (1).

3. The tea leaf cooling device for separating tea leaves according to claim 2, characterized in that: The support frame (3) comprises: An annular ring (31), the annular ring (31) is fixedly mounted on the bottom of the support frame (3), and a center ring (33) is mounted at the midpoint of the annular ring (31); A bottom frame (32) is connected between the central ring (33) and the annular ring (31).

4. The tea leaf cooling device for separating tea leaves according to claim 2, characterized in that: The central support (51) is provided in two sections, and the central support (51) passes through the inner midpoint of the tea spreading sieve (1), and the fan (2) is installed below the motor (4).

5. The tea leaf cooling device for separating tea leaves according to claim 2, characterized in that: The lengths of the connecting rods (13) are unequal, and the connecting rods (13) are irregularly installed below the rotating rods (12), and the rotating rods (12) are distributed in a ring-shaped relationship with the central bracket (51) as the midpoint, and the rotating rods (12) and the fans (2) are rotated by the motor (4), and the number of fans (2) and motors (4) is two groups.

6. The tea leaf cooling device for separating tea leaves according to claim 1, characterized in that: The tea dust bag (53) is fixedly mounted on the bottom of the tea spreading sieve (1), and the outer diameter of the tea dust bag (53) is consistent with the inner diameter of the tea spreading sieve (1).

7. The tea leaf cooling device for separating tea leaves according to claim 1, characterized in that: The vibration motor (5) is fixedly mounted on one side of the bottom of the central bracket (51) via a binding belt (52), and the binding belts (52) are provided in two groups.

8. The tea leaf cooling device for separating tea leaves according to claim 3, characterized in that: The support frame (3) is arranged in an annular distribution relationship with the midpoints of the tea spreading screen (1) and the annular ring (31), and the midpoints of the tea spreading screen (1) and the central ring (33) are located on the same horizontal line.

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