Dynamic pickling equipment for food pickling

Abstract

The utility model discloses dynamic pickling equipment for food pickling, which comprises a barrel and a barrel cover, a saline water circulating mechanism is arranged on the side surface of the barrel, a spiral electric heating wire is arranged on the inner wall of the barrel, and a connecting mechanism is arranged in a sliding chute below the barrel cover; the connecting mechanism comprises a two-way lead screw arranged in the sliding groove, a sliding block is connected to the two-way lead screw in a threaded mode, a buckle is arranged at the bottom of the sliding block and can be clamped into the clamping groove in the side face of the barrel body, and a driving mechanism is arranged on the two-way lead screw. The food pickling barrel is scientific and reasonable in structural design, the problem of non-uniform food pickling caused by brine standing can be avoided, the food pickling effect is improved, the connection stability of the barrel cover and the barrel body can be effectively guaranteed, and the protection effect in the inner food pickling process is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of food pickling equipment, in particular to a dynamic food pickling equipment. Background Art

[0002] Food pickling is to allow a large amount of salt to penetrate into the food tissue to achieve the purpose of preserving food. These pickled foods are called pickled products. Salt-cured products include pickled vegetables, pickled meat, pickled poultry eggs, etc. Vegetable pickles can be divided into three categories: pickles (dry, semi-dry and wet salt-cured products), pickles (salt-cured products with sweet sauce or salty sauce). Distilled products (rice wine and rice dregs are also used during pickling). Pickled meat includes fish and meat pickles, and common ones are salted pork, salted beef, salted fish, wind-cured meat, bacon, pressed duck, etc. When the existing utensils are used to pickle food raw materials, the brine inside the pickling device often lacks fluidity, which easily leads to the inability of the food to be effectively pickled and flavored, and the sealing protection effect of the container must be ensured during the pickling process, so there are certain requirements for the connectivity and protection capabilities of the container cover. To this end, we propose a dynamic pickling device for food pickling. Utility Model Content

[0003] The purpose of the utility model is to provide a food pickling dynamic pickling device to solve the problems raised in the above background technology.

[0004] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a food pickling dynamic pickling device, comprising a cylinder and a cylinder cover, a brine circulation mechanism is arranged on the side of the cylinder, a spiral electric heating wire is arranged on the inner wall of the cylinder, and a connecting mechanism is arranged in the slide groove below the cylinder cover;

[0005] The connecting mechanism includes a bidirectional screw rod arranged in a slide groove, a slider is screwed on the bidirectional screw rod, a buckle is arranged at the bottom of the slider, and the buckle can be inserted into a slot on the side of the cylinder body. A driving mechanism is arranged on the bidirectional screw rod.

[0006] In the above solution, an observation window is provided on the side of the cylinder.

[0007] In the above solution, a water inlet valve and a water outlet valve are arranged on the side of the cylinder.

[0008] In the above solution, the brine circulation mechanism includes a circulation pipe with two ends connected to the connecting valve, and a water pump and a filter cover are installed on the circulation pipe.

[0009] In the above solution, the spiral electric heating wire is electrically connected to the electric heater, and the electric heater is electrically connected to the power supply and the switch.

[0010] In the above solution, the driving mechanism includes a first gear fixed to the middle of the bidirectional screw rod, a second gear is connected to a side surface of the first gear, and a side surface of the second gear is connected to the motor.

[0011] In the above solution, the side wall of the sliding block is clamped with the inner wall of the sliding groove, and the end of the bidirectional screw rod is movably connected with the cylinder cover.

[0012] Compared with the prior art, the beneficial effects of the utility model are as follows: the dynamic pickling equipment for food pickling has a simple and reasonable structural design and strong practicality. By arranging a brine circulation mechanism composed of a connecting valve, a circulation pipe, a water pump, a filter cover and other structures on the cylinder body, the brine at the lower part of the cylinder body can be continuously lifted to the upper part, thereby achieving the effect of maintaining the brine circulation effect inside the container, avoiding the problem of uneven food pickling due to the static brine, and improving the food pickling effect. By arranging a slide groove, a two-way screw rod, a slider, a buckle, a slot, a first gear, a second gear and a motor and other structures under the cylinder cover for use, the two sliders can be quickly driven to move in opposite directions under the cooperation of the two-way screw rod and the motor and other structures, so that the buckles on the side of the slider can be correspondingly inserted into the slot, thereby achieving the purpose of fixing the cylinder body and the cylinder cover, thereby effectively ensuring the connection stability between the cylinder cover and the cylinder body, and improving the protection effect of the internal food during the pickling process. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 It is a schematic diagram of the structure of the utility model.

[0014] Figure 2 For this utility model Figure 1 Schematic diagram of the structure at point A in the middle.

[0015] Figure 3 For this utility model Figure 1 Schematic diagram of the structure at point B in the middle.

[0016] Figure 4 It is a schematic diagram of the cylinder structure of the utility model.

[0017] In the figure: 1 cylinder body, 11 cylinder cover, 12 observation window, 13 water inlet valve, 14 water outlet valve, 15 connecting valve, 16 circulation pipe, 17 water pump, 18 filter cover, 19 switch, 2 threaded electric heating wire, 21 electric heater, 22 power supply, 23 slide groove, 24 two-way screw rod, 25 slider, 26 buckle, 27 slot, 28 first gear, 29 second gear, 3 motor. DETAILED DESCRIPTION

[0018] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0019] See also Figure 1-4 The utility model provides a technical solution: a food pickling dynamic pickling device, comprising a cylinder 1 and a cylinder cover 11, a brine circulation mechanism is arranged on the side of the cylinder 1, a spiral electric heating wire 2 is arranged on the inner wall of the cylinder 1, and a connecting mechanism is arranged in the slide groove 23 below the cylinder cover 11;

[0020] The connecting mechanism includes a bidirectional screw rod 24 arranged in a slide groove 23, a slider 25 is screwed on the bidirectional screw rod 24, a buckle 26 is arranged at the bottom of the slider 25, and the buckle 26 can be inserted into a slot 27 on the side of the cylinder 1. A driving mechanism is arranged on the bidirectional screw rod 24.

[0021] By arranging the slide groove 23, the bidirectional screw rod 24, the slider 25, the buckle 26, the slot 27, the first gear 28, the second gear 29 and the motor 3 and other structures under the barrel cover 11 for use in combination, the two sliders 25 can be quickly driven to move in opposite directions with the cooperation of the bidirectional screw rod 24 and the motor 3 and other structures, so that the buckle 26 on the side of the slider 25 can be correspondingly inserted into the slot 27, thereby achieving the purpose of fixing the barrel body 1 and the barrel cover 11, thereby effectively ensuring the connection stability between the barrel cover 11 and the barrel body 1, and improving the protection effect of the internal food during the pickling process.

[0022] In the above solution, an observation window 12 is provided on the side of the cylinder 1. The observation window 12 is a glass window, which can conveniently monitor the processing conditions inside the cylinder 1.

[0023] In the above scheme, a water inlet valve 13 and a water outlet valve 14 are provided on the side of the cylinder 1. The water inlet valve 13 and the water outlet valve 14 are connected to the pipeline, so as to achieve the purpose of replenishing water into the cylinder 1 or discharging salt water.

[0024] In the above scheme, the brine circulation mechanism includes a circulation pipe 16 connected to the connecting valve 15 at both ends, and a water pump 17 and a filter cover 18 are installed on the circulation pipe 16. By arranging the brine circulation mechanism composed of the connecting valve 15, the circulation pipe 16, the water pump 17, the filter cover 18 and other structures on the cylinder 1, the brine in the lower part of the cylinder 1 can be continuously lifted to the upper part, so as to achieve the effect of maintaining the circulation effect of the brine inside the container, and the problem of uneven pickling of food due to the static brine can be avoided, thereby improving the pickling effect of food.

[0025] In the above scheme, the spiral electric heating wire 2 is electrically connected to the electric heater 21, and the electric heater 21 is electrically connected to the power supply 22 and the switch 19. In a relatively cold environment, in order to increase the temperature inside the cylinder 1, the electric heater 21 can be started by the switch 19, and the electric heater 21 heats the entire cylinder 1 after the spiral electric heating wire 2 is energized, thereby heating the cylinder 1 to a suitable ambient temperature.

[0026] In the above scheme, the driving mechanism includes a first gear 28 fixed to the middle of the bidirectional screw rod 24, a second gear 29 is connected to the side of the first gear 28, and a side of the second gear 29 is connected to the motor 3. The motor 3 is a forward and reverse motor, and is connected to a power supply and a switch through a wire. When the motor 3 is turned on by the switch, the motor 3 drives the second gear 29 to drive the first gear 28 to drive the bidirectional screw rod 24 to rotate, and in this process, the two sliders 25 are driven to move in opposite directions in the slide groove 23, thereby completing the effect of connecting or separating the buckle 26 and the slot 27.

[0027] In the above solution, the side wall of the slider 25 is engaged with the inner wall of the slide groove 23 , and the end of the bidirectional screw rod 24 is movably connected with the cylinder cover 11 .

[0028] Working principle:

[0029] When the food pickling dynamic pickling equipment is used, the food raw materials to be pickled and a certain amount of salt water that has been modulated are pre-stored in the cylinder 1, and then the cylinder cover 11 is connected to the cylinder 1, and the motor 3 is started by the switch 19. The motor 3 drives the second gear 29 to drive the first gear 28 to drive the bidirectional screw rod 24 to rotate. In this process, the two sliders 25 are driven to move in opposite directions in the slide groove 23, thereby completing the clamping effect of the buckle 26 and the clamping groove 27, so as to fully fix the cylinder cover 11, and the cylinder cover 11 is not easy to fall off, thereby ensuring the protection effect of the food during the pickling process. During the food pickling process, the salt water at the bottom of the cylinder 1 can be continuously lifted to the upper part through the circulation pipe 16 by the water pump 17, so as to achieve the effect of maintaining the circulation effect of the salt water inside the container, and the problem of uneven food pickling due to the static salt water can be avoided. After the pickling process is completed, the motor 3 is reversed to release the fixation of the cylinder cover 11, so that the food can be taken out conveniently.

[0030] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A food pickling dynamic pickling device, comprising a cylinder (1) and a cylinder cover (11), characterized in that: A saline circulation mechanism is provided on the side of the cylinder (1), a spiral electric heating wire (2) is provided on the inner wall of the cylinder (1), and a connecting mechanism is provided in the slide groove (23) below the cylinder cover (11); The connecting mechanism comprises a bidirectional screw rod (24) arranged in a slide groove (23), a slider (25) being screwed onto the bidirectional screw rod (24), a buckle (26) being arranged at the bottom of the slider (25), and the buckle (26) being capable of being inserted into a slot (27) on the side of the cylinder (1), and a driving mechanism being arranged on the bidirectional screw rod (24).

2. The food pickling dynamic pickling equipment according to claim 1, characterized in that: An observation window (12) is provided on the side of the cylinder (1).

3. The food pickling dynamic pickling equipment according to claim 1, characterized in that: A water inlet valve (13) and a water outlet valve (14) are provided on the side of the cylinder (1).

4. The food pickling dynamic pickling equipment according to claim 1, characterized in that: The salt water circulation mechanism comprises a circulation pipe (16) with two ends connected to a connecting valve (15), and a water pump (17) and a filter cover (18) are installed on the circulation pipe (16).

5. The food pickling dynamic pickling equipment according to claim 1, characterized in that: The spiral electric heating wire (2) is electrically connected to the electric heater (21), and the electric heater (21) is electrically connected to the power supply (22) and the switch (19).

6. The food pickling dynamic pickling equipment according to claim 1, characterized in that: The driving mechanism comprises a first gear (28) fixed at the middle of a bidirectional screw rod (24); a second gear (29) is connected to a side surface of the first gear (28); and a side surface of the second gear (29) is connected to a motor (3).

7. The food pickling dynamic pickling equipment according to claim 1, characterized in that: The side wall of the slide block (25) is clamped with the inner wall of the slide groove (23), and the end of the bidirectional screw rod (24) is movably connected with the cylinder cover (11).

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