Anti-overflow pickle jar and ceramic container

Abstract

The utility model discloses an anti-overflow pickle jar and a ceramic container, and the anti-overflow pickle jar comprises a jar body which is provided with an accommodating cavity; the jar body is provided with a closed first end and an open second end, an extension ring extending outwards in the radial direction of the jar body is arranged on the outer surface of the second end, and a water seal groove is jointly formed by the outer surface of the second end and the extension ring; the jar cover is provided with a lower edge end which can be positioned in the water seal tank; the upper edge of the second end extends upwards to form an opening, the jar body is provided with an anti-overflow part, the anti-overflow part is arranged on the outer wall of the jar body below the opening, when the jar cover is lifted upwards, water liquid taken away from the inside of the water seal groove is blocked by the anti-overflow part and flows back into the water seal groove, and the water liquid cannot continue to flow upwards along the outer wall of the jar body.

Description

Technical Field

[0001] The utility model belongs to the technical field of ceramic containers, and in particular relates to an anti-overflow kimchi jar and a ceramic container. Background Art

[0002] At present, when people pickle kimchi, they add water to the sink and then cover the jar to isolate the outside air and prevent microorganisms from invading; gas is generated during the fermentation of kimchi, which can be discharged in the form of bubbles through the sink, and the pickled product can be stored for a long time without spoiling. The kimchi jar currently used has an open jar edge at the jar mouth, and the water loaded in the jar edge is easy to evaporate, which is particularly prominent in summer. If it is not replenished in time, after the jar edge water evaporates, air with miscellaneous bacteria will enter the jar, and the kimchi in the jar will have a blooming phenomenon, which makes the kimchi go bad. Dust or other unclean substances are also easy to enter the jar edge water, causing water pollution, which will produce peculiar smell in severe cases, and even worms and maggots, so the jar edge must be cleaned and changed frequently, otherwise, the kimchi quality will be affected.

[0003] For example, a Chinese patent with publication number CN201821931631.5 discloses a kimchi jar, including a kimchi jar outer shell, a jar opening is formed at the top of the kimchi jar outer shell, a base is formed at the bottom of the kimchi jar outer shell, a jar cover is provided in the jar opening, a draw buckle is provided at the top of the jar cover, two mutually parallel first threaded holes are provided at the top of the jar cover, a sealing ring is provided at the bottom of the jar cover, a heater is provided at the center of the bottom surface of the jar cover, two mutually parallel movable blocks are provided outside the kimchi jar outer shell, a second threaded hole is provided on the top surface of each movable block, two mutually parallel connecting blocks are provided at the bottom end of each movable block, a bolt is provided in each second threaded hole, and a rotating block is provided at the top of each bolt.

[0004] In the existing kimchi jar, water sealing is usually adopted. Water is added to the edge of the kimchi jar, and the jar cover is put on. The bottom end of the jar cover is located in the water at the edge of the kimchi jar, and water flows on both sides of the jar cover. During the fermentation process, the anaerobic bacteria inside the kimchi jar produce gas. After a certain air pressure is accumulated, the gas can be discharged from the water seal at the edge. Because the air pressure inside the kimchi jar is greater than or equal to the external air pressure, the water at the edge can prevent the outside air from entering the jar. It can be seen that in order to ensure that the kimchi jar can realize the function of blocking the outside air and automatically exhausting, a sufficient amount of water needs to be added to the edge of the kimchi jar.

[0005] However, the more water there is, the easier it is to splash water into the jar when the lid is lifted. Since the water at the edge is mostly raw water and has been exposed to the air for a long time, it breeds too many microorganisms. If this water is mixed into the kimchi jar, it is very easy to cause white mold to form on the kimchi or even spoil. Utility Model Content

[0006] In order to solve the above technical problems, the utility model adopts the following technical solutions:

[0007] A water-overflow-proof kimchi jar, comprising:

[0008] The altar body has a containing cavity;

[0009] The altar body has a closed first end and an open second end, the outer surface of the second end is provided with an extension ring extending radially outwardly along the altar body, and the outer surface of the second end and the extension ring together form a water seal groove;

[0010] The altar cover has a lower edge end that can be located in the water seal groove;

[0011] The upper edge of the second end extends upward to form an opening, and the altar body is provided with an anti-overflow portion, the anti-overflow portion is located between the second end and the opening, and the anti-overflow portion is arranged at a position higher than the plane where the first edge is located.

[0012] Furthermore, the anti-overflow portion includes a retaining ring extending radially outwardly along the jar body.

[0013] Furthermore, the retaining ring is inclined toward one side of the water seal groove.

[0014] Furthermore, the anti-overflow portion includes an annular groove arranged along the circumference of the jar opening.

[0015] Furthermore, a plurality of protrusions are arranged at the bottom of the lower edge.

[0016] Furthermore, the opening gradually shrinks inwardly along the radial direction of the altar body.

[0017] The utility model also discloses a ceramic container, comprising the above-mentioned altar body, wherein the altar body is provided with an anti-overflow portion, and the anti-overflow portion is a retaining ring or an annular groove.

[0018] Compared with the prior art, the utility model has the following beneficial effects:

[0019] An overflow prevention portion is provided on the outer wall of the jar body below the opening. When the jar cover is lifted, water taken out of the water seal groove is blocked by the overflow prevention portion and flows back into the water seal groove, and the water cannot continue to flow upward along the outer wall of the jar body, thereby effectively preventing the water in the water seal groove from being brought into the kimchi jar when the outer cover is lifted, thereby ensuring the quality of the kimchi in the jar body. BRIEF DESCRIPTION OF THE DRAWINGS

[0020] Figure 1 This is a schematic diagram of the overall structure of an embodiment of an anti-overflow kimchi jar of the utility model;

[0021] Figure 2 It is a partial structural schematic diagram of an embodiment of the utility model (embodiment 1);

[0022] Figure 3 It is a partial structural schematic diagram of an embodiment of the utility model (embodiment 2);

[0023] Figure 4 It is a partial structural schematic diagram of an embodiment of the utility model (embodiment three);

[0024] The reference numerals in the drawings of the specification include:

[0025] The jar body 1 , the accommodating cavity 10 , the first end 11 , the second end 12 , the extension ring 13 , the opening 14 , the water seal groove 2 , the jar cover 3 , the lower edge end 30 , the protrusion 300 , the retaining ring 40 , and the annular groove 41 . DETAILED DESCRIPTION

[0026] In order to enable those skilled in the art to better understand the present invention, the technical solution of the present invention is further described below in conjunction with the accompanying drawings and embodiments.

[0027] Among them, the drawings are only used for exemplary explanations, and they only show schematic diagrams rather than actual drawings, and cannot be understood as limitations on this patent; in order to better illustrate the embodiments of the utility model, some parts of the drawings may be omitted, enlarged or reduced, and do not represent the size of the actual product; for those skilled in the art, it is understandable that some well-known structures and their descriptions in the drawings may be omitted, and the same or similar reference numerals in the drawings of the embodiments of the utility model correspond to the same or similar parts; in the description of the utility model, it should be understood that if the terms "upper", "lower", "left", "right", "inner", "outer" and the like appear, the directions or positional relationships indicated are based on the directions or positional relationships shown in the drawings, which are only for the convenience of describing the utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, so the terms describing the positional relationship in the drawings are only used for exemplary explanations, and cannot be understood as limitations on this patent. For those of ordinary skill in the art, the specific meanings of the above terms can be understood according to specific circumstances.

[0028] Embodiment 1:

[0029] like Figure 1 , Figure 2 As shown, the utility model is a water-overflow-proof kimchi jar, comprising a jar body 1 and a jar cover 3;

[0030] The jar body 1 has a receiving cavity 10 for placing kimchi;

[0031] The altar body 1 has a closed first end 11 and an open second end 12. The outer surface of the second end 12 is provided with an extension ring 13 extending radially outwardly along the altar body 1. The outer surface of the second end 12 and the extension ring 13 together form a water seal groove 2.

[0032] The altar cover 3 has a lower edge 30 that can be located in the water seal groove 2;

[0033] The upper edge of the second end 12 extends upward to form an opening 14, which gradually shrinks inward along the radial direction of the altar body 1. The altar body 1 is provided with an anti-overflow portion, which is located between the second end 12 and the opening 14, and the anti-overflow portion is arranged at a position higher than the plane where the first edge is located.

[0034] An overflow prevention portion is provided on the outer wall of the jar body 1 below the opening 14. When the jar cover 3 is lifted, the water taken out of the water seal groove 2 is blocked by the overflow prevention portion and flows back into the water seal groove 2. The water cannot continue to flow upward along the outer wall of the jar body 1, thereby effectively preventing the water in the water seal groove 2 from being brought into the kimchi jar when the outer cover is lifted, thereby ensuring the quality of the kimchi in the jar body 1.

[0035] The overflow prevention part includes a baffle ring 40 extending radially outwardly along the jar body 1 , and the baffle ring 40 is inclined toward one side of the water seal groove 2 .

[0036] Embodiment 2:

[0037] like Figure 3 As shown, the upper edge of the second end 12 extends upward to form an opening 14, and the altar body 1 is provided with an anti-overflow portion, which is an annular groove 41 arranged circumferentially along the opening 14 of the altar body 1, and the annular groove 41 is located between the second end 12 and the opening 14, and the annular groove 41 is arranged at a position higher than the plane where the first edge is located, and specifically, the cross-section of the annular groove 41 is a trapezoid.

[0038] When the water flows upward, it first enters the annular groove 41 , and is blocked by the structure of the annular groove 41 .

[0039] Embodiment three:

[0040] like Figure 4 As shown, the upper edge of the second end 12 extends upward to form an opening 14, and the altar body 1 is provided with an anti-overflow portion, which is an annular groove 41 arranged circumferentially along the opening 14 of the altar body 1, and the annular groove 41 is located between the second end 12 and the opening 14, and the annular groove 41 is arranged at a position higher than the plane where the first edge is located, and the specific cross-section of the annular groove 41 is barb-shaped. The water that surges up along the outer wall of the altar body 1 has a better water-blocking effect because the annular groove 41 is barb-shaped.

[0041] In addition, a plurality of protrusions 300 are provided at the bottom of the lower edge 30. By providing the protrusions 300, a vent can be formed at the contact point between the bottom of the lower edge 30 and the bottom surface of the water seal groove 2 to ensure that the high air pressure inside the altar cover 3 can be discharged smoothly.

[0042] In addition, the utility model also discloses a ceramic container, including the above-mentioned altar body 1, the altar body 1 is provided with an anti-overflow portion, and the anti-overflow portion is the above-mentioned retaining ring 40 or the annular groove 41.

[0043] The above are only embodiments of the utility model. The common sense such as the known specific structures and characteristics in the scheme is not described in detail here. The ordinary technicians in the relevant field are aware of all the common technical knowledge in the technical field to which the utility model belongs before the application date or priority date, can obtain all the existing technologies in the field, and have the ability to apply the conventional experimental means before that date. The ordinary technicians in the relevant field can improve and implement the scheme in combination with their own abilities under the enlightenment given by this application. Some typical known structures or known methods should not become obstacles for the ordinary technicians in the relevant field to implement this application. It should be pointed out that for the technicians in this field, without departing from the structure of the utility model, several deformations and improvements can be made, which should also be regarded as the protection scope of the utility model, and these will not affect the effect of the implementation of the utility model and the practicality of the patent.

Claims

1. A water-overflow-proof kimchi jar, characterized in that: include: The altar body has a containing cavity; The altar body has a closed first end and an open second end, the outer surface of the second end is provided with an extension ring extending radially outwardly along the altar body, and the outer surface of the second end and the extension ring together form a water seal groove; The altar cover has a lower edge end that can be located in the water seal groove; The upper edge of the second end extends upward to form an opening, and the altar body is provided with an anti-overflow portion, the anti-overflow portion is located between the second end and the opening, and the anti-overflow portion is arranged at a position higher than the plane where the first edge is located.

2. The anti-overflow kimchi jar according to claim 1, characterized in that: The anti-overflow portion comprises a baffle ring extending radially outwardly along the jar body.

3. The anti-overflow kimchi jar according to claim 2, characterized in that: The retaining ring is inclined toward one side of the water seal groove.

4. The anti-overflow kimchi jar according to claim 1, characterized in that: The anti-overflow portion comprises an annular groove arranged along the circumference of the jar body opening.

5. The anti-overflow kimchi jar according to any one of claims 1 to 4, characterized in that: A plurality of protrusions are arranged at the bottom of the lower edge end.

6. The anti-overflow kimchi jar according to any one of claims 1 to 4, characterized in that: The opening is gradually retracted along the radial direction of the altar body.

7. A ceramic container, comprising an altar body, characterized in that: The altar body is provided with an anti-overflow portion as described in any one of claims 1 to 6.

Images