Cutter device for baked food production line
By designing a cutting device with cavity and hot water heating functions in the baked food production line, combined with the cleaning device, the problem of the cutting knife producing a large amount of debris when cutting cooled food is solved, reducing debris and improving the cleaning of the production line is achieved. effect.
Patent Information
- Application Number
- CN202421121979.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-21
- Publication Date
- 2025-02-11
- Estimated Expiration
- 2034-05-21
AI Technical Summary
In the existing baked goods production lines, when the cutter cuts the cooled baked goods, a large amount of debris often produces, causing residue to remain on the production line or cutter, affecting subsequent use.
A cutting device for baked goods production line is designed, including a cutting knife body, a liquid inlet and a liquid outlet tube with a cavity, which is used to replenish and discharge hot water into the cutting knife, maintain the cutting knife temperature, and is equipped with a cleaning device. , including a housing, a patch cavity, a partition and a sponge block, used to clean residual debris from the cutter.
Heat the cutting knife through hot water to reduce the generation of debris during cutting of baked goods, and effectively clean the residual debris through cleaning devices, improving the efficiency of the cutting knife and the cleanliness of the production line.
Smart Images
Figure CN222450425U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing devices, in particular to a cutter device for a baked food production line. Background Art
[0002] Baked food is a convenience food made from flour, yeast, salt, sugar and water as basic ingredients, with appropriate amounts of oil, dairy products, eggs, additives, etc. added through a series of complex process methods.
[0003] After the production of baked food is completed, it needs to be cut with a cutter to form the required size, especially on a semi-automatic or automated production line, a cutter device is needed to cut the food.
[0004] The cutter is generally made of metal and has a low temperature at room temperature. After the baked food is produced, it has a certain temperature. In order to reduce the deformation caused by cutting, it is necessary to wait for the food to cool down before cutting. At this time, when the cutter with a low temperature cuts the cooled baked food, a large amount of debris will often be generated. These debris will remain on the production line or on the cutter, affecting the subsequent use, which has certain shortcomings.
[0005] Therefore, a cutting device for a baking food production line is provided to solve the above-mentioned problems. Utility Model Content
[0006] The purpose of the utility model is to solve the problems raised in the above background technology, and to propose a cutting device for a baking food production line.
[0007] In order to achieve the above purpose, the utility model adopts the following technical solutions:
[0008] A cutter device for a baked food production line comprises a mounting frame, a cutter body is connected to the mounting frame, and further comprises:
[0009] a cavity disposed in the cutter body;
[0010] A liquid inlet pipe connected to the cutter body, the liquid inlet pipe is used to add hot water into the cavity;
[0011] A liquid outlet pipe connected to the cutter body, the liquid outlet pipe is used to discharge the hot water in the cavity;
[0012] A cleaning device is arranged on the mounting frame, and the cleaning device is used for cleaning the cutter body.
[0013] In order to facilitate the cleaning of the cutter, preferably, the cleaning device includes: a shell, a quilt storage chamber, a partition, and a sponge block. The quilt storage chamber is arranged in the shell, the partition is slidably connected to the bottom of the shell, the partition is used to close the bottom of the quilt storage chamber, the sponge block is connected to the shell, and the sponge block matches the cutting end of the cutter body and is used to clean the cutter body.
[0014] In order to facilitate movement, preferably, a slide groove is provided on the mounting frame, and a mounting block is slidably connected in the slide groove, and two groups of the mounting blocks are fixedly connected to both sides of the cutter body.
[0015] In order to facilitate the up and down movement of the cutter, preferably, a telescopic rod is fixedly connected to the mounting frame, and the telescopic end of the telescopic rod is fixedly connected to the mounting block.
[0016] In order to facilitate the use of the cleaning device, preferably, a mounting bar is fixedly connected to the bottom of the mounting frame, a screw rod is rotatably connected inside the mounting bar, a sliding block is threadedly connected to the screw rod, and the sliding block is slidably connected to the mounting bar, and the shell is fixedly connected to the sliding block.
[0017] In order to facilitate the movement of the cleaning device, preferably, a motor is fixedly connected to the mounting bar, and an output end of the motor is fixedly connected to the screw rod.
[0018] Compared with the prior art, the utility model provides a cutting device for a baked food production line, which has the following beneficial effects:
[0019] The utility model uses a cutter with a cavity to heat the cutter with hot water so that the cutter can maintain a certain temperature, thereby reducing the debris generated by cutting baked food. At the same time, the cleaning device can be provided to clean the debris remaining on the cutter, making it easier to use the cutter. BRIEF DESCRIPTION OF THE DRAWINGS
[0020] Figure 1 This is a schematic diagram of the structure of a cutting device for a baked food production line proposed by the utility model. Figure 1 ;
[0021] Figure 2 This is a schematic diagram of the structure of a cutting device for a baked food production line proposed by the utility model. Figure 2 ;
[0022] Figure 3 This is a schematic diagram of the structure of a cutter in a cutter device for a baked food production line proposed by the utility model;
[0023] Figure 4 This is a schematic diagram of the structure of a cleaning device in a cutter device for a baked food production line proposed by the utility model. Figure 1 ;
[0024] Figure 5 This is a schematic diagram of the structure of a cleaning device in a cutter device for a baked food production line proposed by the utility model. Figure 2 .
[0025] In the figure: 1, mounting frame; 101, slide groove; 102, mounting block; 103, telescopic rod; 2, cutter body; 201, cavity; 202, liquid inlet pipe; 203, liquid outlet pipe; 301, motor; 302, mounting strip; 303, screw rod; 304, sliding block; 4, shell; 401, storage cavity; 402, partition; 5, sponge block. DETAILED DESCRIPTION
[0026] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.
[0027] Embodiment 1:
[0028] Reference Figure 1-5 A cutter device for a baking food production line includes a mounting frame 1, to which a cutter body 2 is connected, and further includes: a cavity 201, which is arranged in the cutter body 2; a liquid inlet pipe 202, which is connected to the cutter body 2, and the liquid inlet pipe 202 is used to add hot water to the cavity 201; a liquid outlet pipe 203, which is connected to the cutter body 2, and the liquid outlet pipe 203 is used to discharge the hot water in the cavity 201; a cleaning device, which is arranged on the mounting frame 1, and the cleaning device is used to clean the cutter body 2, the mounting frame 1 is provided with a slide groove 101, and a mounting block 102 is slidably connected in the slide groove 101, and two groups of mounting blocks 102 are fixedly connected to both sides of the cutter body 2, and a telescopic rod 103 is fixedly connected to the mounting frame 1, and the telescopic end of the telescopic rod 103 is fixedly connected to the mounting block 102.
[0029] When the device is in use, it needs to be connected to a water tank with a heating function. The water temperature can be around 40 degrees Celsius. A water pump needs to be installed in the water tank. The liquid inlet and liquid outlet of the water pump are respectively connected to the liquid inlet pipe 202 and the liquid outlet pipe 203. At the same time, the liquid inlet pipe 202 and the liquid outlet pipe 203 are both telescopic hoses with telescopic capabilities.
[0030] The device is installed on a baked food production line, and then the telescopic rod 103 and the water pump can be started. The water pump allows water with a certain temperature to quickly enter the cavity 201, thereby heating the cutter body 2. After the heating is completed, the telescopic rod 103 can be used to continuously move the cutter body 2 up and down, thereby cutting the baked food and separating it for subsequent packaging.
[0031] After the production is completed, the debris remaining on the cutter body 2 can be cleaned by a cleaning device.
[0032] Embodiment 2:
[0033] Reference Figure 1-5 , a cutting device for a baking food production line, which is basically the same as Example 1, and further: the cleaning device includes: a shell 4, a storage chamber 401, a partition 402, and a sponge block 5, the storage chamber 401 is arranged in the shell 4, the partition 402 is slidably connected to the bottom of the shell 4, the partition 402 is used to close the bottom of the storage chamber 401, the sponge block 5 is connected to the shell 4, and the sponge block 5 matches the cutting end of the cutter body 2, and is used to clean the cutter body 2, a mounting bar 302 is fixedly connected to the bottom of the mounting frame 1, a screw rod 303 is rotatably connected in the mounting bar 302, a sliding block 304 is threadedly connected on the screw rod 303, and the sliding block 304 is slidably connected in the mounting bar 302, the shell 4 is fixedly connected to the sliding block 304, a motor 301 is fixedly connected to the mounting bar 302, and the output end of the motor 301 is fixedly connected to the screw rod 303.
[0034] like Figure 1 , Figure 2 As shown, the cleaning device in the initial state is not located within the moving range of the cutter body 2 to avoid affecting the cutting of the cutter.
[0035] When the cleaning device is in use, the telescopic rod 103 moves the cutter body 2 to above the shell 4, and the motor 301 is started, thereby rotating the screw rod 303. The rotation of the screw rod 303 causes the shell 4 to move continuously, and then the sponge block 5 is used to clean the debris remaining on the cutter body 2, and the debris will fall into the storage cavity 401. After cleaning is completed, the cutter body 2 is reset, and the motor 301 is reversed, driving the shell 4 back to the initial state.
[0036] The staff needs to open the partition 402 regularly to discharge the debris stored in the storage cavity 401 and replace and clean the sponge pad 5 to avoid the growth of bacteria.
[0037] The utility model uses a cutter with a cavity 201, which can be heated by hot water to keep the cutter at a certain temperature, thereby reducing the debris generated by cutting baked food. At the same time, the cleaning device can be provided to clean the debris remaining on the cutter, making it easier to use the cutter.
[0038] The above is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent substitutions or changes within the technical scope disclosed by the present invention according to the technical solution and inventive concept of the present invention, which should be covered by the protection scope of the present invention.
Claims
1. A cutter device for a baked food production line, comprising a mounting frame (1), to which a cutter body (2) is connected, characterized in that: Also includes: A cavity (201) is arranged in the cutter body (2); a liquid inlet pipe (202) connected to the cutter body (2), the liquid inlet pipe (202) being used to add hot water to the cavity (201); A liquid outlet pipe (203) connected to the cutter body (2), the liquid outlet pipe (203) being used to discharge hot water in the cavity (201); A cleaning device is arranged on the mounting frame (1), and is used for cleaning the cutter body (2).
2. A cutting device for a baked food production line according to claim 1, characterized in that: The cleaning device comprises: a shell (4), a quilt storage chamber (401), a partition (402), and a sponge block (5); the quilt storage chamber (401) is arranged in the shell (4); the partition (402) is slidably connected to the bottom of the shell (4); the partition (402) is used to close the bottom of the quilt storage chamber (401); the sponge block (5) is connected to the shell (4); and the sponge block (5) matches the cutting end of the cutter body (2) and is used to clean the cutter body (2).
3. A cutting device for a baked food production line according to claim 1, characterized in that: The mounting frame (1) is provided with a slide groove (101), a mounting block (102) is slidably connected in the slide groove (101), and two groups of the mounting blocks (102) are fixedly connected to two sides of the cutter body (2).
4. A cutting device for a baked food production line according to claim 3, characterized in that: A telescopic rod (103) is fixedly connected to the mounting frame (1), and a telescopic end of the telescopic rod (103) is fixedly connected to the mounting block (102).
5. The cutter device for a baked food production line according to claim 2, characterized in that: The bottom of the mounting frame (1) is fixedly connected to a mounting bar (302), a screw rod (303) is rotatably connected inside the mounting bar (302), a sliding block (304) is threadedly connected to the screw rod (303), and the sliding block (304) is slidably connected inside the mounting bar (302), and the housing (4) is fixedly connected to the sliding block (304).
6. A cutting device for a baked food production line according to claim 5, characterized in that: A motor (301) is fixedly connected to the mounting bar (302), and an output end of the motor (301) is fixedly connected to a screw rod (303).