Fermentation and distillation integrated equipment for wine brewing

By designing an integrated fermentation and distillation equipment for winemaking including a fermentation barrel, a stirring rod and an electric heating rod, the problem of uneven heating caused by heating of raw materials in the tank is solved, and a higher quality distillation effect is achieved.

CN222524482UActive Publication Date: 2025-02-25TAIAN TAISHANQUAN BREWERY EQUIP CO LTD
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Patent Information

Application Number
CN202421102104.9
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-20
Publication Date
2025-02-25
Estimated Expiration
2034-05-20

AI Technical Summary

Technical Problem

In the prior art, raw materials are placed on stand in the tank and heated, resulting in uneven heating and affecting the distillation quality.

Method used

A integrated fermentation and distillation equipment for winemaking is designed, including a fermentation barrel, a stirring rod and an electric heating rod. The stirring rod and an electric heating rod are driven to rotate through a rotating shaft to achieve uniform stirring and heating of raw materials.

Benefits of technology

Through uniform stirring and heating, the distillation quality is improved, and the problem of uneven heating of raw materials in the tank is avoided.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model provides fermentation and distillation integrated equipment for wine brewing, which relates to the technical field of wine brewing and comprises an integral structure and a feeding structure positioned on one side of the top of the integral structure. The whole structure comprises a base, frames are fixedly connected to the front and rear positions of the two sides of the base, distillation equipment is fixedly installed at the tops of the frames, a fermentation barrel is fixedly connected to the tops of the distillation equipment, a rotating shaft is rotationally connected to the center of the inner top of the fermentation barrel, and a stirring rod is fixedly connected to the bottom end face of the rotating shaft. During use, after external raw materials are poured into the fermentation barrel, a user can start to operate the servo motor and the electric heating rod through the control panel, so that the rotating shaft can rotate, and then the rotating shaft drives the stirring rod and the electric heating rod to rotate, so that the stirring rod can stir the raw materials in the fermentation barrel; and meanwhile, the raw materials can be heated by utilizing the electric heating rod, so that the raw materials are uniformly heated.
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Description

Technical Field

[0001] The utility model relates to the technical field of wine making, in particular to an integrated fermentation and distillation device for wine making. Background Art

[0002] Winemaking is the process of converting food ingredients such as fruits, grains, vegetables, etc. into alcohol through a fermentation process.

[0003] The existing alcohol distillation and purification equipment, such as the one in application number: 201320146623.0, comprises a tower kettle and a tower body, the tower kettle and the tower body are connected as one body, a steam inlet is provided at one end of the tower kettle, a thermometer interface is provided on the tower kettle, a dilute sulfuric acid inlet is provided at the other end of the tower kettle, the dilute sulfuric acid inlet is connected to the dilute alcohol high-level storage tank through a pipeline, an alcohol vapor outlet is provided at the top of the tower body, a reflux port is provided on one side of the top of the tower body, the alcohol vapor outlet leads to a condenser, a condensate outlet and an alcohol outlet are provided at the bottom of the condenser, the condensate outlet and the alcohol outlet lead to a buffer tank, the bottom of the buffer tank is connected to a cooler, a concentrated alcohol outlet is provided at the bottom of the cooler, the concentrated alcohol outlet is connected to a finished product tank, a condenser pipe is provided on one side of the buffer tank, and the condenser pipe is connected to the reflux port. The advantages of the utility model are: the condenser and the cooler can be condensed twice, so that the alcohol recovery efficiency is high, and the buffer tank provided between the condenser and the cooler can achieve the purpose of concentration, so that the alcohol concentration is high and the purification rate is high.

[0004] When distilling the raw materials in the above application, the raw materials are heated directly inside the tank body, and the raw materials are left stationary in the tank body, which is prone to uneven heating and thus affects the distillation quality. Therefore, we propose an integrated fermentation and distillation equipment for winemaking to solve the above problems. Utility Model Content

[0005] The purpose of the utility model is to solve the problem that in the prior art, when distilling raw materials, the raw materials are directly heated inside the tank body, while the raw materials are left stationary in the tank body, which is prone to uneven heating and thus affects the distillation quality, and to propose an integrated fermentation and distillation equipment for winemaking.

[0006] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: an integrated fermentation and distillation device for winemaking, comprising an overall structure and a feed structure, wherein the feed structure is located at one side of the top of the overall structure;

[0007] The overall structure includes a base, a frame is fixedly connected to the front and rear positions of both sides of the base, a distillation device is fixedly installed on the top of the frame, a fermentation barrel is fixedly connected to the top of the distillation device, a rotating shaft is rotatably connected to the inner top center of the fermentation barrel, a stirring rod is fixedly connected to the bottom end face of the rotating shaft, a plurality of evenly distributed electric heating rods are fixedly installed on the outer surface of the stirring rod, a servo motor is fixedly installed on the top of the fermentation barrel at the position of the rotating shaft, and a telescopic rod is fixedly installed at the inner top center of the frame.

[0008] Preferably, a delivery pipe is provided through the top center of the distillation equipment, and the interior of the delivery pipe is connected with the interior of the fermentation barrel.

[0009] Preferably, a liquid outlet pipe is provided through the outer surface of one side of the distillation device near the bottom, and a solenoid valve is fixedly installed on the outer surface of the liquid outlet pipe and the delivery pipeline.

[0010] Preferably, a control panel is fixedly mounted at the center of the front outer surface of the fermentation barrel.

[0011] Preferably, one end of the rotating shaft passes through the surface of the fermentation barrel and is fixedly connected to the output end of the servo motor, the other end of the rotating shaft is fixedly connected to the top end surface of the stirring rod, and the outer surface of the stirring rod is slidably connected to the inner surface of the fermentation barrel.

[0012] Preferably, the extended end of the telescopic rod is fixedly connected to a spring column, and the bottom end surface of the spring column is fixedly connected to a moving wheel.

[0013] Preferably, the feed structure comprises a feed pipe, a sealing plug is slidably connected to the top position of the inner surface of the feed pipe, and the interior of the feed pipe is connected to the interior of the fermentation barrel.

[0014] Compared with the prior art, the advantages and positive effects of the utility model are:

[0015] 1. In the utility model, when in use, after the external raw materials are poured into the fermentation barrel, the user can start the servo motor and the electric heating rod through the control panel, so that the rotating shaft can rotate, and the rotating shaft then drives the stirring rod and the electric heating rod to rotate, so that the stirring rod can stir the raw materials in the fermentation barrel, and at the same time, the electric heating rod can also be used to heat it, so that the raw materials are heated evenly, and at the same time, the stirring rod will scrape the inner wall of the fermentation barrel to avoid residue on the inner wall.

[0016] 2. In the utility model, the spring column and the moving wheel can be driven to move up and down in the frame by extending and retracting the telescopic rod. After the moving wheel moves downward to a certain position, it can contact the ground, thereby lifting the whole body. Then the user can move the whole body to any location through the moving wheel. When in use, the moving wheel and the spring column are reset through the telescopic rod, so that the bottom of the base contacts the ground, thereby improving the stability of the whole body when in use. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 The utility model provides a three-dimensional structural schematic diagram of an integrated fermentation and distillation device for brewing wine;

[0018] Figure 2 It is a three-dimensional structural schematic diagram of the delivery pipeline, the liquid outlet pipe and the solenoid valve;

[0019] Figure 3 It is a three-dimensional structural schematic diagram of the telescopic rod, frame, spring column and moving wheel;

[0020] Figure 4 It is a schematic diagram of the three-dimensional structure of the servo motor, rotating shaft, stirring rod and electric heating rod.

[0021] Legend: 1. Overall structure; 2. Feed structure; 101. Base; 102. Distillation equipment; 103. Fermentation barrel; 104. Control panel; 105. Liquid outlet pipe; 106. Solenoid valve; 107. Delivery pipeline; 108. Moving wheel; 109. Spring column; 110. Telescopic rod; 111. Frame; 112. Stirring rod; 113. Electric heating rod; 114. Rotating shaft; 115. Servo motor; 201. Feed pipe; 202. Sealing plug. DETAILED DESCRIPTION

[0022] In order to more clearly understand the above-mentioned purpose, features and advantages of the utility model, the utility model is further described below in conjunction with the accompanying drawings and embodiments. It should be noted that the embodiments of the present application and the features in the embodiments can be combined with each other without conflict.

[0023] In the following description, many specific details are set forth to facilitate a full understanding of the present invention. However, the present invention may also be implemented in other ways than those described herein. Therefore, the present invention is not limited to the specific embodiments of the following disclosure.

[0024] Embodiment 1, as Figure 1-Figure 4As shown, a fermentation and distillation integrated equipment for winemaking includes an overall structure 1 and a feeding structure 2, and the feeding structure 2 is located on one side of the top of the overall structure 1; the overall structure 1 includes a base 101, and frames 111 are fixedly connected to the front and rear positions on both sides of the base 101, and a distillation device 102 is fixedly installed on the top of the frame 111, and a fermentation barrel 103 is fixedly connected to the top of the distillation device 102, and a rotating shaft 114 is rotatably connected to the inner top center of the fermentation barrel 103, and a stirring rod 112 is fixedly connected to the bottom end surface of the rotating shaft 114, and a plurality of evenly distributed electric heating rods 113 are fixedly installed on the outer surface of the stirring rod 112, a servo motor 115 is fixedly installed on the top of the fermentation barrel 103 at the position of the rotating shaft 114, and a telescopic rod 110 is fixedly installed at the inner top center of the frame 111.

[0025] The effect achieved by the entire embodiment 1 is as follows: Figure 4 As shown, when the rotating shaft 114 is rotated by the servo motor 115, the stirring rod 112 and the electric heating rod 113 are driven to rotate, so that the stirring rod 112 can stir the raw materials in the fermentation barrel 103, and the electric heating rod 113 can also heat the raw materials. The rotational heating allows the raw materials to be heated evenly, and the stirring rod 112 can also scrape the inner wall of the fermentation barrel 103 to avoid residual raw materials on the inner wall.

[0026] Embodiment 2, as Figure 1-Figure 4 As shown, a delivery pipe 107 is provided at the top center of the distillation device 102, and the interior of the delivery pipe 107 is connected to the interior of the fermentation barrel 103. A liquid outlet pipe 105 is provided at the outer surface of one side of the distillation device 102 near the bottom, and a solenoid valve 106 is fixedly installed on the outer surface of the liquid outlet pipe 105 and the delivery pipe 107. A control panel 104 is fixedly installed at the center of the front outer surface of the fermentation barrel 103. One end of the rotating shaft 114 passes through the surface of the fermentation barrel 103 and is connected to the servo motor 115. The output end is fixedly connected, the other end of the rotating shaft 114 is fixedly connected to the top end face of the stirring rod 112, the outer surface of the stirring rod 112 is slidably connected to the inner surface of the fermentation barrel 103, the extended end of the telescopic rod 110 is fixedly connected to the spring column 109, the bottom end face of the spring column 109 is fixedly connected to the moving wheel 108, the feeding structure 2 includes a feeding pipe 201, the top position of the inner surface of the feeding pipe 201 is slidably connected to a sealing plug 202, and the interior of the feeding pipe 201 is connected to the interior of the fermentation barrel 103.

[0027] The effect achieved by the entire embodiment 2 is that, during actual use, a temperature sensor and a pressure sensor are provided in the fermentation barrel 103, so that the temperature and pressure in the fermentation barrel 103 can be monitored and regulated, thereby ensuring the stability and consistency of the fermentation process. The distillation equipment 102 is composed of a boiler, a distillation tower and a condenser, and the control panel 104 is electrically connected to multiple components so that the user can control the opening and closing of multiple components. Through the mutual cooperation of the telescopic rod 110, the spring column 109, the moving wheel 108 and the frame 111, it is convenient for the user to carry the whole. The vibration suffered during the movement can be reduced by utilizing the elasticity of the spring column 109 to achieve a buffering effect.

[0028] Working principle: In actual use, the user picks up the sealing plug 202 by the handle to separate it from the feed pipe 201. The user can pour a variety of raw materials into the fermentation barrel 103. After pouring, the sealing plug 202 is put back by the handle, and then the servo motor 115 and the electric heating rod 113 are started through the control panel 104 to realize that the rotating shaft 114 can rotate. After rotation, the stirring rod 112 and the electric heating rod 113 are driven to rotate, so that the stirring rod 112 can stir the various raw materials. At the same time, the electric heating rod 113 heats the raw materials so that the raw materials are heated evenly. Then, the fermented liquid can be transported to the distillation equipment 102 through the cooperation of the conveying pipe 107 and the solenoid valve 106. Then, through the cooperation of the boiler, distillation tower and condenser in the distillation equipment 102, distilled alcohol can be obtained, and the distilled alcohol is discharged to the outside through the cooperation of the liquid outlet pipe 105 and the solenoid valve 106.

[0029] The above description is only a preferred embodiment of the present invention and does not limit the present invention in other forms. Any technician familiar with the profession may use the technical content disclosed above to change or modify it into an equivalent embodiment with equivalent changes and apply it to other fields. However, any simple modification, equivalent change and modification made to the above embodiment based on the technical essence of the present invention without departing from the content of the technical solution of the present invention still falls within the protection scope of the technical solution of the present invention.

Claims

1. An integrated fermentation and distillation device for wine making, characterized in that: include: An overall structure (1) and a feed structure (2), wherein the feed structure (2) is located on one side of the top of the overall structure (1); The overall structure (1) comprises a base (101), frames (111) are fixedly connected to the front and rear positions of both sides of the base (101), a distillation device (102) is fixedly installed on the top of the frame (111), a fermentation barrel (103) is fixedly connected to the top of the distillation device (102), a rotating shaft (114) is rotatably connected to the center of the inner top of the fermentation barrel (103), a stirring rod (112) is fixedly connected to the bottom end surface of the rotating shaft (114), a plurality of evenly distributed electric heating rods (113) are fixedly installed on the outer surface of the stirring rod (112), a servo motor (115) is fixedly installed on the top of the fermentation barrel (103) at the position of the rotating shaft (114), and a telescopic rod (110) is fixedly installed at the center of the inner top of the frame (111).

2. The integrated fermentation and distillation equipment for brewing wine according to claim 1, characterized in that: A delivery pipe (107) is provided through the center of the top of the distillation device (102), and the interior of the delivery pipe (107) is connected to the interior of the fermentation barrel (103).

3. The integrated fermentation and distillation equipment for brewing wine according to claim 1, characterized in that: A liquid outlet pipe (105) is provided through the outer surface of one side of the distillation device (102) near the bottom, and a solenoid valve (106) is fixedly installed on the outer surfaces of the liquid outlet pipe (105) and the delivery pipeline (107).

4. The integrated fermentation and distillation equipment for brewing wine according to claim 1, characterized in that: A control panel (104) is fixedly mounted at the center of the front outer surface of the fermentation barrel (103).

5. The integrated fermentation and distillation equipment for brewing wine according to claim 1, characterized in that: One end of the rotating shaft (114) passes through the surface of the fermentation barrel (103) and is fixedly connected to the output end of the servo motor (115); the other end of the rotating shaft (114) is fixedly connected to the top end surface of the stirring rod (112); and the outer surface of the stirring rod (112) is slidably connected to the inner surface of the fermentation barrel (103).

6. The integrated fermentation and distillation equipment for brewing wine according to claim 1, characterized in that: The extended end of the telescopic rod (110) is fixedly connected to a spring column (109), and the bottom end surface of the spring column (109) is fixedly connected to a moving wheel (108).

7. The integrated fermentation and distillation equipment for brewing wine according to claim 1, characterized in that: The feed structure (2) comprises a feed pipe (201), a sealing plug (202) is slidably connected to the top of the inner surface of the feed pipe (201), and the interior of the feed pipe (201) is connected to the interior of the fermentation barrel (103).

Citation Information

Patent Citations

  • Alcohol distillation and purification apparatus

    CN203154851U