Pickling barrel for preserved spare ribs

Abstract

The utility model relates to the technical field of meat product processing equipment, and discloses a preserved spare rib pickling barrel which comprises a bottom plate, a pickling barrel is fixedly installed at the top of the bottom plate, universal wheels are fixedly installed at the bottom of the bottom plate, a cover plate is arranged at the top of the pickling barrel, the pickling barrel is connected with a filter screen in a sliding mode, the filter screen penetrates through the pickling barrel, and the universal wheels are fixedly installed at the bottom of the bottom plate. A dismounting and mounting mechanism is arranged above the bottom plate and comprises a connecting plate, a clamping groove and a trapezoidal rod; according to the preserved rib pickling device, preserved ribs to be pickled are reasonably placed in the pickling barrel, oil stains generated in the pickling process fall to the bottom of the interior of the pickling barrel through the filter screen, follow-up cleaning is facilitated, the pickling barrel is convenient to move due to the arrangement of the universal wheels, the pickling barrel can be used as a turnover box, the transfer problem is solved, cleaning treatment is convenient, and the pickling device is convenient to use. Meanwhile, the production cost of an enterprise is reduced.

Description

Technical Field

[0001] The utility model relates to the technical field of meat product processing equipment, in particular to a pickling barrel for cured pork ribs. Background Art

[0002] At present, food companies need to add salt to the pickling process of Lijiang cured spareribs. Some companies will add some auxiliary wine, sugar, spices, etc., and put them in containers for pickling for a certain period of time. After about 15 days of pickling, the salt taste has penetrated into the bone marrow, the taste of bones and meat has merged together, and a large amount of water has been pickled out. At this time, the aroma of the meat is not enough; after pickling with salt, take it out and dry it in a shady and ventilated place. The drying time is between 15 and 20 days, and then its taste becomes full of cured flavor. The best cured spareribs should be dry and firm, yellow and red, shiny in color, without mold spots on the surface, and smell of a faint meaty aroma. In addition, during the period of splitting and processing of cured spareribs, in order to load the split spareribs in an orderly manner and facilitate transportation between processing workshops, it is necessary to purchase an additional turnover box that is easy to load and transport. In order to achieve the purpose of cost saving, a cured sparerib pickling barrel is needed to meet the pickling of cured spareribs and be used as a turnover box. Utility Model Content

[0003] The technical problem to be solved by the utility model is to provide a pickling barrel for cured pork ribs in view of the deficiencies in the above-mentioned prior art.

[0004] In order to solve the above technical problems, the technical solution adopted by the utility model is: a cured pork ribs pickling barrel, comprising a bottom plate, a pickling barrel is fixedly installed on the top of the bottom plate, a universal wheel is fixedly installed on the bottom of the bottom plate, a cover plate is arranged on the top of the pickling barrel, a filter screen is slidably connected to the pickling barrel, and the filter screen passes through the pickling barrel, a disassembly and assembly mechanism is arranged above the bottom plate, the disassembly and assembly mechanism comprises a connecting plate, a slot and a trapezoidal rod, the connecting plate is fixedly installed on the side of the filter screen, the slot is opened on one side of the connecting plate, and one end of the trapezoidal rod is inserted into the inside of the slot.

[0005] Preferably, a handle is fixedly installed on the top of the cover plate, and a vertical plate is fixedly installed on the bottom, a horizontal plate is fixedly installed on the outer wall of the vertical plate, and a mounting plate is fixedly installed on the bottom of the horizontal plate. The trapezoidal rod passes through the mounting plate and is slidably connected to the mounting plate. The handle is provided to facilitate lifting the cover plate.

[0006] Preferably, a sealing ring is fixedly installed on the bottom of the cover plate, and the sealing ring is inserted into the inside of the pickling barrel. A connecting piece is fixedly installed on the top of the trapezoidal rod, one end of a spring is fixedly connected to one side of the connecting piece, and the other end of the spring is fixedly connected to the outer wall of the mounting plate. By arranging the spring, the trapezoidal rod can be driven to reset, and by arranging the sealing ring, the sealing performance of the cover plate can be improved.

[0007] Preferably, both left and right sides of the pickling barrel are fixedly connected with sealing members, and the filter screen passes through the sealing member and is slidably connected with the sealing member. By providing the sealing member, leakage at the point where the filter screen passes through can be avoided.

[0008] Preferably, a limiting mechanism is provided at the bottom of the transverse plate, and the limiting mechanism includes a connecting block and a limiting rod. The connecting block is provided at one end of the trapezoidal rod away from the inclined surface, and the limiting rod is fixedly installed at the bottom of the connecting block. The trapezoidal rod can be limited by providing the limiting rod.

[0009] Preferably, a circular groove is formed at one end of the trapezoidal rod away from the inclined surface, and a rotating rod is rotatably connected to the inside of the circular groove via a bearing. The connecting block is fixedly mounted on one end of the rotating rod, and the connecting block can rotate by arranging the rotating rod and the bearing.

[0010] The utility model adopts the above technical solution, which can bring the following beneficial effects:

[0011] 1. The cured pork ribs pickling barrel places the cured pork ribs to be pickled in the barrel reasonably. The filter allows the oil stains generated during the pickling process to fall to the bottom of the barrel, which is convenient for subsequent cleaning. The universal wheel is convenient for the movement of the pickling barrel, so that it can be used as a turnover box, which not only solves the transportation problem, but also facilitates cleaning and processing, while reducing the production cost of the enterprise.

[0012] 2. The cured pork ribs pickling barrel can pull the connecting block to drive the trapezoidal rod to move when opening and closing the cover plate, so that it is disengaged from the slot, and then the connecting block is rotated to make the limit rod abut against the cross plate, so that the trapezoidal rod remains in a disengaged state, and there is no need to pull the trapezoidal rod all the time, which provides convenience for the opening and closing of the cover plate and improves the practicality of the pickling barrel. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 It is a schematic diagram of the structure of the utility model;

[0014] Figure 2 This is a cross-sectional view of the utility model;

[0015] Figure 3 It is an enlarged view of A of the present utility model.

[0016] In the figure: 1. bottom plate; 2. pickling barrel; 3. cover plate; 4. handle; 5. universal wheel; 6. filter; 7. disassembly and assembly mechanism; 71. connecting plate; 72. slot; 73. trapezoidal rod; 74. mounting plate; 75. horizontal plate; 76. vertical plate; 77. connecting piece; 78. spring; 8. limiting mechanism; 81. circular groove; 82. rotating rod; 83. connecting block; 84. limiting rod; 9. sealing ring; 10. sealing member. DETAILED DESCRIPTION

[0017] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0018] In the description of the present invention, it should be understood that the terms "upper", "lower", "front", "back", "left", "right", "top", "bottom", "inside", "outside", etc., indicating directions or positional relationships, are based on the directions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore should not be understood as a limitation on the present invention.

[0019] In the description of the present invention, it should be noted that, unless otherwise clearly specified and limited, the terms "installation", "connection" and "setting" should be understood in a broad sense, for example, they can be fixedly connected or set, or detachably connected or set, or integrally connected or set. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0020] In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Therefore, a feature defined as "first" or "second" may explicitly or implicitly include one or more of the features. In the description of the present utility model, the meaning of "several" is two or more, unless otherwise clearly and specifically defined.

[0021] See also Figure 1-3An embodiment of the utility model is: a pickling barrel for cured pork ribs, comprising a bottom plate 1, a pickling barrel 2 is fixedly installed on the top of the bottom plate 1, a universal wheel 5 is fixedly installed on the bottom of the bottom plate 1, a brake pad is arranged on the universal wheel 5, a cover plate 3 is arranged on the top of the pickling barrel 2, a filter screen 6 is slidably connected to the pickling barrel 2, and the filter screen 6 runs through the pickling barrel 2, the filter screen 6 is made of food-grade stainless steel to avoid rust, and a disassembly and assembly mechanism 7 is arranged above the bottom plate 1, the number is two, and they are arranged relatively, the disassembly and assembly mechanism 7 includes a connecting plate 71, a slot 72 and a trapezoidal rod 73, the connecting plate 71 is fixedly installed on the side of the filter screen 6, the slot 72 is opened on one side of the connecting plate 71, one end of the trapezoidal rod 73 is plugged into the inside of the slot 72, a handle 4 is fixedly installed on the top of the cover plate 3, and a vertical plate 76 is fixedly installed on the bottom, the outer A horizontal plate 75 is fixedly installed on the wall, and a mounting plate 74 is fixedly installed on the bottom of the horizontal plate 75. The trapezoidal rod 73 penetrates the mounting plate 74 and is slidably connected to the mounting plate 74. The handle 4 is provided to facilitate the lifting of the cover plate 3. A sealing ring 9 is fixedly installed on the bottom of the cover plate 3, and the sealing ring 9 is inserted into the interior of the pickling barrel 2. A connecting piece 77 is fixedly installed on the top of the trapezoidal rod 73, and one end of a spring 78 is fixedly connected to one side of the connecting piece 77, and the other end of the spring 78 is fixedly connected to the outer wall of the mounting plate 74. The trapezoidal rod 73 can be driven to reset by providing the spring 78. The sealing ring 9 can improve the sealing of the cover plate 3. The left and right sides of the pickling barrel 2 are fixedly connected with a seal 10, and the filter screen 6 penetrates the seal 10 and is slidably connected to the seal 10. The seal 10 can be provided to avoid leakage at the penetration point of the filter screen 6.

[0022] Working principle: by pulling the trapezoidal rod 73, one end of its inclined surface is disengaged from the slot 72, thereby releasing the restrictions on the connecting plate 71 and the cover plate 3, removing the cover plate 3 and placing the cured pork ribs to be pickled reasonably inside the pickling barrel 2, and the filter screen 6 supports the cured pork ribs so that the oil stains generated during the pickling process fall to the bottom of the interior of the pickling barrel 2, which is convenient for subsequent cleaning. After the placed cured pork ribs are processed, the cover plate 3 is closed, and the sealing ring 9 is aligned with the pickling barrel 2 and inserted. At this time, the upper inclined surface of the trapezoidal rod 73 in the initial position will squeeze the arc surface at the top of the connecting plate 71, and the trapezoidal rod 73 is pressed and moved until the cover plate 3 seals the pickling barrel 2, the trapezoidal rod 73 is aligned with the slot 72, and reset and inserted into the slot 72 under the action of the spring 78, thereby fixing the cover plate 3 and the filter screen 6 at the same time. When it is necessary to take out the cured pork ribs, just pull the trapezoidal rod 73, and at the same time the filter screen 6 is released from the restriction and can be drawn out for cleaning.

[0023] See also Figure 2-3On the basis of the above-mentioned embodiment, in another embodiment of the utility model, a limiting mechanism 8 is provided at the bottom of the cross plate 75, and the number is two and they are arranged oppositely. The limiting mechanism 8 includes a connecting block 83 and a limiting rod 84. The connecting block 83 is provided at one end of the trapezoidal rod 73 away from the inclined surface, and the limiting rod 84 is fixedly installed at the bottom of the connecting block 83. The trapezoidal rod 73 can be limited by setting the limiting rod 84. A circular groove 81 is provided at one end of the trapezoidal rod 73 away from the inclined surface, and a rotating rod 82 is rotatably connected to the inside of the circular groove 81 through a bearing. The connecting block 83 is fixedly installed at one end of the rotating rod 82, and the connecting block 83 can be rotated by setting the rotating rod 82 and the bearing.

[0024] Working principle: When opening and closing the cover 3, the connecting block 83 is pulled to drive the trapezoidal rod 73 to move until the trapezoidal rod 73 disengages from the slot 72. At this time, the limiting rod 84 is displaced a certain distance, and then the connecting block 83 is rotated. The connecting block 83 drives the limiting rod 84 to rotate upward, and the connecting block 83 is released. The spring 78 drives the limiting rod 84 to abut against the cross plate 75, so that the trapezoidal rod 73 remains disengaged, and there is no need to pull the trapezoidal rod 73 all the time, which provides convenience for the opening and closing of the cover 3.

[0025] It is worth noting that a controllable opening and closing discharge pipe is provided on the back of the pickling barrel 2, which is a prior art and is not a major innovation, and will not be described in detail here.

[0026] The utility model provides a pickling barrel for cured pork ribs. There are many methods and ways to implement the technical solution. The above is only the preferred implementation of the utility model. It should be pointed out that for ordinary technicians in this technical field, several improvements and modifications can be made without departing from the principle of the utility model. These improvements and modifications should also be regarded as the protection scope of the utility model. All components not specified in this embodiment can be implemented by existing technologies.

Claims

1. A pickling barrel for cured pork ribs, comprising a bottom plate (1), characterized in that: A pickling barrel (2) is fixedly mounted on the top of the bottom plate (1), a universal wheel (5) is fixedly mounted on the bottom of the bottom plate (1), a cover plate (3) is arranged on the top of the pickling barrel (2), a filter screen (6) is slidably connected to the pickling barrel (2), and the filter screen (6) passes through the pickling barrel (2), and a disassembly mechanism (7) is arranged above the bottom plate (1), the disassembly mechanism (7) comprises a connecting plate (71), a clamping groove (72) and a trapezoidal rod (73), the connecting plate (71) is fixedly mounted on the side of the filter screen (6), the clamping groove (72) is arranged on one side of the connecting plate (71), and one end of the trapezoidal rod (73) is inserted into the inside of the clamping groove (72).

2. The pickling barrel for cured pork ribs according to claim 1, characterized in that: The top of the cover plate (3) is fixedly mounted with a handle (4), and the bottom is fixedly mounted with a vertical plate (76), the outer wall of the vertical plate (76) is fixedly mounted with a horizontal plate (75), the bottom of the horizontal plate (75) is fixedly mounted with a mounting plate (74), and the trapezoidal rod (73) passes through the mounting plate (74) and is slidably connected with the mounting plate (74).

3. The pickling barrel for cured pork ribs according to claim 2, characterized in that: A sealing ring (9) is fixedly mounted on the bottom of the cover plate (3), and the sealing ring (9) is inserted into the interior of the pickling barrel (2). A connecting piece (77) is fixedly mounted on the top of the trapezoidal rod (73), and one end of a spring (78) is fixedly connected to one side of the connecting piece (77), and the other end of the spring (78) is fixedly connected to the outer wall of the mounting plate (74).

4. The pickling barrel for cured pork ribs according to claim 1, characterized in that: The left and right sides of the pickling barrel (2) are both fixedly connected with sealing members (10), and the filter screen (6) passes through the sealing member (10) and is slidably connected with the sealing member (10).

5. The pickling barrel for cured pork ribs according to claim 2, characterized in that: A limiting mechanism (8) is arranged at the bottom of the transverse plate (75), and the limiting mechanism (8) comprises a connecting block (83) and a limiting rod (84). The connecting block (83) is arranged at one end of the trapezoidal rod (73) away from the inclined surface, and the limiting rod (84) is fixedly mounted at the bottom of the connecting block (83).

6. The pickling barrel for cured pork ribs according to claim 5, characterized in that: A circular groove (81) is formed at one end of the trapezoidal rod (73) away from the inclined surface. A rotating rod (82) is rotatably connected to the inside of the circular groove (81) via a bearing. The connecting block (83) is fixedly mounted on one end of the rotating rod (82).

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