Meat product processing slicing equipment and meat product processing cutting machine

Abstract

The utility model relates to the field of food processing slicing devices, in particular to meat product processing slicing equipment which comprises a rack, a first roller and a second roller, the first roller is rotationally connected to the rack and provided with a smooth outer surface, and the second roller is parallel to the first roller and rotationally connected to the rack. A plurality of cutting knives are connected in the axial direction of the second roller in an array mode, a feeding knife is arranged between any two cutting knives, the feeding knives are connected with the second roller in a sliding mode, and the feeding knives slide in the axial direction of the second roller. The slicing equipment for meat product processing disclosed by the utility model can ensure that meat can be smoothly cut.

Description

Technical Field

[0001] The utility model relates to the field of food processing and slicing devices, in particular to a meat product processing and slicing device and a meat product processing and cutting machine. Background Art

[0002] Cutting is one of the necessary processes in food processing, especially meat processing. Compared with other foods, meat is more difficult to cut. Existing meat cutting equipment, such as the cutting roller disclosed in the publication number CN117532682A, entitled a cutting and conveying device for a biscuit production line, has a cutting tool composed of a plurality of equidistantly arranged annular cutting blades. The cutting efficiency is high using this cutting tool, but the disadvantage of this cutting method is that meat products are easily accumulated at the feed inlet (above the cutting tool), especially when the meat products to be cut contain a large amount of skin.

[0003] Based on this, it is necessary to improve the existing equipment. Utility Model Content

[0004] Technical purpose: In order to overcome the deficiencies in the prior art, the utility model provides a meat processing slicing device and a meat processing cutting machine.

[0005] Technical solution: To achieve the above purpose, the utility model discloses a meat product processing and slicing device, comprising:

[0006] frame;

[0007] a first roller, the first roller being rotatably connected to the frame, the first roller having a smooth outer surface;

[0008] The second roller is arranged parallel to the first roller and is rotatably connected to the frame. A plurality of cutting knives are connected in an axial array along the second roller. A feeding knife is arranged between any two cutting knives. The feeding knife is slidably connected to the second roller and slides along the axial direction of the second roller.

[0009] Preferably, a sliding key slot is provided on the second roller, and the feeding knife is provided with a connecting structure cooperating with the sliding key slot; the feeding knife comprises a ratchet portion and a first flange portion connected to each other, springs are respectively provided on both sides of the first flange portion, and the cutting knife comprises a blade portion and a second flange portion connected to each other, and one end of the spring is pressed against the second flange portion.

[0010] Preferably, the second roller is provided with a plurality of positioning holes in an axial array, and the cutting knife is provided with a fixing hole, and the fixing hole can be axially aligned with any positioning hole and connected via a fastener.

[0011] Preferably, the frame includes a body and a slider, the body is provided with a guide groove, and the slider is slidably connected to the guide groove; both ends of the first roller are rotatably connected to the slider, and the first roller can approach or move away from the second roller under the drive of the slider.

[0012] Preferably, the frame is also connected to a third roller, the third roller is arranged parallel to the first roller and the second roller, a third flange is arranged along the axial array of the third roller, the third flange is provided with grooves along the circumferential surface, the grooves correspond one-to-one to the cutting knives, and the edge of the cutting knife can extend into the grooves.

[0013] A meat product processing and cutting machine comprises the above-mentioned meat product processing and slicing equipment.

[0014] The utility model has the following technical effects:

[0015] (1) A feeding knife is added between any two cutting knives. Under the action of the feeding knife, the meat can continuously penetrate between the first roller and the second roller for cutting, thereby preventing the meat from being stacked above the first roller and the second roller;

[0016] (2) The feeding knife adopts a floating design. When there is a lot of meat stacked between any two feeding knives, the meat will push the feeding knife to move along the direction of the second roller, and the feeding knife will pull the meat to move to ensure that the cut meat is more even. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a schematic diagram of the structure of the utility model;

[0018] Figure 2 It is a right side view of the utility model;

[0019] Figure 3 is a schematic structural diagram of the first roller;

[0020] Figure 4 It is a structural schematic diagram of the third flange;

[0021] Figure 5 is a schematic diagram of the structure of a cutting knife;

[0022] Figure 6 It is a schematic diagram of the structure of the connection between the first roller, the cutting knife and the feeding knife;

[0023] Figure 7 It is a schematic diagram of the structure of the feeding knife.

[0024] In the figure, 1, frame; 2, first roller; 3, second roller; 4, cutting knife; 5, feeding knife; 6, sliding keyway; 8, ratchet portion; 9, first flange portion; 10, spring; 11, blade portion; 12, second flange portion; 13, positioning hole; 14, fixing hole; 15, body; 16, slider; 17, guide groove; 18, third roller; 19, third flange; 20, groove; 21, first push rod; 22, second push rod; 23, synchronous pulley; 24, guide rail; 25, baffle. DETAILED DESCRIPTION

[0025] The following is combined with Figure 1 To Attachment Figure 7 The principles and features of the present invention are described, and the examples given are only used to explain the present invention, and are not used to limit the scope of the present invention.

[0026] A meat product processing and slicing device comprises a frame 1, a first roller 2, a second roller 3 and a third roller 18. The first roller 2, the second roller 3 and the third roller 18 are arranged parallel to each other, and the frame 1 is provided at both ends of the first roller 2, the second roller 3 and the third roller 18. The frame 1 is used to support the first roller 2, the second roller 3 and the third roller 18 to rotate, so the two ends of the first roller 2, the second roller 3 and the third roller 18 are respectively rotatably connected to the frame 1. Specifically: the frame 1 comprises two components, namely a body 15 and a slider 16; a guide groove 17 is arranged on the body 15, and the top and bottom surfaces of the guide groove 17 are respectively connected to a guide rail 24, and the slider 16 cooperates with the guide rail 24 and is slidably connected to the guide groove 17. A first push rod 21 and a second push rod 22 are respectively connected to both sides of the slider 16, and the first push rod 21 and the second push rod 22 are studs, and their function is to fix the slider 16. A baffle 25 is connected to one side of the guide groove 17 by screws, and the function of the baffle 25 is to fix the first push rod 21. Both ends of the second roller 3 are rotatably connected to the slider 16 , and both ends of the first roller 2 are rotatably connected to the body 15 . The first roller 2 can be moved closer to or farther from the second roller 3 by connecting the slider 16 .

[0027] The first roller 2 has a smooth outer surface. A plurality of cutting knives 4 and feeding knives 5 are connected in an axial array along the second roller 3, wherein the feeding knives 5 are arranged between any two adjacent cutting knives 4. The feeding knives 5 are slidably connected to the second roller 3, and a sliding keyway 6 is arranged on the second roller 3. The feeding knives 5 are provided with a connecting structure that cooperates with the sliding keyway 6. Under the action of the connecting structure and the sliding keyway 6, the feeding knives 5 slide axially along the second roller 3. The cutting knives 4 are used to cut meat, and the feeding knives 5 are used to continuously stuff the meat into the cutting knives 4. Based on this, the feeding knives 5 include a ratchet portion 8 and a first flange portion 9 that are connected to each other, wherein the first flange portion 9 is used to connect the feeding knives 5 to the second roller 3, and the ratchet portion 8 is arranged in a circumferential array on the cylindrical surface of the first flange portion 9; the cutting knives 4 include a blade portion 11 and a second flange portion 12 that are connected to each other, and the blade portion 11 is arranged on the outer cylindrical surface of the second flange portion 12. Springs 10 are respectively arranged on both sides of the first flange portion 9, and the free ends of the springs 10 press against the second flange portion 12. The position of the cutting knife 4 on the second roller 3 is relatively adjustable. Specifically, a plurality of positioning holes 13 are arranged in an axial array on the second roller 3, and a fixing hole 14 is arranged on the cutting knife 4. The fixing hole 14 can be axially aligned with any positioning hole 13 and fixedly connected by a fastener (top screw). A third flange 19 is arranged in an axial array along the third roller 18, and a groove 20 is arranged along the circumferential surface of the third flange 19. The groove 20 corresponds to the cutting knife 4 one by one, and the edge of the cutting knife 4 can extend into the groove 20, thereby squeezing the meat adhering to the cutting knife 4.

[0028] The above-mentioned meat processing and slicing equipment can be prepared into a meat processing and cutting machine by adding a driving structure and a shell. Specifically, synchronous pulleys 23 are respectively provided at one end of the first roller 2, the second roller 3 and the third roller 18, three motors are added to drive the first roller 2, the second roller 3 and the third roller 18 to rotate, and a feed inlet and a discharge outlet are added to the shell.

[0029] It should be noted that the meat slices cut by this device are not thin slices but thick slices similar to steak or pork chops.

[0030] The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention shall be included in the protection scope of the present invention.

Claims

1. A meat product processing and slicing device, characterized in that: include: Rack (1); A first roller (2), the first roller (2) being rotatably connected to the frame (1), the first roller (2) having a smooth outer surface; A second roller (3), the second roller (3) is arranged parallel to the first roller (2) and is rotatably connected to the frame (1), a plurality of cutting knives (4) are connected in an array along the axial direction of the second roller (3), a feeding knife (5) is arranged between any two cutting knives (4), the feeding knife (5) is slidably connected to the second roller (3), and the feeding knife (5) slides along the axial direction of the second roller (3).

2. The meat product processing and slicing equipment according to claim 1, characterized in that: The second roller (3) is provided with a sliding keyway (6), and the feeding knife (5) is provided with a connection structure matched with the sliding keyway (6); the feeding knife (5) comprises a ratchet portion (8) and a first flange portion (9) connected to each other, and springs (10) are respectively provided on both sides of the first flange portion (9); the cutting knife (4) comprises a blade portion (11) and a second flange portion (12) connected to each other, and one end of the spring (10) is pressed against the second flange portion (12).

3. The meat product processing and slicing equipment according to claim 1, characterized in that: The second roller (3) is provided with a plurality of positioning holes (13) in an axial array, and the cutting knife (4) is provided with a fixing hole (14), wherein the fixing hole (14) can be axially aligned with any positioning hole (13) and connected via a fastener.

4. The meat product processing and slicing equipment according to claim 1, characterized in that: The frame (1) comprises a body (15) and a slider (16); the body (15) is provided with a guide groove (17), and the slider (16) is slidably connected to the guide groove (17); both ends of the first roller (2) are rotatably connected to the slider (16), and the first roller (2) can be driven by the slider (16) to approach or move away from the second roller (3).

5. The meat product processing and slicing equipment according to claim 1, characterized in that: The frame (1) is also connected to a third roller (18), the third roller (18) is arranged in parallel with the first roller (2) and the second roller (3), a third flange (19) is arranged along the axial array of the third roller (18), and a groove (20) is arranged along the circumferential surface of the third flange (19), the groove (20) corresponds to the cutting knife (4) one by one, and the edge of the cutting knife (4) can extend into the groove (20).

6. A meat product processing and cutting machine, characterized in that: A meat processing and slicing device comprising any one of claims 1 to 5.

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