A kind of traditional Chinese medicine tea drink for treating oral ulcer and its preparation method and application
A technology for oral ulcers and traditional Chinese medicine tea, which is applied in the field of traditional Chinese medicine, can solve the problems of easily causing other complications, the overall physical decline of patients, and the repeated illness of patients, and achieves prevention of ulcer recurrence, long clinical observation time, and many cured cases. Effect
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Embodiment 1
[0051] Take 30 parts of Radix Scrophulariae, 20 parts of Ophiopogon japonicus, 20 parts of Bellflower, 30 parts of Bamboo Leaf and 15 parts of Digupi. After being pulverized by a traditional Chinese medicine grinder, take 15 grams of the mixture, put it into a filter tea bag and seal it, put it into a water cup, add 300 ml of boiling water, soak it for 30 minutes, and drink it. One bag per day. For severe cases, it can be added to 2 bags. Continuous Brew until the taste is bland.
Embodiment 2
[0053] Take 35 parts of Scrophulariaceae, 20 parts of Ophiopogon japonicus, 30 parts of Platycodon grandiflorum, 40 parts of light bamboo leaves and 20 parts of Digupi. After pulverized by a traditional Chinese medicine grinder, take 15 grams of the mixture, 2 parts of Biluochun tea leaves, put them into a filter tea bag and seal them, put them in a water cup, add 300 ml of boiling water, soak for 30 minutes and drink, one bag per day, for severe cases, add to 2 bags, can be brewed continuously until the taste is mild.
Embodiment 3
[0055] Take 40 parts of Scrophulariaceae, 20 parts of Ophiopogon japonicus, 25 parts of Platycodon grandiflorum, 35 parts of light bamboo leaves and 10 parts of Digupi. After being pulverized by a traditional Chinese medicine grinder, take 10 grams of the mixture, put it into a filter tea bag and seal it, put it into a water cup, add 300 ml of boiling water, soak it for 30 minutes, and drink it. One bag per day. For severe cases, it can be added to 2 bags. Continuous Brew until the taste is bland.
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