Canned fruit steam sterilization device

Abstract

The invention discloses a canned fruit steam sterilization device which comprises a sterilization box. The front side of the sterilization box is movably connected with a box door through hinges, thetop of the sterilization box is fixedly connected with a transverse plate, the top of the inner wall of the sterilization box is in threaded connection with a screw rod, and the top of the screw rod penetrates through the top of the sterilization box and is fixedly connected with a rotating plate. Clamping plates are pulled outwards through pull rings, the clamping plates rotate outwards around fixing blocks, at the moment, the clamping plates move to drive connecting rings to move, clamping springs are deformed through the movement of the connecting rings, then canned fruits are placed on theinner sides of the clamping plates, and the clamping springs restore to clamp the canned fruits; and secondly, the rotating plate is rotated, the rotating plate drives a screw rod to rotate, and thescrew rod pushes a moving plate to move downwards until the bottoms of the canned fruits are in contact with a bearing plate, so that the advantage of adjustability is achieved, and the problem that an existing canned fruit steam sterilization device cannot be adjusted during use is solved.

Description

technical field [0001] The invention relates to the technical field of canned fruit, in particular to a steam sterilizing device for canned fruit. Background technique [0002] Canned fruit is to put certain processed fruits into tinned sheet cans, glass jars or other packaging containers, and seal and sterilize the food in the cans to isolate them from the outside world and no longer be contaminated by microorganisms. Fruits that are sterilized and can be stored for a long time at room temperature are called canned fruit, that is, canned food, also referred to as canned food, and steam sterilizing devices are needed when processing canned fruits. The existing steam sterilizing devices for canned fruits are in use Sometimes it is not adjustable, and there are often differences in the diameters of canned fruits, so that it is difficult to fix different canned fruits, so it is not easy to sterilize. Contents of the invention [0003] (1) Solved technical problems [0004] ...

AI Technical Summary

Problems solved by technology

[0004] Aiming at the deficiencies of the prior art, the present invention provides a steam sterilization device for canned fruit, which has the advantage of being adjustable, and solves the problem that the existing steam sterilization device for canned fruit cannot be adjusted during use, and often there are differences in the diameters of canned fruits. As for the difficulty of fixing different canned fruits, it is not convenient to sterilize the problem

Images