Food material based refrigerator temperature adjustment method and computer storage medium

Abstract

The invention provides a food material based refrigerator temperature adjustment method and a computer storage medium. The food material based refrigerator temperature adjustment method includes: acquiring the variety information of each food material in a storage chamber of a refrigerator; determining an appropriate temperature range of each food material according to the variety of each food material; acquiring a temperature change range of the storage chamber, wherein the temperature change range comprises a plurality of temperature values; determining a shelf life deviation value of each food material at each temperature value according to the variety and appropriate temperature range of each food material, and then calculating the sum of the shelf life deviation values of all the foodmaterials at each temperature value; and taking the sum of the shelf life deviation values and the temperature value corresponding to a minimum sum of the shelf life deviation values as the target temperature to adjust the temperature of the storage chamber. According to the scheme, the appropriate storage temperatures of various food materials are comprehensively considered, and the target temperature of the storage chamber is determined through a specific algorithm, so that the temperature of the storage chamber meets the storage requirements of all the food materials to a maximum extent.

Description

technical field [0001] The invention relates to the technical field of home appliances, and in particular, to a method for adjusting the temperature of a refrigerator based on ingredients and a computer storage medium. Background technique [0002] With the continuous development of society and the continuous improvement of people's living standards, people's life rhythm is getting faster and faster, so they are more and more willing to buy a lot of ingredients and put them in the refrigerator. The refrigerator has become one of the indispensable household appliances in people's daily life. . [0003] However, when a large number of ingredients are stored in the refrigerator, the following problems often occur: the suitable storage temperature of various ingredients in the same storage room is different, and the shelf life of various ingredients is also different, so the same storage temperature may lead to some ingredients. Shelf life is shortened and freshness is reduced....

AI Technical Summary

Problems solved by technology

[0003] However, after storing a large number of ingredients in the refrigerator, the following problems often occur: the suitable storage temperature of various ingredients in the same storage room is different, and the shelf life of various ingredients is also different, so the same storage temperature may lead to certain ingredients. Shorter shelf life, less freshness

Moreover, the ingredients will produce a pungent odor after the expiration date. When there is an odor in the refrigerator, it is likely to be the result of bacteria.

However, current refrigerators generally cannot eliminate bacteria, and can only use low temperature to slow down the growth of bacteria, so they cannot eliminate odors in time

Not only affect the user experience, but more importantly, may have an impact on the user's health

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