Fodder extrusion flat-die cooking machine

Abstract

The invention discloses a feed extrusion flat-die cooking machine which comprises a cooking machine body, a turning cover is hinged to the top of the cooking machine body, a cooking barrel is arranged in the cooking machine body, a rotating shaft is rotationally connected to the portion, located at the top of the cooking barrel, in the cooking machine body, and a pendulum hanging basket is connected to the surface of the rotating shaft. A gear motor is arranged on one side of the cooking cylinder in the cooking machine, an output shaft of the gear motor is in transmission connection with one end of a rotating shaft through a transmission part, the output shaft of the gear motor drives a first fisheye bearing to rotate, and the other end of the first fisheye bearing drives a second fisheye bearing to rotate; when the second fisheye bearing rotates, the other end of the second fisheye bearing drives the third fisheye bearing to rotate, and when the third fisheye bearing rotates, the third fisheye bearing drives the rotating shaft to rotate at the top of the cooking barrel, so that the positions of the feed in the cooking barrel can be continuously changed through swinging of the pendulum hanging basket, and it is ensured that the feed at all parts can make full contact with heat; therefore, uniform heating is realized, and the cooking quality and effect can be improved.

Description

Technical Field

[0001] The invention belongs to the technical field of feed processing equipment, and in particular relates to a feed extrusion flat die cooking machine. Background Art

[0002] During the processing, the feed raw materials need to be heated and steamed by a cooking machine to kill the corrupt bacteria in the raw materials and ensure the subsequent processing of the feed. The heating of the cooking machine needs to be carried out through the heating structure at the bottom to heat the water and then cook the raw materials placed inside.

[0003] In the prior art, when the feed raw materials are heated and cooked by a cooking machine, the feed raw materials are generally mixed with water and poured into the inner cylinder of the cooking machine, and the water in the inner cylinder is heated by a heating plate at the bottom of the cooking machine, so that the feed raw materials are cooked by hot water. During cooking, since the heating plate is arranged at the bottom of the inner cylinder, the feed raw materials close to the bottom of the inner cylinder will be overcooked, while the feed raw materials far from the bottom of the inner cylinder will be undercooked, so that the inner cylinder of the cooking machine may be partially overheated or overcooled, resulting in uneven cooking of the feed and affecting the use effect. Summary of the invention

[0004] The object of the present invention is to provide a feed extrusion flat die cooking machine to solve the problems raised in the above background technology.

[0005] To achieve the above object, the present invention provides the following technical solution: a feed extrusion flat die cooking machine, comprising:

[0006] A cooking machine, wherein a flap is hinged on the top of the cooking machine and a cooking cylinder is arranged inside the cooking machine, a rotating shaft is rotatably connected to the top of the cooking cylinder inside the cooking machine, and bearing seats are screwed and fixed to the rotating part of the cooking machine at both ends of the rotating shaft by bolts, a pendulum hanging basket is connected to the surface of the rotating shaft for evenly heating the feed in the cooking cylinder, a reduction motor is arranged on one side of the cooking cylinder in the cooking machine, and the output shaft of the reduction motor is transmission-connected to one end of the rotating shaft through a transmission member, so that the pendulum hanging basket swings in the cooking cylinder through the rotating shaft.

[0007] Preferably, the transmission member includes a first fisheye bearing and a second fisheye bearing, the first fisheye bearing is connected to the output shaft of the reduction motor, one end of the second fisheye bearing is rotatably connected to the first fisheye bearing, and the other end is rotatably connected to a third fisheye bearing, and the other end of the third fisheye bearing is connected to one end of the rotating shaft.

[0008] Preferably, a handle is fixed to the front end of the flip cover by bolts.

[0009] Preferably, a quick clamp is connected to the top surface of the cooking machine, and the quick clamp and a clamping block on the surface of the flip cover are clamped to fix the flip cover.

[0010] Preferably, both ends of the flip cover are rotatably connected with a rotating block, the surface of the rotating block is rotatably connected with an electric telescopic rod, and the piston rod of the electric telescopic rod is rotatably connected to the cooking machine.

[0011] Preferably, a control cabinet is provided on one side of the cooking machine.

[0012] Preferably, a temperature gauge is provided on the surface of the flip cover.

[0013] Preferably, the top of the cooking machine is hinged to the flip cover via a pin.

[0014] Compared with the prior art, the beneficial effect of the present invention is as follows: by adding feed raw materials and water to be cooked into the cooking cylinder, and starting the cooking machine to heat the water and feed raw materials in the cooking cylinder, and starting the reduction motor during the heating process, the output shaft of the reduction motor drives the first fisheye bearing to rotate, and the other end of the first fisheye bearing drives the second fisheye bearing to rotate, and the other end of the second fisheye bearing drives the third fisheye bearing to rotate when rotating, and the third fisheye bearing drives the rotating shaft to rotate at the top of the cooking cylinder when rotating, and drives the pendulum hanging basket on its surface to perform pendulum motion when rotating, so that the position of the feed inside the cooking cylinder can be continuously changed through the swing of the pendulum hanging basket, ensuring that all parts of the feed can fully contact the heat, thereby achieving uniform heating, thereby avoiding the situation where some feed is overheated and some feed is underheated, and thus improving the quality and effect of cooking. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 It is a structural schematic diagram of the present invention;

[0016] Figure 2 is a side view of the present invention;

[0017] Figure 3 This is a schematic diagram of the structure of the present invention after the flip cover is opened;

[0018] Figure 4 A top view of the present invention;

[0019] Figure 5 It is a schematic diagram of the structure of the output shaft and the rotating shaft transmission of the present invention.

[0020] In the figure: 1. Steaming machine; 2. Flip cover; 3. Steaming cylinder; 4. Rotating shaft; 5. Bearing seat; 6. Pendulum hanging basket; 7. Reducer motor; 8. First fisheye bearing; 9. Second fisheye bearing; 10. Third fisheye bearing; 11. Handle; 12. Quick clamp; 13. Rotating block; 14. Electric telescopic rod; 15. Control cabinet; 16. Clamp block; 17. Temperature gauge; 18. Pin; 19. Output shaft. DETAILED DESCRIPTION

[0021] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0022] The present invention provides Figure 1-5 A feed extrusion flat die cooking machine is shown, comprising:

[0023] A cooking machine 1, wherein a flap 2 is hingedly connected to the top of the cooking machine 1 and a cooking drum 3 is arranged inside the cooking machine 1, a rotating shaft 4 is rotatably connected to the top of the cooking drum 3 inside the cooking machine 1, and bearing seats 5 are screwed and fixed to the rotating parts of the cooking machine 1 at both ends by bolts, a pendulum basket 6 is connected to the surface of the rotating shaft 4 for uniformly heating the feed in the cooking drum 3, the bottom of the pendulum basket 6 is adapted to the shape of the inner wall of the bottom of the cooking drum 3, preferably an arc / ellipse / circle, a reduction motor 7 is arranged on one side of the cooking drum 3 in the cooking machine 1, and the output shaft 19 of the reduction motor 7 is transmission-connected to one end of the rotating shaft 4 through a transmission member, so that the pendulum basket 6 swings in the cooking drum 3 through the rotating shaft 4.

[0024] The transmission member includes a first fisheye bearing 8 and a second fisheye bearing 9. The first fisheye bearing 8 is connected to the output shaft 19 of the reduction motor 7. One end of the second fisheye bearing 9 is rotatably connected to the first fisheye bearing 8, and the other end is rotatably connected to the third fisheye bearing 10. The other end of the third fisheye bearing 10 is connected to one end of the rotating shaft 4.

[0025] A handle 11 is screwed and fixed to the front end of the flip cover 2 by means of bolts.

[0026] A quick clamp 12 is connected to the top surface of the steamer 1, and the quick clamp 12 and the clamp block 16 on the surface of the flip cover 2 are clamped to fix the flip cover 2. The quick clamp 12 clamps the clamp block 16 so that the flip cover 2 can be sealed and fixed to the steamer 1 when closed.

[0027] The two ends of the flip cover 2 are rotatably connected with a rotating block 13, the surface of the rotating block 13 is rotatably connected with an electric telescopic rod 14, and the piston rod of the electric telescopic rod 14 is rotatably connected to the cooking machine 1. When the flip cover 2 is opened by pulling the handle 11, the electric telescopic rod 14 works, and the piston rod of the electric telescopic rod 14 can push the flip cover 2 to open slowly, so that material can be added or taken out of the cooking cylinder 3.

[0028] A control cabinet 15 is provided on one side of the cooking machine 1 , and the control cabinet 15 can control the heating plate in the cooking machine 1 to be powered on and the reduction motor 7 to work.

[0029] A thermometer 17 is provided on the surface of the flip cover 2, and the temperature in the steaming machine 1 can be displayed by the thermometer 17, so that the steaming temperature can be adjusted by observing the temperature of the thermometer 17.

[0030] The top of the steaming machine 1 is hinged to the flip cover 2 via a pin 18, and the flip cover 2 can be flipped open when the flip cover 2 is lifted by the pin 18.

[0031] The feed extrusion flat die cooking machine, by adding feed raw materials and water to be cooked into a cooking cylinder 3, and starting the cooking machine 1 to heat the water and feed raw materials in the cooking cylinder 3, and starting the reduction motor 7 during the heating process, the output shaft 19 of the reduction motor 7 drives the first fisheye bearing 8 to rotate, and the other end of the first fisheye bearing 8 drives the second fisheye bearing 9 to rotate, and the other end of the second fisheye bearing 9 drives the third fisheye bearing 10 to rotate when rotating, and the third fisheye bearing 10 drives the rotating shaft 4 to rotate at the top of the cooking cylinder 3 when rotating, and drives the pendulum hanging basket 6 on the surface thereof to perform pendulum motion when rotating, so that the position of the feed inside the cooking cylinder 3 can be continuously changed through the swing of the pendulum hanging basket 6, ensuring that all parts of the feed can fully contact the heat, thereby achieving uniform heating, thereby avoiding the situation that some feed is overheated and some feed is underheated, and further improving the quality and effect of cooking.

[0032] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, it is still possible for those skilled in the art to modify the technical solutions described in the aforementioned embodiments or to make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A feed extrusion flat die cooking machine, characterized in that: include: A cooking machine (1), wherein a flap (2) is hingedly connected to the top of the cooking machine (1) and a cooking drum (3) is arranged inside the cooking machine (1); a rotating shaft (4) is rotatably connected to the top of the cooking drum (3) inside the cooking machine (1), and bearing seats (5) are fixed to the rotating parts of the cooking machine (1) at both ends of the rotating shaft (4) by bolts; a pendulum hanging basket (6) is connected to the surface of the rotating shaft (4) for uniformly heating the feed in the cooking drum (3); a reduction motor (7) is arranged on one side of the cooking drum (3) in the cooking machine (1), and the output shaft (19) of the reduction motor (7) is transmission-connected to one end of the rotating shaft (4) through a transmission member, so that the pendulum hanging basket (6) swings in the cooking drum (3) through the rotating shaft (4).

2. A feed extrusion flat die cooking machine according to claim 1, characterized in that: The transmission member comprises a first fisheye bearing (8) and a second fisheye bearing (9); the first fisheye bearing (8) is connected to an output shaft (19) of a reduction motor (7); one end of the second fisheye bearing (9) is rotationally connected to the first fisheye bearing (8); the other end of the second fisheye bearing (9) is rotationally connected to a third fisheye bearing (10); the other end of the third fisheye bearing (10) is connected to one end of a rotating shaft (4).

3. A feed extrusion flat die cooking machine according to claim 1, characterized in that: A handle (11) is fixed to the front end of the flip cover (2) by means of bolts.

4. A feed extrusion flat die cooking machine according to claim 1, characterized in that: The top surface of the steaming machine (1) is connected to a quick clamp (12), and the quick clamp (12) and a clamping block (16) on the surface of the flip cover (2) are clamped to fix the flip cover (2).

5. A feed extrusion flat die cooking machine according to claim 1, characterized in that: The two ends of the flip cover (2) are rotatably connected to a rotating block (13), the surface of the rotating block (13) is rotatably connected to an electric telescopic rod (14), and the piston rod of the electric telescopic rod (14) is rotatably connected to the steaming machine (1).

6. A feed extrusion flat die cooking machine according to claim 1, characterized in that: A control cabinet (15) is provided on one side of the cooking machine (1).

7. A feed extrusion flat die cooking machine according to claim 1, characterized in that: A temperature gauge (17) is provided on the surface of the flip cover (2).

8. A feed extrusion flat die cooking machine according to claim 1, characterized in that: The top of the steaming machine (1) and the flip cover (2) are hingedly connected via a pin shaft (18).

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