Distiller's yeast and glutinous rice mixing machine for rice wine production

Abstract

The utility model discloses a distiller's yeast and sticky rice mixing machine for rice wine production, and relates to the technical field of rice wine production, the distiller's yeast and sticky rice mixing machine for rice wine production comprises a mixing box, and a limiting mechanism comprises a rotating rod, a limiting hole, a limiting rod and an open pore. The distiller's yeast is filtered through the filtering frame to screen out the distiller's yeast with large particles, the placing plate is rotated to seal the feeding pipe, then the distiller's yeast on the filtering frame is poured on the surface of the placing plate, and at the moment, the pressing plate can continuously slide up and down to crush the distiller's yeast accumulated on the placing plate; a limiting rod is pulled to release connection between the limiting rod and a limiting hole, at the moment, a rotating rod is rotated to drive a placement plate to rotate, so that distiller's yeast on the placement plate slides downwards to fall into a mixing box to be mixed with sticky rice, and the distiller's yeast is crushed through a pressing plate before being mixed so as to improve the mixing effect of the distiller's yeast and the sticky rice; the influence on normal fermentation of the rice wine due to uneven mixing of distiller's yeast and sticky rice is prevented.

Description

Technical Field

[0001] The utility model relates to the technical field of rice wine production, in particular to a koji and glutinous rice mixer for rice wine production. Background Art

[0002] The existing rice wine, also called fermented glutinous rice and sweet wine, was called "li" in the old days and is made from glutinous rice.

[0003] At present, there is an existing continuous feeding and stirring device for rice wine fermentation raw materials (such as patent number: CN218653920U), which discloses a continuous feeding and stirring device for rice wine fermentation raw materials, including a mixing box and a stirring mechanism, a glutinous rice storage box is fixedly installed on the mixing box, a feeding port is opened on the top of the glutinous rice storage box, and the stirring mechanism includes a feeding component and a stirring component. The continuous feeding and stirring device for rice wine fermentation raw materials is convenient for mixing and stirring glutinous rice and sweet wine koji, adopts a continuous feeding method, when the discharge port on the rotating disk coincides with the discharge port on the mixing box, glutinous rice will be added to the mixing box, to ensure the mixing effect of glutinous rice and sweet wine koji, at the same time, the glutinous rice and sweet wine koji are continuously stirred during the continuous feeding process, realizing one machine with multiple uses, and at the same time, in the stirring process, the glutinous rice is prevented from sticking to the inner wall of the mixing box, and it is not easy to discharge the material, and the practicability is high, and it is convenient for promotion and use.

[0004] However, during the implementation of the above technical solution, it was found that there are at least the following problems: if the koji contains larger particles, pouring the koji directly into the mixing box will result in poor mixing of the koji and glutinous rice due to the large particles of some koji, thereby affecting the fermentation of rice wine. Utility Model Content

[0005] 1. Technical issues to be solved

[0006] In view of the deficiencies in the prior art, the utility model provides a koji and glutinous rice mixer for rice wine production, which solves the technical problem that if the koji contains large particles, pouring the koji directly into a mixing box will result in poor mixing of the koji and glutinous rice due to the large particles of some koji, thereby affecting the fermentation of rice wine.

[0007] (II) Technical solution

[0008] In order to achieve the above objectives, the present invention is implemented through the following technical solutions:

[0009] A koji and glutinous rice mixer for rice wine production, comprising a mixing box, a feed pipe is fixedly installed on the outside of the mixing box, a rotating shaft is rotatably connected to the inside of the feed pipe, a placement plate is fixedly connected to the outside of the rotating shaft, a filter frame is clamped on the outside of the feed pipe, a pressure plate is placed on the upper surface of the filter frame, and a limiting mechanism is arranged on the outside of the feed pipe;

[0010] The limiting mechanism includes a rotating rod, a limiting hole, a limiting rod and an opening;

[0011] The rotating rod is fixedly installed on one end of the rotating shaft passing through the feed pipe, the limit hole is opened on the outside of the feed pipe, the limit rod is clamped inside the limit hole, the opening is opened at the end of the rotating rod close to the limit hole, and the end of the limit rod away from the limit hole is slidably connected to the inside of the opening.

[0012] Two limit blocks are fixedly installed on the outside of the feed pipe, and the rotating rod is located between the two limit blocks. The outside of the rotating rod is fixedly connected with a spring, and the spring is fixedly connected to the end of the limit rod away from the limit hole. A filter plate is arranged inside the feed pipe, and the filter plate is located below the placement plate.

[0013] Preferably, a mounting groove is provided on the outside of the feed pipe, the mounting groove is communicated with the inside of the feed pipe, and the filter plate is slidably connected to the inside of the mounting groove.

[0014] Preferably, a threaded rod is fixedly installed on the outside of the feed pipe, a threaded cap is threadedly connected to the outside of the threaded rod, and one end of the filter plate away from the placement plate is slidably connected to the outside of the threaded rod.

[0015] (III) Beneficial effects

[0016] 1. By setting a pressing plate and cooperating with a placing plate, before pouring the koji from the feed pipe into the mixing box, the koji is first filtered through a filter frame to screen out the koji with larger particles, and other koji enter the mixing box through the filter frame. Then, the placing plate is rotated to close the feed pipe, and then the koji on the filter frame is poured onto the surface of the placing plate. At this time, the pressing plate can be continuously slid up and down to crush the koji accumulated on the placing plate. After crushing, the limit rod is pulled to release the connection between the limit rod and the limit hole. At this time, the rotating rod is rotated to drive the placing plate to rotate so that the koji on the placing plate slides down and falls into the mixing box to mix with glutinous rice. The koji is crushed by the pressing plate before mixing so as to improve the mixing effect of the koji and glutinous rice, and prevent the uneven mixing of the koji and glutinous rice from affecting the normal fermentation of rice wine.

[0017] 2. By setting a filter plate and cooperating with a threaded rod, when the crushed koji falls downward, the filter plate will filter the koji again. When the staff no longer pours in new koji, the threaded cap is turned to release the connection between the threaded cap and the threaded rod. At this time, the filter plate can be pulled to release the connection between the filter plate and the mounting groove. At this time, the material on the filter plate can be crushed and poured into the mixing box to mix with glutinous rice, thereby reducing the probability of insufficient crushing of the koji. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] The above description is only an overview of the technical solution of the utility model. In order to more clearly understand the technical means of the utility model and implement it according to the contents of the specification, the following is a detailed description of the preferred embodiments of the utility model in conjunction with the accompanying drawings.

[0019] Figure 1 It is a structural diagram of the utility model;

[0020] Figure 2 For this utility model Figure 1 A magnified structural diagram of the middle part;

[0021] Figure 3 For this utility model Figure 1 Structural diagram of the middle feed pipe;

[0022] Figure 4 For this utility model Figure 2 Structural diagram of the rotating rod.

[0023] Legend: 1. Mixing box; 2. Feed pipe; 3. Rotating shaft; 4. Placement plate; 5. Filter frame; 6. Pressing plate; 7. Rotating rod; 8. Limiting hole; 9. Limiting rod; 10. Opening hole; 11. Limiting block; 12. Spring; 13. Filter plate; 14. Mounting groove; 15. Threaded rod; 16. Threaded cap. DETAILED DESCRIPTION

[0024] The embodiment of the present application provides a koji and glutinous rice mixer for rice wine production, which effectively solves the technical problem that if the koji contains large particles, pouring the koji directly into the mixing box 1 will result in poor mixing of the koji and glutinous rice due to the large particles of some koji, thereby affecting the fermentation of rice wine.

[0025] Example

[0026] like Figure 1 , Figure 2 , Figure 3 and Figure 4 The technical solution in the embodiment of the present application effectively solves the technical problem that if the koji contains large particles, pouring the koji directly into the mixing box 1 will cause the koji and glutinous rice to mix poorly due to the large particles of some koji, thereby affecting the fermentation of rice wine. The overall idea is as follows:

[0027] In view of the problems existing in the prior art, the utility model provides a koji and glutinous rice mixer for rice wine production, which comprises a mixing box 1, a feed pipe 2 is fixedly installed on the outside of the mixing box 1, a rotating shaft 3 is rotatably connected inside the feed pipe 2, a placement plate 4 is fixedly connected outside the rotating shaft 3, a filter frame 5 is clamped on the outside of the feed pipe 2, a pressing plate 6 is placed on the upper surface of the filter frame 5, the pressing plate 6 is not directly crushed on the filter frame 5, and the continuous impact of the pressing plate 6 to enlarge the filter hole of the filter frame 5 or damage the filter frame 5 is avoided, and the service life of the filter frame 5 is extended, and a limiting mechanism is arranged outside the feed pipe 2;

[0028] The limiting mechanism includes a rotating rod 7, a limiting hole 8, a limiting rod 9 and an opening 10;

[0029] The rotating rod 7 is fixedly mounted on one end of the rotating shaft 3 passing through the feed pipe 2, the limiting hole 8 is opened on the outside of the feed pipe 2, the limiting rod 9 is clamped in the inside of the limiting hole 8, the opening 10 is opened at the end of the rotating rod 7 close to the limiting hole 8, and the end of the limiting rod 9 away from the limiting hole 8 is slidably connected to the inside of the opening 10.

[0030] By setting a pressing plate 6 and cooperating with a placing plate 4, before the koji is poured from the feeding pipe 2 into the mixing box 1, the koji is first filtered through the filtering frame 5 to screen out the koji with larger particles, and other koji enter the mixing box 1 through the filtering frame 5, and then the placing plate 4 is rotated to close the feeding pipe 2, and then the koji on the filtering frame 5 is poured onto the surface of the placing plate 4. At this time, the pressing plate 6 can be continuously slid up and down to crush the koji accumulated on the placing plate 4. After the crushing is completed, the limiting rod 9 is pulled to release the connection between the limiting rod 9 and the limiting hole 8. At this time, the rotating rod 7 is rotated to drive the placing plate 4 to rotate so that the koji on the placing plate 4 slides downward and falls into the mixing box 1 to be mixed with glutinous rice. The koji is crushed by the pressing plate 6 before being mixed to improve the mixing effect of the koji and glutinous rice, so as to prevent the uneven mixing of the koji and glutinous rice from affecting the normal fermentation of rice wine.

[0031] Two limit blocks 11 are fixedly installed on the outside of the feed pipe 2;

[0032] The rotating rod 7 is located between the two limiting blocks 11 , so as to limit the rotation of the rotating rod 7 so that the material can slide off the placement plate 4 .

[0033] The outside of the rotating rod 7 is fixedly connected with a spring 12;

[0034] The spring 12 is fixedly connected to one end of the limiting rod 9 away from the limiting hole 8 , so as to provide support for the connection between the limiting rod 9 and the limiting hole 8 .

[0035] A filter plate 13 is provided inside the feed pipe 2;

[0036] The filter plate 13 is located below the placement plate 4 to facilitate re-screening of materials.

[0037] The outside of the feed pipe 2 is provided with a mounting groove 14, and the mounting groove 14 is communicated with the inside of the feed pipe 2;

[0038] The filter plate 13 is slidably connected inside the mounting groove 14 , so that the filter plate 13 can be easily disassembled.

[0039] A threaded rod 15 is fixedly mounted on the outside of the feed pipe 2, and a threaded cap 16 is threadedly connected to the outside of the threaded rod 15;

[0040] Among them, one end of the filter plate 13 away from the placement plate 4 is slidably connected to the outside of the threaded rod 15, so as to facilitate the installation of the filter plate 13.

[0041] By setting the filter plate 13 and cooperating with the threaded rod 15, when the crushed koji falls downward, the filter plate 13 filters the koji again. When the staff does not pour new koji, the threaded cap 16 is rotated to release the connection between the threaded cap 16 and the threaded rod 15. At this time, the filter plate 13 is pulled to release the connection between the filter plate 13 and the mounting groove 14. At this time, the material on the filter plate 13 can be crushed and poured into the mixing box 1 to mix with glutinous rice, thereby reducing the probability of insufficient crushing of the koji.

[0042] Working principle:

[0043] The first step is to set a pressing plate 6 and cooperate with the placing plate 4 to take out the pressing plate 6 from the filtering frame 5 before pouring the koji from the feeding pipe 2 into the mixing box 1. At this time, the koji is first filtered through the filtering frame 5 to screen out the koji with larger particles, and other koji enter the mixing box 1 through the filtering frame 5. Then, the placing plate 4 is rotated to close the feeding pipe 2. At this time, the limiting rod 9 enters the limiting hole 8 to fix the position of the placing plate 4, and then the koji on the filtering frame 5 is poured onto the surface of the placing plate 4. At this time, the pressing plate 6 can be continuously slid up and down to crush the koji accumulated on the placing plate 4. After crushing, the limiting rod 9 is pulled to release the connection between the limiting rod 9 and the limiting hole 8. At this time, the rotating rod 7 is rotated to drive the placing plate 4 to rotate so that the koji on the placing plate 4 slides down;

[0044] In the second step, by setting the filter plate 13 and cooperating with the threaded rod 15, when the crushed koji falls downward, the filter plate 13 filters the koji again. When the staff no longer pours new koji, the threaded cap 16 is rotated to release the connection between the threaded cap 16 and the threaded rod 15. At this time, the filter plate 13 is pulled to release the connection between the filter plate 13 and the mounting groove 14. At this time, the material on the filter plate 13 can be poured onto the surface of the placing plate 4 for crushing and then enters the mixing box 1 to be mixed with the glutinous rice.

[0045] Finally, it should be noted that: Obviously, the above embodiments are only examples for clearly explaining the present invention, and are not intended to limit the implementation methods. For ordinary technicians in the relevant field, other different forms of changes or modifications can be made based on the above description. It is not necessary and impossible to list all the implementation methods here. The obvious changes or modifications derived from this are still within the scope of protection of the present invention.

Claims

1. A koji and glutinous rice mixer for rice wine production, comprising a mixing box (1), a feed pipe (2) being fixedly mounted on the outside of the mixing box (1), characterized in that: The feed pipe (2) is rotatably connected to a rotating shaft (3) inside, a placement plate (4) is fixedly connected to the outside of the rotating shaft (3), a filter frame (5) is clamped to the outside of the feed pipe (2), a pressure plate (6) is placed on the upper surface of the filter frame (5), and a limiting mechanism is arranged outside the feed pipe (2); The limiting mechanism comprises a rotating rod (7), a limiting hole (8), a limiting rod (9) and an opening (10); The rotating rod (7) is fixedly mounted on one end of the rotating shaft (3) passing through the feed pipe (2); the limiting hole (8) is provided on the outside of the feed pipe (2); the limiting rod (9) is clamped inside the limiting hole (8); the opening (10) is provided on one end of the rotating rod (7) close to the limiting hole (8); and the end of the limiting rod (9) away from the limiting hole (8) is slidably connected inside the opening (10).

2. A koji and glutinous rice mixer for rice wine production as claimed in claim 1, characterized in that: Two limit blocks (11) are fixedly installed on the outside of the feed pipe (2); Wherein, the rotating rod (7) is located between the two limiting blocks (11).

3. The koji and glutinous rice mixer for rice wine production as claimed in claim 1, characterized in that: The outside of the rotating rod (7) is fixedly connected with a spring (12); The spring (12) is fixedly connected to an end of the limiting rod (9) away from the limiting hole (8).

4. The koji and glutinous rice mixer for rice wine production as claimed in claim 1, characterized in that: A filter plate (13) is arranged inside the feed pipe (2); Wherein, the filter plate (13) is located below the placement plate (4).

5. The koji and glutinous rice mixer for rice wine production according to claim 1, characterized in that: The outside of the feed pipe (2) is provided with a mounting groove (14), and the mounting groove (14) is communicated with the inside of the feed pipe (2); The filter plate (13) is slidably connected inside the mounting groove (14).

6. The koji and glutinous rice mixer for rice wine production as claimed in claim 1, characterized in that: A threaded rod (15) is fixedly mounted on the outside of the feed pipe (2), and a threaded cap (16) is threadedly connected to the outside of the threaded rod (15); The end of the filter plate (13) away from the placement plate (4) is slidably connected to the outside of the threaded rod (15).

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