Tea leaf final-panning device
By designing a tea-colored pot device using flat-bottomed iron pot and mesh plate, the problems of uneven heating and poor air flow of tea are solved, and efficient and uniform heating and water vapor discharge of tea are achieved.
Patent Information
- Application Number
- CN202421114789.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-21
- Publication Date
- 2025-02-14
- Estimated Expiration
- 2034-05-21
AI Technical Summary
The existing tea-colored pot method is difficult to ensure that the tea is heated evenly, and air flow is not conducive to the discharge of water vapor, resulting in low efficiency.
A tea-colored pot device is designed to store tea leaves using a flat-bottomed iron pot, and continuously stir the tea leaves through the staggered plates at the bottom of the mesh to ensure uniform heating. At the same time, the mesh holes on the mesh plate are used to promote air flow and water vapor discharge.
The uniform heating and efficient processing of tea leaves are achieved, and the efficiency of tea leaves is higher than that of artificial tea leaves, which solves the problems of uneven heating and poor air flow in the prior art.
Smart Images
Figure CN222465919U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of tea frying pans, in particular to a tea frying pan device. Background Art
[0002] Huiguo refers to the last step in the initial processing of flat tea. Its purpose is to remove moisture, fully dry, enhance aroma and taste, and make the color of the finished product reach the quality characteristics of gray-green and oily. It is carried out when the moisture content of the finished product reaches about 20% after being fried three times. The existing method is mainly through manual frying or using a drum-type Huiguo machine.
[0003] Regardless of the method of frying, the tea leaves need to be evenly heated and processed. Manual frying takes a long time and has low efficiency. The drum-type frying machine has the tea leaves tumbling inside it, which makes it difficult to ensure that all the tea leaves can be evenly heated. The poor air flow inside is also not conducive to the removal of water vapor. Therefore, we propose a tea frying device. Utility Model Content
[0004] The purpose of the utility model is to provide a tea-boiling device, which, by arranging a flat-bottomed iron pot for holding tea to be boiled, can hold a large amount of tea and lay it flat in the flat-bottomed iron pot, and is constantly stirred by the paddles staggered at the bottom of the mesh plate, thereby ensuring that the tea can be heated evenly, and the mesh holes on the surface of the mesh plate can ensure that air flow is conducive to the discharge of water vapor. Compared with manual boiling, it is more efficient and solves the problems raised in the background technology.
[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a tea pot device, comprising a base and an upper plate, the surface of the base is provided with a circular groove, a flat-bottomed iron pot is supported in the groove; the upper plate is horizontally placed above the base, the upper plate is supported above the base by pillars on both sides of its bottom, electric push rods are vertically installed on both sides of the surface of the upper plate, a lifting plate is horizontally fixed to the bottom of the electric push rod, a rotating rod is vertically rotatably installed in the middle position of the bottom of the lifting plate, a mesh plate is horizontally fixed to the bottom of the rotating rod, the mesh plate is placed in the flat-bottomed iron pot, a plurality of paddle plates are fixed to the bottom surface of the mesh plate, and the paddle plates are staggered with each other.
[0006] By adopting the above technical scheme, the tea leaves to be heated in the flat-bottomed iron pot are placed in the flat-bottomed iron pot, the mesh plate is extended into the flat-bottomed iron pot, and the tea leaves are continuously stirred by using the staggered paddles at the bottom, so that the tea leaves are spread flat on the bottom of the flat-bottomed iron pot and are continuously stirred, so that more tea leaves can be evenly heated at one time and the heating process can be carried out efficiently.
[0007] Optionally, handles are welded and fixed to both side surfaces of the flat-bottomed iron pan, and the handles are located on the upper surface of the side of the flat-bottomed iron pan.
[0008] By adopting the above technical solution, when taking out the flat-bottomed iron pan, it can be lifted up and taken out by the handle.
[0009] Optionally, a motor is installed in the middle of the surface of the lifting plate, and the motor is transmission-connected to the rotating rod.
[0010] By adopting the above technical solution, the motor is used to drive the rotating rod to rotate, and the screen plate and the paddle plate are driven to rotate.
[0011] Optionally, an electric heating plate is fixedly installed in the middle position of the groove, and the electric heating plate is supported against the bottom surface of the flat iron pan.
[0012] By adopting the above technical solution, after the flat-bottomed iron pan support is placed in the groove, the flat-bottomed iron pan is heated by the electric heating plate.
[0013] Optionally, the diameter of the mesh plate is smaller than the inner diameter of the flat-bottomed iron pan, and the outer circle of the mesh plate is close to the inner surface of the flat-bottomed iron pan.
[0014] By adopting the above technical solution, the mesh plate has a blocking effect on the top of the flat iron pan, preventing the tea leaves from bursting out and ensuring a good ventilation effect.
[0015] Compared with the prior art, the technical solution of this application has the following beneficial effects:
[0016] 1. The technical solution of the present application provides a flat-bottomed iron pan for holding the tea to be heated. A relatively large amount of tea can be laid flat in the flat-bottomed iron pan and continuously stirred by the paddles staggered at the bottom of the mesh plate, thereby ensuring that the tea can be heated evenly. The mesh holes on the surface of the mesh plate can ensure air flow that is conducive to the removal of water vapor, and is more efficient than artificial heating.
[0017] 2. The technical solution of the present application makes the outer circle of the mesh plate close to the inner circle surface of the flat-bottomed iron pot, which has a blocking effect when the tea leaves are moved, thereby preventing the tea leaves from bursting out. BRIEF DESCRIPTION OF THE DRAWINGS
[0018] Other features, objects and advantages of the present invention will become more apparent by reading the detailed description of non-limiting embodiments with reference to the following drawings:
[0019] Figure 1 This is a schematic diagram of the overall structure of the tea pot device of the utility model;
[0020] Figure 2 This is a schematic diagram of the structure of the groove of the tea pot device of the utility model;
[0021] Figure 3 The utility model is a schematic diagram of the bottom structure of the mesh plate of the tea pot device.
[0022] In the figure: 1. base; 11. support; 12. groove; 121. electric heating plate; 2. upper plate; 3. electric push rod; 31. lifting plate; 311. motor; 312. rotating rod; 4. mesh plate; 41. paddle; 5. flat iron pan; 51. handle. DETAILED DESCRIPTION
[0023] See also Figure 1-3 The utility model provides a technical solution: a tea pot device, including a base 1 and an upper plate 2, a circular groove 12 is opened on the surface of the base 1, an electric heating plate 121 is fixedly installed in the middle position of the groove 12, and then a flat-bottomed iron pot 5 is supported and placed in the groove 12, the bottom support of the flat-bottomed iron pot 5 is in contact with the surface of the electric heating plate 121, and the electric heating plate 121 can heat the flat-bottomed iron pot 5 after it is started, and handles 51 are welded and fixed on both side surfaces of the flat-bottomed iron pot 5, and the handles 51 are located on the upper surface of the side of the flat-bottomed iron pot 5. The flat-bottomed iron pot 5 can be easily lifted and moved out or placed in the groove 12 through the handles 51.
[0024] The upper plate 2 is placed horizontally above the base 1. The upper plate 2 is supported above the base 1 by pillars 11 on both sides of its bottom. The pillars 11 on both sides have the same height, so that the upper plate 2 is placed parallel to the base 1. Electric push rods 3 are vertically installed on both sides of the surface of the upper plate 2. The protruding ends of the electric push rods 3 pass through the bottom of the upper plate 2, and a lifting plate 31 is horizontally fixed to the bottom of the electric push rods 3. The lifting plate 31 is parallel to the surface of the upper plate 2, and the lifting plate 31 can be driven by the electric push rods 3 to rise or fall.
[0025] A rotating rod 312 is vertically rotatably installed at the middle position of the bottom of the lifting plate 31, and a motor 311 is installed at the middle position of the surface of the lifting plate 31 above the rotating rod 312. The motor 311 is in transmission connection with the rotating rod 312, and the rotating rod 312 can be driven to rotate by the motor 311. A mesh plate 4 is horizontally fixed at the bottom of the rotating rod 312. The mesh plate 4 is parallel to the bottom surface of the flat-bottomed iron pot 5 and is placed directly above the flat-bottomed iron pot 5. The diameter of the mesh plate 4 is smaller than the inner diameter of the flat-bottomed iron pot 5. After the tea leaves are put into the flat-bottomed iron pot 5, the lifting plate 31 The mesh plate 4 is driven by the electric push rod 3 to be lowered to place in the flat iron pot 5, and the outer ring of the mesh plate 4 is close to the inner surface of the flat iron pot 5. A plurality of paddles 41 are fixed to the bottom surface of the mesh plate 4, and the paddles 41 are staggered with each other. The mesh plate 4 is driven by the rotating rod 312 to rotate together, and the paddles 41 are driven to rotate in the flat iron pot 5. The tea leaves spread in the flat iron pot 5 are moved by the staggered paddles 41, so that the tea leaves can be constantly turned over and evenly heated, and the evaporated water vapor is discharged from the mesh holes on the surface of the mesh plate 4.
[0026] When in use, the electric heating plate 121, the electric push rod 3 and the motor 311 are all connected to the control device and powered on. First, the electric push rod 3 is controlled to drive the lifting plate 31 and the mesh plate 4 at the bottom thereof to rise in height, and then the tea leaves to be heated are added into the flat-bottomed iron pot 5. Then, the electric heating plate 121 is started to heat the flat-bottomed iron pot 5. At the same time, the electric push rod 3 is controlled to drive the lifting plate 31 and the mesh plate 4 below it to descend in height, so that the mesh plate 4 is extended into the flat-bottomed iron pot 5, and the dial plate 41 at the bottom of the mesh plate 4 is made as close to the bottom of the flat-bottomed iron pot 5 as possible. Then, Start the motor 311 to drive the rotating rod 312 and the mesh plate 4 to rotate, and use the staggered paddle plates 41 at the bottom of the mesh plate 4 to paddle the tea leaves so that they can be spread flat on the bottom of the flat-bottomed iron pot 5 and be constantly turned over so that they can be heated evenly. The evaporated steam will be discharged through the mesh holes of the mesh plate 4. After the cooking is finished, the electric heating plate 121 and the motor 311 will stop working, and then the electric push rod 3 will drive the lifting plate 31 and the mesh plate 4 to rise. After that, the flat-bottomed iron pot 5 can be removed by the handle 51 to pour out the finished tea leaves.
Claims
1. A tea pot device, comprising a base (1) and an upper plate (2), characterized in that: A circular groove (12) is provided on the surface of the base (1), and a flat-bottomed iron pan (5) is supported and placed in the groove (12); The upper plate (2) is horizontally placed above the base (1), and the upper plate (2) is supported above the base (1) by pillars (11) on both sides of the bottom of the upper plate (2). Electric push rods (3) are vertically installed on both sides of the surface of the upper plate (2), and a lifting plate (31) is horizontally fixed to the bottom of the electric push rod (3). A rotating rod (312) is vertically rotatably installed in the middle position of the bottom of the lifting plate (31), and a mesh plate (4) is horizontally fixed to the bottom of the rotating rod (312). The mesh plate (4) is placed in the flat iron pan (5), and a plurality of paddle plates (41) are fixed to the bottom surface of the mesh plate (4), and the paddle plates (41) are arranged in a staggered manner.
2. A tea pot device according to claim 1, characterized in that: Handles (51) are welded and fixed to both side surfaces of the flat-bottomed iron pan (5), and the handles (51) are located on the upper surface of the side of the flat-bottomed iron pan (5).
3. A tea pot device according to claim 1, characterized in that: A motor (311) is installed at a middle position on the surface of the lifting plate (31), and the motor (311) is transmission-connected to a rotating rod (312).
4. A tea pot device according to claim 1, characterized in that: An electric heating plate (121) is fixedly installed in the middle of the groove (12), and the electric heating plate (121) is supported against the bottom surface of the flat iron pan (5).
5. A tea pot device according to claim 1, characterized in that: The diameter of the mesh plate (4) is smaller than the inner diameter of the flat-bottomed iron pan (5), and the outer ring of the mesh plate (4) is close to the inner surface of the flat-bottomed iron pan (5).