IH flat-bottom frying pan

Abstract

The utility model provides an IH flat-bottom wok, and relates to the field of cooking automation equipment. The heating efficiency is high, the cooking effect is good, and the problems of pan sticking, bottom pasting and the like can be effectively avoided. Comprising a rack, an overturning support rotationally connected to the rack, a wide pan installed on the overturning support and a loose stirring mechanism capable of extending into the wide pan. And the loosening and stirring mechanism comprises a plurality of scrapers. According to the scheme, it is guaranteed that food materials at all positions in the pot can be evenly heated, the heating effect of the food materials is guaranteed, the cooking taste of the food materials is remarkably improved, and the problems of pot sticking, bottom pasting and the like can be effectively avoided.

Description

Technical Field

[0001] The utility model relates to the field of cooking automation equipment. Background Art

[0002] At present, the traditional IH heating power on the market is not high, and the heating speed is slow. Many foods heated by this IH are in a stewed state and cannot achieve a stir-fry cooking effect; and if the IH heating power is simply increased, it is very easy to cause a series of problems such as sticking to the pan, burning the bottom, and being difficult to clean. Therefore, how to ensure the heating efficiency of the ingredients and the cooking effect while avoiding sticking to the pan and burning the bottom has become a technical problem that technicians in this field need to solve urgently. Utility Model Content

[0003] In view of the above problems, the utility model proposes an IH flat-bottom frying pan, which not only has high heating efficiency and good cooking effect, but also can effectively avoid problems such as sticking to the pan and burning the bottom.

[0004] The technical solution of the utility model is as follows: it comprises a wide and large frying pan 5 and a loose stirring mechanism which can be inserted into the wide and large frying pan 5, wherein the loose stirring mechanism is connected to the frame 1 via a lifting drive mechanism, and the lifting drive mechanism drives the loose stirring mechanism to extend downward into the wide and large frying pan 5 or to be lifted upward, and the loose stirring mechanism comprises a plurality of scrapers.

[0005] Furthermore, the lifting drive mechanism includes a hydraulic pull rod and a cantilever, the root of the cantilever is hinged to the frame 1, and the two ends of the hydraulic pull rod are respectively hinged to the frame 1 and the cantilever, and the loose stirring mechanism is installed at the front of the cantilever, and the front of the cantilever is driven to flip up and down reciprocatingly by the hydraulic pull rod.

[0006] Furthermore, the loose stirring mechanism includes a base fixedly mounted on the front part of the cantilever, the scraper fixedly mounted on the base or the cantilever, and the plurality of scrapers are divided into scraper one 10, scraper two 11 and scraper three 12, the scraper one 10 is located at the edge of the bottom of the wide and large frying pan 5 when extended into the wide and large frying pan 5, the scraper three 12 is located at the center of the bottom of the wide and large frying pan 5 when extended into the wide and large frying pan 5, and the scraper two 11 is located between scraper one 10 and scraper three 12.

[0007] Furthermore, the scraper 1 10 , the scraper 2 11 and the scraper 3 12 are at an angle to each other.

[0008] Furthermore, a stirrer 9 is installed on the machine base. When the stirrer 9 extends into the wide and large frying pan 5 , it is located in the radial direction of the wide and large frying pan 5 , and the rotation direction of the stirrer 9 is opposite to that of the wide and large frying pan 5 .

[0009] About other parts of IH frying pan:

[0010] The IH flat-bottomed frying pan further comprises a frame 1 and a flip support 2 rotatably connected to the frame 1, and the wide pan 5 is mounted on the flip support 2;

[0011] The frame 1 is also provided with a hydraulic drive mechanism for driving the flip support 2 to flip up and down reciprocatingly;

[0012] A base is fixedly mounted on the flip support 2, the wide pan 5 is mounted on the base, and an IH heating plate 8 for heating the wide pan 5 is also fixedly mounted in the base;

[0013] Furthermore, one end of the flip support 2 is mounted on the frame 1, and the other end is hinged to the frame 1; the hydraulic drive mechanism includes a hydraulic push rod 3 and a hydraulic system 4, the top end of the hydraulic push rod 3 is hinged to the flip support 2, and the bottom end is hinged to the frame 1, the hydraulic system 4 is installed on the frame 1, and is connected to the oil inlet and outlet of the hydraulic push rod 3.

[0014] Furthermore, the bottom surface of the wide pan 5 is wrapped with a heat-insulating surface 6 .

[0015] Furthermore, a temperature sensor 7 is fixedly mounted on the bottom surface of the wide frying pan 5 .

[0016] Furthermore, the center of the wide and large pan 5 is rotatably mounted on the base, and a rotation power source for driving the wide and large pan 5 to rotate is also provided in the base.

[0017] Generally speaking, the frame and the flip support above the frame in this case can achieve automatic flipping through the control of the hydraulic system; an IH heating plate and a wide frying pan are arranged above the flip support, and current is sent through the internal magnetic coil to generate magnetic lines of force, and the wide frying pan is placed in the magnetic lines of force to generate eddy currents, which cause the pot itself to heat up through the resistance of the metal; a temperature sensor is arranged under the wide frying pan to ensure fine temperature control and fast response operation of the entire heating system; a loose stirring mechanism is arranged inside the wide frying pan, and a specially designed stirrer and scraper are used to cook food quickly and evenly; more importantly, this case eliminates combustion exhaust emissions and minimizes the load on exhaust facilities, making it an environmentally friendly cooking device.

[0018] In summary, in this case, by setting the wide pan to flip and rotate, and adding a stirrer, the ingredients in each position of the pan can be evenly heated, the heating effect of the ingredients is guaranteed, and the cooking taste of the ingredients is significantly improved. The scrapers arranged at different positions can effectively avoid problems such as sticking to the pan and the bottom being burnt. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] Figure 1This is the structural diagram of this case.

[0020] Figure 2 It is a structural diagram of the flip drive mechanism in this case.

[0021] Figure 3 This is a schematic diagram of the structure of the heating mechanism under the wide pan in this case.

[0022] Figure 4 It is a schematic diagram of the structure of the loose stirring mechanism inside the wide pan in this case;

[0023] In the figure, 1 is a frame, 2 is a turning support, 3 is a hydraulic push rod, 4 is a hydraulic system, 5 is a wide frying pan, 6 is heat insulation cotton, 7 is a temperature sensor, 8 is an IH heating plate, 9 is a stirrer, 10 is a scraper one, 11 is a scraper two, and 12 is a scraper three. DETAILED DESCRIPTION

[0024] In order to clearly illustrate the technical features of this patent, this patent is elaborated in detail below through a specific implementation method and in combination with its accompanying drawings.

[0025] like Figure 1-4 As shown, the present invention comprises a frame 1, a tilting support 2 rotatably connected to the frame 1, a wide pan 5 mounted on the tilting support 2, and a loose stirring mechanism that can be inserted into the wide pan 5;

[0026] The frame 1 is also provided with a hydraulic drive mechanism for driving the flip support 2 to flip up and down reciprocatingly;

[0027] A base is fixedly mounted on the flip support 2, the wide pan 5 is mounted on the base, and an IH heating plate 8 for heating the wide pan 5 is also fixedly mounted in the base;

[0028] The loose stirring mechanism is connected to the frame 1 through a lifting drive mechanism, and the loose stirring mechanism is driven by the lifting drive mechanism to extend downward into the wide pan 5 or to be lifted upward, and the loose stirring mechanism includes a plurality of scrapers.

[0029] like Figure 2 As shown, one end of the flip support 2 is mounted on the frame 1, and the other end is hinged to the frame 1; the hydraulic drive mechanism includes a hydraulic push rod 3 and a hydraulic system 4, the top end of the hydraulic push rod 3 is hinged to the flip support 2, and the bottom end is hinged to the frame 1, the hydraulic system 4 is installed on the frame 1, and is connected to the oil inlet and outlet of the hydraulic push rod 3. In this way, the hydraulic push rod 3 can be controlled by the hydraulic system to perform the push-out and pull-back actions, and the flip support 2 is connected to the hydraulic push rod, and the push-out and pull-back of the hydraulic push rod 3 can be converted into the flipping and resetting actions of the flip support 2.

[0030] like Figure 3 As shown, the bottom surface of the wide pan 5 is wrapped with a heat-insulating surface 6. The heat-insulating cotton at the bottom of the pan blocks the heat from the pan body from being conducted to the magnetic coil of the IH heating disk, thereby improving the heating efficiency.

[0031] like Figure 3 As shown, a temperature sensor 7 is fixedly mounted on the bottom surface of the wide pan 5. The temperature sensor at the bottom of the pan monitors the temperature in the pan in real time to achieve fine temperature control.

[0032] The center of the wide pan 5 is rotatably mounted on the base, and a rotation power source, such as a servo motor, is also provided in the base for driving the wide pan 5 to rotate. Thus, the heating efficiency and cooking effect can be effectively guaranteed by the method of rotating while frying.

[0033] like Figure 4 As shown, the lifting drive mechanism includes a hydraulic pull rod and a cantilever, the root of the cantilever is hinged to the frame 1, and the two ends of the hydraulic pull rod are respectively hinged to the frame 1 and the cantilever, and the loose stirring mechanism is installed at the front of the cantilever, and the front of the cantilever is driven to flip up and down reciprocatingly by the hydraulic pull rod.

[0034] like Figure 4 As shown, the loose stirring mechanism includes a machine base fixedly mounted on the front of the cantilever, the scrapers are fixedly mounted on the machine base or the cantilever, and the scrapers are divided into scraper 10, scraper 2 11 and scraper 3 12. When scraper 10 is inserted into the wide pan 5, it is located at the edge of the bottom thereof, when scraper 3 12 is inserted into the wide pan 5, it is located at the center of the bottom thereof, and scraper 2 11 is located between scraper 10 and scraper 3 12. In this way, when scraping the bottom is required, the loose stirring mechanism can be extended into the wide pan 5 through the lifting drive mechanism, and the three scrapers can be in contact with different positions of the wide pan 5, so that the food stuck to the pan body can be scraped off at the same time after the wide pan 5 rotates, so that the food can be quickly loosened and evenly cooked, thereby increasing work efficiency.

[0035] like Figure 4 As shown, the scraper 1 10, the scraper 2 11 and the scraper 3 12 are at an angle to each other, that is, the three are not parallel to each other, so as to improve the working effect when scraping the bottom.

[0036] The base is also provided with a stirrer 9, which is in the radial direction of the wide pan 5 when the stirrer 9 is inserted into the wide pan 5, and the rotation direction of the stirrer 9 is opposite to that of the wide pan 5. In this way, when the food is poured into the wide pan rotating counterclockwise, the stirrer rotates clockwise quickly, which can make the food loose and even, and the scraper can be used to make the food evenly distributed in the subsequent cooking process, thereby ensuring the cooking effect.

[0037] The stirrer 9 includes a stirring rake and a power source. The stirring rake is rotatably connected to the machine base. The power source is installed in the machine base and connected to the stirring rake. The stirring rake is driven to rotate by the power source, such as a servo motor.

[0038] In summary, in this case, by setting the wide pan to flip and rotate, and adding a stirrer, the ingredients in each position of the pan can be evenly heated, the heating effect of the ingredients is guaranteed, and the cooking taste of the ingredients is significantly improved. The scrapers arranged at different positions can effectively avoid problems such as sticking to the pan and the bottom being burnt.

[0039] There are many specific implementation ways of the utility model. The above is only the preferred implementation mode of the utility model. It should be pointed out that for ordinary technicians in this technical field, several improvements can be made without departing from the principle of the utility model, and these improvements should also be regarded as the protection scope of the utility model.

Claims

1. An IH flat-bottom frying pan, characterized in that: The invention comprises a large and wide frying pan (5) and a loose stirring mechanism which can be inserted into the large and wide frying pan (5); the loose stirring mechanism is connected to a frame (1) via a lifting drive mechanism; the lifting drive mechanism drives the loose stirring mechanism to extend downward into the large and wide frying pan (5) or to be lifted upward; and the loose stirring mechanism comprises a plurality of scrapers.

2. An IH flat-bottom frying pan according to claim 1, characterized in that: The lifting drive mechanism comprises a hydraulic pull rod and a cantilever, the root of the cantilever is hinged to the frame (1), and the two ends of the hydraulic pull rod are respectively hinged to the frame (1) and the cantilever, and the loose stirring mechanism is installed at the front of the cantilever, and the front of the cantilever is driven by the hydraulic pull rod to flip back and forth up and down.

3. An IH flat bottom frying pan according to claim 1, characterized in that: The loose stirring mechanism comprises a machine base fixedly mounted on the front part of the cantilever, the scrapers fixedly mounted on the machine base or the cantilever, and the plurality of scrapers are divided into scraper one (10), scraper two (11) and scraper three (12), wherein the scraper one (10) is located at the edge of the bottom of the wide and large frying pan (5) when extended into the wide and large frying pan (5), the scraper three (12) is located at the center of the bottom of the wide and large frying pan (5), and the scraper two (11) is located between the scraper one (10) and the scraper three (12).

4. An IH flat bottom frying pan according to claim 3, characterized in that: The scraper one (10), the scraper two (11) and the scraper three (12) are at an angle to each other.

5. The IH flat-bottom frying pan according to claim 3, characterized in that: A stirrer (9) is also mounted on the machine base. When the stirrer (9) extends into the wide and large frying pan (5), it is located in the radial direction of the wide and large frying pan (5), and the rotation direction of the stirrer (9) is opposite to that of the wide and large frying pan (5).

6. The IH flat-bottom frying pan according to claim 1, characterized in that: The IH flat-bottomed frying pan further comprises a frame (1) and a flip support (2) rotatably connected to the frame (1), and the wide flat-bottomed pan (5) is mounted on the flip support (2); The frame (1) is also provided with a hydraulic drive mechanism for driving the flip support (2) to flip up and down reciprocatingly; A base is fixedly mounted on the flip support (2), the large flat-bottomed pan (5) is mounted on the base, and an IH heating plate (8) for heating the large flat-bottomed pan (5) is also fixedly mounted inside the base.

7. An IH flat bottom frying pan according to claim 6, characterized in that: One end of the tilting support (2) is mounted on the frame (1), and the other end is hinged to the frame (1); the hydraulic drive mechanism comprises a hydraulic push rod (3) and a hydraulic system (4); the top end of the hydraulic push rod (3) is hinged to the tilting support (2), and the bottom end is hinged to the frame (1); the hydraulic system (4) is mounted on the frame (1) and connected to the oil inlet and the oil outlet of the hydraulic push rod (3).

8. The IH flat-bottom frying pan according to claim 6, characterized in that: The bottom surface of the wide frying pan (5) is wrapped with a heat-insulating surface (6).

9. The IH flat-bottom frying pan according to claim 6, characterized in that: A temperature sensor (7) is fixedly mounted on the bottom surface of the wide frying pan (5).

10. The IH flat-bottom frying pan according to claim 6, characterized in that: The center of the wide and large frying pan (5) is rotatably mounted on the base, and a rotational power source for driving the wide and large frying pan (5) to rotate is also provided in the base.

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