White spirit brewing cooking equipment

Abstract

The utility model relates to white spirit brewing cooking equipment in the technical field of white spirit production equipment, which is characterized in that a spiral blade for lifting raw materials at the bottom end of a barrel cavity of a lifting barrel is arranged on a shaft body of a rotating shaft I, and a bevel gear I for controlling a stirring device to stir is arranged on the shaft body of the rotating shaft I; a first stirring assembly and a second stirring assembly which are used for stirring raw materials in the box cavity of the cooking box are arranged on the two sides, away from the rotating shaft, of the driving assembly. A motor drives a rotating shaft I to rotate, so that a spiral blade welded on the rotating shaft I can lift white spirit raw materials at the bottom end of the cooking box upwards from the bottom of a lifting cylinder; meanwhile, under the meshing connection of a bevel gear I and a bevel gear II, a rotating shaft II can rotate, and under the meshing connection of a bevel gear III and a bevel gear IV, a stirring rod on a shaft body of a transmission shaft fully stirs the white spirit raw materials in the cooking box; the situation that the white spirit raw materials are accumulated at the bottom end of the cooking box and cannot be fully heated conveniently is avoided.

Description

Technical Field

[0001] The utility model relates to the technical field of liquor production equipment, in particular to liquor brewing and boiling equipment. Background Art

[0002] In the process of liquor brewing, cooking is the most important process. The cooking process of liquor brewing raw materials makes starch granules absorb water, expand, rupture and gelatinize. At the same time, under the action of high temperature, the liquor brewing raw and auxiliary materials are also sterilized, and some volatile undesirable components are eliminated. However, in the existing liquor brewing cooking equipment, during the cooking process of liquor brewing raw materials, the raw materials will accumulate at the bottom of the cooking barrel, so that the raw materials cannot be heated evenly, and thus the raw materials cannot be cooked evenly.

[0003] For example, a Chinese patent application number CN202023131566.8 is a kind of Luzhou-flavor liquor brewing and cooking equipment, in which two shock-absorbing springs are fixedly installed on both sides near the middle of the bottom of the inner cavity of the shell, and a mounting plate is fixedly installed on the top of the shock-absorbing spring. Grooves are provided on both sides of the inner cavity of the shell, and the mounting plate is movably connected to the inner cavity of the shell through the grooves. A cooking barrel is placed on the top of the mounting plate, and a rotating shaft is movably installed inside the cooking barrel. The left end of the rotating shaft passes through the shell and is fixedly connected to a rotating motor, and stirring plates are fixedly installed at equal distances on the outside of the rotating shaft. A curved plate is fixedly installed on one end of the stirring plate, and a sealed bearing is movably installed on the other end of the rotating shaft, which is fixedly connected to the right side of the inner cavity of the cooking barrel. A control panel is fixedly installed in the middle of the front of the shell. It has the following technical defects:

[0004] When the liquor brewing raw materials are boiled in a boiling barrel, the raw materials in the boiling barrel are turned over by using the curved plate on the rotating stirring rod. Although the raw materials in the boiling barrel can be stirred, the rotation of the curved plate on the stirring rod can only stir the upper and lower layers of part of the raw materials, which makes it inconvenient to transfer the raw materials accumulated on the bottom of the boiling barrel to the boiling barrel, resulting in insufficient stirring of the raw materials. Utility Model Content

[0005] In order to solve the problem raised in the above background technology that when the raw materials for brewing liquor are boiled in a boiling barrel, the raw materials in the boiling barrel are turned over by using a rotating upper curved plate of a stirring rod. Although the raw materials in the boiling barrel can be stirred, the rotation of the upper curved plate of the stirring rod can only stir the upper and lower layers of part of the raw materials, making it inconvenient to transfer the raw materials accumulated on the bottom of the boiling barrel to the boiling barrel to fully stir the raw materials, the utility model provides the following technical solutions:

[0006] A liquor brewing and cooking device comprises a cooking box for cooking liquor raw materials, a lifting device for lifting the raw materials on the bottom end of the cooking box is arranged in the box cavity of the cooking box, a driving device for driving the lifting device to rotate is arranged in the box cavity of the cooking box, and a stirring device for stirring the raw materials in the box cavity of the cooking box is arranged in the box cavity of the cooking box.

[0007] The driving device comprises a rotating shaft 1 arranged in the chamber of the cooking chamber for rotation;

[0008] The lifting device comprises a lifting cylinder arranged in the chamber of the cooking chamber, a spiral blade on the shaft body of the rotating shaft 1 for lifting the raw materials on the bottom end of the chamber of the lifting cylinder, and a bevel gear 1 for controlling the stirring device to stir the raw materials is arranged on the shaft body of the rotating shaft 1;

[0009] The stirring device includes a driving assembly meshing with a bevel gear, and there are two driving assemblies. The driving assembly is away from the rotating shaft and is provided with stirring assembly 1 and stirring assembly 2 for stirring the raw materials in the box cavity of the cooking box.

[0010] Furthermore, a motor for driving the rotating shaft 1 to rotate is fixedly installed at the top end of the rotating shaft 1, and a support column is fixedly installed in the box cavity of the cooking box.

[0011] Furthermore, support rods for supporting the lifting cylinder are fixedly mounted on the cylinder body of the lifting cylinder, and there are four support rods.

[0012] Furthermore, the driving assembly includes bevel gear 2 meshingly connected with bevel gear 1, and a rotating shaft 2 for rotation is provided at one end of bevel gear 2 away from the rotating shaft, and a bevel gear 3 for driving stirring assembly 1 to rotate is fixedly installed at one end of the rotating shaft away from bevel gear 2.

[0013] Furthermore, the stirring component 1 includes a transmission shaft arranged in a support column for rotation, a bevel gear 4 for meshing connection with bevel gear 3 is arranged on the shaft body of the transmission shaft, a fixed table for synchronously rotating with the transmission shaft is fixedly installed on the shaft body of the transmission shaft, and stirring rods for stirring the raw materials in the box cavity of the cooking box are fixedly installed on the table body of the fixed table, and there are four stirring rods.

[0014] Furthermore, a feeding pipe for adding raw materials into the cooking box is provided at the top of the cooking box, a steam pipe for discharging steam in the cooking box is provided at the top of the cooking box, and a slag discharge pipe for discharging raw material impurities in the cooking box is provided on the box body of the cooking box.

[0015] Compared with the prior art, the beneficial effects of the utility model are:

[0016] By arranging a driving device, a lifting device and a stirring device, when it is necessary to stir the white wine raw materials in the cooking box, the motor can be used to drive the rotating shaft one to rotate, and the white wine raw materials on the bottom end of the cooking box can be lifted upward from the bottom of the lifting cylinder by the spiral blades welded on the rotating shaft one; at the same time, under the meshing connection between the bevel gear one and the bevel gear two, the rotating shaft two can be rotated, and under the meshing connection between the bevel gear three and the bevel gear four, the stirring rod on the shaft body of the transmission shaft can fully stir the white wine raw materials in the cooking box, so as to avoid the white wine raw materials from accumulating at the bottom end of the cooking box, which makes it inconvenient to fully heat the white wine raw materials in the cooking box. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a schematic diagram of the structure of the utility model;

[0018] Figure 2 This is a cross-sectional view of a cooking box of the utility model;

[0019] Figure 3 This is a schematic diagram of the structure of the drive device of the utility model;

[0020] Figure 4 This is a schematic diagram of the structure of the lifting device of the utility model;

[0021] Figure 5 This is a schematic diagram of the structure of the stirring device of the utility model.

[0022] In the accompanying drawings, the names of the components represented by the reference numerals are listed as follows:

[0023] 100-cooking box, 001-steam pipe, 002-feeding pipe, 003-slag discharge pipe;

[0024] 200-driving device, 210-motor, 220-rotating shaft 1, 230-support column;

[0025] 300-lifting device, 310-lifting cylinder, 320-support rod, 330-spiral blade, 340-bevel gear 1;

[0026] 400-stirring device, 410-driving assembly, 411-bevel gear 2, 412-rotating shaft 2, 413-bevel gear 3, 420-stirring assembly 1, 421-transmission shaft, 422-bevel gear 4, 423-fixed platform, 424-stirring rod, 430-stirring assembly 2. DETAILED DESCRIPTION

[0027] The preferred specific implementation methods for implementing the present utility model are described in detail below, and a clear and complete description is made in conjunction with the accompanying drawings.

[0028] See also Figure 1-Figure 5The utility model provides a liquor brewing and cooking device.

[0029] The cooking box 100 includes a cooking box 100 for cooking liquor raw materials, a lifting device 300 for lifting the raw materials on the bottom end of the cooking box 100 is arranged in the box cavity of the cooking box 100, a driving device 200 for driving the lifting device 300 to rotate is arranged in the box cavity of the cooking box 100, and a stirring device 400 for stirring the raw materials in the box cavity of the cooking box 100 is arranged in the box cavity of the cooking box 100.

[0030] A feeding pipe 002 for adding raw materials into the cooking box 100 is provided at the top of the cooking box 100, so that white wine raw materials can be added into the cooking box 100 through the feeding pipe 002; a steam pipe 001 for discharging steam in the cooking box 100 is provided at the top of the cooking box 100, and the steam pipe 001 is connected to the cooling box, so that the wine vapor generated in the cooking box 100 can be passed into the cooling box; a slag discharge pipe 003 for discharging raw material impurities in the cooking box 100 is provided on the box body of the cooking box 100, so that the white wine raw materials in the cooking box 100 can be discharged through the slag discharge pipe 003.

[0031] The driving device 200 includes a rotating shaft 220 arranged in the box cavity of the cooking box 100 for rotation, and the rotating shaft 220 is connected to the upper and lower ends of the box cavity of the cooking box 100 through bearings to facilitate the rotation of the rotating shaft 220; a motor 210 for driving the rotating shaft 220 to rotate is fixedly installed at the top end of the rotating shaft 220, and the shaft end of the output shaft of the motor 210 is connected to the top end of the rotating shaft 220 through a coupling, so that when the motor 210 is working, the rotation of the rotating shaft 220 can be facilitated; a support column 230 is fixedly installed in the box cavity of the cooking box 100.

[0032] The lifting device 300 includes a lifting cylinder 310 disposed in the chamber of the cooking box 100, and a support rod 320 for supporting the lifting cylinder 310 is fixedly installed on the cylinder body of the lifting cylinder 310, and there are four support rods 320, and the four support rods 320 are fixedly connected to the inner wall of the cooking box 100 so as to support the lifting cylinder 310 through the four support rods 320; the spiral blade 330 for lifting the raw materials on the bottom end of the cylinder chamber of the lifting cylinder 310 on the shaft body of the rotating shaft 220, and the spiral blade 330 of the rotating shaft 220 is used to lift the raw materials on the bottom end of the cylinder chamber of the lifting cylinder 310. A bevel gear 340 is provided on the shaft body for controlling the stirring device 400 to stir; therefore, when the liquor raw materials in the cooking box 100 need to be stirred, the motor 210 can drive the rotating shaft 220 to rotate, and the liquor raw materials on the bottom end of the cooking box 100 can be lifted upward from the bottom of the lifting cylinder 310 by the spiral blades 330 welded on the rotating shaft 220, so as to avoid the liquor raw materials from accumulating at the bottom end of the cooking box 100, which makes it inconvenient to fully heat the liquor raw materials in the cooking box 100.

[0033] The stirring device 400 includes a driving assembly 410 meshingly connected to the bevel gear 1 340, and there are two driving assemblies 410, and the two driving assemblies 410 are located in the support column 230; the driving assembly 410 is provided with a stirring assembly 1 420 and a stirring assembly 2 430 for stirring the raw materials in the box cavity of the cooking box 100 on both sides away from the rotating shaft 1 220.

[0034] The driving assembly 410 includes a bevel gear 2 411 meshingly connected to the bevel gear 1 340, and a rotating shaft 2 412 for rotation is provided at one end of the bevel gear 2 411 away from the rotating shaft 1 220, and the rotating shaft 2 412 is connected to the column of the support column 230 through a bearing to facilitate the rotation of the rotating shaft 2 412; a bevel gear 3 413 for driving the stirring assembly 1 420 to rotate is fixedly installed at one end of the rotating shaft 2 412 away from the bevel gear 2 411.

[0035] The stirring assembly 1 420 includes a transmission shaft 421 arranged in the support column 230 for rotation, and the shaft body of the transmission shaft 421 is connected to the column body of the support column 230 through a bearing, and the upper and lower ends of the transmission shaft 421 are respectively connected to the support column 230 and the bottom end of the cooking box 100 through bearings to facilitate the rotation of the transmission shaft 421; a bevel gear 422 for meshing and connecting with the bevel gear 3 413 is arranged on the shaft body of the transmission shaft 421, and a fixed table 423 for synchronously rotating with the transmission shaft 421 is fixedly installed on the shaft body of the transmission shaft 421, and there are several fixed tables 423, and the several fixed tables 423 are distributed in a linear array on the shaft body of the transmission shaft 421; a stirring rod 424 for stirring the raw materials in the box cavity of the cooking box 100 is fixedly installed on the table body of each fixed table 423, and the stirring rod There are four stirring rods 424, and the four stirring rods 424 are distributed in a circular array on the fixed table 423; therefore, when the white wine raw materials in the cooking box 100 need to be stirred, the motor 210 can drive the rotating shaft 220 to rotate, and the white wine raw materials on the bottom end of the cooking box 100 can be lifted upward from the bottom of the lifting cylinder 310 by the spiral blade 330 welded on the rotating shaft 220; at the same time, under the meshing connection between the bevel gear 1 340 and the bevel gear 2 411, the rotating shaft 2 412 can be rotated, and under the meshing connection between the bevel gear 3 413 and the bevel gear 4 422, the stirring rods 424 on the shaft body of the transmission shaft 421 can fully stir the white wine raw materials in the cooking box 100, so as to avoid the white wine raw materials from accumulating at the bottom end of the cooking box 100 and making it inconvenient to fully heat the white wine raw materials in the cooking box 100.

[0036] Based on the above content and the accompanying drawings, those skilled in the art can understand and implement the utility model. In addition, any non-creative modifications made to the utility model by those skilled in the art without making creative work still fall within the scope of protection of the utility model.

Claims

1. A liquor brewing and cooking device, comprising a cooking box (100) for cooking liquor raw materials, characterized in that: A lifting device (300) for lifting raw materials on the bottom of the cooking box (100) is provided in the box cavity of the cooking box (100); a driving device (200) for driving the lifting device (300) to rotate is provided in the box cavity of the cooking box (100); and a stirring device (400) for stirring the raw materials in the box cavity of the cooking box (100) is provided in the box cavity of the cooking box (100); The driving device (200) comprises a rotating shaft (220) arranged in the chamber of the cooking chamber (100) and used for rotation; The lifting device (300) comprises a lifting cylinder (310) disposed in the chamber of the cooking chamber (100); a spiral blade (330) is disposed on the shaft body of the rotating shaft (220) for lifting raw materials on the bottom end of the chamber of the lifting cylinder (310); and a bevel gear (340) is disposed on the shaft body of the rotating shaft (220) for controlling the stirring device (400) to stir. The stirring device (400) comprises a driving assembly (410) meshingly connected to the bevel gear 1 (340), and there are two driving assemblies (410). The driving assembly (410) is provided with a stirring assembly 1 (420) and a stirring assembly 2 (430) for stirring raw materials in the chamber of the cooking chamber (100) on both sides away from the rotating shaft 1 (220).

2. The liquor brewing and cooking equipment according to claim 1, characterized in that: A motor (210) for driving the rotating shaft (220) to rotate is fixedly mounted on the top end of the rotating shaft (220), and a support column (230) is fixedly mounted in the chamber of the cooking chamber (100).

3. The liquor brewing and cooking equipment according to claim 1, characterized in that: Support rods (320) for supporting the lifting cylinder (310) are fixedly mounted on the cylinder body of the lifting cylinder (310), and there are four support rods (320).

4. The liquor brewing and cooking equipment according to claim 2, characterized in that: The driving assembly (410) comprises a bevel gear 2 (411) meshingly connected with the bevel gear 1 (340); a rotating shaft 2 (412) for rotation is provided at one end of the bevel gear 2 (411) away from the rotating shaft 1 (220); and a bevel gear 3 (413) for driving the stirring assembly 1 (420) to rotate is fixedly mounted at one end of the rotating shaft 2 (412) away from the bevel gear 2 (411).

5. The liquor brewing and cooking equipment according to claim 4, characterized in that: The stirring assembly 1 (420) comprises a transmission shaft (421) arranged in a support column (230) for rotation, a bevel gear 4 (422) for meshing with a bevel gear 3 (413) being arranged on the shaft body of the transmission shaft (421), a fixed platform (423) for synchronous rotation with the transmission shaft (421) being fixedly mounted on the shaft body of the transmission shaft (421), stirring rods (424) for stirring raw materials in the box cavity of the cooking box (100) being fixedly mounted on the table body of the fixed platform (423), and four stirring rods (424) being provided.

6. The liquor brewing and cooking equipment according to claim 1, characterized in that: The top of the cooking box (100) is provided with a feeding pipe (002) for adding raw materials into the cooking box (100), the top of the cooking box (100) is provided with a steam pipe (001) for discharging steam in the cooking box (100), and the box body of the cooking box (100) is provided with a slag discharge pipe (003) for discharging raw material impurities in the cooking box (100).

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