Low-temperature cooking equipment for fish meal processing

By introducing breaking components and rotating components into the fishmeal processing equipment, the problem that the sticky fishmeal raw materials cannot effectively contact steam is solved, and the effect of improving the low-temperature cooking efficiency is achieved.

CN222565003UActive Publication Date: 2025-03-07WUDI XINGYA BIOTECHNOLOGY CO LTD
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Patent Information

Application Number
CN202421171907.X
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-27
Publication Date
2025-03-07
Estimated Expiration
2034-05-27

AI Technical Summary

Technical Problem

During the fish meal processing process, the sticky fish meal raw materials cannot effectively contact the steam, resulting in a reduced low-temperature cooking efficiency.

Method used

A low-temperature cooking equipment including a cooking machine and a breaking component is designed. The breaking leaves are driven to rotate through the transmission device and the rotating component, and the fish meal raw material is dispersed to increase the area of ​​contact with steam.

Benefits of technology

By using the broken components, the contact area between the fishmeal raw materials and steam is improved, and the efficiency of low-temperature cooking is significantly improved.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the technical field of fish meal processing, and discloses low-temperature cooking equipment for fish meal processing, which comprises a cooking machine and a plurality of scattering components. Through the arrangement of the cooking machine, the transmission device, the fixing frame, the cooking box, the transmission screw rod, the steam box, the scattering assembly, the scattering blades, the fixing sleeve, the scattering gear and other structural components, fish meal raw materials are cooked at low temperature through the cooking machine, the fish meal raw materials in a sticky state are scattered through the scattering assembly, the low-temperature cooking efficiency is improved, and the cooking efficiency is improved. Through cooperative use of a fixed gear and a scattering gear, scattering blades rotate to scatter fish meal raw materials, rotating fan blades are driven by a rotating assembly to rotate, air circulation in a transmission screw is kept, steam residues in the transmission screw are reduced, and the effects of increasing the steam contact area of the fish meal raw materials and improving the low-temperature cooking efficiency are achieved; the problem that the low-temperature cooking efficiency is affected due to the fact that the interior of sticky fish meal raw materials cannot make contact with steam is solved.
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Description

Technical Field

[0001] The utility model belongs to the technical field of fish meal processing, in particular to low-temperature cooking equipment for fish meal processing. Background Art

[0002] Fish meal is a feed made from whole fish or fish scraps through cooking, pressing, drying and crushing. This feed is rich in high-quality protein and is an important component of feed for poultry, pigs, fish and some fur animals.

[0003] In the production process of fish meal, the fish meal raw materials need to be sterilized and matured, and the nutrients in the fish meat need to be retained as much as possible. A steamer will be used to steam the fish meal raw materials at low temperature. During the cooking process, the fish meal raw materials contain high protein and fat, which will cause the fish meal raw materials to stick together due to high temperature or humidity. When the sticky fish meal raw materials are low-temperature steamed, the inside of the sticky fish meal raw materials cannot contact the steam, the temperature is low, and a longer cooking time is required, which reduces the efficiency of low-temperature cooking. The problem with the above technology is that the inside of the sticky fish meal raw materials cannot contact the steam, which affects the efficiency of low-temperature cooking. Utility Model Content

[0004] In view of the problems existing in the prior art, the utility model provides a low-temperature cooking device for fish meal processing which can overcome the above problems or at least partially solve the above problems.

[0005] The utility model is implemented as follows: a low-temperature cooking device for fish meal processing comprises a cooking machine and a plurality of breaking up components, wherein the plurality of breaking up components are all located inside the cooking machine, the cooking machine comprises a transmission device, a fixed frame, a cooking box, a transmission screw and a steam box, the transmission device is fixedly installed on the rear side of the top of the fixed frame, the left side of the cooking box is fixedly connected to the front side of the right side of the fixed frame, the side of the fixed frame close to the transmission screw is movably connected to the left side of the surface of the transmission screw, the output end of the transmission device is fixedly connected to the left side of the transmission screw, the bottom of the steam box is fixedly connected to the top of the cooking box, the breaking up component on the left side comprises a breaking up leaf, a fixed sleeve and a breaking up gear, the surface of the fixed sleeve is fixedly connected to the bottom inside the transmission screw, the top of the surface of the breaking up leaf is movably connected to the inside of the fixed sleeve, and the bottom of the breaking up gear is fixedly connected to the top of the breaking up leaf;

[0006] The cooking machine is used to perform low-temperature cooking on the fish meal raw material;

[0007] The breaking up component is used for breaking up the fish meal raw material in a sticky state.

[0008] In order to enable the breaking blades to break up the fish meal raw materials during the rotation of the transmission screw, preferably, the transmission screw is internally plugged in and connected with a fixed rotating shaft, the side of the fixed frame close to the fixed rotating shaft is fixedly connected to the left side of the fixed rotating shaft, the surface of the fixed rotating shaft is fixedly connected with a plurality of fixed gears, the right sides of the plurality of fixed gear surfaces are fixedly connected to the tops of the plurality of breaking gear surfaces, a rotating assembly is provided on the right side of the cooking box, and during the rotation of the transmission screw, the breaking assembly is driven to rotate around the fixed rotating shaft, thereby driving the breaking gear to rotate through the fixed gear, thereby driving the breaking blades to rotate, and breaking up the fish meal raw materials.

[0009] In order to ensure a stable connection between the fixed gear and the scattering gear, preferably, a fixed rod is fixedly connected to the bottom of the transmission screw, and a plurality of fixed seats are fixedly connected to the surface of the fixed rod, and the interiors of the plurality of fixed seats are movably connected to the bottoms of the plurality of scattering leaves. The positions of the scattering leaves are limited by the fixed seats, thereby limiting the movement of the bottoms of the scattering leaves and preventing the scattering leaves from shaking during rotation, thereby maintaining a stable connection between the fixed gear and the scattering gear.

[0010] In order to drive the rotating gear ring to rotate stably during the rotation of the transmission screw, preferably, a rotating disk is fixedly connected to the right side of the transmission screw, and a first limiting groove is opened on the right side of the interior of the cooking box. The interior of the first limiting groove is movably connected to the surface of the rotating disk, and the position of the rotating disk is limited by the first limiting groove, so that the rotating disk rotates stably during the rotation of the transmission screw, thereby driving the rotating gear to rotate stably.

[0011] In order to keep the rotating fan blades rotating when the fish meal raw material is cooked, preferably, the rotating assembly includes a rotating gear ring, a first gear, a second gear and a gear shaft, the left side of the rotating gear ring is fixedly connected to the right side of the rotating disk, the surface of the first gear is meshed with the bottom inside the rotating gear ring, the left side of the second gear is fixedly connected to the right side of the first gear, and the side of the gear shaft close to the first gear and the second gear is movably connected to the inside of the first gear and the second gear respectively, and the transmission screw drives the rotating gear ring to rotate during the rotation process, thereby driving the rotating gear to rotate through the first gear and the second gear, thereby driving the rotating fan blades to rotate.

[0012] In order to reduce the amount of steam entering the interior of the transmission screw and causing rust on the fixed gear and the breaking gear, preferably, a fan case is fixedly connected to the right side of the cooking box, the bottom of the interior of the fan case is fixedly connected to the bottom of the gear shaft, the right side of the interior of the fan case is fixedly connected to the right side of the surface of the fixed shaft, the interior of the fan case is movably connected with a rotating blade, the left side of the rotating blade is fixedly connected with a rotating gear, the surface of the rotating gear is movably connected to the surface of the second gear, and the side of the fixed shaft close to the rotating gear and the rotating blade is movably connected to the interior of the rotating gear and the rotating blade respectively, and the rotating blade is driven to rotate through the rotating assembly, driving air to circulate inside the transmission screw, thereby reducing steam residue inside the transmission screw.

[0013] In order to keep the rotating fan blades stable during rotation, preferably, a convex ring is fixedly connected to the surface of the rotating fan blades, and a second limiting groove is opened inside the fan housing. The interior of the second limiting groove is movably connected to the surface of the convex ring, and the position of the convex ring is limited by the second limiting groove, thereby limiting the position of the rotating fan blades during rotation, thereby keeping the rotating fan blades in stable rotation.

[0014] Compared with the prior art, the beneficial effects of the utility model are as follows:

[0015] The utility model is provided with structural components such as a cooking machine, a transmission device, a fixing frame, a cooking box, a transmission screw, a steam box, a breaking component, a breaking blade, a fixing sleeve and a breaking gear. The cooking machine is used to low-temperature cook the fish meal raw material, and the breaking component is used to break the fish meal raw material in a sticky state, so as to improve the efficiency of low-temperature cooking. The breaking blade is rotated to break the fish meal raw material through the coordinated use of the fixing gear and the breaking gear. The rotating fan blade is driven to rotate by the rotating component, so as to keep the air circulation inside the transmission screw and reduce the steam residue inside the transmission screw, so as to achieve the effect of increasing the area of ​​the fish meal raw material contacting with steam and improving the low-temperature cooking efficiency. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of a three-dimensional structure provided by an embodiment of the utility model;

[0017] Figure 2 It is a schematic diagram of the three-dimensional structure inside the cooking box provided by the embodiment of the utility model;

[0018] Figure 3 It is a partial three-dimensional structural schematic diagram provided by an embodiment of the utility model;

[0019] Figure 4 The utility model embodiment provides Figure 3 Enlarged view of the three-dimensional structure at A in the middle.

[0020] In the figure: 1, cooking machine; 1a, transmission device; 1b, fixed frame; 1c, cooking box; 1d, transmission screw; 1e, steam box; 2, scattering assembly; 2a, scattering blades; 2b, fixed sleeve; 2c, scattering gear; 3, fixed shaft; 4, fixed gear; 5, rotating assembly; 501, rotating gear ring; 502, first gear; 503, second gear; 504, gear shaft; 6, fixed rod; 7, fixed seat; 8, rotating disk; 9, first limiting groove; 10, fan housing; 11, rotating blades; 12, rotating gear; 13, convex ring; 14, second limiting groove. DETAILED DESCRIPTION

[0021] In order to further understand the content, features and effects of the present invention, the following embodiments are given as examples and described in detail with reference to the accompanying drawings.

[0022] The structure of the utility model is described in detail below in conjunction with the accompanying drawings.

[0023] like Figures 1 to 4As shown, a low-temperature cooking device for fish meal processing provided by an embodiment of the utility model comprises a cooking machine 1 and a plurality of breaking up components 2, wherein the plurality of breaking up components 2 are all located inside the cooking machine 1, and the cooking machine 1 comprises a transmission device 1a, a fixing frame 1b, a cooking box 1c, a transmission screw 1d and a steam box 1e, wherein the transmission device 1a is fixedly installed on the rear side of the top of the fixing frame 1b, the left side of the cooking box 1c is fixedly connected to the front side of the right side of the fixing frame 1b, the side of the fixing frame 1b close to the transmission screw 1d is movably connected to the left side of the surface of the transmission screw 1d, the output end of the transmission device 1a is fixedly connected to the left side of the transmission screw 1d, the bottom of the steam box 1e is fixedly connected to the top of the cooking box 1c, and the left breaking up component 2 comprises a breaking up leaf 2a, a fixing sleeve 2b and a scattering gear 2c, the surface of the fixed sleeve 2b is fixedly connected to the bottom of the inside of the transmission screw 1d, the top of the surface of the scattering leaf 2a is movably connected to the inside of the fixed sleeve 2b, and the bottom of the scattering gear 2c is fixedly connected to the top of the scattering leaf 2a; the cooking machine 1 is used for low-temperature cooking of fish meal raw materials; the scattering component 2 is used to scatter the sticky fish meal raw materials, and in order to make the scattering leaf 2a scatter the fish meal raw materials during the rotation of the transmission screw 1d, the inside of the transmission screw 1d is plugged and connected with a fixed rotating shaft 3, the side of the fixed frame 1b close to the fixed rotating shaft 3 is fixedly connected to the left side of the fixed rotating shaft 3, and the surface of the fixed rotating shaft 3 is fixedly connected with multiple fixed gears 4, and the right sides of the surfaces of the multiple fixed gears 4 are connected to the surfaces of multiple scattering gears 2c. The top of the cooking box 1c is fixedly connected, and a rotating component 5 is arranged on the right side of the cooking box 1c. During the rotation of the transmission screw 1d, the breaking component 2 is driven to rotate around the fixed rotating shaft 3, thereby driving the breaking gear 2c to rotate through the fixed gear 4, thereby driving the breaking blades 2a to rotate, and breaking the fish meal raw material. In order to ensure the stable connection between the fixed gear 4 and the breaking gear 2c, a fixed rod 6 is fixedly connected to the bottom of the transmission screw 1d, and a plurality of fixed seats 7 are fixedly connected to the surface of the fixed rod 6. The interiors of the plurality of fixed seats 7 are all movably connected to the bottoms of the plurality of breaking blades 2a, and the positions of the breaking blades 2a are limited by the fixed seats 7, thereby limiting the movement of the bottoms of the breaking blades 2a and preventing the breaking blades 2a from shaking during the rotation, thereby maintaining the fixed gear 4 and the breaking gear 2c. The loose gear 2c is stably connected. In order to drive the rotating gear ring 501 to rotate stably during the rotation of the transmission screw 1d, a rotating disk 8 is fixedly connected to the right side of the transmission screw 1d. A first limiting groove 9 is provided on the right side of the cooking box 1c. The inside of the first limiting groove 9 is movably connected to the surface of the rotating disk 8. The position of the rotating disk 8 is limited by the first limiting groove 9, so that the rotating disk 8 rotates stably during the rotation of the transmission screw 1d, thereby driving the rotating gear 12 to rotate stably. In order to keep the rotating fan blades 11 rotating when the fish meal raw material is cooked, the rotating component 5 includes a rotating gear ring 501, a first gear 502, a second gear 503 and a gear shaft 504. The left side of the rotating gear ring 501 is fixedly connected to the right side of the rotating disk 8.The surface of the first gear 502 is meshed with the bottom of the rotating gear ring 501, the left side of the second gear 503 is fixedly connected to the right side of the first gear 502, and the side of the gear shaft 504 close to the first gear 502 and the second gear 503 is respectively connected to the internal movably of the first gear 502 and the second gear 503. The transmission screw 1d drives the rotating gear ring 501 to rotate during the rotation, thereby driving the rotating gear 12 to rotate through the first gear 502 and the second gear 503, thereby driving the rotating fan blades 11 to rotate. In order to reduce the steam from entering the transmission screw 1d and causing the fixed gear 4 and the breaking gear 2c to rust, the right side of the cooking box 1c is fixedly connected with the fan case 10, the bottom of the inside of the fan case 10 is fixedly connected to the bottom of the gear shaft 504, the right side of the inside of the fan case 10 is fixedly connected to the right side of the surface of the fixed shaft 3, and the internal movably A rotating blade 11 is connected, and a rotating gear 12 is fixedly connected to the left side of the rotating blade 11. The surface of the rotating gear 12 is movably connected to the surface of the second gear 503. The side of the fixed shaft 3 close to the rotating gear 12 and the rotating blade 11 is movably connected to the inside of the rotating gear 12 and the rotating blade 11 respectively. The rotating blade 11 is driven to rotate through the rotating component 5, and the air is driven to circulate inside the transmission screw 1d, thereby reducing the steam residue inside the transmission screw 1d. In order to keep the rotating blade 11 stable during the rotation process, a convex ring 13 is fixedly connected to the surface of the rotating blade 11. A second limiting groove 14 is opened inside the fan housing 10. The inside of the second limiting groove 14 is movably connected to the surface of the convex ring 13. The position of the convex ring 13 is limited by the second limiting groove 14, thereby limiting the position of the rotating blade 11 during rotation, thereby keeping the rotating blade 11 stable.

[0024] The working principle of this utility model:

[0025] When in use, start the steam box 1e to preheat the cooking box 1c. After the cooking box 1c is heated, start the transmission device 1a. The transmission device 1a drives the transmission screw 1d to rotate inside the cooking box 1c, and the fish meal raw material is poured into the left side of the cooking box 1c. The transmission screw 1d drives the fish meal raw material to move to the right inside the cooking box 1c, and the steam cooks the fish meal raw material at a low temperature. During the rotation of the transmission screw 1d, the breaking component 2 is driven to rotate around the fixed rotating shaft 3. During the rotation of the rotating gear 12 around the fixed gear 4, the breaking blade 2a is driven to rotate to break up the sticky fish meal raw material to increase the fish meal. The area of ​​the fish meal raw material contacting the steam is increased, thereby improving the efficiency of low-temperature cooking. During the cooking process, steam enters the interior of the transmission screw 1d through the gap of the transmission screw 1d. During the rotation of the transmission screw 1d, the rotating disk 8 drives the rotating gear ring 501 to rotate, thereby driving the rotating gear 12 to rotate through the first gear 502 and the second gear 503, thereby driving the rotating fan blade 11 to rotate around the fixed rotating shaft 3, so that the air inside the transmission screw 1d is kept circulating, reducing the steam residue inside the transmission screw 1d, and the fish meal raw material after low-temperature cooking is completed is moved to the right side of the cooking box 1c through the transmission screw 1d and then taken out.

[0026] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device.

[0027] The above description is only a preferred embodiment of the utility model, and does not constitute any form of limitation to the utility model. Although the utility model has been disclosed as a preferred embodiment as above, it is not used to limit the utility model. Any technician familiar with this patent will not depart from the scope of the technical solution of the utility model.

Claims

1. A low-temperature cooking device for processing fish meal, comprising a cooking machine (1) and a plurality of breaking components (2), wherein the plurality of breaking components (2) are all located inside the cooking machine (1), characterized in that: The steaming machine (1) comprises a transmission device (1a), a fixed frame (1b), a steaming box (1c), a transmission screw (1d) and a steaming box (1e), wherein the transmission device (1a) is fixedly mounted on the rear side of the top of the fixed frame (1b), the left side of the steaming box (1c) is fixedly connected to the front side of the right side of the fixed frame (1b), the side of the fixed frame (1b) close to the transmission screw (1d) is movably connected to the transmission screw (1d), and the output end of the transmission device (1a) is connected to the transmission screw (1e). d), the bottom of the steam box (1e) is fixedly connected to the top of the cooking box (1c), the scattering assembly (2) on the left side comprises a scattering blade (2a), a fixed sleeve (2b) and a scattering gear (2c), the surface of the fixed sleeve (2b) is fixedly connected to the inside of the transmission screw (1d), the top of the surface of the scattering blade (2a) is movably connected to the inside of the fixed sleeve (2b), and the bottom of the scattering gear (2c) is fixedly connected to the top of the scattering blade (2a); The cooking machine (1) is used for low-temperature cooking of fish meal raw materials; The breaking up component (2) is used to break up the fish meal raw material in a sticky state.

2. The low-temperature cooking equipment for fish meal processing according to claim 1, characterized in that: The transmission screw (1d) is internally plugged and connected with a fixed shaft (3); the side of the fixed frame (1b) close to the fixed shaft (3) is fixedly connected to the left side of the fixed shaft (3); the surface of the fixed shaft (3) is fixedly connected with a plurality of fixed gears (4); the right sides of the surfaces of the plurality of fixed gears (4) are meshed and linked with the tops of the surfaces of the plurality of breaking gears (2c); and a rotating assembly (5) is provided on the right side of the cooking box (1c).

3. The low-temperature cooking equipment for fish meal processing according to claim 2, characterized in that: The bottom of the transmission screw rod (1d) is fixedly connected to a fixing rod (6), the surface of the fixing rod (6) is fixedly connected to a plurality of fixing seats (7), and the interiors of the plurality of fixing seats (7) are all movably connected to the bottoms of the plurality of scattering leaves (2a).

4. The low-temperature cooking equipment for fish meal processing according to claim 3, characterized in that: A rotating disk (8) is fixedly connected to the right side of the transmission screw rod (1d), and a first limiting groove (9) is provided on the right side inside the cooking box (1c), wherein the interior of the first limiting groove (9) is movably connected to the surface of the rotating disk (8).

5. The low-temperature cooking equipment for fish meal processing according to claim 4, characterized in that: The rotating assembly (5) comprises a rotating gear ring (501), a first gear (502), a second gear (503) and a gear shaft (504); the left side of the rotating gear ring (501) is fixedly connected to the right side of the rotating disk (8); the surface of the first gear (502) is meshingly connected to the bottom inside the rotating gear ring (501); the left side of the second gear (503) is fixedly connected to the right side of the first gear (502); and the side of the gear shaft (504) close to the first gear (502) and the second gear (503) is movably connected to the inside of the first gear (502) and the second gear (503), respectively.

6. The low-temperature cooking equipment for fish meal processing according to claim 5, characterized in that: The right side of the cooking box (1c) is fixedly connected to a fan casing (10), the bottom of the inside of the fan casing (10) is fixedly connected to the bottom of the gear shaft (504), the right side of the inside of the fan casing (10) is fixedly connected to the right side of the surface of the fixed rotating shaft (3), the inside of the fan casing (10) is movably connected to a rotating blade (11), the left side of the rotating blade (11) is fixedly connected to a rotating gear (12), the surface of the rotating gear (12) is movably connected to the surface of the second gear (503), and the side of the fixed rotating shaft (3) close to the rotating gear (12) and the rotating blade (11) is movably connected to the inside of the rotating gear (12) and the rotating blade (11), respectively.