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Method and apparatus for cutting meat sausage with rice powder casing

A meat sausage and flour technology, which is applied in the fields of dough cutting machinery, meat processing, sausage production, etc., can solve the problems of complex machine motion transmission system, high equipment price, and high equipment processing requirements.

Inactive Publication Date: 2008-07-09
吴再盛
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

Such as Chinese patent 94190623.X "method and device for cutting stick food" and Chinese patent 02122675.X "equipment for cutting and forming food". The disadvantage of these two patents is that the motion transmission system of the machine is relatively complicated , the equipment processing requirements are relatively high, so the equipment price is relatively high, especially it cannot be directly used for rice flour casing sausage production of convenient fast food finished products

Method used

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  • Method and apparatus for cutting meat sausage with rice powder casing
  • Method and apparatus for cutting meat sausage with rice powder casing
  • Method and apparatus for cutting meat sausage with rice powder casing

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Embodiment Construction

[0017] The present invention is described below in conjunction with accompanying drawing and specific embodiment:

[0018] figure 1 The cutting situation of the present invention is illustrated. The rice flour casing meat sausage passes through the support cylinder 8, the blades 7 of the two rows of knives face each other, and cuts are formed when closing and moving, and the rice flour casing is sheared, extruded and tightened by the V-shaped knife edge. Regardless of whether the product is cut or half-cut, the meat in it leaks out, showing its inherent quality.

[0019] Figure 2-5 It is the first specific embodiment of the present invention, a rice flour casing meat sausage cutting machine, including a driving device and a cutting device, characterized in that the driving device is driven by compressed air and driven by pistons, and the two pistons are opposed to each other. , drive a row of cutters of the cutting device respectively, the driving device is controlled by th...

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Abstract

A method for cutting off the flour-meat sausage and shrinking the ends of a sausage segment includes such steps as heating the flour-meat sausage, delivering to cutting machine while cooling to 50-80 deg, delivering into a barrel between two cutters, and closing two blades of each cutter not completely to cut the sausage but not separate the sausage segments from each other, or closing them completely to cut the sausage and separate the sausage segments from each other. Said cutting machine is composed of driver unit and cutting unit.

Description

technical field [0001] The invention relates to a method and equipment for forming food, in particular to a method and equipment for cutting and forming strip-shaped food composed of stuffing and skin. Background technique [0002] The applicant of the present invention once applied for the invention patent of "rice flour casing sausage" in 1998, the application number is 98111979.4, and in 2005 applied for the utility model patent of "rice flour casing sausage aging forming machine". The rice flour casing meat sausage aging forming machine is a continuous production, and the rice flour casing meat sausage is continuously and evenly extruded, so it must be cut. In addition, if the product is cold-processed before consumers eat it, the rice flour casing may crack and be broken, resulting in some meat and rice flour powder. When heated, the meat filling will slide out of the casing, causing the meat filling and casing to separate, causing the product to be out of shape , It i...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A22C11/00A21C5/08
Inventor 吴再盛
Owner 吴再盛