Composition with lactogenic effect and preparation method and application thereof
The technology of a composition and angelica, applied in the field of compositions with prolactin action, can solve the problems of large side effects, unsuitable for routine use, easy to cause allergic reactions and the like
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Embodiment 1
[0080] Angelica 3kg, Chuanxiong 1.8kg, peach kernel 1.2kg, dried ginger 0.6kg, astragalus 3kg, bellflower 0.9kg, roasted licorice 0.6kg, a total of 11.1kg
[0081] Specific process: the above seven flavors, angelica, chuanxiong, and dried ginger are extracted twice with 8 times the amount of 70% ethanol, extracted for 2 hours and 1 hour respectively, and the extracts are combined and ethanol is recovered to obtain a concentrated solution. Add 8 times the amount of water to extract the rest of the medicinal flavors twice, each time for 2 hours, combine and concentrate the second decoction until the relative density reaches 1.05-1.20 (80°C), add ethanol to make the alcohol content reach 65%, let stand, filter, and take Ethanol is recovered from the supernatant, combined with the ethanol extract, concentrated and collected to obtain the ointment.
Embodiment 2
[0083] Angelica 5kg, Chuanxiong 3kg, peach kernel 2kg, dried ginger 0.5kg, astragalus 5kg, bellflower 1kg, roasted licorice 0.5kg, a total of 17kg. Specific process: the above seven flavors, angelica, chuanxiong, and dried ginger are extracted 3 times with 10 times the amount of 70% ethanol, extracted for 1 hour, 1 hour, and 1 hour respectively, and the extracts are combined and ethanol is recovered to obtain a concentrated solution. Add 10 times the amount of water to extract the rest of the herbs for 3 times, 1.5 hours each time, combine and concentrate the three decoctions until the relative density reaches 1.05-1.20 (80°C), add ethanol to make the alcohol content reach 75%, let stand, filter, and take Ethanol is recovered from the supernatant, combined with the ethanol extract, concentrated and collected to obtain the ointment.
Embodiment 3
[0085] Angelica 1kg, Chuanxiong 0.4kg, peach kernel 0.4kg, dried ginger 0.2kg, astragalus 1kg, bellflower 0.2kg, roasted licorice 0.2kg, a total of 3.4kg.
[0086] Specific process: the above seven flavors, angelica, chuanxiong, and dried ginger are extracted 3 times with 6 times the amount of 50% ethanol, extracted for 1 hour, 1 hour, and 1 hour respectively, and the extracts are combined and ethanol is recovered to obtain a concentrated solution. Add 6 times the amount of water to extract the rest of the herbs twice, each time for 3 hours, combine and concentrate the second decoction until the relative density reaches 1.05-1.20 (80°C), add ethanol to make the alcohol content reach 65%, let stand, filter, and take Ethanol is recovered from the supernatant, combined with the ethanol extract, concentrated and collected to obtain the ointment.
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