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7811 results about "Glycyrrhizae Radix" patented technology

Liquorice root, or 'radix glycyrrhizae', is one of the 50 fundamental herbs used in traditional Chinese medicine, where it has the name gancao (kan-tsao; Chinese: 甘草, pinyin: gāncǎo). It is usually collected in spring and autumn, when it is removed from the rootlet and dried in the sun.

Microbial ecological traditional Chinese medicine preparation for livestock and poultry from fermentation production of multiple bacterials and fermentation method thereof

The invention relates to micro-ecological Chinese medicine preparation for livestock and poultry by adoption of multi-strain fermentation production and a fermentation method. The compositions of traditional Chinese medicines in a culture medium of the fermentation preparation include: radix astragali, radix codonopsitis, Atractylodes macrocephala, Poria cocos, liquorice, medicated leaven, hawkthorn, angelica, Chinese rhubarb, Scutellaria baicalensis, radix isatidis, cordate houttuynia, sicklesenna seeds, Schisandra chinensis, Gynostemma pentaphylla, phellodendron, dried orange peel, radix bupleuri, curcuma, honeysuckle, Chinese gall, purslane and Quisqualis indica. The fermentation method is as follows: a multi-strain solid state fermentation strain is adopted for fermentation; bacillus subtilis, bacillus natto, bacillus licheniformis, beer yeast, Candida wtilis, Aspergillus niger, lactobacillus plantarum, Lactobacillus acidophilus and bifidobacteria are purified and subjected to anaerobic fermentation under the conditions of a rotating speed of 180 revolutions per minute at a temperature is 32 DEG C for 48 to 72 hours till the pH value reaches 4.0. The micro-ecological Chinese medicine preparation has the advantages that the micro-ecological Chinese medicine preparation uses probiotics to ferment different Chinese medicine compositions, and is micro-ecological Chinese medicine preparation which completely replaces antibiotics and has the advantages of no residual medicine, disease prevention, growth promotion and low cost.
Owner:河南省龙腾高科实业有限公司

Hua house famed health tea

The invention discloses health tea which is manufactured by mixing 0 to 80 weight parts of herbal tea, 0 to 50 weight parts of multicolor tea and 0 to 10 weight parts of medicinal and edible nourishing medicinal material, wherein the herbal tea is manufactured by adopting one or more from prunus persica, flos rosae rugosae, tulipa, rosa chinensis, chrysanthemum, aloe, apple flower, hibiscus sabdariffa, jasminum sambac, lemon slices, lavandula pedunculata, lilium, lemon grass, prunus mume, trollius chinensis bunge, superslim, sterculia lychnophora, fiveleaf gynostemma herbs, stevia rebaudiana, radix notoginseng, osmanthus fragrans, jade beauty, stellaria alsine grimm, dianthus caryophyllus, apocynum venetum, cordyceps, flos lonicerae, paeonia lactiflora and arctium lappal; the multicolor tea is manufacrured by adopting one or more from green tea, black tea, dark green tea and white tea; and the medicinal and edible nourishing medicinal material is manufactured by adopting one or more from panax quinquefolius, radix glycyrrhizae, dendrobium nobile, salvia miltiorrhiza, cornus officinalis, radix pseudostellariae and codonopsis pilosula. The health tea has the advantages that fragrance, sweetness and mellowness of scented tea are maintained, a health care function of the nourishing medicinal material is further fulfilled, and besides, tea soup is rich in taste and is sweet, refreshing and fragrant.
Owner:北京惠伴康健电子商务有限公司

Traditional Chinese medicine vegetable feed additive containing honeysuckle and preparation method thereof

ActiveCN102524526AMove fastAccelerated Micropore Penetration RateFood processingAnimal feeding stuffBiotechnologyHouttuynia
The invention discloses a traditional Chinese medicine vegetable feed additive containing honeysuckle and a preparation method thereof. The formula of the traditional Chinese medicine vegetable feed additive includes honeysuckle, forsythia, herba houttuyniae, mulberry leaves, radix scutellariae, radix isatidis, liquorice, haws, dried tangerine peels, pine needles, argy wormwood leaves, plantain and the like. The honeysuckle, the forsythia, the herba houttuyniae and the mulberry leaves have the efficacy of clearing heat, removing toxicity, resisting bacteria and diminishing inflammation; the haws and the dried tangerine peels have the efficacy of invigorating the stomach and improving digestion; the pine needles have the efficacy of dispelling wind, eliminating dampness, killing parasites,relieving itching, nourishing the heart and soothing the nerves; the argy wormwood leaves have the effects of reducing dampness, killing parasites and dispelling cold to relieve pain; and the plantain can reduce fever, cause diuresis, eliminate phlegm, relieve a cough, drain dampness and check diarrhea. After the formula is partially extracted with water or alcohol or partially ground, the formula and spray-dried extract powder are then mixed and produced into granules, which are dried. When in use, the traditional Chinese medicine vegetable feed additive is directly added into feed accordingto a certain proportion, consequently, the immunity of animals can be enhanced, various cold and gastrointestinal diseases can be prevented and treated, the quality of the feed is improved, the appetite of animals can be increased, the feed utilization rate can be increased, and the quality of livestock and poultry products can be increased.
Owner:湖北武当生物医药科技有限公司

Flowers foods, preparation method and application thereof

The invention relates to fresh flower food and the preparation method and the usage, which uses edible fresh flower petal of rose flower, safflower, chrysanthemum, lily, honeysuckle, sweet osmanthus, Chinese peony, apple blossom, shrubalthea flower or jasmine flower and other flowers as raw material and edible natural plants extractant of dogbane leaf, black currant leaf, sea buckthorn, medlar, dried dates, liquorice, rhodiola root, balm mint, Chinese yam, aloe and other plants as auxiliary material and adds honey and cane sugar through a plurality of yeasts and acetic acid bacteria mixing and fermenting. The invention takes order of principle for homology of medicine and food and realizes active ingredient dissolution and enhancing for drugs through modern biotechnology, overcomes prior problem of insufficient technology for fresh flower food and health care products. The fresh flower food and the preparation method and the usage has the advantages of having simple production technology, natural product color and pleasant flavor, benefiting qi and nourishing blood, maintaining the skin and restoring hair, resisting fatigue and depression and reducing blood fat and other corresponding healthcare functions, meeting requirements of different multitude and being widely used in production of healthcare products and cosmetic products.
Owner:刘朋龙

Loquat scented tea and preparation technology thereof

The invention discloses a loquat scented tea and a preparation technology thereof. The loquat scented tea is prepared from the following raw materials in part by weight: 100 parts of loguat flower, 4 to 6 parts of dried orange peel, 4 to 6 parts of apricot kernel, 5 to 7 parts of liquoric root, 4 to 6 parts of sessile stemona root, 4 to 6 parts of white mulberry boot-bark, 4 to 6 parts of platycodon root, 3 to 5 parts of ginseng, 3 to 5 parts of honeysuckle flower, 3 to 5 parts of common anemarrhena, 4 to 6 parts of dwarf lilyturf root, 5 to 7 parts of baikal skullcap root, 5 to 7 parts of gentian, 5 to 7 parts of dark plum fruit, 5 to 7 parts of white chrysanthemum, 5 to 7 parts of lily, 3 to 5 parts of Chinese wolfberry, 3 to 5 parts of Chinese magnoliavine fruit, 3 to 5 parts of indigowoad leaf, 4 to 6 parts of Chinese thorowax root and 4 to 6 parts of perilla. The preparation technology is simple, and environment-friendly. The loquat scented tea is an oral type pure Chinese medicinal preparation for treating cough and yellow phlegm or laboriously spitting, sore throat, cold cough and the like caused by wind-heat invading lung, internal depression and fire-transmission. Years of clinical verification proves that the loquat scented tea is stable in quality, and is a common medicinal preparation for treating diseases during clinical application and at home.
Owner:胡枝清

Dorking composite Chinese medicinal herb feed additive, preparation method thereof and use thereof

The invention discloses a dorking composite Chinese medicinal herb feed additive capable of promoting the growth of dorkings and improving chicken quality, a preparation method thereof and use thereof. The additive comprises the medicinal components of raidx astragali, oriental waterplantain rhizome, indian buead, hawthorn, malt, codonopsis pilosula, officinal magnolia bark, medicated leaven, tangerine peel, liquoric root and the like. The raw materials are normally dried and crushed, sieved and uniformly mixed to form the green feed additive; 0.5 to 2 weight percent of the prepared additive is added into the basic daily ration of 3 to 6 years old dorkings; the additive and the basic daily ration are mixed uniformly and fed to the dorkings in a way that the dorkings takes food and water freely. Tests show that the method preparation method can improve the growth properties of the dorkings, reduce abdominal fat rate, increase the crude protein and fat content of the chicken and improve chicken quality. The dorking composite Chinese medicinal herb feed additive overcomes the drawbacks of various chemical medicament and antibiotic feed additives, avoids toxic and side effects and medicament residue, and guarantees the production of green and high quality chicken products.
Owner:北京中农华正兽药有限责任公司

Preparation method and application for solid beverage

The invention discloses a preparation method and application for solid beverage. The solid beverage is prepared from the following raw materials in parts by weight: 2-6 parts of fresh gingers, 2-6 parts of jujubes, 1-2 parts of yams, 0.1-1 part of pericarpium citri reticulatae, 0.1-1 part of dried gingers, 0.5-2 parts of red sugar, 0.2-0.5 part of liquorice, 2-6 parts of fructose, 0.3-1 part of maltodextrin and 0.3-1 part of beta-cyclodextrin. The preparation method comprises the steps of fresh ginger juicing, supercritical dried ginger CO2 extraction, extraction concentration, spraying drying, granulation and the like. According to the preparation method, the volatilization loss of volatile oil under long-time heating extraction is avoided, effective components in the medicinal materials are extracted to the maximum extent, and the effects are guaranteed; the fresh ginger juice is subjected to spraying drying after being covered with the beta-cyclodextrin and the maltodextrin, so that the original fragrance of the ginger is kept to the maximum extent. The solid beverage product prepared by adopting the preparation method tastes good, is prepared from heat water, is convenient to prepare, drink and carry and is an ideal medicinal-edible dual-purpose beverage; tests show that extremely good effects of preventing the coldness, warming the body, tonifying spleen, warming stomach, preventing fever and dysmenorrhea and the like are achieved when people take the product for long time.
Owner:GUANGDONG YIFANG PHARMA

Novel Chinese herbal medicine tobacco sheet and preparation method thereof

The invention discloses a novel Chinese herbal medicine tobacco sheet and a preparation method thereof. The method comprises steps as follows: tobacco stems, tobacco powder, milkvetch roots, mulberry bark, pueraria roots, liquorice roots, ginkgo leaves, mulberry leaves and eucommia leaves are selected, washed clean and placed together to be cooked, and insoluble solids and a mixed solution are obtained; the insoluble solids are ground and evenly mixed with non-tobacco plant fiber pulp and water, and final pulp is obtained; papermaking, long-net water filtration, vacuum dehydration, squeezing and drying are performed on the final pulp, and a shaped tobacco sheet is obtained; a seasoning flavor is added to the mixed solution, the mixture is evenly mixed and then sprayed onto the tobacco sheet, the tobacco sheet is dried and sliced, and then the Chinese herbal medicine tobacco sheet is obtained. According to the novel Chinese herbal medicine tobacco sheet, the preparation process is simple and easy to implement, utilization rates of raw materials are high, and tar and harm can be reduced effectively; the finished product is mellow in taste, soft in smoke, little in miscellaneous gas and capable of regulating blood lipids, promoting blood circulation, eliminating blood stasis, clearing away heat and toxic materials, tonifying livers and kidneys, relieving coughs and asthma, enhancing human immunity and inhibiting human cardiovascular and cerebrovascular diseases and respiratory tract diseases.
Owner:陈五桂

Traditional Chinese medicine feed additive for health-care hens and a preparation method thereof

The invention discloses a traditional Chinese medicine feed additive for health-care hens and a preparation method thereof. The additive comprises the following materials in parts by weight: 1-5 parts of radix astragali, 0.2-1 part of angelica, 1-3 parts of radix codonopsitis, 1-2 of eucommia bark, 2-6 parts of malt, 2-6 parts of dandelion, 4-8 parts of balloonflower root, 2-6 parts of isatis root, 2-6 parts of leonurus heterophllus, 1-4 parts of forsythia fruit, 1-6 parts of pulsatilla chinensis, 2-6 parts of honeysuckle, 1-3 parts of glycyrrhiza, 4-8 parts of andrographis paniculate, 4-8 parts of houttuynia cordata, 4-8 parts of herba epimedii, 10-30 parts of pine needle powder, and 5-10 parts of chilli powder. According to the preparation method, the traditional Chinese medicine feed additive is prepared by drying the traditional Chinese medicine in the formula in the sun, weighing and crushing into 80-100 meshes, and then mixing uniformly to obtain the feed additive, wherein the additive is added according to the ratio of 0.2-0.5 percent of the weight of a complete formula feed for hens. With the traditional Chinese medicine feed additive for health-care hens and the preparation method thereof, the laying rate of hens is improved, the egg weight is increased, the disease rate of hens is reduced, the death and culling rate is reduced, and the quality of eggs is improved.
Owner:贵州省胡智超农业发展有限公司
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