30results about How to "Improve metabolic abnormalities" patented technology

The invention relates to a health-care product composite with an alcoholism relieving function and a preparation method thereof, and discloses a health-care product composite with an alcoholism relieving function and a preparation method thereof. The composite is prepared from the following raw materials: pueraria flower, hovenia dulcis thumb, kudzuvine root, green tea and oligosaccharide, wherein plantain herb, chrysanthemum, lalang grass rhizome, liquoric root, tangerine peel and hawthorn fruit are also added into the raw materials of the composite. The health-care product composite is prepared by refining wild plants, does not have toxic or side effect, has excellent effects of relieving alcoholism and activating spleen and protecting liver and stomach, and can eliminate or relieve acute mild and moderate alcoholism, acute stomach injury, chronic gastritis and acute liver injury which are caused by drinking. The health-care product composite can be prepared into granules, tea bags and capsules.

The invention provides antialcoholic tea and a preparation method thereof, and relates to a herbal tea preparing process. The preparation method comprises the following steps: mixing raisin tree seed, pueraria flower, kudzuvine root and black tea, sterilizing the mixture by microwaves for 3 minutes, baking the mixture for 8 hours at 85 DEG C; and then crushing the mixture into coarse powder, and filling the coarse powder in bags. The preparation method has simple and reasonable process, and easy operation; and a prepared product has low cost, is easy to store, carry and contributes to tea-making. The invention takes the tea in a food grade, and the formulation ensures mouthfeel and has special effects; tea-making and drinking has no toxic and side effect for a long time, and is convenient and quick; and the tea is suitable for daily life, offices, travels and leisure, particular people who often drink wines, and the people have health care enjoyment from drinking the tea.

The invention discloses a capsule for alleviating hangover and protecting liver and a preparation method of the capsule. The capsule for alleviating hangover and protecting liver is prepared from the following components by weight: 20-40 parts of semen hoveniae, 20-40 parts of root of kudzu vine, 20-40 parts of flower of kudzu vine, 5-15 parts of fruit of Chinese wolfberry, 5-15 parts of hawthorn and 5-15 parts of dried orange peel. The preparation method of the capsule comprises the following steps: acquiring the above components in parts by weight, uniformly mixing for 15min in a mixer, and then pulverizing the mixture into powder in a pulverizer, feeding the powder into a capsule No.0 and finally performing radiation sterilization. The capsule for alleviating hangover and protecting liver maintains the active components of natural plants, is prepared on the basis of complementary compatibility and synergia of Chinese medicines, has no side effect and has the functions of protecting liver and alleviating hangover.

It is intended to provide a composition for preventing and treating hepatoma. Namely, a composition for preventing and treating hepatoma characterized by containing, as the active ingredient, enterolactone (ENL) or a compound which is its plant lignan precursor and has an effect of inhibiting the growth of hepatoma; a drug for preventing and treating hepatoma characterized by comprising enterolactone (ENL) or a compound which is its plant lignan precursor and has an effect of inhibiting the growth of hepatoma together with a pharmaceutically acceptable carrier; and a functional food material characterized in that enterolactone (ENL) or a compound which is its plant lignan precursor and has an effect of inhibiting the growth of hepatoma is blended, as the functional component, with a food material.

The invention discloses a traditional Chinese medicine composition for treating non-alcoholic fatty liver disease. The traditional Chinese medicine composition is prepared from the following raw materials in parts by weight: corydalis saxicola, rhizoma picrorhizae, pseudo-ginseng, radix salviae miltiorrhizae, kudzuvine root, rhizoma atractylodis macrocephalae, radix paeoniae alba, tuckahoe, radix bupleuri, angelica, lotus leaves, semen coicis, chinese waxgourd semen, reed rhizome, platycodon grandiflorus, semen lepidii, loquat leaves, fritillaria cirrhosa, fructus lycii, semen cassia, rhizoma alismatis, peach kernel and mulberry leaves. Pharmacological experiments prove that the traditional Chinese medicine composition is capable of preventing insulin resistance, improving insulin sensitivity, reducing blood fat, inhibiting inflammatory reaction, improving abnormal glucolipid metabolism, reducing hepatocyte fat deposition, improving liver function, decreasing liver indexes and having obvious treatment effects on a rat suffering from non-alcoholic fatty liver disease.

The invention belongs to the field of tea preparation, and particularly relates to dark tea with radix puerariae and herba taraxaci. The dark tea is prepared from raw materials including 15 to 25 weight parts of radix puerariae, 5 to 10 weight parts of herba taraxaci and 70 to 75 weight parts of tea through fermentation. The invention also discloses a preparation method of the dark tea. The raw materials are weighed according to the ratio of all ingredients; the raw materials are subjected to first time steam steaming at 80 to 100 DEG C, are then subjected to fermentation treatment, and are next subjected to second time steam steaming at 100 to 120 DEG C; finally, compression, shaping and drying are performed to obtain the dark tea. The dark tea provided by the invention has the advantagesthat all ingredients achieve synergic action; the functions of the dark tea can be obviously improved.

The invention discloses a whole functional nutrient composition for babies. The nutrient composition is prepared from the following raw materials in parts by weight of 100-300 parts of whey protein, 1000-2000 parts of linseed oil microcapsule powder, 100-300 parts of lutein ester microcapsule powder, 100-300 parts of phosphatidylserine, 600-800 parts of galactooligosaccharide, 100-300 parts of soybean peptides, 1-5 parts of taurine, 4-8 parts of vitamin C, 0.01-0.1 part of vitamin b1, 0.01-0.1 part of vitamin b2, 0.00001-0.001 part of vitamin b12, 0.001-0.1 part of folic acid and 0.1-2 parts of Zinc glycinate. The nutrient composition has the beneficial effects of being reasonable in formula, comprehensive in effects, safe to eat, scientific to take and capable of promoting development ofcranial nerves, nervous systems and retina; according to the nutrient composition, the immunity of children is notably improved; the absorption, the transformation and the metabolic disorder of fattyacids are improved, and the attention deficit disorder diseases of the children can be improved; the cerebral development of premature infants can be promoted, and the bone tissue ultramicro structureand the skeleton intensity can be improved; and the nutrient composition can assist in development of brains and bodies, and can prevent children from suffering from anemia.

The invention discloses a quick preparation method of a pear beverage for alleviating hangover and protecting the liver. The invention is characterized in that the beverage is mainly prepared from the following raw materials in parts by weight: 20-25 parts of fresh pear juice, 5-10 parts of kudzu root, 5-10 parts of Semen hoveniae, 5-8 parts of orange peel, 5-8 parts of licorice and 5-8 parts of honey. The product has favorable effect on alleviating hangover, does not have toxic or side effect on the human body, and can protect the liver; and the preparation method is simple and quick, and can satisfy the emergency demands of customers in time.

The invention discloses a preparation method of modified starch and an application, and relates to the technical field of starch preparation. The method comprises the steps as follows: beta-amylase ismodified, branching enzyme is added for continuous modification after enzyme inactivation, pullulanase is added for continuous modification after enzyme inactivation, an enzymolysis liquid is subjected to ethanol precipitation after enzyme deactivation, a precipitate is dried, and the modified starch is obtained. Starch is modified remarkably, the number of DP6-11 linear chains in the starch chain is greatly increased, and thus, the content of resistant starch in the modified starch can be significantly increased, and the starch can be conveniently applied to food and medicines.

The invention relates to application of decursinol alpha-angelica lactone to preparation of antiatherosclerosis medicine, and belongs to the technical field of medicine. The angelica effective ingredient of decursinol alpha-angelica lactone is studied; the blood-fat conditioning effect is discovered in ApoE gene knocked mice. The obvious atherosclerosis plaques can be seen in the aorta of the ApoEgene knocked mice; through the feeding of the decursinol alpha-angelica lactone, the atherosclerosis plaques are obviously relieved. Meanwhile, in the adhesion effect with endothelial cells relevantto the atherosclerosis, the decursinol alpha-angelica lactone can inhibit the adhesion of mononuclear cells to endothelial cells and adhesion of LDL and oxLDL induced mononuclear cells to endothelialcells. Through in vitro and in vivo study, the result shows that the decursinol alpha-angelica lactone can relieve the blood lipid metabolism abnormality, and can be used for preventing and treating atherosclerosis. The decursinol alpha-angelica lactone is used and can be prepared into the antiatherosclerosis medicine. The good effect is achieved. The study is good news for wide patients.

The invention relates to hangover alleviating tea and a preparing method thereof. The hangover alleviating tea is prepared from, by weight, 20-25 parts of millet, 25-30 parts of tea leaves, 12-15 parts of radix puerariae, 15-20 parts of chrysanthemums, 10-15 parts of mint, 8-10 parts of honey, 5-8 parts of wolfberry fruit, 3-5 parts of semen cassiae, 1-3 parts of radix astragali, 6-8 parts of rock candy and 10-15 parts of rice vinegar. The tea prepared through the method is adopted for alleviating hangover and is free from additives, or toxic and side effects or dependence and sour-sweet palatable, and people feel comfortable from head to toe and become cleared after drinking the tea. The hangover alleviating tea has abundant nutrient substances and a health care function as tea, has cereal fragrance of the millet, is richer in nutrition and free from bitter and astringent taste, tastes savoury and mellow and has layered mouthfeel and smells. The hangover alleviating tea is capable of effectively alleviating hangover, protecting the liver and taking effect fast and is beneficial to improving the liver function if people drink the hangover alleviating tea for a long time.

The invention relates to a fruit vinegar tea, in particular to a hangover-alleviating and dealcoholic fruit vinegar tea. The fruit vinegar tea is prepared from the following raw materials by weight: 10-30 parts of Pueraria flowers, 5-10 parts of tea leaves, 15-35 parts of chrysanthemum, 5-20 parts of mint, 15-30 parts of pear juice, 5-7 parts of honey, 4-9 parts of white granulated sugar, and 20-45 parts of rice vinegar. Without additive, toxic or side effect, and dependence, the hangover-alleviating and dealcoholic fruit vinegar tea provided in the invention is sweet, sour and palatable, can make the whole body relaxed and comfortable and refresh the mind after drinking it, thus being a fruit vinegar tea that can fundamentally sober up intoxicated people and dispel the effects of alcohol.

The health food formula using plant fruit as main raw material not only has the effect of nourishing liver and relieving alcoholism, but also has the feature of general food, and is characterized by that its raw material composition includes (by wt%) 0.25-98.25% of mume fruit, 0.25-98.25% of crataegus fruit, 0.25-98% of schisandra berry, 1-99% of pueraria root and 0.25-98.25% of ginger. It can be made into general food, snack food, also can be made into capsule, tablet, extract and crystal, etc.

The invention relates to the technical field of hangover-alleviating beverages, in particular to a preparation method of a rhizoma polygonati hangover-alleviating beverage which comprises the following raw materials: rhizoma polygonati, milk, radix puerariae, honey, lucid ganoderma and poria cocos. The rhizoma polygonati hangover-alleviating beverage is characterized by being prepared from the following raw materials in percentage by weight according to the following process steps: S1, taking 35% of rhizoma polygonati, 35% of milk, 10% of radix puerariae, 10% of honey, 5% of lucid ganoderma and 5% of poria cocos; S2, separately boiling the rhizoma polygonati, the radix puerariae, the lucid ganoderma and the poria cocos to prepare a stock solution; and S3, mixing the rhizoma polygonati, the radix puerariae, the lucid ganoderma and the poria cocos which are boiled into the stock solution with milk and honey to prepare the rhizoma polygonati hangover-alleviating beverage. The rhizoma polygonati, the radix puerariae, the lucid ganoderma and the poria cocos are mixed with the milk and the honey to prepare the rhizoma polygonati hangover-alleviating beverage, so that the rhizoma polygonati hangover-alleviating beverage can be more conveniently drunk before or after drinking, the protection on a human body is effectively improved, and the hangover-alleviating effect is improved.

The invention relates to a preparation method of rose chewing gum for removing ozostomia and dispelling the effects of alcohol and belongs to the technical field of health-care food. The chewing gum adopts a rose extract as a main raw material, general flavone contained by the chewing gum has the inflammation-diminishing and antibacterial effects, and the peculiar smell brought by bacteria in theoral cavity can be eliminated. The roots of kudzu vine have the effects of dispelling the effects of alcohol and protecting the liver and can dispel the effects of alcohol and nourish the liver. An auxiliary hawthorn ingredient is adopted so that on one hand, the better organization form of the chewing gum can be provided, and the chewing gum is easy to chew; on the other hand, the sour ingredientin a hawthorn extract can also endow the chewing gum with sour and sweet taste. Adsorption and impurity removal are conducted on the roots of kudzu vine by adopting modified chitosan microspheres, the impurities such as saline ions in the roots of kudzu vine can be effectively removed, the influence on the storage stability of rose flavonoids in the chewing gum is prevented, and the chewing gum can still keep the effect of the flavonoids after being stored.

The invention relates to refreshing tea-based drink and a preparation method thereof. Raw material components of the refreshing tea-based drink include in parts by weight: 15-25 parts of fresh ginger,25-30 parts of tea leaves, 12-15 parts of kudzu vine root, 15-20 parts of flos chrysanthemi, 10-15 parts of mint, 8-10 parts of honey, 5-8 parts of lycium chinense, 3-5 parts of semen cassiae, 1-3 parts of fructus crataegi, 6-8 parts of rock candy and 10-15 parts of lonicerae japonicae flos. The tea-based drink prepared by adopting the method does not contain additives, does not have toxic or side effects, does not cause dependence, and is sour, sweet and palatable, after drinking the tea-based drink, a whole body feels relaxed, a cool head is kept, the tea-based drink has abundant nutrient substances and a health care function of tea, has an aroma of the fresh ginger at the same time, is richer in nutrition, does not have bitter taste, and tastes savoury and mellow, and the taste and a smell have layers.

The invention belongs to the technical fields of biology and medicine, and particularly relates to application of Nano-MitoPBN in preparing medicines for resisting oxidation and treating diabetes. Dueto the micro-compartmentalization effect, Nano-MitoPBN can remove mitochondrion superoxide / hydrogen peroxide generated by single electron leakage of a liver mitochondrion electron transport chain, increase the respiration rate of a mitochondrion state 3 and the respiration control ratio, improve synthesis of ATP, and promote the function of mitochondria. In addition, by reducing ROS, Nano-MitoPBNreduces gluconeogenesis, increases glycolysis, reverses ROS-mediated liver glycometabolism reprogramming in diabetic animals, then reduces the peripheral blood glucose level of the diabetic animals and restores the glucose tolerance of the diabetic animals. Nano-MitoPBN serves as a material for preparing the medicines for treating diabetes, can be used for targeting liver prevention and relievingand treating diabetes, and can obtain a remarkable curative effect with a very small dosage.

The invention provides a composition having function of nourishing the liver. The composition is characterized by comprising the following components in parts by weight of 150-300 parts of radix puerariae, 200-350 parts of haws, 100-250 parts of dandelions, 100-200 parts of chrysanthemums, and 100-200 parts of dried orange peel. The composition can achieve the effects of neutralizing the effect ofalcoholic drinks and dissipating the effects of alcohol by accelerating metabolism of alcohol, can also improve the abnormal metabolism caused by alcohol, can regulate the function of human bodies, has the effects of clearing heat, removing toxicity, promoting the production of saliva to quench thirst, invigorating the spleen and the stomach, and protecting the liver so as to reduce generate of alcoholic liver injury.

The invention discloses a hangover-alleviating Chinese herbal medicine and a preparation method thereof, and belongs to the field of Chinese herbal medicine preparation. The hangover-alleviating Chinese herbal medicine comprises the following raw materials in parts by weight: 23-27 parts of pseudo-ginseng stems and leaves, 18-22 parts of radix puerariae, 13-17 parts of malt, 8-12 parts of fructusamomi, 8-12 parts of radix ophiopogonis, 8-12 parts of hippophae rhamnoides fruits, 3-7 parts of haws and 3-7 parts of honey. The hangover-alleviating Chinese herbal medicine and the preparation method thereof are characterized in that: the preparation method comprises the following steps: step 1, weighing the pseudo-ginseng stems and leaves, the radix puerariae, the malt, the fructus amomi, the radix ophiopogonis, the hippophae rhamnoides fruits, the haws and other raw materials according to a given proportion, and carrying out pre-crushing treatment on the raw materials. The invention provides the traditional Chinese medicine for alleviating hangover. The medicine is prepared from the natural traditional Chinese medicinal materials with different effects, can tonify spleen and stomach, accelerate alcohol metabolism and enable a human body to fully absorb nutrient substances so as to achieve the purposes of dispelling the effects of alcohol and alleviating hangover, can timely and effectively relieve symptoms such as gasteremphraxis and nausea, headache and brain distension and vomiting regurgitation caused by drunkenness, and reduces damage of alcohol to liver.

The invention discloses a traditional Chinese medicine composition for treating non-alcoholic fatty liver disease. The traditional Chinese medicine composition is prepared from the following raw materials in parts by weight: corydalis saxicola, rhizoma picrorhizae, pseudo-ginseng, radix salviae miltiorrhizae, kudzuvine root, rhizoma atractylodis macrocephalae, radix paeoniae alba, tuckahoe, radix bupleuri, angelica, lotus leaves, semen coicis, chinese waxgourd semen, reed rhizome, platycodon grandiflorus, semen lepidii, loquat leaves, fritillaria cirrhosa, fructus lycii, semen cassia, rhizoma alismatis, peach kernel and mulberry leaves. Pharmacological experiments prove that the traditional Chinese medicine composition is capable of preventing insulin resistance, improving insulin sensitivity, reducing blood fat, inhibiting inflammatory reaction, improving abnormal glucolipid metabolism, reducing hepatocyte fat deposition, improving liver function, decreasing liver indexes and having obvious treatment effects on a rat suffering from non-alcoholic fatty liver disease.

The present invention relates to a tea drink with anti-hangover effect and a preparation method thereof. The tea drink with anti-hangover effect comprises the following raw materials in parts by weight: 25-35 parts of millet, 25-30 parts of tea leaves, 12-15 parts of kudzuvine roots, 15-20 parts of chrysanthemums, 10-15 parts of hawthorn fruits, 8-10 parts of honey, 5-8 parts of Chinese wolfberryfruits, 3-5 parts of cassia seeds, 1-3 parts of milk-vetch roots, 6-8 parts of rock candy and 10-15 parts of rice vinegar. The tea wine prepared by the preparation method disclosed by the invention has no additive, no toxic or side effect and no dependency, is palatable with slight sweetness and sourness, comforts and refreshes the full body after being drunk, and sobers the brain. The drink has rich nutrients and health-care functions of tea, also has cereal fragrance of the millet, is richer in nutrients, free from bitter and astringent taste, mellow in taste and layered in mouth feel and odor. The drink can relieve hangover to protect the liver with quick effect, and is beneficial to improving liver function after being drunk for a long time.

The invention discloses use of a creatine phosphate disodium salt in preparation of a medicine for resisting cancer-related fatigue. An animal model experiment proves that the creatine phosphate disodium salt has a significant effect of resisting physical fatigue, and is capable of reducing myelosuppression caused by chemotherapy and improving mental fatigue caused by cancers, therefore, the creatine phosphate disodium salt can be used for preparing the medicine for resisting the cancer-related fatigue.

Provided is a metabolism improving agent that comprises an alkalizer such as an acidosis ameliorating agent or a urine alkalizer as an active ingredient and has effects of improving insulin resistance, improving pituitary and adrenal functions, reducing visceral fat accumulation, etc.

Provided is a composition for limiting phosphorous absorption, the composition including a fermented dairy product and a galactooligosaccharide. Further provided is a composition for treating and / or preventing disease caused by the excessive intake of phosphorous, the composition including a fermented dairy product and a galactooligosaccharide.

The invention relates a bacillus licheniformis (BL)3 Silence information regulator (Sir)2-like protein capable of relieving nonalcoholic fatty liver disease (NAFLD) tissue lesions and application of the BL3 Sir2-like protein, discloses the BL3 Sir2-like protein capable of significantly improving the NAFLD tissue lesions and inhibiting lipid droplet formation and the application of the BL3 Sir2-like protein, and belongs to the technical field of biology. The BL3 Sir2-like protein capable of significantly improving the NAFLD tissue lesions and inhibiting lipid droplet formation is separated andprepared from a BL3 strain, and the strain is obtained by screening through a laboratory. The BL3 Sir2-like protein capable of significantly improving the NAFLD tissue lesions and inhibiting lipid droplet formation is prepared in the mode that a gene is cloned into escherichia coli for expression and purification, the experimental result shows that the protein level related to the processes of lipid metabolism, oxidative stress, insulin resistance and the like are regulated and controlled by regulating genes related to lipid metabolism of hepatocytes and affecting PPAR-gamma and PGC-1alpha passages, thus lipid accumulation in liver tissue is reduced, the metabolic abnormality of NAFLD rats is relieved, a new therapeutic strategy is provided for a probiotic Sir2-like protein used for prevention and treatment of NAFLD, and the BL3 Sir2-like protein is used for application to NAFLD prevention and treatment drugs or foods.

The invention belongs to the technical field of traditional Chinese medicine and especially relates to a compound with blood lipid-reducing and oxidation-resisting effects. The compound with blood lipid-reducing and oxidation-resisting effects is characterized in that the compound is prepared from the following raw materials in parts by weight: 3-20 parts of Huashan alum polysaccharide, 3-25 parts of fleece-flower roots, 3-25 parts of red sage roots, 3-25 parts of hawthorn fruits, 3-25 parts of Gynostemma pentaphylla, 5-30 parts of semen cassiae torae, 8-35 parts of chrysanthemum flowers and 8-35 parts of Chinese wolfberry fruits. The compound is prepared into tablets, capsules, pills, granules and injections by conventional processes. The Huashan alum polysaccharide resources are fully utilized in the compound, and the medicinal uses of the Huashan alum are developed; moreover, the developed Huashan alum polysaccharide has good effects of reducing blood lipid as well as good antioxidant activity and low adverse reaction rate. Curative effects of the medicament prepared from the compound for treating hyperlipidemia are better than the curative effects of the single use of the Huashan alum polysaccharide for treating hyperlipidemia in rats.

The invention discloses hangover alleviating and liver protecting granules and a preparation method, and relates to the hangover alleviating and liver protecting granules. The hangover alleviating andliver protecting granules are prepared from the following raw materials in parts by weight: 33 to 37 parts of semen hoveniae, 22 to 26 parts of radix puerariae, 22 to 26 parts of mung beans, 14 to 18parts of radix platycodi, 12 to 16 parts of herba dendrobii, 15 to 20 parts of fruit of Japanese raisin tree, 20 to 25 parts of honey and 10 to 14 parts of fructus mume. The preparation method is characterized in that clear paste is directly sprayed and dried to form sugar-free granules through technologies of purifying and soaking, decocting and concentrating, and the sugar-free granules are suitable for diabetic patients; or the clear paste can be mixed with the honey, so that granules are obtained, and the granules are suitable for non-diabetic patients. According to the hangover alleviating and liver protecting granules disclosed by the invention, through the matching of all raw materials, the function of soothing the liver can be achieved while the function of harmonizing intestine-stomach is achieved, and the hangover alleviating and liver protecting granules are capable of helping the liver decomposing alcohol, dredging and discharging toxin, shortening the retention time of the toxin in a body and reducing the burden of the liver, and have an obvious protection function on liver damage after drinking.