The invention provides a
lignan extraction method and a liquid
chromatography detection method, and relates to the technical field of
plant active ingredient extraction and detection.According to the method, flaxseeds are smashed, seed coats are separated, the enrichment degree of
lignan is improved,
fatty acid interference is effectively removed through soaking of n-
hexane, and in addition, the content of
lignan is increased. According to the invention, through the
drying of the
vacuum drying oven, the volatilization speed of n-
hexane is greatly accelerated by utilizing a negative pressure environment, and the
drying time is shortened from several hours in the prior art to about 30-60 minutes; alkali
hydrolysis pretreatment is replaced with
methanol ultrasonic extraction, a 70%
methanol solution is used for ultrasonic extraction at the temperature of 40 DEG C, vortex mixing is combined, and the extraction efficiency is improved. In the supernate treatment process, the
recovery rate of lignan is increased by repeatedly extracting for three times and combining the supernate. Finally, the pH is adjusted to 4-5 by accurately controlling the adding amount of
hydrochloric acid, and the influence of excessive acidification on the stability of the sample is avoided.