The invention provides a clear and strong
flavor type
white spirit and a
brewing method thereof. The
brewing method of the clear and strong
flavor type
white spirit comprises the following steps: adding grain flour into long-
fermentation-period strong
flavor type fermented grains for moistening grains, adding steamed rice husks, and distilling to obtain strong flavor type distillers' grains and strong flavor type raw
wine I; distilling the Sichuan fen-flavor fermented grains to obtain fen-flavor distillers' grains and fen-flavor raw
wine II; the strong-flavor
vinasse is subjected to acid
brewing, out-of-steamer, water metering, airing and cooling, and
wine brewing koji is added for heap
fermentation; cooling the fen-flavor distillers' grains and adding wine brewing
yeast; mixing the strong-flavor distillers' grains subjected to stacking
fermentation with the fen-flavor distillers' grains added with the wine brewing
yeast, and fermenting in a cellar; and distilling the fermented mixed distillers' grains to obtain the wine, thereby obtaining the clear and strong flavor type raw wine III. The Sichuan-style fen-flavor
vinasse can partially replace rice husks, the brewing cost is reduced, the
alcohol cleanliness of a wine body is increased, the problem that fusel oil is high when the Sichuan-style fen-flavor
vinasse is independently produced is solved, and the problem that long-fermentation strong-flavor vinasse is difficult to produce wine is also solved.