The present research develops a kind of
solid beverage based on multi-target synergistic hypoglycemic compound herbal and cereal
protein peptides and its preparation process according to the multi-factor pathogenic characteristics of type â…ˇ diabetes. The
solid beverage is prepared by screening homologous herbs and compound cereal powders such as yam,
mulberry leaf, gordon euryale seed, lily,
coix seed, hawthorn, black pepper, low GI cereals such as wheat,
black rice and oat
powder, low molecular weight (<1000 Da) wheat oligopeptides prepared by
enzymatic hydrolysis and compound fruit and vegetable
powder (broccoli, cabbage,
spinach, cranberry, blueberry and pine
mushroom) treated by freeze-
drying process. The
solid beverage of compound cereal
protein peptides has hypoglycemic effect, which is verified by zebra fish model, and the principle is as follows: the morphology and basic
cell structure of zebra fish
pancreas are similar to those of mammals, the
appetite regulation and
insulin regulation function of zebra fish are similar to those of human beings, and the development and function of other organs and systems of zebra fish related to
glucose homeostasis (including brain, liver, fat
cell volume and
skeletal muscle) are similar to those of mammals.