691results about How to "Enhance digestion" patented technology

The invention relates to a nutritional porridge mixture and a preparation method thereof, belonging to the technical field of production and processing of nutritional foods. The food mixture consists of coarse cereals, vegetables, fruits, dried fruits, nuts, seeds, beans, funguses, alga and special foods. According to various characters and different qualities of the foods, the foods are treated by a method and a process of washing, soaking, washing, airing, steaming, boil-drying, air drying and sun drying, then the dried food products are mixed together, milled in a flour mill and sent to a molding machine to be prepared into oatmeal, and finally the products are subjected to vacuum packaging under the illumination of an ultraviolet sterilizing lamp. The nutritional porridge disclosed by the invention is free of any food additives, anti-corrosive agents, sugar, salt and the like, so the original taste and flavor as well as the natural nutritional ingredients and effects of the foods are retained.

The invention relates to infant formula milk powder and a production method thereof. The infant formula milk powder contains nutrition constituents such as protein, fat, carbohydrate, vitamins, mineral elements and the like with content regulated by the national standards on infant foods. Moreover, whey peptides, collagen peptides and casein phosphopeptides are added in the milk powder. Since the three kinds of binding peptides are added, the invention has the advantages that the immunity of cesarean infants is improved and the disease resistance of the infants is enhanced; the digestive function of the infants is improved, the intestinal mucosa proliferation is promoted and the digestive function is improved; and the development of the nervous system is promoted, the nutrition supply to the nervous system is guaranteed and the memory and the learning ability of the infants are improved.

The present invention discloses a preparation method and application of Bacillus coagulans and a spore preparation cultured in high density, and belongs to the microbe technical field. A Bacillus coagulans strain is classified and named Bacillus coagulans JSSW-LA-07 and is preserved as CGMCC No.2602 in China General Microbiological Culture Collection Center. The Bacillus coagulans strain JSSW-LA-07 can produce spore under an aerobic condition and produce a small amount of L-lactic acid in the metabolism during a course of fermentation. The Bacillus coagulans strain can produce L-lactic acid with a higher purity under an anaerobic condition. The strain does not produce substances which can be harmful to human and cultured animals, has the characteristics of innocuity, on residue, no side effect and the like, has a great significance for production of green and safe livestock, fowls and marine products and improvement of cultivation ecological environment, and can be widely applied in the cultivation production of high yield, high quality, high efficiency, synusiologic and safe livestock, fowls and marine products, and the regulation and control of the ecological environment of cultivation.

The present invention relates to one kind of plant leavening prepared by using plant with hot and fragrant smell of propylene sulfide, yeast and lactobacillus and through fermentation. The present invention also relates to the preparation process of the leavening and its application is treating presbyopia, cataract and other diseases, promoting blood circulation; improving the functions of sexual organs, kidney, cardiac and cerebral vascular system, digestive system, etc.; resisting oxidation, senility and fatigue; lowering blood fat, blood sugar and blood pressure; etc.

The invention provides a compound extract for tranquillization, infantile eclampsia resistance and digestion promotion, which comprises 5-95% of iridoid glycosides, 1-90% of saponins, 1-90% of terpenes, 1-90% of flavones and 1-90% of volatile oil.

The invention relates to the field of wines, and particularly relates to a maca healthcare wine and a preparation method thereof. The maca healthcare wine comprises the following raw materials in parts by weight: 0.9-6 parts of maca powder, 0.45-3 parts of medlar, 0.75-5 parts of Chinese-date, 1.2-8 parts of momordica grosvenori, 0.15-1 part of liquorice, 0.12-0.8 parts of root of kudzu vine, 0.15-1 part of rhizoma polygonati, 0.6-4 parts of hawthorn, 0.15-1 part of semen cassia, 0.75-5 parts of tuckahoe and 0.75-5 parts of mulberry. The maca healthcare wine is prepared by the following technologies such as mixing, soaking, settling, primary filtering, ageing, freezing, secondary filtering and packaging, the condition that nutrient substances of the brewed wine are not destroyed is ensured by selecting the raw materials by means of reasonable process treatment and adding of auxiliary materials, the maca healthcare wine is comfortable in taste and has the advantages that the immunity of a human body can be improved, the sexual function is enhanced, blood fat and blood pressure are regulated, the immunity is enhanced, and digestion is facilitated. The maca healthcare wine has a certain regulating effect on female climacteric syndrome and ageing resistance, and is suitable for being drunk for a long period of time.

The invention discloses a pig feed additive and a preparation method thereof, belongs to the technical field of feeds, and solves the problems that the existing feed additive is single in raw material and relatively low in effect. The pig feed additive is formed by combining fermentation products with liquid water contents of smaller than or equal to 16wt% obtained by respectively fermenting bacteria liquids of 18 parts of aspergilli group, 18 parts of microzyme group, 30 parts of bacillus group and 40 parts of complex bacteria group in parts by weight. The preparation method comprises the following steps of: preparing a culture medium; cooling; diluting indigenous bacteria; inoculating; fermenting; drying; mixing; and packaging. The feed additive disclosed by the invention contains 20 types of probiotics, and has the effects of adjusting pig intestinal flora balance, controlling intestinal diseases, improving immunity, enhancing digestion function and improving feed conversion rate.

The invention relates to a Chinese herbal medicine feed additive for a weaned pig and a preparation method thereof. The Chinese herbal medicine feed additive is prepared from a Chinese herbal medicine concentrated solution, medical stone powder, peony cake powder, and starch as an auxiliary material according to a weight ratio of 65: 5: 5: 30. Raw materials of the Chinese herbal medicine concentrated solution comprise bitter orange, imperata rhizome, bighead atractylodes rhizome, licorice, isatis root, dandelion, cordate houttuynia, honeysuckle flower, medicated leaven, haw, calcined oyster shell powder, medical stone powder and alum powder. The Chinese herbal medicine feed additive can improve weaned pig immunity, improve an intestine mucosa absorption function and relieve weaned pig stress syndrome, has the effect of preventing and treating diseases and supplying nutrients, and can promote weaned pig growth and development. The preparation method can prepare the Chinese herbal medicine feed additive particles by traditional Chinese medicine microgrinder-based crushing, steam heating tank-based extraction, continuous backflow extraction and spray drying, can realize extraction of effective nutrients and medicinal components of Chinese herbal medicines, and can remove Chinese herbal medicine wood fiber components having large volumes. The Chinese herbal medicine feed additive can be preserved easily and improves economic benefits of culture enterprises.

The invention discloses an immune type protein powder solid beverage and a preparation method thereof and belongs to the field of nutritional foods. The solid beverage comprises the following components: 70-85 percent of concentrated whey protein powder, 3-8 percent of pea protein, 5-15 percent of wheat protolysate, 2-4 percent of phospholipid, 1-3 percent of an acerola cherry extract, 1-5 percent of edible essence, 0.5-1.5 percent of a yeast extract, 0.5-1.5 percent of gamma-aminobutyric acid, 0.5-1.5 percent of coconut milk powder, 0.3-0.8 percent of silicon dioxide and 0.1-0.3 percent of stevioside. The invention also discloses the preparation method of the solid beverage. The solid beverage disclosed by the invention fully meets the demands of the human body, is scientific in prescription design, reasonable in nutrition arrangement and different in taste according to different customers, and can meet the special demands of different people on taste; the solid beverage is mellow in taste, convenient to use, stable in quality, simple in preparation method, easy to operate, suitable for large-scale industrial production, free of sugar in the prescription and suitable for diabetics to eat.

The invention relates to the field of feed additives and particularly relates to a multi-strain composite microorganism feed additive and a preparation method thereof. The multi-strain composite microorganism feed additive comprises 26%-32% of bacillus, 15%-18% of enterococcus faecalis, 0.2%-0.3% of saccharomyces cerevisiae, 10.8%-17.2% of prebiotics, 4.7%-8.5% of sulfate, 0.2%-0.4% of potassium iodide, 0.2%-0.3% of sodium selenite and 32%-35% of mountain flour. The raw materials are sequentially subjected to liquid deep-layer fermentation and fixed sealed fermentation to form the multi-strain composite microorganism feed additive. The multi-strain composite microorganism feed additive provided by the invention can be used for reducing harmful bacterial colonies in intestinal tracts, and effectively expressing the effects of conditioning and protecting the health, increasing the feed utilization rate, preventing diseases and promoting growth, reducing the utilization of medicines including antibiotics and the like, improving the quality of animal products, reducing the generation of rotted substances, relieving foul smell if excrements and improving the breeding environment.

The invention relates to a nutritious powder containing Andrias davidianus, and a production method thereof. The nutritious powder is prepared by mixing and processing coarse grain starch and a nutrient, the coarse grain starch comprises one or more of rice starch, corn starch, sweet potato starch, potato starch and soybean starch, the nutrient contains an Andrias davidianus nutrient, the Andrias davidianus nutrient comprises one or more of Andrias davidianus meat powder, Andrias davidianus protein powder, Andrias davidianus bone meal, Andrias davidianus internal organ powder, Andrias davidianus skin powder, Andrias davidianus secretion powder, Andrias davidianus blood powder and Andrias davidianus oil, and the weight ratio of the coarse grain starch to the Andrias davidianus nutrient is 100:0.1-40. The production method of the nutritious powder containing Andrias davidianus is different because of the difference of the coarse grain starch. The Andrias davidianus nutrient contained in the nutritious powder has comprehensive nutrient components, so the nutritious powder can promote the growth of children, improve the intelligence and memory, enhance the hematopoiesis and immunity functions, prevent cardiovascular and cerebrovascular diseases and cancers, maintain beauty and keep young.

The invention discloses a laying hen feed for improving the flavor of eggs and a production method of the laying hen feed. The feed consists of the following raw materials in parts by weight: 250-300 parts of fermented soybean meal, 200-250 parts of brown rice powder, 180-200 parts of rye bran, 150-180 parts of maize germ, 50-60 parts of fermented ground meat, 30-40 parts of degreased fish meal, 30-60 parts of chili dregs, 15-20 parts of grape pulps, 20-30 parts of pineapple juice, 2-3 parts of semen cassiae, 1-2 parts of Chinese wolfberry root-bark, 2-3 parts of forsythia suspensa, 2-3 parts of wild chrysanthemums, 2-3 parts of dandelions, 40-50 parts of bur clovers, 30-40 parts of Chinese fanpalm leaves, 10-15 parts of antigonon leptopus, 10-15 parts of amaranthus hypochondriacus, 5-10 parts of lotus roots, 5-10 parts of common ducksmeat herbs, 100-140 parts of a 1%-1.5% dicalcium phosphate solution, and 20-30 parts of a phagostimulant. The feed disclosed by the invention has the characteristics of being concentrated, fine, fragrant crisp and the like, laying hens grow quickly, the disease resistance is strong, the laying hens lay more eggs, the raising period of the laying hens is short, and the market competitiveness is strong; the eggs are crisp, sweet and greasy, are rich in nutrition and are fresh in taste; eggshells are hard and are not easy to smash, and the storage period of the eggs is long.

The invention disclose ganoderma lucidum kudzuvine root juice which takes ganoderma lucidum liquid and pueraria thomsonii benth as raw materials and comprises the following components: 30-200mg/L of pueraria isoflavone, 13.8-30g/L of ganoderma lucidum polysaccharide and not more than 50g/L of kudzuvine root powder; and meanwhile honey and glycyrrhizic acid can be also blended into the materials. The ganoderma lucidum kudzuvine root juice reserves puerarin, cellulose, protein and the like in the pueraria thomsonii benth maximally, lowers starch content as much as possible and transforms starch, protein and the like into ganoderma lucidium mycelium through fermentation, thus meeting the need of components for health of modern people; and meanwhile the honey and liquorice are added during the preparation process, thus being healthcare beverage which meets the healthcare need of modern sub-healthy population or alcoholic liver population.

The invention provides a straw multienzyme microbial inoculum for livestock and poultry and a preparation process. The straw multienzyme microbial inoculum comprises saccharomyces cerevisiae, protease, phytase, cellulase, xylanase, glucanase, laccase, pectinase, amylase, aspergillus niger, astragalus, topinamber, tuckahoe, parslane herb and mongolian dandelion herb. The process comprises the following steps of: drying the astragalus, the topinamber, the tuckahoe, the parslane herb and the mongolian dandelion herb until the moisture is within the safety range, crushing the mixture into 50 to 100-mesh fine powder, mixing materials of other enzymic preparations, microbial inocula and the like uniformly in a ratio to obtain the straw multienzyme microbial inoculum. According to the straw multienzyme microbial inoculum, a complex enzyme system and microbes act on straw, and nutritional compound enzymes, microbes, Chinese medicinal herbs and the like are added into the straw, so that the substance metabolism of animal organisms, the digestion and absorption immunologic functions are enhanced, and the effects of saving grain, reducing the discharge of excrement, improving the weight increment of the livestock and poultry, improving the flavors of feeds, improving the conversion rate of the feeds and lean meat rate and the like are achieved.

The invention relates to a health food with functions of detoxifying and losing weight and a preparation method thereof. According to the health food, 10-20 percent of maca powder, 10-30 percent of konjaku flour, 10-20 percent of aloe powder, 5-10 percent of grape seed extract, 5-15 percent of hawthorn extract and 5-15 percent of jelly fungi extract by weight percent are selected as main raw materials, and 0-45 percent of auxiliary material allowable in health foods is added, the main raw material added with the auxiliary material is prepared into tablets, soft capsules, capsules or granules. The health food has the advantages of natural raw materials, scientific ratio, convenience in taking, security and nontoxicity, the synergistic effect is achieved through all ingredients, and the health food has multiple efficacy of supplementing intestinal fiber, lubricating intestines and detoxifying, losing weight and lowering lipid, and is a green health food for patients suffering from hyperlipidemia, constipation and obesity.

The invention discloses a feed additive with a prawn liver protection function, in particular to a bacteria-containing feed additive prepared by culturing and fermenting bacillus subtilis, bacillus licheniformis, lactobacillus plantarum and lactobacillus casei so as to regulate internal environments in prawns and the whole water environment to alleviate hepatopancreas damage and pathological change in the prawns culture. The invention further discloses a method for preparing the feed additive. The feed additive is safe, pollution-free, residue-free, green and environment-friendly, and can be used for effectively improving the immunity and the virus resistance of the prawns, promoting the repair of chemical liver damage of the prawns, protecting livers of the prawns and effectively preventing a feeding water body from being polluted so as to increase the yield and improve the quality of the prawns; according to the method, safety and pollution-free property are achieved, the operation is simple and convenient, the production cost is low and production of various scales is facilitated.

The invention provides stomach-invigorating and digestion-promoting tea. The tea is processed from radix pseudostellariae, tangerine peel, Chinese yam, malt, hawthorns and liquorice. The tea is prepared by drying, grinding and screening the cleaned and selected raw materials respectively, then proportionally weighing, preparing, uniformly mixing, sterilizing and filling the processed raw materials into paper bags and packaging the paper bags, thus obtaining the product. The tea has the functions of promoting digestion and relieving stasis, relaxing bowel and clearing heat and brightening the eyes.

The present invention discloses a pig feed additive for improving intestinal tract health and promoting growth, and belongs to the field of feed additives. The additive comprises fermented Chinese herbal powder, mulberry polysaccharides, paniculate microcos leaf powder, Lithospermum erythrorhizon powder, a microecological preparation, composite vitamin, ferrous lactate, calcium gluconate and carriers, wherein the carriers are bran and peanut shells. According to the additive, with the scientific compounding, the pig intestinal tract health can be effectively improved, the pig diarrhea rate can be reduced, the pig growth can be promoted, the slaughter time can be shortened, the economic benefit and the breeding effect can be increased, and the application prospect is broad.

The invention discloses a feed additive for ruminant, which includes 0.5-5 wt.% of ginsenoside, 5-15 wt.% of atractylodes, 3-10 wt.% of poria, 1-5 wt.% of liquorice, 3-15 wt.% of hawthorn, 3-15 wt.% of medicated leaven, 3-15 wt.% of malt, and flax-seed powder as the balance. The feed additive for ruminant enhances additive digestibility of ruminant, enhances growth of the animal, reduces methane discharge of ruminant in the mean time, thus making the object of reducing methane discharge of ruminant, easing increasing of greenhouse gas in consistence with improving productivity of livestock.

The invention discloses formula milk powder, comprising the following ingredients: 200-800 weight portions of whole milk powder, 30-150 weight portions of desalted whey powder , and 0.5-5 weight portions of natural plant raw material. According to the invention, by adding plant extracts extracted from various natural high-quality plant raw materials in milk powder, excessive internal heat, indigestion, spleen deficiency and other symptoms caused by taking formula milk powder are fundamentally reduced; and glucose, fat powder, maltodextrin and composite prebiotics also can be added in the formula milk powder to improve the digestive function of human body.

Provided is a giant salamander nutritional noodle and a production method therefor. The giant salamander nutritional noodle is made from flour and nutrients. The nutrients contain giant salamander nutritional ingredients which comprise one or more of giant salamander meat powder, giant salamander protein powder, giant salamander bone powder, giant salamander internal organ powder, giant salamander skin powder, giant salamander secretion powder, giant salamander blood powder and giant salamander oil. The weight ratio of the giant salamander nutritional powder to the flour is 100: 0.1-45. The production method comprises steps: the flour and the nutritional ingredients are mixed, watered to be wet, compressed to form noodles, and dried. The giant salamander nutritional noodle can effectively solve the problem of unreasonable nutrition structure of noodles wherein only giant salamander protein powder is added. The giant salamander nutritional noodle can promote children's growth and development, enhance intelligence and memory, strengthen hematopoietic and immune functions, prevent cardiovascular and cerebrovascular diseases and cancers, maintain beauty, keep young or the like.

The invention discloses probiotic powder comprising, by weight, 2-10 parts of Lactobacillus acidophilus powder, 1-5 parts of Bifidobacterium lactis powder, 2-10 parts of Lactobacillus rhamnosus powder, 2-10 parts of Lactobacillus paracasei powder, 5-15 parts of red ginseng slices, 2.7-6.4 parts of barbary wolfberry fruit, 4-12 parts of Chinese date, 1-10 parts of poria, 200-400 parts of maltitol and 1000-1500 parts of maltodextrin, with the Lactobacillus acidophilus powder, Bifidobacterium lactis powder, the Lactobacillus rhamnosus powder and the Lactobacillus paracasei powder being viable organism freeze-dried powder. The invention also discloses a preparation method of the probiotic powder. The probiotic powder can boost body immunity, resist a symptom of susceptible influenza and improve the ecology and digestive function of the gastrointestinal tract.