Vegetable interplanting method

A technology of vegetables and spinach, which is applied in the field of interplanting of multi-variety vegetables, can solve problems such as a small number of varieties, and achieve obvious benefits and obvious effects of increasing production and income

Inactive Publication Date: 2012-09-19
屯留县五里庄绿源方舟蔬菜种植专业合作社
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  • Abstract
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Problems solved by technology

In recent years, vegetable interplanting methods have also been continuously innovated,

Method used

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Examples

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Embodiment Construction

[0006] Plant spinach in early November, plant agaric in mid-November, and interplant spinach with agaric; second year: harvest spinach in early to mid-March and then plant rape, harvest agaric from early March to early April, plant bitter chrysanthemum, rapeseed and bitter chrysanthemum Chrysanthemum interplanting; lettuce is planted after rape is harvested from early May to the end of the month, cabbage is harvested from early June to late July, and lettuce and cabbage are interplanted; lettuce is harvested from early August to early September and oil wheat is planted, and harvested from early to late October Cabbage, oil wheat is harvested in early November. The management methods such as fertilization and watering were all adopted conventional methods. This technology is an intensive planting and cultivation mode, and its biggest advantage is short time, quick effect and high benefit. Reasonable arrangements are made according to the planting and cultivation characteristic...

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PUM

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Abstract

The invention discloses a vegetable interplanting method which can be implemented all year around. According to the technical scheme, spinach is planted at the beginning of November, Malabar spinach is planted in the middle of November, and spinach and Malabar spinach are interplanted; next year, after spinach is harvested from early March to the middle of March, rape is planted; after Malabar spinach is harvested from early March to the beginning of April, bitter chrysanthemum is planted and rape and bitter chrysanthemum are interplanted; after rape is harvested from the beginning of May to the late May, lettuce is planted; after bitter chrysanthemum is harvested from the beginning of June to the end of July, brassica oleracea is planted and the lettuce and the brassica oleracea are interplanted; after lettuce is harvested from early August to the beginning of September, leaf lettuce is planted, the brassica oleracea is harvested from the early October to late October, and the leaf lettuce is harvested at the beginning of November. According to the method disclosed by the invention, various vegetables can be produced all year round after being combined and interplanted, thus fully utilizing land resources, and having obvious benefits in both production increase and income increase.

Description

technical field [0001] The invention relates to a vegetable planting method, in particular to an interplanting method for multi-variety vegetables. Background technique [0002] Intercropping and intercropping is the intercropping in the same field, with an interval of one border and one border. Cultivation or planting of two crops, using the season, temperature, humidity requirements and growth characteristics of each variety, so that planting and harvesting are crossed. This pattern works with two vegetables, one leafy and the other root. Because the growth period of these vegetables is short, there is no strict planting and cultivation time. Different types of crops are planted on the ground according to a certain row, plant spacing and the proportion of the width of the land. Intercropping is a three-dimensional agriculture that uses the spatial structure of the community. Intercropping and intercropping is the traditional experience of Chinese farmers and a measure ...

Claims

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Application Information

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IPC IPC(8): A01G1/00
CPCY02A40/28
Inventor 刘桂英
Owner 屯留县五里庄绿源方舟蔬菜种植专业合作社
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