Water way system for automatic cleaning and automatic switching of coffee machine

Abstract

The invention discloses a water way system for automatic cleaning and automatic switching of a coffee machine. The water way system is characterized by comprising a milk foaming device, an air infusion device, a water supply device and a milk supply device used for storage milk. The milk foaming device is provided with a milk suction inlet, an air inlet port, a steam inlet port and a milk foam outlet. The air infusion device is provided with an air inlet and an air outlet. The milk supply device is connected with a milk suction inlet pipeline, and the air outlet and the water supply device are connected with an air inlet port pipeline respectively. By the adoption of the technical scheme, the water way system has the advantages that automatic cleaning and automatic switching functions can be achieved, manual cleaning time and manual switching time of users are saved, the users can select the corresponding functions according to needs, and convenience and quickness can be achieved; meanwhile, the water way system is simple in structure, wide in structural applicability, and suitable for various coffee machines with foaming functions.

Description

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine

Login to view more

AI Technical Summary

Benefits of technology

This invention relates to an improved electric faucet that automatically cleans up after use by users who want it faster or easier than manually. It also saves on labor costs because there's no need to constantly check if each cup contains any remaining food residue before starting another drink from them instead requiring human interference. Overall, these improvements make the process more efficient and effective compared to current methods like flushing cake powder into cups.

Problems solved by technology

This patented technology describes how current coffee machines have difficulty producing specialty caffeine without having to leave them outdoors due to their complexity. Additionally, there are limitations such as requiring users to manually clean each part separately before starting up again because they may also require separate steps like adding water afterwards.

Images