Air separation device for tea leaves

Abstract

The invention discloses an air separation device for tea leaves. The air separation device comprises an air separation tank, wherein a motor is fixedly mounted on the inner side of the right end of the air separation tank through a fixing platform; a fan blade is connected with an output shaft of the motor; a plurality of collecting boxes are connected with the lower side of the left end of the air separation tank; an air regulating plate is arranged at an opening at the left end of the air separation tank; the upper end of the air regulating plate is hinged with the air separation tank through a hinge shaft; the right side of the air regulating plate is fixedly connected with the inner side wall of the air separation tank through an inclined electric expansion link; a feeding box is arranged on the right side of the upper end of the air separation tank; a first driving motor and a second driving motor are arranged on the outer side wall at the rear end of the feeding box; the first driving motor and the second driving motor are respectively connected with a first drum and a second drum through the rotating shafts. The air separation device for tea leaves has a simple structure andis reasonably designed; the air speed at an air outlet is changed in the manner of adjusting the air regulating plate; the practicability is promoted; besides, the air separation for the tea leaves is prevented from being influenced by the tea balls formed by the tea leaves; the dust generated in the feeding process also can be removed.

Description

technical field [0001] The invention relates to a wind separation device, in particular to a tea wind separation device. Background technique [0002] There is a long record of tea drinking in Chinese history, and it is impossible to find out exactly when it was, but there is a saying about the approximate time, and evidence can also be found to show that tea drinking was indeed practiced in many parts of the world The habit was passed down from China, so many people think that drinking tea was first created by the Chinese, and the habit of drinking tea and growing tea in other parts of the world were directly or indirectly passed down from China. [0003] During tea processing, in order to improve the quality of tea, it is necessary to filter out the impurities in the tea. The commonly used screening method in modern times is winnowing, but there are many defects in modern winnowing devices. For example, before the tea is winnowed, Tea clusters are easy to form among the t...

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Problems solved by technology

[0003] During tea processing, in order to improve the quality of tea, it is necessary to filter out the impurities in the tea. The commonly used screening method in modern times is winnowing, but there are many defects in modern winnowing devices. For example, before the tea is winnowed, Tea clusters are easy to form among the tea leaves, and the winnowing effect of the tea clusters is not good. In addition, a lot of dust is easy to come out from the feed port during the process of putting the tea into the feed port, and the feed port is the place where people put the tea leaves. Inhaling these dusts will cause harm to the body, and the modern tea winnowing device is less practical

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