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Intelligent human-friendly hot pot clamp

A friendly, hot pot technology, applied in home utensils, kitchen utensils, applications, etc., can solve problems such as easily scalded skin, long-term scalding of ingredients, hidden safety hazards, etc., to improve convenience, fun and edible taste. Effect

Active Publication Date: 2018-09-21
XINCHANG COUNTY WANLIAN BEARING
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Hot pot is a favorite of many diners. In the cold winter, it is a kind of enjoyment to meet with three or five friends and sit around the hot pot in full swing. When eating, put the dishes to be scalded into the hot pot and wait for it After a certain period of time, take out and eat; because various ingredients are mixed together, it is often impossible to get the ingredients you want to eat, and it often happens that the ingredients have been scalded for too long, resulting in the taste of the ingredients being too old; more often, the ingredients appear It is mixed with hot pot base ingredients, and it is full of pepper and hot pepper in one mouthful. These situations bring fun to the hot pot, but also bring more embarrassment; so many users use a colander to hold the ingredients and keep the ingredients soaked in the In the soup, keep your wrist in the air until the ingredients are scalded before taking them; this operation is extremely troublesome, and the hot air on the hot pot surface is easy to burn the skin, which poses a certain safety hazard

Method used

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  • Intelligent human-friendly hot pot clamp
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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0016] exist figure 1 , figure 2 In the shown embodiment, the intelligent friendly hot pot clamp includes a pole 1, a handle 2 is provided at the end of the pole 1, and a clip body 3 is installed at the front end; the two poles 1 are pivotally connected by a rotating shaft 4, and A return tension spring 5 is connected between the two poles 1; a heat insulation shield 21 is arranged on the lower part of the handle 2, and the heat insulation shield 21 is fixedly connected with one end of the rotating shaft 4;

[0017] The clamping body 3 includes a clamping net 31 and a clamping handle 32. The clamping handle 32 is pivotally connected to the front end of the pole 1 through a horizontal shaft 6. When the two poles 1 are clamped around the rotating shaft 4, the two poles 1 The upper horizontal axis 6 is coaxial; when the pole 1 is placed flat, the clip body 3 can swing in the vertical plane; 31. The opening is directly opposite to the buckle; on the side wall facing the contact...

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PUM

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Abstract

The invention relates to an intelligent human-friendly hot pot clamp. The intelligent human-friendly hot pot clamp comprises supporting rods, a handle is arranged at the tail end of each supporting rod, and a clamp body is installed at the front end of each supporting rod; the two supporting rods are coupled through a rotation shaft, and a reset tension spring is connected between the two supporting rods; each clamp body comprises a clamp net and a clamp handle, the clamp handle is coupled to the front end of each supporting rod through a horizontal shaft, and when the two supporting rods areclamped around the rotation shaft, the horizontal shafts of the two supporting rods are coaxial; when the supporting rods are horizontally placed, the clamp bodies can swing on a vertical plane; whenthe two supporting rods are clamped around the rotation shaft, openings of the clamp nets of the two clamp bodies on the supporting rod are oppositely buckled; flow guide holes are formed in the clampnets. The intelligent human-friendly hot pot clamp is ingenious in structure and convenient to operate, it is guaranteed that food materials are tasty, base materials can be effectively prevented from being mixed with the food materials, the situation is effectively avoided that the food materials are mixed and difficult to clamp, the mouthfeel and nutrition of the food materials are guaranteed,and the eating experience of the hot pot is improved.

Description

technical field [0001] The invention relates to a catering utensil, in particular to a hot pot utensil. Background technique [0002] Hot pot is a favorite of many diners. In the cold winter, it is a kind of enjoyment to meet with three or five friends and sit around the hot pot in full swing. When eating, put the dishes to be scalded into the hot pot and wait for it After a certain period of time, take out and eat; because various ingredients are mixed together, it is often impossible to get the ingredients you want to eat, and it often happens that the ingredients have been scalded for too long, resulting in the taste of the ingredients being too old; more often, the ingredients appear It is mixed with hot pot base ingredients, and it is full of pepper and hot pepper in one mouthful. These situations bring fun to the hot pot, but also bring more embarrassment; so many users use a colander to hold the ingredients and keep the ingredients soaked in the In the soup, keep you...

Claims

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Application Information

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IPC IPC(8): A47J43/28
CPCA47J43/283A47J43/285
Inventor 马人欢
Owner XINCHANG COUNTY WANLIAN BEARING
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