Manual spring tea press for white peony root tea

Abstract

The invention relates to a manual spring tea press for white peony root tea. The press comprises an operating frame and a workbench, wherein the workbench is arranged in the middle of the operating frame, a mold is arranged on the workbench, a clamping ring is arranged on the operating frame, a press rod is arranged on the clamping ring, a press block is arranged at the lower end of the press rod,a press cap is arranged at the top of the press rod, a spring is arranged between the press cap and the clamping ring, antiskid bulges are arranged on the press cap, a support rod is arranged on theoperating frame, a press arm rod is hinged on the support rod, a gland is arranged on the press arm rod, and a groove is formed in the gland. The press has the benefits as follows: the press is simplein structure and high in practicability, tea is processed according to the lever principle, time and labor are saved, pressed tea cakes are taken out by a left module and a right module, the integrity of the tea cakes cannot be damaged, power is not consumed, the production cost of the pressed tea can be reduced, and the demand of small-batch process or tea test processing and development can bemet.

Description

technical field [0001] The invention relates to a tea pressing machine, in particular to a manual spring tea pressing machine for white peony tea. Background technique [0002] China is a big country in tea production and sales, and high-quality tea is shipped to all parts of the country and overseas for sale. However, due to the difficulty in transportation, loose tea leaves are easily crushed during transportation, thereby reducing the quality of tea and increasing the cost of tea; in order to reduce the difficulty and cost of transportation of tea, tea is usually made into tea cakes for packaging and sales . [0003] At present, the equipment used for pressing tea in tea processing plants basically uses eccentric wheels, hydraulic pressure and other mechanisms to generate pressure for forming processing. This kind of machinery is expensive to manufacture, the whole machine is heavy, and the force is difficult to control, and it is even easy to break the tea leaves. At t...

AI Technical Summary

Problems solved by technology

However, due to the difficulty in transportation, loose tea leaves are easily crushed during transportation, thereby reducing the quality of tea and increasing the cost of tea; in order to reduce the difficulty and cost of transportation of tea, tea is usually made into tea cakes for packaging and sales

[0003] At present, the equipment used for pressing tea in tea processing plants basically uses eccentric wheels, hydraulic pressure and other mechanisms to generate pressure for forming processing. This kind of machinery is expensive to manufacture, the whole machine is heavy, and the force is difficult to control, and it is even easy to break the tea leaves. , at the same time, the sales price in the market is relatively expensive, suitable for tea factories that produce pressed tea in large quantities

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