Soft boiled egg product
A soft-boiled egg and product technology, applied in the field of soft-boiled eggs, can solve problems such as distorted text or patterns, customers losing willingness to buy, mutual collision and extrusion of eggs, etc., to achieve easy packaging, enrich product taste, reduce packaging The effect of material cost
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[0026] like Figure 1~3 Shown, a kind of soft-boiled egg product, described soft-boiled egg product comprises soft-boiled egg, marinade and egg cup 1; The described soft-boiled egg is placed in the egg cup, and marinade is injected in the egg cup 1; Immersed in the marinade; the opening of the egg cup 1 is provided with a sealing film.
[0027] In consideration of cost and applicability, the material of the egg cup 1 is PET plastic.
[0028] The egg cup 1 includes a cup body 2; the top of the cup body 2 is provided with a cup edge 3; the bottom of the cup body 2 is provided with a cup bottom 4; the cup body 2 is provided with a reinforcing rib 2-1 and a label 2 -2; the center of the cup bottom 4 is provided with an annular protrusion 4-1, and the outer side of the annular protrusion 4-1 is provided with a plurality of petal-shaped protrusions 4-2.
[0029] The width of the upper surface of the cup edge 3 is 3.7mm-5.2mm. When the width of the edge 3 of the egg cup 1 reaches ...
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