Spicy small seafood raw material preprocessing equipment

By designing pre-processing equipment for spicy small seafood raw materials, using mixing units and auxiliary units, the problem of manual stirring in seafood raw materials increases labor intensity during the cooking process is solved, and faster and more uniform cooking effect and higher processing efficiency are achieved. .

CN222264355UActive Publication Date: 2024-12-31WEIHAI HONGYIN FOOD TECH CO LTD
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Patent Information

Application Number
CN202420498040.2
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-03-14
Publication Date
2024-12-31
Estimated Expiration
2034-03-14

AI Technical Summary

Technical Problem

During the cooking and processing of seafood raw materials, a lot of manual stirring is required, which increases labor intensity and affects processing efficiency.

Method used

Design a pre-processing equipment for spicy small seafood raw materials, including a processing cylinder, a stirring unit and an auxiliary unit. The seafood raw materials are stirred through the stirring unit to improve the cooking speed and quality, and the foam and impurities are separated through the auxiliary unit.

Benefits of technology

It reduces the labor intensity of personnel, improves the cooking speed and processing efficiency of seafood raw materials, and improves the processing quality.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the technical field of food processing, in particular to spicy small seafood raw material preprocessing equipment which comprises a processing cylinder, a positioning ring A is arranged at the center of the upper side of the processing cylinder, a stirring unit is arranged between the positioning ring A and the processing cylinder, a supporting rod A is fixed to the outer side of the positioning ring A, and a connecting part is arranged between the supporting rod A and the outer side of the processing cylinder. A discharging hole and a water outlet hole are formed in the outer side of the machining barrel, a discharging pipe is fixed to the left end of the outer side of the machining barrel, a water outlet pipe is fixed to the right end of the outer side of the machining barrel, the discharging pipe is communicated with the discharging hole, and the water outlet pipe is communicated with the water outlet hole. By arranging a positioning ring A, a stirring unit, a supporting rod A and a connecting part, seafood raw materials can be stirred in the cooking process of the equipment, the overall cooking effect of the seafood raw materials is better, the cooking speed is increased, the labor intensity of personnel is reduced, and the processing quality and the processing efficiency are improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a device for pre-processing spicy small seafood raw materials. Background Art

[0002] Food processing refers to the grain milling, feed processing, vegetable oil and sugar processing, slaughtering and meat processing, aquatic product processing, as well as processing activities of vegetables, fruits and nuts, as well as potato, dehydrated vegetable processing, and canned vegetable processing that directly use agricultural, forestry, animal husbandry and fishery products as raw materials. It is a type of broad agricultural product processing industry.

[0003] There are many types of food processing. For example, seafood food processing can be processed into spicy seafood snacks. The processing requires cooking the seafood ingredients first, then preparing the sauce, and mixing the sauce with the cooked seafood ingredients.

[0004] In the process of cooking seafood raw materials, a large amount of processing is usually carried out. In order to make it cook faster and ensure the overall cooking quality, manual stirring is required, which increases the labor intensity and affects the processing efficiency. For this reason, we propose a spicy small seafood raw material pre-processing equipment to solve the above problems. Utility Model Content

[0005] The utility model aims to solve the problem in the prior art that seafood raw materials are usually processed in large quantities during cooking, and in order to make them cook faster and ensure the overall cooking quality, manual stirring is required, which increases labor intensity and affects processing efficiency. A spicy small seafood raw material pre-processing equipment is proposed to solve the problem that seafood raw materials are usually processed in large quantities during cooking, and manual stirring is required to make them cook faster and ensure the overall cooking quality, which increases labor intensity and affects processing efficiency.

[0006] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0007] A spicy seafood raw material pre-processing equipment is designed, comprising a processing cylinder, an A positioning ring is provided at the center of the upper side of the processing cylinder, a stirring unit is provided between the A positioning ring and the processing cylinder, an A support rod is fixed to the outside of the A positioning ring, a connecting portion is provided between the A support rod and the outside of the processing cylinder, a discharge hole and a water outlet hole are provided on the outside of the processing cylinder, a discharge pipe is fixed to the left end of the outside of the processing cylinder, a water outlet pipe is fixed to the right end of the outside of the processing cylinder, the discharge pipe is communicated with the discharge hole, and the water outlet pipe is communicated with the water outlet hole.

[0008] Preferably, the stirring unit includes an A motor, an A connecting ring is rotated on the inner side of the A positioning ring, limit rings are provided on the upper and lower sides of the A positioning ring, the limit ring is fixedly connected to the outer side of the A connecting ring, a connecting shaft is fixed on the inner side of the A connecting ring, the shaft end of the A motor is fixedly connected to the upper side of the connecting shaft, the A motor is fixedly connected to the A support rod and the A motor is connected to a power supply and a controller through a wire, three B connecting rings are fixed on the outer side of the connecting shaft, four stirring rods are fixed on the outer side of the B connecting ring, and an auxiliary unit is provided between the connecting shaft and the processing cylinder.

[0009] Preferably, three auxiliary rods are fixed on the upper and lower sides of the stirring rod.

[0010] Preferably, the auxiliary unit includes a filter A and a filter B, a through hole A is provided at the center of the upper side of the filter A, a through hole B is provided at the center of the upper side of the filter B, a positioning ring B is fixed on the inner side of the through hole A, a connecting plate A is fixed on the inner side of the through hole B, a positioning ring C is fixed on the upper side of the connecting plate A, the connecting shaft is rotatable on the inner sides of the B positioning ring and the C positioning ring, support ring A is installed on the lower sides of the filter A and the filter B, the support ring A is fixedly connected to the inner side of the processing cylinder, a through hole is provided on the upper side of the filter A, a feed pipe is fixed on the inner side of the through hole, and a top cover is detachable on the upper side of the feed pipe through a thread.

[0011] Preferably, a B support ring is provided on the lower side of the B positioning ring, a C support ring is provided on the lower side of the A connecting plate, the connecting shaft can rotate on the inner side of the B support ring, a B support rod is fixed on the inner side of the A support ring, the B support rod is fixedly connected to the outer sides of the B support ring and the C support ring, the discharge pipe is higher than the B filter screen, and the water outlet pipe is lower than the B filter screen.

[0012] Preferably, a guide block is slidably disposed on the inner side of the C support ring, and the guide block is fixedly connected to the lower side of the A connecting plate.

[0013] Preferably, a sealing block A is fixed on the lower side of the upper cover, and the sealing block A can be rotated on the inner side of the feed pipe. A sealing cover is detachably provided on the left side of the discharge pipe through a thread, and a sealing block B is slidably provided on the inner side of the discharge pipe. A positioning groove is provided on the inner side of the discharge pipe, and a positioning block is slidably provided on the inner side of the positioning groove, and the positioning block is fixedly connected to the sealing block B.

[0014] Preferably, the connecting part includes four C-type connecting blocks, an A connecting block is slidably arranged inside the C-type connecting block, the C-type connecting block is fixedly connected to the outer side of the processing cylinder, the A connecting block is fixedly connected to the A support rod, a limiting groove is arranged on the upper side of the A connecting block, a pressure plate is arranged on the upper side of the C-type connecting block, the pressure plate can slide inside the limiting groove, B connecting plates are fixed on both sides of the pressure plate relative to each other horizontally, and the B connecting plate and the C-type connecting block are detachably connected by bolts.

[0015] The utility model provides a spicy seafood raw material pre-processing device, which has the following beneficial effects:

[0016] 1. By setting A positioning ring, stirring unit, A support rod and connecting part, the equipment can stir the seafood raw materials during the cooking process, so that the overall cooking effect of the seafood raw materials is better and the cooking speed is increased, the labor intensity of personnel is reduced, and the processing quality and efficiency are improved.

[0017] 2. By setting up auxiliary units, the floating foam and impurities generated during the cooking of seafood raw materials can be separated from the seafood raw materials, which improves the processing quality and facilitates handling. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1 This is a schematic diagram of the front side top view of a three-dimensional structure of a spicy seafood raw material pre-processing equipment proposed by the utility model;

[0019] Figure 2 The utility model proposed Figure 1 A partial enlarged schematic diagram of the three-dimensional structure of the middle A area;

[0020] Figure 3 The utility model proposed Figure 1 A schematic diagram of the partially enlarged three-dimensional structure of the middle B area;

[0021] Figure 4 This is a schematic diagram of a rear-side cutaway three-dimensional structure of a spicy seafood raw material pre-processing device proposed by the utility model;

[0022] Figure 5 The utility model proposed Figure 4 A schematic diagram of the partially enlarged three-dimensional structure of the middle C area;

[0023] Figure 6 The utility model proposed Figure 4 A schematic diagram of the partially enlarged three-dimensional structure of the middle D area;

[0024] Figure 7 The utility model proposed Figure 4 A schematic diagram of the partially enlarged three-dimensional structure of the middle E area;

[0025] Figure 8 This is a right side cutaway three-dimensional structural schematic diagram of a spicy seafood raw material pre-processing device proposed by the utility model;

[0026] Fig. 9 This is a schematic diagram of the upper side cutaway three-dimensional structure of a spicy seafood raw material pre-processing device proposed by the utility model;

[0027] Fig.10 The utility model proposed Fig. 9Schematic diagram of the partially enlarged three-dimensional structure of the middle F area.

[0028] In the figure: 1. processing cylinder; 2. A positioning ring; 3. stirring unit; 31. A motor; 32. A connecting ring; 33. limiting ring; 34. connecting shaft; 35. B connecting ring; 36. stirring rod; 37. auxiliary rod; 4. auxiliary unit; 41. A filter; 42. B filter; 43. B positioning ring; 44. A connecting plate; 45. C positioning ring; 46. A support ring; 47. feed pipe; 48. upper cover; 49. B support ring; 410. C support ring; 411. B support rod; 412. guide block; 413. A sealing block; 414. sealing cover; 415. B sealing block; 416. positioning block; 5. A support rod; 6. connecting part; 61. C-type connecting block; 62. A connecting block; 63. pressing plate; 64. B connecting plate; 7. discharge pipe; 8. water outlet pipe. DETAILED DESCRIPTION

[0029] The technical scheme in the embodiments of the present invention will be clarified and fully described below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all the embodiments.

[0030] Reference Figure 1-10 A spicy seafood raw material pre-processing equipment comprises a processing cylinder 1, an A positioning ring 2 is provided at the center of the upper side of the processing cylinder 1, an A support rod 5 is fixed to the outside of the A positioning ring 2, a discharge hole and a water outlet are provided on the outside of the processing cylinder 1, a discharge pipe 7 is fixed to the left end of the outside of the processing cylinder 1, and a water outlet pipe 8 is fixed to the right end of the outside of the processing cylinder 1, the discharge pipe 7 is communicated with the discharge hole, and the water outlet pipe 8 is communicated with the water outlet hole.

[0031] A stirring unit 3 is provided between the A positioning ring 2 and the processing cylinder 1. The stirring unit 3 includes an A motor 31. An A connecting ring 32 is rotatably provided inside the A positioning ring 2. Limiting rings 33 are provided on the upper and lower sides of the A positioning ring 2. The limiting ring 33 is fixedly connected to the outer side of the A connecting ring 32. A connecting shaft 34 is fixedly provided inside the A connecting ring 32. The A connecting ring 32 and the limiting ring 33 cooperate with the A positioning ring 2 to limit the connecting shaft 34 during the rotation process, so that the operation of the equipment is more stable. The shaft end of the A motor 31 is fixedly connected to the upper side of the connecting shaft 34. The A motor 31 is fixedly connected to the A support rod 5. Three B connecting rings 35 are fixed to the outside of the connecting shaft 34, four stirring rods 36 are fixed to the outside of the B connecting ring 35, three auxiliary rods 37 are fixed on the upper and lower sides of the stirring rod 36, and the auxiliary rods 37 can improve the overall stirring effect of the equipment. The A motor 31 is connected to the power supply and the controller through a wire, and the A motor 31 rotates with the connecting shaft 34, and the connecting shaft 34 rotates with the stirring rod 36 and the auxiliary rod 37 through the B connecting ring 35 to stir the seafood raw materials in the processing cylinder 1, so that the seafood raw materials in the processing cylinder 1 can be heated more evenly, thereby improving the efficiency and effect of cooking the seafood raw materials.

[0032] A connecting part 6 is provided between the A support rod 5 and the outer side of the processing cylinder 1, and the connecting part 6 includes four C-shaped connecting blocks 61, and an A connecting block 62 is slidably provided inside the C-shaped connecting block 61, and the C-shaped connecting block 61 is fixedly connected to the outer side of the processing cylinder 1, and the A connecting block 62 is fixedly connected to the A support rod 5, and a limiting groove is provided on the upper side of the A connecting block 62, and a pressing plate 63 is provided on the upper side of the C-shaped connecting block 61, and the pressing plate 63 can slide inside the limiting groove, and B connecting plates 64 are fixed on both sides of the pressing plate 63 relative to each other horizontally. The plate 64 and the C-type connecting block 61 are detachably connected by bolts. The A connecting block 62 is placed in the C-type connecting block 61, and then the pressure plate 63 is stuck in the limit groove to connect the B connecting plate 64 to the C-type connecting block 61, so that the A connecting block 62 cannot move upward with the A support rod 5. At the same time, since the A support rod 5 is stuck on the upper side of the processing cylinder 1, the A connecting block 62 cannot move downward, thereby fixing the A support rod 5 and fixing the stirring unit 3, making it easier to disassemble the equipment.

[0033] An auxiliary unit 4 is provided between the connecting shaft 34 and the processing cylinder 1. The auxiliary unit 4 includes an A filter screen 41 and a B filter screen 42. A through hole is provided on the upper side of the A filter screen 41. A feed pipe 47 is fixed inside the through hole. The seafood raw material enters between the A filter screen 41 and the B filter screen 42 from the feed pipe 47. A top cover 48 is detachably provided on the upper side of the feed pipe 47 through a thread. A sealing block 413 is fixed on the lower side of the top cover 48. The A sealing block 413 can be rotated on the inner side of the feed pipe 47. The A sealing block 413 can prevent the seafood raw material from entering the feed pipe 47, thereby improving the quality of the seafood raw material. High processing quality, the left side of the discharge pipe 7 is provided with a detachable sealing cover 414 through a thread, a B sealing block 415 is slidably arranged on the inner side of the discharge pipe 7, the discharge pipe 7 is higher than the B filter screen 42, and the outlet pipe 8 is lower than the B filter screen 42. The B sealing block 415 can prevent the seafood raw materials from entering the discharge pipe 7, thereby improving the processing quality. A positioning groove is provided on the inner side of the discharge pipe 7, a positioning block 416 is slidably arranged on the inner side of the positioning groove, the positioning block 416 is fixedly connected to the B sealing block 415, and the positioning block 416 allows the B sealing block 415 to be installed in the correct position to avoid affecting the operation of the equipment.

[0034] A through hole A is provided at the center of the upper side of the A filter 41, and a through hole B is provided at the center of the upper side of the B filter 42. A positioning ring B 43 is fixed inside the A through hole, an A connecting plate 44 is fixed inside the B through hole, and a C positioning ring 45 is fixed on the upper side of the A connecting plate 44. The connecting shaft 34 can rotate inside the B positioning ring 43 and the C positioning ring 45. The inside of the B positioning ring 43 and the C positioning ring 45 limit the connecting shaft 34, so that the rotation of the stirring unit 3 is more stable. The seafood raw material is placed between the A filter 41 and the B filter 42. The seafood raw material will produce foam during the cooking process. The foam will pass through the A filter 41 and be on the upper side of the water surface, so that the foam is separated from the seafood raw material, which is convenient for subsequent scraping. At the same time, impurities will be generated during the cooking process of the seafood raw material. The impurities pass through the B filter 42 under the action of their own gravity, so that the impurities are separated from the seafood raw material, and the processing quality is improved. The processed seafood is taken out from the processing cylinder 1 through the discharge pipe 7, and a valve is installed at the outlet pipe 8 to completely discharge the liquid of the processing cylinder 1.

[0035] A support ring 46 is installed on the lower side of the A filter 41 and the B filter 42, and the A support ring 46 is fixedly connected to the inner side of the processing cylinder 1, a B support ring 49 is provided on the lower side of the B positioning ring 43, and a C support ring 410 is provided on the lower side of the A connecting plate 44, and the C support ring 410 supports the A connecting plate 44, so that the C positioning ring 45 is more stable, and the rotation of the connecting shaft 34 is more stable, and a guide block 412 is slidingly provided on the inner side of the C support ring 410, and the guide block 412 is fixedly connected to the lower side of the A connecting plate 44, and the connecting shaft 34 can rotate on the inner side of the B support ring 49, and a B support rod 411 is fixed on the inner side of the A support ring 46, and the B support rod 411 is fixedly connected to the outer sides of the B support ring 49 and the C support ring 410, and the B support ring 49 and the C support ring 410 respectively support the B positioning ring 43 and the A connecting plate 44, so that the A filter 41 and the B filter 42 are more stable after installation.

[0036] How it works:

[0037] The seafood raw materials are added between the A filter 41 and the B filter 42 from the feed pipe 47, and clean water is added to the processing cylinder 1 so that the water source is higher than the A filter 41. The processing cylinder 1 is then heated to cook the seafood raw materials in the processing cylinder 1. At the same time, the stirring unit 3 stirs the seafood raw materials so that the seafood raw materials can be cooked more evenly and quickly.

[0038] It should be noted that:

[0039] The A motor 31 proposed in this application is a prior art, and its specific function and usage will not be repeated in this text.

[0040] In the description of this patent, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inside", "outside" and the like indicate positions or positional relationships based on the positions or positional relationships shown in the drawings, which are only for the convenience of describing the utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific position; be constructed and operated in a specific position, and therefore cannot be understood as a limitation of the utility model; the terms "first", "second", and "third" are only used for descriptive purposes, and cannot be understood as indicating or implying relative importance; in addition, unless otherwise clearly specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be directly connected, or indirectly connected through an intermediate medium, or it can be the internal communication of two elements. For ordinary technicians in this field, the specific meanings of the above terms in this patent can be understood according to specific circumstances.

[0041] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.

Claims

1. A spicy seafood raw material pre-processing device, comprising a processing cylinder (1), characterized in that: An A positioning ring (2) is provided at the center of the upper side of the processing cylinder (1), a stirring unit (3) is provided between the A positioning ring (2) and the processing cylinder (1), an A support rod (5) is fixed to the outside of the A positioning ring (2), a connecting portion (6) is provided between the A support rod (5) and the outside of the processing cylinder (1), a discharge hole and a water discharge hole are provided on the outside of the processing cylinder (1), a discharge pipe (7) is fixed to the left end of the outside of the processing cylinder (1), a water discharge pipe (8) is fixed to the right end of the outside of the processing cylinder (1), the discharge pipe (7) is communicated with the discharge hole, and the water discharge pipe (8) is communicated with the water discharge hole.

2. The spicy seafood raw material pre-processing equipment according to claim 1 is characterized in that: The stirring unit (3) comprises an A motor (31), an A connecting ring (32) is rotatably arranged inside the A positioning ring (2), limiting rings (33) are arranged on the upper and lower sides of the A positioning ring (2), the limiting rings (33) are fixedly connected to the outer side of the A connecting ring (32), a connecting shaft (34) is fixedly arranged inside the A connecting ring (32), the shaft end of the A motor (31) is fixedly connected to the upper side of the connecting shaft (34), the A motor (31) is fixedly connected to the A support rod (5) and the A motor (31) is connected to a power supply and a controller via a wire, three B connecting rings (35) are fixedly arranged outside the connecting shaft (34), four stirring rods (36) are fixedly arranged outside the B connecting ring (35), and an auxiliary unit (4) is arranged between the connecting shaft (34) and the processing cylinder (1).

3. The spicy seafood raw material pre-processing equipment according to claim 2 is characterized in that: Three auxiliary rods (37) are fixed on the upper and lower sides of the stirring rod (36).

4. The spicy seafood raw material pre-processing equipment according to claim 2, characterized in that: The auxiliary unit (4) comprises an A filter screen (41) and a B filter screen (42). An A through hole is provided at the center of the upper side of the A filter screen (41), and a B through hole is provided at the center of the upper side of the B filter screen (42). A B positioning ring (43) is fixed inside the A through hole, and an A connecting plate (44) is fixed inside the B through hole. A C positioning ring (45) is fixed on the upper side of the A connecting plate (44). The connecting shaft (34) can rotate on the inner side of the B positioning ring (43) and the inner side of the C positioning ring (45). A support ring (46) is installed on the lower side of the A filter screen (41) and the B filter screen (42). The A support ring (46) is fixedly connected to the inner side of the processing cylinder (1). A through hole is provided on the upper side of the A filter screen (41), and a feed pipe (47) is fixed inside the through hole. A top cover (48) is detachably provided on the upper side of the feed pipe (47) through a thread.

5. The spicy seafood raw material pre-processing equipment according to claim 4 is characterized in that: A B support ring (49) is provided on the lower side of the B positioning ring (43), a C support ring (410) is provided on the lower side of the A connecting plate (44), the connecting shaft (34) is rotatable inside the B support ring (49), a B support rod (411) is fixed inside the A support ring (46), the B support rod (411) is fixedly connected to the outer sides of the B support ring (49) and the C support ring (410), the discharge pipe (7) is higher than the B filter screen (42), and the water outlet pipe (8) is lower than the B filter screen (42).

6. The spicy seafood raw material pre-processing equipment according to claim 5, characterized in that: A guide block (412) is slidably disposed inside the C support ring (410), and the guide block (412) is fixedly connected to the lower side of the A connecting plate (44).

7. The spicy seafood raw material pre-processing equipment according to claim 4, characterized in that: A sealing block A (413) is fixed on the lower side of the upper cover (48), and the sealing block A (413) can be rotated on the inner side of the feed pipe (47). A sealing cover (414) is detachably provided on the left side of the discharge pipe (7) through a thread. A sealing block B (415) is slidably provided on the inner side of the discharge pipe (7). A positioning groove is provided on the inner side of the discharge pipe (7), and a positioning block (416) is slidably provided on the inner side of the positioning groove. The positioning block (416) and the sealing block B (415) are fixedly connected.

8. The spicy seafood raw material pre-processing equipment according to claim 1, characterized in that: The connecting portion (6) comprises four C-shaped connecting blocks (61), an A-shaped connecting block (62) is slidably mounted inside the C-shaped connecting block (61), the C-shaped connecting block (61) is fixedly connected to the outside of the processing cylinder (1), the A-shaped connecting block (62) is fixedly connected to the A-support rod (5), a limiting groove is arranged on the upper side of the A-shaped connecting block (62), a pressing plate (63) is arranged on the upper side of the C-shaped connecting block (61), the pressing plate (63) can slide inside the limiting groove, B-shaped connecting plates (64) are fixedly mounted on both sides of the pressing plate (63) which are horizontally opposite to each other, and the B-shaped connecting plate (64) is detachably connected to the C-shaped connecting block (61) by bolts.