Device for cooking pear syrup
By designing a pear paste steaming and cooking device including a placement mechanism and a discharge mechanism, the problems of bonding and impurity mixing in the existing device are solved, and a high-quality pear paste steaming and cooking process is realized.
Patent Information
- Application Number
- CN202421221658.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-31
- Publication Date
- 2025-02-25
- Estimated Expiration
- 2034-05-31
AI Technical Summary
When used in the existing pear paste cooking device, the bottom is prone to bond, and impurities such as peel in the raw materials are mixed with the steamed paste, affecting the quality of the paste.
A pear paste steaming device is designed, including a cooking box, a placement mechanism and a discharge mechanism. The placement mechanism fixes the pear raw material through the clamping block and clamping groove to prevent impurities from mixing; the discharge mechanism filters the paste through the filter plate to ensure that the paste is delicate.
It effectively prevents impurities such as fruit peels in the pear raw materials from mixing with the paste, avoids the problem of bonding at the bottom of the cooking box, ensures the quality of the paste, and simplifies the discharge and cleaning process.
Smart Images

Figure CN222516168U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of steaming pear paste, in particular to a device for steaming pear paste. Background Art
[0002] Pear paste is a drink made with pears as the main ingredient, combined with medicinal herbs such as raw rehmannia, kudzu root, ophiopogon japonicus, fritillaria, honey, etc. that have the effects of relieving cough, removing phlegm, promoting body fluid and moistening the lungs. It has the effects of relieving inflammation, regulating the gastrointestinal tract, clearing away heat and dampness, soothing the liver and regulating qi, nourishing yin and promoting body fluid. When processing pear paste, the pears need to be steamed.
[0003] The existing steaming device is directly placed in the steaming equipment for steaming during use, and the bottom is prone to adhesion, and impurities such as peels in the raw pears are mixed with the paste after steaming, affecting the quality of the paste.
[0004] For this reason, a device for steaming and boiling pear paste is proposed. Utility Model Content
[0005] In view of this, the embodiment of the utility model hopes to provide a device for steaming pear paste to solve or alleviate the technical problems existing in the prior art and at least provide a beneficial choice.
[0006] The technical solution of the embodiment of the utility model is implemented as follows: a device for steaming pear paste, including a main body mechanism, a placement mechanism arranged inside the main body mechanism, and a discharging mechanism arranged at the bottom of the main body mechanism, the main body mechanism comprising: a cooking box, a support frame arranged at the bottom of the cooking box, a direct drive motor arranged at the top of the support frame, a mixing plate arranged at the output end of the direct drive motor, and a clamping groove arranged on both sides of the top of the cooking box; the placement mechanism comprises a clamping block arranged inside the clamping groove, a placement box arranged on one side of the clamping block, a slot arranged at the bottom of the placement box, and handles arranged on both sides of the inside of the placement box.
[0007] In some embodiments, an ultrasonic transducer is disposed on one side of the cooking box, and an ultrasonic generator is disposed on one side of the ultrasonic transducer.
[0008] In some embodiments, the inner wall of the cooking box is provided with a light panel, and a cooking chamber is provided inside the light panel.
[0009] In some embodiments, a top plate is disposed on the top of the cooking box, and clamping rings are disposed around the bottom of the top plate.
[0010] In some embodiments, support legs are provided at the bottom of the cooking box, and support feet are provided at the bottom of the support legs.
[0011] In some embodiments, the discharge mechanism includes a discharge pipe disposed on one side of the bottom of the cooking box, a fixing ring disposed at the bottom of the discharge pipe, and a filter plate disposed at the bottom of the fixing ring.
[0012] In some embodiments, mounting plates are provided on both sides of the fixing ring, and a fixing bolt is provided on one side of the mounting plate.
[0013] The embodiment of the utility model has the following advantages due to the adoption of the above technical solution:
[0014] 1. A device for steaming pear paste. When in use, after placing the pear raw materials inside a placing box, the placing box is placed inside a clamping groove on the top of the cooking box through a clamping block for clamping and fixing. During steaming, the paste flows downward along the groove to the bottom of the cooking box to prevent impurities such as peels in the pear raw materials from mixing with the paste, thereby ensuring the quality of the paste. The direct-drive motor drives the mixing plate to rotate, and stirs and mixes the paste at the bottom of the cooking box to prevent it from sticking to the bottom of the cooking box, thereby meeting actual use requirements.
[0015] 2. A device for steaming pear paste. When discharging, after the paste enters the discharge pipe, the filter plate inside the fixed ring at the bottom of the discharge pipe filters the particles inside the paste to ensure that the paste is fine. After the discharging is completed, the fixing bolt is removed from the mounting plate, and the fixing ring and the filter plate are removed to clean the residue to meet the actual use needs.
[0016] The above summary is for the purpose of description only and is not intended to be limiting in any way. In addition to the illustrative aspects, embodiments and features described above, further aspects, embodiments and features of the utility model will be readily apparent by reference to the accompanying drawings and the following detailed description. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] In order to more clearly illustrate the embodiments of the present application or the technical solutions in the prior art, the drawings required for use in the embodiments or technical descriptions will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the present application. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.
[0018] Figure 1 It is the overall cross-sectional structure diagram of the utility model;
[0019] Figure 2 This is the main mechanism structure diagram of the utility model;
[0020] Figure 3 It is the overall structure diagram of the utility model;
[0021] Figure 4It is the structural diagram of the discharging mechanism of the utility model.
[0022] Reference numerals:
[0023] 100. Main body; 101. Cooking box; 102. Light panel; 103. Snap-in groove; 104. Ultrasonic transducer; 105. Ultrasonic generator; 106. Support frame; 107. Direct drive motor; 108. Mixing plate; 109. Top plate; 110. Snap-in ring; 111. Support leg; 112. Support foot; 200. Placement mechanism; 201. Snap-in block; 202. Placement box; 203. Slot; 204. Handle; 300. Discharge mechanism; 301. Discharge pipe; 302. Mounting plate; 303. Fixing bolt; 304. Fixing ring; 305. Filter plate. DETAILED DESCRIPTION
[0024] In the following, only some exemplary embodiments are briefly described. As those skilled in the art will appreciate, the described embodiments may be modified in various ways without departing from the spirit or scope of the present invention. Therefore, the drawings and descriptions are considered to be exemplary and non-restrictive in nature.
[0025] In the present utility model, unless otherwise clearly stipulated and limited, a first feature being "above" or "below" a second feature may include that the first and second features are in direct contact, or may include that the first and second features are not in direct contact but are in contact through another feature between them. Moreover, a first feature being "above", "above" and "above" a second feature includes that the first feature is directly above and obliquely above the second feature, or simply indicates that the first feature is higher in level than the second feature. A first feature being "below", "below" and "below" a second feature includes that the first feature is directly above and obliquely above the second feature, or simply indicates that the first feature is lower in level than the second feature.
[0026] The embodiments of the present utility model are described in detail below with reference to the accompanying drawings.
[0027] Embodiment 1:
[0028] like Figure 1-4As shown, a pear paste cooking device includes a main body mechanism 100, a placement mechanism 200 fixedly connected to the inside of the main body mechanism 100, and a discharging mechanism 300 arranged at the bottom of the main body mechanism 100. The main body mechanism 100 includes: a cooking box 101, a support frame 106 fixedly connected to the bottom of the cooking box 101, a direct drive motor 107 fixedly connected to the top of the support frame 106, and a mixing plate 108 welded to the output end of the direct drive motor 107. The direct drive motor 107 drives the mixing plate 108 to rotate, so as to stir and mix the paste at the bottom of the cooking box 101 to prevent it from sticking to the bottom of the cooking box 101, and The clamping grooves 103 are provided on both sides of the top of the cooking box 101; the placing mechanism 200 includes a clamping block 201 clamped and fixed inside the clamping groove 103, a placing box 202 welded to one side of the clamping block 201, and a slot 203 provided at the bottom of the placing box 202. After the pear raw materials are placed inside the placing box 202, the placing box 202 is placed inside the clamping groove 103 at the top of the cooking box 101 through the clamping block 201 for clamping and fixing. During cooking, the paste flows downward along the slot 203 to the bottom of the cooking box 101, and the handles 204 clamped and fixed on both sides of the inside of the placing box 202 are convenient for taking.
[0029] In this embodiment, an ultrasonic transducer 104 is bolted to one side of the cooking box 101, and an ultrasonic generator 105 is bolted to one side of the ultrasonic transducer 104. When cleaning, after the cooking box 101 is filled with water, the ultrasonic generator 105 and the ultrasonic transducer 104 cooperate with each other to perform ultrasonic cleaning on the inside of the cooking box 101.
[0030] In this embodiment, a light panel 102 is welded to the inner wall of the cooking box 101 to reduce the bonding of the side walls, and a cooking chamber is opened inside the light panel 102 .
[0031] In this embodiment, a top plate 109 is clamped and fixed on the top of the cooking box 101, and clamping rings 110 are welded around the bottom of the top plate 109. During cooking, the top plate 109 is clamped to the top of the cooking box 101 through the clamping rings 110.
[0032] In this embodiment, a support leg 111 is bolted to the bottom of the cooking box 101 , and a support foot 112 is welded to the bottom of the support leg 111 .
[0033] In the present embodiment: when in use, after placing the pear raw material inside the placing box 202, the placing box 202 is placed in the snap-in groove 103 at the top of the cooking box 101 through the snap-in block 201 for snap-in fixation. During cooking, the paste flows downward along the slot 203 to the bottom of the cooking box 101, preventing impurities such as the peel in the pear raw material from mixing with the paste, thereby ensuring the quality of the paste. The direct-drive motor 107 drives the mixing plate 108 to rotate, and stirs and mixes the paste at the bottom of the cooking box 101 to prevent it from sticking to the bottom of the cooking box 101, thereby meeting the actual use requirements.
[0034] Embodiment 2:
[0035] A device for steaming pear paste, this embodiment makes the following improvements on the basis of embodiment 1, such as Figure 1-4 As shown, the discharge mechanism 300 includes a discharge pipe 301 snap-fitted and fixed to one side of the bottom of the cooking box 101, a fixing ring 304 snap-fitted and fixed to the bottom of the discharge pipe 301, and a filter plate 305 snap-fitted and fixed to the bottom of the fixing ring 304. After the paste enters the discharge pipe 301, the filter plate 305 inside the fixing ring 304 at the bottom of the discharge pipe 301 filters the particles inside the paste.
[0036] In this embodiment, mounting plates 302 are welded on both sides of the fixing ring 304, and a fixing bolt 303 is threadedly connected to one side of the fixing plate 302. After the discharge is completed, the fixing bolt 303 is removed from the mounting plate 302, and the fixing ring 304 and the filter plate 305 are removed to clean the residue.
[0037] In this embodiment: when discharging, after the paste enters the discharge pipe 301, the filter plate 305 inside the fixed ring 304 at the bottom of the discharge pipe 301 filters the particles inside the paste to ensure that the paste is fine. After the discharging is completed, the fixing bolt 303 is removed from the mounting plate 302, and the fixing ring 304 and the filter plate 305 are removed to clean the residue to meet the actual use requirements.
[0038] The above is only a specific implementation of the utility model, but the protection scope of the utility model is not limited thereto. Any technician familiar with the technical field can easily think of various changes or substitutions within the technical scope disclosed by the utility model, which should be included in the protection scope of the utility model. Therefore, the protection scope of the utility model should be based on the protection scope of the claims.
Claims
1. A pear paste steaming device, comprising a main body mechanism (100), a placement mechanism (200) arranged inside the main body mechanism (100), and a discharging mechanism (300) arranged at the bottom of the main body mechanism (100), characterized in that: The main body mechanism (100) comprises: a cooking box (101), a support frame (106) arranged at the bottom of the cooking box (101), a direct drive motor (107) arranged at the top of the support frame (106), a mixing plate (108) arranged at the output end of the direct drive motor (107), and a clamping groove (103) arranged at both sides of the top of the cooking box (101); a placement mechanism (200) comprises a clamping block (201) arranged inside the clamping groove (103), a placement box (202) arranged on one side of the clamping block (201), a slot (203) arranged at the bottom of the placement box (202), and handles (204) arranged on both sides of the inside of the placement box (202).
2. The device for steaming pear paste according to claim 1, characterized in that: An ultrasonic transducer (104) is disposed on one side of the cooking box (101), and an ultrasonic generator (105) is disposed on one side of the ultrasonic transducer (104).
3. The device for steaming pear paste according to claim 1, characterized in that: The inner wall of the cooking box (101) is provided with a light panel (102), and a cooking chamber is provided inside the light panel (102).
4. The device for steaming pear paste according to claim 3, characterized in that: A top plate (109) is arranged on the top of the cooking box (101), and clamping rings (110) are arranged around the bottom of the top plate (109).
5. The device for steaming pear paste according to claim 4, characterized in that: The bottom of the cooking box (101) is provided with supporting legs (111), and the bottom of the supporting legs (111) is provided with supporting feet (112).
6. The device for steaming pear paste according to claim 5, characterized in that: The discharge mechanism (300) comprises a discharge pipe (301) arranged at one side of the bottom of the cooking box (101), a fixing ring (304) arranged at the bottom of the discharge pipe (301), and a filter plate (305) arranged at the bottom of the fixing ring (304).
7. The device for steaming pear paste according to claim 6, characterized in that: The fixing ring (304) is provided with mounting plates (302) on both sides, and the mounting plate (302) is provided with a fixing bolt (303) on one side.