Eggplant seed germination accelerating method

A technology of seed and germination, which is applied in the direction of seed and rhizome treatment, application, agriculture, etc., can solve the problem of not being able to improve the nutritional content of vegetables, and achieve the effects of reducing field incidence, good taste, and increasing seed germination rate

Inactive Publication Date: 2014-09-10
ANHUI HUAHE SEED CO LTD
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Problems solved by technology

But none of the existing germination methods can improve the nutrition

Method used

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Embodiment Construction

[0014] A method for accelerating germination of eggplant seeds, comprising the following steps:

[0015] (1) After drying the seeds for 6-8 hours before sowing, select the seeds with full grains, put the selected seeds in a container, soak them in clean water for 5-6 hours, and then soak them in the seed soaking agent for 15-20 minutes , pull out and repeatedly rub with the hands, wash with clear water, wherein, the seed soaking agent is prepared from the following components, and the weight percentage of each component is: 6-benzylaminopurine 26ppm, potassium indolebutyrate 18ppm, potassium permanganate 0.1%, sodium hydroxide 5%, carbendazim 28ppm, glucose 0.3%, and water as the balance, dissolve each component in water and mix, add water to dilute to the required concentration, and stir well to get the product;

[0016] (2) Soak the washed seeds into a container filled with nutrient solution, put the container into a 600w microwave equipment, and treat it with 60% power for ...

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Abstract

The invention provides an eggplant seed germination accelerating method comprising seed selection, seed soaking with a seed soaking agent, microwave nutrition liquid seed soaking, refrigerator temperature-varying seed storage, rare earth seed dressing, and finally germination accelerating. The germination accelerating method can improve the seed germination rate, shortens the germination accelerating time, and relieves the field incidence rate; and moreover, eggplant planted after germination accelerating is flourishing in leaves of a growing period, and strong in drought resistance and cold resistance, and eggplant fruits after maturing are large in size and good in taste.

Description

technical field [0001] The invention relates to the field of vegetable cultivation, in particular to a method for accelerating germination of eggplant seeds. Background technique [0002] Many vegetable seeds need to germinate. Generally, the seeds that need to be germinated can be divided into two categories: one is that the seeds of fruit and vegetable vegetables germinate slowly and need to be germinated, such as tomatoes, peppers, eggplants, and cucumbers; the other is that the summer temperature is high, resulting in Vegetable seeds have a low germination rate, so they also need to be stimulated, such as lettuce, spinach, eggplant, and garlic. Different vegetables have different germination methods. There are hanging well method, refrigeration method, sand mixing method and so on. Different germination methods correspond to different vegetable seeds. Generally, before germination, seeds must be selected, sterilized, and soaked, and finally germination is performed. ...

Claims

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Application Information

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IPC IPC(8): A01C1/00
Inventor 周承东曹义好
Owner ANHUI HUAHE SEED CO LTD
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