Food Package

a meal system and balanced technology, applied in the field of balanced meal systems, can solve the problems of time-consuming and labor-intensive process of preparing a balanced meal containing a measured amount of food, and patients who have undergone weight-loss surgery often suffer from post-operational health problems
US20090155429A1Inactive Publication Date: 2009-06-18LAGO BRENTON
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Patent Information

Authority / Receiving Office
US · United States
Patent Type
Applications(United States)
Current Assignee / Owner
LAGO BRENTON
Publication Date
2009-06-18
Estimated Expiration
Not applicable · inactive patent

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Abstract

Disclosed is a food package used for consumption by a patient who has undergone a weight-loss surgery. The food package includes a food product in a frozen form and a container for storing the food product. The food package further includes an air tight seal configured on the container for retaining the food product stored inside the container. The food product may weigh less than or equal to about four ounces. The food product disclosed herein may be consumed as a healthy, balanced meal.
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Description

FIELD OF THE INVENTION

[0001] The present invention generally relates to balanced meal systems, and, more specifically, to a balanced meal system for utilization by patients who have undergone weight loss surgeries.BACKGROUND OF THE INVENTION

[0002] Patients who have undergone weight-loss surgeries often suffer from post-operational health problems. Examples of such weight loss surgeries are gastric bypass surgery, vertical banded gastroplasty, and lap-band surgery. Typical post-operational health problems resulting from such weight-loss surgeries include hypertension, diabetes, fatty liver, dumping syndrome, ulcers, anemia, osteoporosis, nausea, weakness, sweating, faintness, diarrhea, and the like.

[0003] To avoid the occurrence of the post-operational health problems, patients having undergone weight-loss surgeries are recommended to consume nutritional meals. More specifically, the patients are advised to consume food rich in vitamins, proteins, minerals, micronutrients, and the like....

Claims

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