Anti-puncture packaging structure for meat products

Abstract

The utility model discloses an anti-puncture packaging structure for meat products. The anti-puncture packaging structure comprises a vacuum packaging bag and a storage mechanism, an anti-puncture layer is fixedly arranged on the inner side of the vacuum packaging bag, and a handle is fixedly connected to the outer side of the vacuum packaging bag. The storage mechanism comprises a bag body and a bag cover which are fixedly connected to the outer side of the vacuum packaging bag. According to the anti-puncture packaging structure for the meat products, the lifting handle is arranged on the vacuum packaging bag, and the storage mechanism is arranged outside the lifting handle, so that when the vacuum packaging bag filled with the meat products is transported or stored, the lifting handle can be stuffed into the storage groove; the bag cover can stably limit the stored lifting handle through the tensioning force of the elastic convex block in the groove, and meanwhile, the lifting handle can be conveniently taken out for use; by means of the arrangement, the anti-puncture vacuum packaging bag containing meat products has the function of being convenient to carry by hand, and the problem that in the transportation process, the lifting handle is prone to being pulled and broken is solved.

Description

Technical Field

[0001] The utility model relates to the technical field of packaging, in particular to a puncture-proof packaging structure for meat products. Background Art

[0002] As we all know, meat products refer to cooked meat products or semi-finished products that are made from livestock and poultry meat as the main raw material and seasoned, such as sausage, ham, bacon, braised meat, barbecued meat, etc. In other words, all meat products that use livestock and poultry meat as the main raw material and add seasonings are called meat products, regardless of different processing techniques.

[0003] In the prior art, in order to keep meat products fresh and not prone to spoilage, puncture-resistant vacuum packaging bags are usually used to preserve meat products. However, since meat products are usually heavy, the existing puncture-resistant vacuum packaging bags do not have the function of facilitating the hand-carrying of packaged meat products. If a handle is directly provided on the packaging bag, problems such as pulling and breaking may easily occur during transportation. Therefore, we propose a puncture-resistant packaging structure for meat products. Utility Model Content

[0004] The utility model aims to provide a puncture-proof packaging structure for meat products which is convenient for hand-carrying.

[0005] The technical solution adopted by the utility model to solve the above problems is: a puncture-proof packaging structure for meat products, comprising: a vacuum packaging bag and a storage mechanism;

[0006] The inner side of the vacuum packaging bag is fixedly provided with an anti-puncture layer, and the outer side of the vacuum packaging bag is fixedly connected with a handle;

[0007] The storage mechanism includes a bag body and a bag cover which are respectively fixedly connected to the outside of the vacuum packaging bag, the bag cover and the bag body are distributed up and down, a storage groove is formed on one side of the bag body adjacent to the vacuum packaging bag, the handle is arranged inside the storage groove, a groove is opened on the outside of the bag body, a connecting block is fixedly embedded inside the bag cover, an insert block for inserting into the inside of the groove is fixedly connected to one side of the connecting block, an elastic protrusion is fixedly connected to the outside of the insert block, and the elastic protrusion is tightly attached to the inner side wall of the groove.

[0008] Through the above technical scheme, when the vacuum packaging bag containing meat products is transported or stored, the anti-puncture layer can effectively prevent the meat products from puncturing the vacuum packaging bag, and the handle can be inserted into the storage groove first, and then the bag cover is covered on the opening of the bag body so that the position of the plug block corresponds to the groove, so that the plug block can be inserted into the groove by pressing the connecting block. In this process, the elastic protrusion can enter the inside of the groove for tensioning after being squeezed and deformed, so that the handle can be stably placed in the storage groove under the action of the bag cover, and when the handle is needed to carry the vacuum packaging bag containing meat products, the plug block and the elastic protrusion can be pulled out of the groove through the connecting block, so that the handle can be taken out for use.

[0009] Preferably, the puncture-resistant layer is a chlorinated polyethylene layer.

[0010] Through the above technical solution, the anti-puncture layer can have good usage strength.

[0011] Preferably, blocks are fixedly connected to both sides of the connection block.

[0012] Through the above technical solution, the connecting block can be conveniently pinched, so that the inserting block can be conveniently pulled out of the groove through the connecting block.

[0013] Preferably, the number of the blocks is two, and anti-sliding blocks arranged equidistantly are fixedly connected to opposite sides of the two blocks.

[0014] Through the above technical solution, the stability when using the block can be improved.

[0015] Preferably, a sealing line is fixedly provided on the outer side of the vacuum packaging bag.

[0016] Through the above technical solution, the vacuum packaging bag can be vacuum-sealed more accurately after being filled with meat products.

[0017] Preferably, the handle is a polypropylene plastic handle.

[0018] Through the above technical solution, the handle can have good moisture resistance.

[0019] Preferably, the elastic protrusion is a rubber protrusion.

[0020] Through the above technical solution, the elastic protrusion can have good elasticity.

[0021] In summary, the present application includes at least one of the following beneficial effects:

[0022] The puncture-proof packaging structure for meat products is provided with a handle on the vacuum packaging bag, and a storage mechanism is provided on the outside of the handle, so that the handle can be inserted into the storage groove when the vacuum packaging bag containing the meat product is transported or stored, and the bag cover can stably limit the handle after storage through the tensioning force of the elastic protrusion in the groove, and it is also convenient to take out the handle for use; through the above arrangement, the puncture-proof vacuum packaging bag containing the meat product has the function of being easy to carry, and also avoids the problem of the handle being easily pulled and broken during transportation. BRIEF DESCRIPTION OF THE DRAWINGS

[0023] Figure 1 It is a structural schematic diagram of an embodiment of the puncture-proof packaging structure for meat products.

[0024] Figure 2 It is an enlarged schematic diagram of area A of the structural schematic diagram in the embodiment of the puncture-proof packaging structure for meat products.

[0025] Figure 3 It is a structural schematic diagram of the bag body and bag cover in the embodiment of the puncture-proof packaging structure for meat products.

[0026] Figure 4 It is an enlarged schematic diagram of area B of the schematic diagram of the bag body and bag cover structure in the embodiment of the puncture-proof packaging structure for meat products.

[0027] Figure 5 It is a structural schematic diagram of the storage mechanism in the embodiment of the meat product puncture-proof packaging structure.

[0028] In the figure: 1. vacuum packaging bag; 10. anti-puncture layer; 11. handle; 12. sealing line; 2. storage mechanism; 20. bag body; 21. storage slot; 22. bag cover; 23. connecting block; 24. insert block; 25. elastic protrusion; 26. groove; 27. block; 28. anti-sliding block. DETAILED DESCRIPTION

[0029] The present invention will be further described in detail below with reference to the accompanying drawings and through examples. The following examples are provided to explain the present invention, but the present invention is not limited to the following examples.

[0030] See also Figure 1-Figure 5 , this embodiment provides a meat product puncture-proof packaging structure, including: a meat product puncture-proof packaging structure, including: a vacuum packaging bag 1 and a storage mechanism 2;

[0031] Firstly, in order to prevent the meat products from puncturing the vacuum packaging bag 1 during transportation or storage, the puncture-proof layer 10 can effectively prevent the meat products from puncturing the vacuum packaging bag 1, and in order to facilitate carrying the vacuum packaging bag 1 containing the meat products, the puncture-proof layer 10 is fixedly arranged on the inner side of the vacuum packaging bag 1, and the outer side of the vacuum packaging bag 1 is fixedly connected with a handle 11; in order to ensure that the puncture-proof layer 10 has good use strength, the puncture-proof layer 10 is a chlorinated polyethylene layer; in order to enable the vacuum packaging bag 1 to be more accurately vacuumed and sealed after the meat products are loaded, a sealing line 12 is fixedly arranged on the outer side of the vacuum packaging bag 1;

[0032] Secondly, in order to first insert the handle 11 into the storage groove 21, and then cover the bag cover 22 at the opening of the bag body 20 so that the position of the insert block 24 corresponds to the position of the groove 26, the insert block 24 can be inserted into the groove 26 by pressing the connecting block 23. In this process, the elastic protrusion 25 can be squeezed and deformed to enter the groove 26 for tensioning, so that the handle 11 can be stably placed in the storage groove 21 under the action of the bag cover 22, and when the handle 11 is needed to carry the vacuum packaging bag 1 containing meat products, the insert block 24 and the elastic protrusion 25 can be removed from the groove 26 through the connecting block 23. The bag body 20 is provided with a bag cover 22 and a bag body 20, and a bag body 20 is provided with a bag cover 22. The bag body 20 is provided with a bag cover 22 and a bag body 20, and a bag body 20 is provided with a bag cover 22. The bag body 20 is provided with a bag cover 22, and a bag body 20 is provided with a bag cover 22. The bag body 20 is provided with a bag cover 22, and a bag cover 2 ...

[0033] Again, in order to facilitate pinching the connecting block 23, so as to facilitate pulling the plug block 24 out of the groove 26 through the connecting block 23, blocks 27 are fixedly connected on both sides of the connecting block 23; in order to improve the stability when using the blocks 27, there are two blocks 27, and the opposite sides of the two blocks 27 are fixedly connected with anti-sliding blocks 28 arranged equidistantly; in order to enable the handle 11 to have good moisture resistance, the handle 11 is a polypropylene plastic handle 11; in order to enable the elastic protrusion 25 to have good elasticity, the elastic protrusion 25 is a rubber protrusion.

[0034] Working principle: When the vacuum packaging bag 1 containing meat products is transported or stored, the anti-puncture layer 10 can effectively prevent the meat products from puncturing the vacuum packaging bag 1, and before transportation or storage, the handle 11 can be first inserted into the storage groove 21, and then the bag cover 22 can cover the opening of the bag body 20 so that the position of the plug 24 corresponds to the position of the groove 26, so that the plug 24 can be inserted into the groove 26 by pressing the connecting block 23. During this process, the elastic protrusion 25 can be squeezed and deformed and can enter the inside of the groove 26 for tensioning, so that the handle 11 can be stably located in the storage groove 21 under the action of the bag cover 22. When the handle 11 is needed to facilitate carrying the vacuum packaging bag 1 containing meat products, the plug 24 and the elastic protrusion 25 can be pulled out of the groove 26 through the connecting block 23, so that the handle 11 can be taken out for use.

[0035] The above contents described in this specification are merely examples of the present utility model. Those skilled in the art of the present utility model may make various modifications or additions to the specific embodiments described, or replace them in similar ways, as long as they do not deviate from the contents of the present utility model specification or exceed the scope defined in the claims, they shall all fall within the protection scope of the present utility model.

Claims

1. A puncture-proof packaging structure for meat products, characterized in that: include: Vacuum packaging bag (1) and storage mechanism (2); An anti-puncture layer (10) is fixedly provided on the inner side of the vacuum packaging bag (1), and a handle (11) is fixedly connected to the outer side of the vacuum packaging bag (1); The storage mechanism (2) comprises a bag body (20) and a bag cover (22) respectively fixedly connected to the outside of the vacuum packaging bag (1); the bag cover (22) and the bag body (20) are arranged in an upper and lower arrangement; a storage groove (21) is formed on one side of the bag body (20) adjacent to the vacuum packaging bag (1); the handle (11) is arranged inside the storage groove (21); a groove (26) is provided on the outside of the bag body (20); a connecting block (23) is fixedly embedded inside the bag cover (22); an inserting block (24) for inserting into the inside of the groove (26) is fixedly connected to one side of the connecting block (23); an elastic protrusion (25) is fixedly connected to the outside of the inserting block (24); the elastic protrusion (25) is tightly attached to the inner side wall of the groove (26).

2. The meat product puncture-proof packaging structure according to claim 1, characterized in that: The anti-puncture layer (10) is a chlorinated polyethylene layer.

3. The meat product puncture-proof packaging structure according to claim 1, characterized in that: Block bodies (27) are fixedly connected to both sides of the connection block (23).

4. The puncture-proof packaging structure for meat products according to claim 3, characterized in that: The number of the blocks (27) is two, and the two opposite sides of the blocks (27) are both fixedly connected with anti-sliding blocks (28) arranged at equal distances.

5. The meat product puncture-proof packaging structure according to claim 1, characterized in that: A sealing line (12) is fixedly arranged on the outer side of the vacuum packaging bag (1).

6. The meat product puncture-proof packaging structure according to claim 1, characterized in that: The handle (11) is a polypropylene plastic handle.

7. The puncture-proof packaging structure for meat products according to claim 1, characterized in that: The elastic protrusion (25) is a rubber protrusion.

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