Sausage filling machine

Abstract

The utility model relates to a sausage filling machine which comprises a barrel body, a conical barrel detachably connected to the side of the barrel body, a hopper communicated with the upper portion of the barrel body, and a sleeve communicated with the other end of the conical barrel, a main shaft is movably connected to the interior of the barrel body, and auger blades are connected to the outer side of the main shaft in a surrounding mode. A conical shaft detachably connected with the main shaft in a matched mode is movably connected into the conical cylinder, spiral blades are connected to the outer side of the conical shaft in a surrounding mode, the main shaft and the conical shaft are detachably connected in a matched mode, a cutter disc and a screen disc are arranged at the end, close to the conical shaft, of the main shaft, and a blade is connected to the center of the cutter disc. The screen disc is located between the blades and the conical shaft and clamped with the main shaft, the outer side of the barrel is connected with a power mechanism used for driving the cutter disc to rotate, and the end of the barrel is connected with a main machine used for driving the main shaft to rotate. The sausage stuffer can be adjusted according to the added tightness of the required meat amount in the sausage stuffer and the required thickness of the sliced meat, and is convenient for a user to clean.

Description

Technical Field

[0001] The utility model relates to a sausage stuffer. Background Art

[0002] A sausage stuffer is a machine that grinds animal meat into strips and then fills it into casings to make long cylindrical tubular food. Conventional sausage stuffers use two different mechanical processes for cutting and mincing meat and filling it into casings. However, the separate operation method not only requires the producer to move and transport the minced meat, but also requires the filling to be processed in the device for filling casings, which is easy to cause food contamination during transportation. It is also difficult to unify the minced meat and filling, which affects the stability and consistency of casing filling. In addition, it is difficult to adjust the thickness of the minced meat and the corresponding tightness of the meat added during sausage filling according to the usage situation, so it is impossible to reasonably guarantee the taste of the sausage after consumption, and also reduces the efficiency of sausage filling. At the same time, the two mechanical separate processing methods also require the operator to clean them separately, which increases the difficulty of cleaning for the user and affects the effect of the enema treatment. Utility Model Content

[0003] The utility model mainly solves the technical problems existing in the prior art, thereby providing a sausage stuffer which can timely adjust the thickness of minced meat and its corresponding sausage filling tightness, and is convenient for users to quickly disassemble and clean, thereby effectively improving the user's operating convenience and sausage use efficiency.

[0004] The utility model is a sausage stuffer, comprising a cylinder, a cone cylinder detachably connected to the side of the cylinder, a hopper connected to the top of the cylinder, and a sleeve at the other end of the connected cone cylinder, the cylinder and the cone cylinder are connected to each other, and the cylinder is movably connected with a main shaft inside, the outer side of the main shaft is surrounded by an auger blade, the cone cylinder is movably connected with a cone shaft detachably connected to the main shaft inside, the outer side of the cone shaft is surrounded by a spiral blade, the main shaft and the cone shaft are detachably connected, and a cutting disc and a screen disc are arranged at one end of the main shaft close to the cone shaft, a blade is connected to the center of the cutting disc, the screen disc is located between the blade and the cone shaft and is clamped with the main shaft, the outer side of the cylinder is connected with a power mechanism for driving the cutting disc to rotate, and the end of the cylinder is connected with a main machine for driving the main shaft to rotate.

[0005] Preferably, the side of the cylinder is connected to a first side cover, and the side of the cone is connected to a second side cover that cooperates with the first side cover. A gasket is arranged between the first side cover and the second side cover, so that the cylinder and the cone are connected to each other through the first side cover and the second side cover, and the gasket increases the sealing after the first side cover and the second side cover are connected. The first side cover and the second side cover can be connected by bolt threads.

[0006] The mesh plate is preferably located at the center of the second side cover and is movably connected to the second side cover, and a plurality of mesh holes that penetrate the mesh plate are evenly distributed on the surface of the mesh plate, and a sliding hole that is mutually engaged with the main shaft is provided in the center of the mesh plate, so that the mesh plate can be connected to the end of the main shaft through the sliding hole, and a pin key can be embedded in the sliding hole to be fixed to the end of the main shaft, and the mesh plate is driven to rotate synchronously by the rotation of the main shaft, so as to distinguish the rotation speed of the cutting disc and the mesh plate, so as to avoid the problem of accumulation and clogging of the mesh holes in minced meat. At the same time, the second side cover movably connects the mesh plate to avoid the situation that the mesh plate slips on the main shaft when working, and the setting of the mesh holes makes it convenient for the minced meat to be minced to a suitable size of meat slices to pass through the mesh holes in the center of the mesh plate into the cone for filling, and the screen plate and the second side cover can be movably connected through bearings or rollers, and when the screen plate is not movably connected to the second side cover, it can also be fixed to the main shaft through a screw thread.

[0007] Preferably, a core sleeve movably connected to the main shaft is provided in the center of the cutting disc, and the blades are provided with more than two pieces and are connected around the outside of the core sleeve, and an inner cavity for embedding the screen disc is provided on the side of the cutting disc facing the screen disc, so that the cutting disc is connected to the end of the main shaft through the core sleeve, and the food conveyed by the main shaft is minced by the blade. The setting of the inner cavity facilitates the embedding of one side of the screen disc into the cutting disc, and then facilitates the user to adjust the distance between the drying screen disc and the blade, so as to improve the mincing effect by adjusting the distance accordingly according to the amount of meat conveyed.

[0008] Preferably, the power mechanism includes an auxiliary machine connected to the outside of the cylinder, and a transmission tooth movably connected to the center of the first side cover. The auxiliary machine and the transmission tooth are transmission-connected. The outer surface of the cutting disc is provided with external teeth meshing with the transmission teeth, so that the auxiliary machine drives the cutting disc to rotate through the meshing of the transmission teeth and the external teeth, and the movable connection between the cutting disc and the main shaft prevents the rotation speed of the cutting disc from affecting the rotation speed of the main shaft.

[0009] Preferably, a coupling is connected between the main shaft and the tapered shaft, and a sleeve is mounted on the outside of the coupling. The main shaft and the tapered shaft are detachably connected through the coupling, which makes it convenient for users to disassemble and clean the main shaft and the tapered shaft. The setting of the sleeve isolates the material in the cone cylinder from the coupling.

[0010] Preferably, a fixing ring is detachably connected to the center of the conical shaft, and a card cavity is provided on the inner surface of the conical cylinder for embedding the fixing ring. The fixing ring includes two inner rings wrapped around the outer surface of the conical shaft, and an outer ring fitted on the inner surface of the conical cylinder, a connecting rod is connected between the inner ring and the outer ring, an O-ring is provided at the center of the outer surface of the outer ring, and a card groove that is mutually engaged with the conical shaft is provided on the inner surface of the inner ring, so that the fixing ring clamps the conical shaft through the inner ring, and the outer ring is placed in the card cavity on the inner surface of the conical cylinder to support and fix the conical shaft, and a pressing groove for placing the O-ring is provided on the outer surface of the outer ring, and a card column for placing the inner ring is provided in the center of the conical shaft, and a card strip for embedding in the card groove is connected around the center of the card column.

[0011] Preferably, the barrel is of a cylindrical structure, the hopper is connected to the top of the barrel, and a feed port is arranged in the center of the hopper, the cone is of a conical structure, the sleeve is connected to the end of the cone, and the outer diameter of the sleeve is smaller than the inner diameter of the barrel, and a discharge port is arranged in the center of the sleeve, and the preliminarily chopped meat is introduced into the barrel through the feed port of the hopper, and the meat processed in the cone is discharged through the discharge port in the center of the sleeve, and the cylindrical structure of the barrel increases the conveying effect of the meat, and the meat is compacted and filled by the cone with a conical structure to facilitate the filling of the sleeve.

[0012] Preferably, an end cover is connected to one end of the cylinder away from the cone, and a reducer connected to the main shaft is connected to the side of the end cover, and the main engine and the reducer are connected by transmission, so that the reducer can be connected to the side of the cylinder through the end cover, and the main engine can drive the main shaft to rotate accordingly after adjusting the speed and torque through the reducer.

[0013] The beneficial effects of the utility model are as follows: since the cylinder body and the cone cylinder are detachably connected, and a cutting disc and a screen disc are arranged at the end of the main shaft, and the cutting disc is movably connected to the main shaft, the screen disc is clamped with the main shaft and movably connected to the cone cylinder, so that the cutting disc and the screen disc clamped with the main shaft adopt different rotation speeds, the main engine drives the main shaft and the clamped screen disc to rotate, and the auxiliary engine drives the cutting disc to rotate separately, so that the user can adjust the appropriate cutting disc rotation speed according to the requirements of sausage enema to cut the meat food into suitable size and thickness, and at the same time adjust the distance between the cone cylinder and the cylinder body by the gasket, so as to reasonably control the gap between the screen disc and the cutting disc, further facilitate the control of the effect of the cutting disc cutting the meat to the corresponding thickness, so that the meat food of suitable size enters the cone cylinder through the screen disc for transportation and filling, avoiding the pollution that may occur when the minced meat and the filling are handled separately, and the rotation speed of the main shaft and the cone shaft is controlled separately by the main engine, which is also convenient for controlling the tightness of the meat filling into the casing through the cone cylinder, so that the user can adjust the rotation speed of the main engine and the auxiliary engine separately The adjustment of the rotation speed can timely control the thickness of the minced meat and the corresponding tightness of the sausage filling. At the same time, the conical structure of the cone makes the spiral leaves connected to the outer surface of the cone shaft relative to the conical design of the cone, which not only makes it easier to make the inner diameter of the sleeve smaller than the inner diameter of the cylinder, and facilitates the casing to be sleeved on the outside of the sleeve, but also facilitates the corresponding rotation of the cone shaft to compact and fill the food into the casing, thereby improving the taste of the sausage after enema. The cylinder and the cone, as well as the main shaft and the cone shaft, can be detachably connected, which changes the difficulty of cleaning required by the two mechanical separate processes of mincing and filling, allowing the user to quickly disassemble and clean the cylinder, cone, main shaft, and cone shaft, and after disassembling the cone and cone shaft, the screen plate and the cutting disc connected to the end of the main shaft can be quickly cleaned, so that the user can disassemble and clean the cylinder, main shaft, cone shaft, cone, cutting disc and screen plate, thereby avoiding the possibility of meat food sticking to the cylinder or the inside of the cone, effectively improving the cleanliness and hygiene of meat food processed by users, and ensuring the safety of food food in food filling processing. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0015] Figure 1 This is a schematic diagram of the overall structure of a sausage stuffer according to the utility model;

[0016] Figure 2 This is a schematic diagram of the cooperation structure of the cutting disc and the screen disc in a sausage stuffer of the utility model;

[0017] Figure 3 It is a schematic diagram of the structure of a sausage stuffer in another direction after the cutting disc and the screen disc cooperate with each other;

[0018] Figure 4 This is a schematic diagram of the structure of a fixing ring in a sausage stuffer of the utility model;

[0019] Figure 5 for Figure 1 A partial enlarged view of middle A. DETAILED DESCRIPTION

[0020] The preferred embodiments of the present invention are described in detail below in conjunction with the accompanying drawings so that the advantages and features of the present invention can be more easily understood by those skilled in the art, thereby making a clearer and more definite definition of the protection scope of the present invention.

[0021] like Figures 1 to 5 The sausage stuffer shown in the figure comprises a barrel 1, and a cone barrel 2 detachably connected to the side of the barrel 1, and a hopper 11 connected to the top of the barrel 1, and a sleeve 21 at the other end of the connected cone barrel 2, the barrel 1 and the cone barrel 2 are connected to each other, and the barrel 1 is movably connected with a main shaft 3 inside, and the outer side of the main shaft 3 is surrounded by an auger blade 31, the cone barrel 2 is movably connected with a cone shaft 4 detachably connected to the main shaft 3 inside, and the outer side of the cone shaft 4 is surrounded by a spiral blade 41, the main shaft 3 and the cone shaft 4 are detachably connected, and a cutting disc 5 and a screen disc 6 are provided at one end of the main shaft 3 close to the cone shaft 4, a blade 51 is connected to the center of the cutting disc 5, the screen disc 6 is located between the blade 51 and the cone shaft 4 and is mutually clamped with the main shaft 3, the outer side of the barrel 1 is connected with a power mechanism (not marked) for driving the cutting disc 5 to rotate, and the end of the barrel 1 is connected with a main machine 8 for driving the main shaft 3 to rotate.

[0022] The side of the cylinder 1 is connected to a first side cover 12, and the side of the cone cylinder 2 is connected to a second side cover 22 that cooperates with the first side cover 12. A gasket 23 is provided between the first side cover 12 and the second side cover 22, so that the cylinder 1 and the cone cylinder 2 are connected to each other through the first side cover 12 and the second side cover 22, and the gasket 23 is used to increase the sealing performance after the first side cover 12 and the second side cover 22 are connected. The first side cover 12 and the second side cover 22 can be connected by bolt threads.

[0023] The mesh plate 6 is located at the center of the second side cover 22 and is movably connected to the second side cover 22. A plurality of mesh holes 61 penetrating the mesh plate 6 are evenly distributed on the surface of the mesh plate 6. A sliding hole 62 mutually engaged with the main shaft 3 is provided in the center of the mesh plate 6, so that the mesh plate 6 can be connected to the end of the main shaft 3 through the sliding hole 62. A pin key can be embedded in the sliding hole 62 to be fixed to the end of the main shaft 3. At the same time, the rotation of the main shaft 3 drives the mesh plate 6 to rotate synchronously, so as to distinguish the rotation speeds of the cutting disc 5 and the mesh plate 6. The problem of minced meat being accumulated and blocked by the mesh holes 61 is avoided. At the same time, the second side cover 22 flexibly connects the screen plate 6 to avoid the screen plate 6 slipping on the main shaft 3 when working. The arrangement of the mesh holes 61 makes it convenient for the minced meat to be minced into slices of suitable size so that the meat slices can pass through the mesh holes 61 in the center of the screen plate 6 and enter the cone 2 for filling. The screen plate 6 and the second side cover 22 can be flexibly connected by bearings or rollers. When the screen plate 6 is not flexibly connected to the second side cover 22, it can also be fixed to the main shaft 3 by screw threads.

[0024] A core sleeve 53 movably connected to the main shaft 3 is provided in the center of the cutting disc 5, and the blades 51 are provided with more than two pieces and are connected around the outside of the core sleeve 53, and an inner cavity 54 for embedding the screen disc 6 is provided on the side of the cutting disc 5 facing the screen disc 6, so that the cutting disc 5 is sleeved on the end of the main shaft 3 through the core sleeve 53, and the food conveyed by the main shaft 3 is minced by the blade 51. The setting of the inner cavity 54 facilitates one side of the screen disc 6 to be embedded in the cutting disc 5, and then facilitates the user to adjust the distance between the drying screen disc 6 and the blade 51, so as to adjust the distance accordingly according to the amount of meat conveyed to improve the mincing effect.

[0025] The power mechanism includes an auxiliary machine 122 connected to the outside of the cylinder 1, and a transmission tooth 121 movably connected to the center of the first side cover 12. The auxiliary machine 122 is transmission-connected to the transmission tooth 121. The outer surface of the cutter disc 5 is provided with an outer tooth 52 meshing with the transmission tooth 121, so that the auxiliary machine 122 drives the cutter disc 5 to rotate through the meshing of the transmission tooth 121 and the outer tooth 52, and the movable connection between the cutter disc 5 and the main shaft 3 prevents the rotation speed of the cutter disc 5 from affecting the rotation speed of the main shaft 3.

[0026] A coupling 42 is connected between the main shaft 3 and the tapered shaft 4, and a sheath 421 is sleeved on the outside of the coupling 42. The main shaft 3 and the tapered shaft 4 are detachably connected through the coupling 42, which is convenient for the user to disassemble and clean the main shaft 3 and the tapered shaft 4. The setting of the sheath 421 isolates the substances in the cone cylinder 2 from the coupling 42.

[0027] The center of the tapered shaft 4 is detachably connected with a fixing ring 7, and the inner surface of the cone cylinder 2 is provided with a card cavity 24 for the fixing ring 7 to be embedded. The fixing ring 7 includes two inner rings 72 wrapped around the outer surface of the tapered shaft 4, and an outer ring 71 fitted on the inner surface of the cone cylinder 2, a connecting rod 73 is connected between the inner ring 72 and the outer ring 71, an O-ring is provided at the center of the outer surface of the outer ring 71, and a card groove 75 that is mutually engaged with the tapered shaft 4 is provided on the inner surface of the inner ring 72, so that the fixing ring 7 clamps the tapered shaft 4 through the inner ring 72, and is placed in the card cavity 24 on the inner surface of the cone cylinder 2 through the outer ring 71, so as to support and fix the tapered shaft 4, and the outer surface of the outer ring 71 is provided with a pressing groove 74 for placing the O-ring, a card column 43 for placing the inner ring 72 is provided in the center of the tapered shaft 4, and a card strip 431 for embedding in the card groove 75 is connected around the center of the card column 43.

[0028] The barrel 1 is a cylindrical structure, the hopper 11 is connected to the top of the barrel 1, and a feed port 111 is provided at the center of the hopper 11. The cone 2 is a conical structure, the sleeve 21 is connected to the end of the cone 2, and the outer diameter of the sleeve 21 is smaller than the inner diameter of the barrel 1, and a discharge port 211 is provided at the center of the sleeve 21. The preliminarily chopped meat is introduced into the barrel 1 through the feed port 111 of the hopper 11, and the meat processed in the cone 2 is discharged through the discharge port 211 in the center of the sleeve 21. The cylindrical structure of the barrel 1 increases the conveying effect of the meat, and the meat is compacted and filled through the cone 2 with a conical structure to facilitate the filling of the sleeve 21.

[0029] An end cover 13 is connected to one end of the cylinder 1 away from the cone 2, and a reducer 81 connected to the main shaft 3 is connected to the side of the end cover 13. The main engine 8 and the reducer 81 are connected to each other through transmission, so that the reducer 81 can be connected to the side of the cylinder 1 through the end cover 13, and the main engine 8 can adjust the speed and torque through the reducer 81 to drive the main shaft 3 to rotate accordingly.

[0030] The sausage stuffer has the effects of mincing meat and filling processing. The meat ingredients are introduced into the cylinder 1 through the feed port 111 of the hopper 11, and the casing is sleeved on the end of the cone cylinder 2 through the sleeve 21 and connected to the discharge port 211. The rotation speed of the main machine 8 and the auxiliary machine 122 is adjusted according to the size and thickness of the required minced meat, so that the main machine 8 drives the main shaft 3 to rotate through the speed torque adjustment of the reducer 81, and drives the cone shaft 4 to rotate synchronously through the coupling 42 between the main shaft 3 and the cone shaft 4, and the auxiliary machine 122 drives the cutting disc 5 movably connected to the end of the main shaft 3 to rotate through the meshing of the transmission teeth 121 and the external teeth 52, and the screen disc 6 between the cutting disc 5 and the coupling 42 is synchronously driven to rotate through the rotation of the main shaft 3, so that the ingredients entering the cylinder 1 pass through the main shaft The auger blades 31 on the outer surface of the cone 3 are transported to the cutting disc 5 for mincing and chopping, and are transported to the cone 2 through the mesh 61 in the center of the screen disc 6, and then the minced meat ingredients are transported to the casing through the discharge port 211 through the spiral blades 41 connected around the outer surface of the cone shaft 4; wherein the setting of the fixing ring 7 allows the cone shaft 4 to be stably supported inside the cone cylinder 2, so as to improve the firmness of the cone shaft 4 after connection and installation, and facilitate the continuous addition and filling of ingredients into the casing. At the same time, the conical structure of the cone cylinder 2 makes the cone shaft 4 and the spiral blades 41 have the same conical structure as the cone cylinder 2, so that the inner diameter of the sleeve 21 is smaller than the inner diameter of the cylinder body 1, which not only facilitates the casing to be sleeved on the outside of the sleeve 21, but also facilitates the ingredients to be compacted and filled through the spiral blades 41 connected to the cone cylinder 1 and the cone shaft 4.

[0031] The beneficial effects of the utility model are as follows: since the cylinder body and the cone cylinder are detachably connected, and a cutting disc and a screen disc are arranged at the end of the main shaft, and the cutting disc is movably connected to the main shaft, the screen disc is clamped with the main shaft and movably connected to the cone cylinder, so that the cutting disc and the screen disc clamped with the main shaft adopt different rotation speeds, the main engine drives the main shaft and the clamped screen disc to rotate, and the auxiliary engine drives the cutting disc to rotate separately, so that the user can adjust the appropriate cutting disc rotation speed according to the requirements of sausage enema to cut the meat food into suitable size and thickness, and at the same time adjust the distance between the cone cylinder and the cylinder body by the gasket, so as to reasonably control the gap between the screen disc and the cutting disc, further facilitate the control of the effect of the cutting disc cutting the meat to the corresponding thickness, so that the meat food of suitable size enters the cone cylinder through the screen disc for transportation and filling, avoiding the pollution that may occur when the minced meat and the filling are handled separately, and the rotation speed of the main shaft and the cone shaft is controlled separately by the main engine, which is also convenient for controlling the tightness of the meat filling into the casing through the cone cylinder, so that the user can adjust the rotation speed of the main engine and the auxiliary engine separately The rotation speed can be adjusted to timely control the thickness of the minced meat and the corresponding tightness of the sausage filling. At the same time, the conical structure of the cone makes the spiral blades connected to the cone shaft and the outer surface relatively conical with the cone design, which not only makes it easier to make the inner diameter of the sleeve smaller than the inner diameter of the cylinder, and facilitates the casing to be sleeved on the outside of the sleeve, but also facilitates the corresponding rotation of the cone shaft to compact and fill the food into the casing, thereby improving the taste of the sausage after enema. The cylinder body and the cone cylinder, as well as the main shaft and the cone shaft, can be detachably connected, which changes the difficulty of cleaning required by the two mechanical separations of mincing and filling, allowing the user to quickly disassemble and clean the cylinder body, cone cylinder, main shaft, and cone shaft, and after disassembling the cone cylinder and cone shaft, the screen plate and the cutting disc connected to the end of the main shaft can be quickly cleaned, so that the user can disassemble and clean the cylinder body, main shaft, cone shaft, cone cylinder, cutting disc and screen plate, thereby avoiding the possibility of meat food sticking to the inside of the cylinder body or cone cylinder, effectively improving the cleanliness and hygiene of meat food processed by users, and ensuring the safety of food food in food filling processing.

[0032] The above is only a specific implementation of the utility model, but the protection scope of the utility model is not limited thereto. Any changes or substitutions that are not conceived through creative work should be included in the protection scope of the utility model. Therefore, the protection scope of the utility model should be based on the protection scope defined in the claims.

Claims

1. A sausage stuffer, characterized in that: The invention comprises a cylinder body, a cone cylinder detachably connected to the side of the cylinder body, a hopper connected to the top of the cylinder body, and a sleeve at the other end of the connected cone cylinder, the cylinder body and the cone cylinder are connected to each other, and the cylinder body is movably connected with a main shaft inside, the outer side of the main shaft is surrounded by auger blades, the cone cylinder is movably connected with a cone shaft detachably connected to the main shaft inside, the outer side of the cone shaft is surrounded by spiral blades, the main shaft and the cone shaft are detachably connected, and a cutting disc and a screen disc are provided at one end of the main shaft close to the cone shaft, a blade is connected to the center of the cutting disc, the screen disc is located between the blade and the cone shaft and is clamped with the main shaft, the outer side of the cylinder body is connected with a power mechanism for driving the cutting disc to rotate, and the end of the cylinder body is connected with a main engine for driving the main shaft to rotate.

2. A sausage stuffer according to claim 1, characterized in that: A first side cover is connected to the side of the cylinder, a second side cover matched with the first side cover is connected to the side of the cone, and a gasket is arranged between the first side cover and the second side cover.

3. A sausage stuffer according to claim 2, characterized in that: The screen plate is located in the center of the second side cover and is movably connected to the second side cover. A plurality of mesh holes penetrating the screen plate are evenly distributed on the surface of the screen plate. A sliding hole that is mutually engaged with the main shaft is arranged in the center of the screen plate.

4. The sausage stuffer according to claim 3, characterized in that: A core sleeve movably connected to the main shaft is arranged in the center of the cutter disc, more than two blades are arranged and connected around the outside of the core sleeve, and an inner cavity for embedding the screen disc is arranged on the side of the cutter disc facing the screen disc.

5. A sausage stuffer according to claim 2 or 4, characterized in that: The power mechanism includes an auxiliary machine connected to the outside of the cylinder, and a transmission tooth movably connected to the center of the first side cover. The auxiliary machine and the transmission tooth are transmission-connected, and the outer surface of the cutting disc is provided with external teeth meshing with the transmission tooth.

6. The sausage stuffer according to claim 1, characterized in that: A coupling is connected between the main shaft and the tapered shaft, and a sheath is sleeved on the outside of the coupling.

7. The sausage stuffer according to claim 1, characterized in that: The center of the tapered shaft is detachably connected with a fixing ring, and the inner surface of the tapered cylinder is provided with a card cavity for embedding the fixing ring. The fixing ring includes two inner rings wrapped around the outer surface of the tapered shaft, and an outer ring fitted on the inner surface of the tapered cylinder, a connecting rod is connected between the inner ring and the outer ring, an O-ring is provided in the center of the outer surface of the outer ring, and a card groove is provided on the inner surface of the inner ring for mutual engagement with the tapered shaft.

8. The sausage stuffer according to claim 1, characterized in that: The cylinder is a cylindrical structure, the hopper is connected to the top of the cylinder, and a feed port is arranged at the center of the hopper; the cone is a conical structure, the sleeve is connected to the end of the cone, and the outer diameter of the sleeve is smaller than the inner diameter of the cylinder, and a discharge port is arranged at the center of the sleeve.

9. The sausage stuffer according to claim 1, characterized in that: An end cover is connected to one end of the cylinder away from the cone, and a reducer connected to the main shaft is connected to the side of the end cover, and the main machine and the reducer are connected to each other.

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