Eucommia wine
A technology of eucommia ulmoides wine and eucommia ulmoides, which is applied in the food field of health-care formula wine, and can solve the undiscovered problems of tongli tendons and veins, blood circulation and meridian medicinal wine, etc., and achieve remarkable and quick results
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[0025] The technical scheme of the present invention will be described in detail below with specific implementation examples:
[0026] Procurement according to the ingredients listed in the formula, 100g Eucommia, 20g Salvia, 50g Ligusticum chuanxiong, 1000ml white wine. First dry the cleanly selected raw materials at a temperature of 50°C for 2 hours. Cut the cleanly selected Eucommia ulmoides slices, thick slices of Salvia miltiorrhiza, and slices of Ligusticum chuanxiong, then screen all the above raw materials with a 24-mesh sieve, and then siev the above After the raw materials are weighed according to the formula and mixed evenly, the above-mentioned mixed raw materials are sterilized at a high temperature of 80°C for 60 minutes for sterilization, and finally the mixture after the above-mentioned sterilization is put into 1000 ml In the liquor, sealed and soaked for more than 30 days. This is the eucommia wine of the present invention.
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