Health-care corn oil containing peony seed oil and preparing method thereof

Abstract

The invention discloses health-care corn oil containing peony seed oil and a preparing method thereof. The health-care corn oil adopts edible vegetable oil rich in omega-3 and omega-6 polyunsaturated fatty acids as a raw material and is edible oil which is formed by mixing corn oil and the peony seed oil. The health-care corn oil containing the peony seed oil, disclosed by the invention, has the advantages of solving the problem that the proportions of fatty acids in the conventional corn oil are out of balance and in particular, the proportions of the omega-3 and omega-6 fatty acids are out of balance, having a simple formula, enabling the preparation of the corn oil to be more reasonable and being the novel health-care corn oil with more comprehensive nutrition, good mouth feeling and better health-care performance.

Description

technical field [0001] The invention relates to a corn oil, in particular to a health-care corn oil containing peony seed oil and a preparation method thereof. Background technique [0002] Corn oil is also called corn germ oil and corn oil. It is an ideal health care oil. It not only has high digestibility and good stability, but more importantly, it contains more unsaturated fatty acids suitable for human needs, vitamin E, and does not contain cholesterol. The digestibility of corn oil in the human body is more than 97%. The content of linoleic acid is the highest among all kinds of edible vegetable oils. Unsaturated fatty acids are essential fatty acids for the human body. The human body cannot synthesize them by itself and must be obtained from food. Corn germ oil accounts for 7%-14% of total corn oil, and germ oil contains 36%-47%. In the fatty acid composition of corn germ oil, saturated fatty acids account for 15%, unsaturated fatty acids account for 85%, and unsatu...

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to provide a health-care corn oil containing peony seed oil and its preparation method for the above-mentioned defects, which solves the problem of unbalanced fatty acid ratio in existing corn oil, especially the ratio of omega-3 and omega-6 fatty acids Unbalance problem, the formula is simple, which makes the deployment of corn oil more reasonable. It is a new type of health corn oil with more comprehensive nutrition, good taste and better health care performance.