8results about How to "Nutritional diversity" patented technology

This invention discloses a method for producing crop cultivation substrate using sugarcane filter mud and sugarcane pith as main raw materials, comprising the following steps: (1) dissolving and diluting 4,5-dihydro-4,5-dioxo-1H-pyrrolo[2,3-f]quinoline-2,7,9-tricarboxylic acid in water to obtain a solution; (2) mixing sugarcane slurry, sugarcane pith, the 4,5-dihydro-4,5-dioxo-1H-pyrrolo[2,3-f]quinoline-2,7,9-tricarboxylic acid solution, fermentation agent, and improver, adjusting the moisture content, and then composting and fermenting. The compost is turned over every few days and continuously composted and fermented for several days to obtain the crop cultivation substrate. The crop cultivation substrate produced by this invention is of excellent quality, allowing direct planting of plants without root burn. Therefore, this invention, using sugarcane filter mud and sugarcane pith as main raw materials to prepare and produce crop cultivation substrate, can effectively solve the problem of comprehensive utilization of sugarcane filter mud and improve product sales.

This invention provides a method for the artificial breeding of bullfrogs, including bullfrog selection, pairing, breeding, artificial spawning induction, artificial insemination, fertilized egg hatching, and tadpole rearing. This invention uses precise control of water temperature and quality in the breeding water to stimulate the gonadal development of the bullfrogs. It utilizes artificial spawning induction, insemination, fertilized egg hatching, and seedling rearing techniques to solve the problems of existing bullfrog germplasm degradation and difficulties in artificial breeding. By adding *Lactobacillus rhamnosus* to the feed, the mortality rate of bullfrogs is effectively reduced, the hatching rate of fertilized eggs is high, and the seedling growth rate is fast. This allows for a stable and continuous supply of high-quality bullfrog stock, meeting the effective demand for bullfrog seedlings throughout the year, and providing a technical foundation for the artificial breeding of bullfrogs.

This invention relates to a blueberry lutein ester hawthorn cookie with a protective effect on vision and its preparation method. The raw material composition is as follows: 100-180 parts flour, 20-80 parts palm oil, 20-80 parts maltitol, 1-30 parts roasted wheat bran, 1-15 parts soybean dietary fiber, 1-10 parts polydextrose, 1-20 parts blueberry powder, 1-20 parts hawthorn powder, 1-20 parts leavening agent, 0.1-6 parts flavoring agent, 0.1-3 parts disodium dihydrogen pyrophosphate, 0.1-3 parts phospholipids, 1-5 parts lutein ester, 0.001-1 part water-soluble β-carotene, 0.1-4 parts blueberry flavoring, and 2-50 parts water. This cookie uses lutein ester, blueberry powder, and water-soluble β-carotene in a scientifically formulated ratio. After being absorbed by the human body, these three ingredients work synergistically to relieve eye fatigue and greatly enhance the protective effect on vision. It also has the advantages of good appearance and color, low calories, crispy and delicious taste, while being low in sugar, relieving eye fatigue, protecting the eyes, rich in dietary fiber, strengthening the spleen and aiding digestion, and maintaining normal intestinal function.

The application relates to a diet formula and application, and relates to the field of daily diet health preservation and health care. The application aims to solve the problem of chronic diseases caused by incorrect diet and improve people's health. The technical scheme of the application is to provide a diet formula which is composed of diet nutrition juice, diet health preservation paste, diet energy meal and diet table-out supplement. The diet nutrition juice has five formulas, and provides specific nutrients for the repair of damaged cells of the human body; the diet health preservation paste has different adjustment formulas for different physical conditions of people; the diet energy meal mainly uses low blood sugar index whole grain food as staple food, and is matched with plant protein food and other side dishes; the diet table-out supplement contains vitamin B12, black chocolate and the like. In combination with the corresponding application method, the application provides comprehensive, sufficient, balanced and timely nutrients from the cell level of the human body, adjusts the balance of the human body, changes the acidic physical condition, prevents and treats chronic diseases, and improves the life quality.

The application discloses a sesame walnut black bean powder and a production process thereof, relates to the technical field of meal replacement powder processing, and is characterized in that the sesame walnut black bean powder is prepared from the following raw materials in proportion by weight: 20-30 parts of sesame, 15-20 parts of black beans, 5-10 parts of black rice, 4-6 parts of walnut kernels, 1-3 parts of black mulberries, 2-6 parts of purified konjac powder, 1-3 parts of red dates and 1-2 parts of chia seeds. The application further discloses a production process of the sesame walnut black bean powder. The sesame walnut black bean powder is prepared by mixing black mulberries and chia seeds and other nutritional auxiliary materials, crushing the mixture into powder and then preparing the sesame walnut black bean powder. The sesame walnut black bean powder can not only enhance the taste, but also provide more nutrients required by human bodies. The food material formula is healthy and balanced in nutrition, can meet the daily nutritional requirements of human bodies, is suitable for the fast-paced modern life, and is improved in crushing and screening of raw materials during processing. The dispersion effect of the powdered raw materials is better during production.

The application discloses a kind of edible plant blend oil and its preparation method, the content of the lipid companion in the finished product of the blend oil, including, polyphenol 20-70, squalene 100-300, 2350-5700 of glucosinolate, 1600-4550 of beta-sitosterol, 700-2100 of rapeseed sterol, 300-750 of stigmasterol, 40-95 of lanosterol, 30-165 of brassicasterol, 90-240 of alpha-tocopherol, 275-850 of gamma-tocopherol.The application provides a kind of edible plant blend oil, the content of each kind of fatty acid in the blend oil is reasonably matched, and contain a variety of oil-specific trace nutrients, more comprehensive nutrition, utilize the synergistic effect, so that food plant blend oil can achieve better effect of reducing high blood lipids and high cholesterol, can satisfy the nutritional needs of different population.

The invention relates to the technical field of food processing, and particularly discloses functional colored potato meal replacement powder and a preparation method thereof.The functional colored potato meal replacement powder is prepared from, by mass, 30%-40% of colored potato powder, 15%-25% of prebiotics, 20%-30% of a protein composition, 3%-8% of natural flavor substances, 1%-5% of a natural sweetening agent and 1%-2% of sodium carboxymethyl cellulose. Fresh colored potatoes are used as raw materials, the colored potato cooked powder is prepared through multiple procedures, and antioxidant polyphenol substances in the colored potatoes are greatly reserved in the preparation process; on the basis, the layering phenomenon after the colored potato powder is brewed is solved by improving the brewing property of the powder; and natural substances are added to adjust the taste and nutrition, and no artificially synthesized pigment or additive is added, so that the colored potato meal replacement powder which is easy to brew, balanced in nutrition, strong in satiety and suitable for various people to eat is obtained, and the variety of colored potato foods is enriched.

The application provides a preparation method of a biological enzymatic ore oxygen-providing soil remediation agent, and comprises the following steps: S1, animal raw material enzymolysis, complete decomposition into small molecule amino acids, and then high-temperature sterilization; S2, skinning: skinned into crude protein through a skimming furnace; S3, mixed fermentation: kitchen waste and minerals are mixed together in a certain proportion, and then fermentation is carried out; S4, auxiliary material adjustment fermentation: adding leftover materials of a monosodium glutamate factory, sugar juice and bacteria, and adding mineral potassium fulvate to adjust pH value and carbon neutralization, and then fermentation is carried out; S5, grinding and screening: grinding and screening are carried out through a ball mill; and S6, one-time boiling: the screened material is subjected to biological enzymatic fermentation boiling. The application can significantly improve the stress resistance of crops, increase yield, increase organic matter and oxygen content of land, effectively remove hardening and salinization, and reduce the use of pesticides and industrial chemical fertilizers, and solves the problems of high cost, short effect and easy environmental pollution caused by traditional soil improvement methods.