130 results about "Bullfrog" patented technology

The invention relates to a braised bullfrog processing technology which comprises the following steps: raw material pretreatment, pickling, scalding and blanching, cooking, seasoning and the like. Especially, the formulas of pickling materials and braising juices are mainly prepared by adopting natural materials. The braised bullfrog processing technology has the beneficial effects that the provided bullfrog is delicious in taste, fine and tender in meat and good in mouthfeel, and is easy to split when being eaten by an eater because the bullfrog is cooked properly, thereby ensuring that the eater can eat the braised bullfrog in outdoors or traveling. In addition, the braised bullfrog is low in production cost and low in processing technology. Thus, the braised bullfrog processing technology is suitable for industrial production.

The invention relates to a processing method of an instant bullfrog. The processing method comprises the following steps: unfreezing a frozen bullfrog through steam at low temperature, and removing percolate; adding papain, alkaline lipase and flavourzyme, preparing a pickling liquid from ground pepper, white sugar, soy sauce, cooking wine, mirin, a yeast extract, ethyl maltol and the like, and adding spiced marinade diluent to the pickling liquid to prepare a rolling liquid; adding the bullfrog to the rolling liquid, and rolling the bullfrog in a vacuum environment; blanching the bullfrog in boiling water, rapidly taking out the bullfrog, and flushing the bullfrog for removing impurities on the surface of the bullfrog; drying the bullfrog in a microwave oven which adopts an auxiliary heat pump, and keeping the central temperature of the bullfrog above 70 DEG C and the content of moisture below 50%; and rapidly cooling the bullfrog, packaging the bullfrog in the vacuum environment, sterilizing the bullfrog in a boiling-water bath and carrying out irradiation sterilization. According to the processing method disclosed by the invention, the unfreezing loss of the frozen bullfrog is low; through complex enzyme treatment and rolling by virtue of the rolling liquid, the bullfrog is free of fishy smell and delicate in meat quality, and the original flavor of the bullfrog is reserved through microwave drying by virtue of the heat pump. The process disclosed by the invention is simple and easy to carry out, low in energy consumption and short in duration, and the instant bullfrog is delicious in taste, good in mouthfeel, thick in flavor, chewable, elastic, and high in yield rate.

A method for using Rana catesbeiana to control pests in paddy fields includes: fencing a paddy field of certain area; digging drainage ditches on the paddy field, wherein the drainage ditches lead to an inhabiting pond for Rana catesbeiana, and the inhabiting pond accounts for 1-2% of total area of the paddy field; setting up a supported shed above the inhabiting pond; mounting efficient trap lamps on the supported shed; and putting Rana catesbeiana in the paddy field to breed. Rana catesbeiana belongs to carnivorous animals and take food in a wide range, crop pests taken by Rana catesbeiana account for 82% of total food taken by Rana catesbeiana and include snout moth, grasshopper, mole cricket, water flea, fly larvae and other insects, and accordingly, the pests are controlled effectively, and chemicals for use are reduced. By the method, pollution and destruction of plants and fields by chemical pesticides are avoided, ecological environment and physical health of people are protected, increase of rice yield can be achieved, Rana catesbeiana can be reclaimed from the fields to serve as commodities, income of farmers is increased, and overall development of green and ecological agriculture is promoted.

The invention discloses a preparation method of bullfrog dried small shrimp sauce. The preparation method of the bullfrog dried small shrimp sauce is characterized in that bullfrog meat, pepper sauce and dried small shrimps are adopted as main raw materials, and the proportions of the components are that 500-510 grams of bullfrog, 150-200 grams of pepper sauce, 100-110 grams of salad oil, 190-200 grams of dried small shrimps, 10-12 grams of spring onion, 10-12 grams of fresh ginger, 10-12 grams of garlic, 1-2 grams of refined salt, 4-5 grams of white sugar and 1-2 grams of aginomoto. The preparation method of the bullfrog dried small shrimp sauce has the beneficial effects that the bullfrog dried small shrimp sauce produced by adopting the steps provided by the invention has the efficacy of health protection, not only is pure in color, has sauce flavor, is fresh and mellow in taste, is high in nutrition value, but also keeps the original flavor of sauce, so that nutritional substances of each raw material do not run off. The appetite can be improved and stimulated when the bullfrog dried small shrimp sauce is added when the bullfrog dried small shrimp sauce is eaten.

The invention discloses a Chinese herbal medicine compound feed additive for preventing red leg of a bullfrog. The feed additive is prepared from a plurality of Chinese herbal medicines. The feed additive is high in palatability, low in cost and environment-friendly, can prevent red leg of the bullfrog, does not cause any toxic or side effects, and is suitable for popularization and application.

The invention discloses a device for automatically processing an edible bullfrog. The device comprises a base, wherein a first fixing plate is fixedly connected to an upper end surface of the base, ahead removing and abdomen dissecting mechanism is arranged on a front end surface of the first fixing plate and the head removing and abdomen dissecting mechanism is used for removing head and dissecting abdomen of the edible bullfrog, a conveying mechanism is arranged on the first fixing plate and the conveying mechanism is used for conveying the edible bullfrog, a viscera removing mechanism is arranged on a left side of the head removing and abdomen dissecting mechanism and the viscera removing mechanism is used for cleaning viscera of the edible bullfrog, a peeling mechanism is arranged ona left side of the viscera removing mechanism and the peeling mechanism is used for peeling the edible bullfrog, and a cutting mechanism is arranged on a left side of the peeling mechanism and the cutting mechanism is used for cutting foot web of the edible bullfrog. The device realizes automatic processing function for the edible bullfrog, improves efficiency of processing the edible bullfrog, and saves a lot of manpower and time.

The invention discloses a high-yield bullfrog cultivation method. The high-yield bullfrog cultivation method comprises the following steps: (1) hatching; (2) stocking tadpoles; (3) cultivating bullfrogs; and (4) obtaining mature bullfrogs. By virtue of the manner, the high-yield bullfrog cultivation method disclosed by the invention has the advantages of high tail formation rate, high survival rate, strong vitality, stage cultivation, sufficient nutrients, naturality, no pollution, high yield and the like and has a broad market prospect in popularization of high-yield bullfrog cultivation.

The invention discloses a bullfrog feed comprising additional enteromorpha prolifera and a Chinese herbal immunopotentiating agent. The bullfrog feed comprises the following raw materials in part by weight: 15-20 parts of bran, 20-30 parts of rice bran, 10-15 parts of DDGS, 8-12 parts of enteromorpha prolifera powder, 8-10 parts of soybean meal, 8-10 parts of double-low rapeseed meal, 12-18 parts of high-gluten flour, 4-6 parts of earthworm powder, 3-5 parts of sea fish oil, 4-6 parts of animal fat, 1-3 parts of squid paste, 0.5-1 part of Chinese herbal mixture, 0.5-1.5 parts of choline chloride, 0.3 part of salt, 0.2 part of betaine, 0.2 part of inositol, 0.5 part of multi-vitamin, 1 part of trace element compound and 0.5 part of allicin. The bullfrog feed can significantly promote the rapid growth of bullfrogs, improve the survival rate, reduce the breeding cost, improve the digestion and absorption rate, reduce the excretion of nitrogen and phosphorus and improve the breeding environment, and has high cost performance and promotion application value.

The invention discloses an anti-aging sauce and a preparation method thereof. The anti-aging sauce is characterized by being prepared from the following raw materials in parts by weight: 100-110 parts of fish, 12-13 parts of fish bones, 8-9 parts of fish roes, 25-27 parts of fish vesicles, 80-90 parts of loquat juice, 30-32 parts of carrots, 15-20 parts of pea seedlings, 4-5 parts of bullfrogs, 4-5 parts of porphyra, 20-23 parts of castanea mollissima, 7-8 parts of seeds of Capsellae bursa-pastoris, 2-3 parts of brown sugar, 2-3 parts of sweet osmanthus powder, 1-2 parts of astragalus membranaceus, 2-2.3 parts of longspur epimedium, 3-4 parts of lycium barbarum leaves, 1-2 parts of eucommia ulmoides, 2-2.5 parts of grifola frondosa, 1-2 parts of red rhodobryum, 10-11 parts of tea, 8-10 parts of soybean oil, 300-320 parts of sweet soybean paste and 8-10 parts of a nutrition health liquid. Complete nutrients of the fish are reserved; the fish vesicles are rich in collagen, and can be solidified after being decocted with water and then cooled; the anti-aging sauce is smooth and delicious, contains a plurality of Chinese herbal medicines, and is capable of resisting ageing after being frequently eaten; and in addition, tremella, puerarin and the like capable of promoting the production of body fluid to relieve thirst are added to the nutrient health liquid in the anti-ageing sauce, so that thirst caused by eating the sauce is avoided.

The invention discloses a movable and automatic throwing and feeding device used for culture of bullfrogs. The device comprises a feeding device, a movable device and a bearing device. The interior of a material storage barrel is provided with a rotary shaft and stirring blades. The upper left part of the material storage barrel is provided with a feeding port. The lower right part of the material storage barrel is provided with a control box, in which a power supply chamber, a first motor, a first coupling, a corner reducer, a second motor, a second coupling and a speed reducer are arranged. The corner reducer is connected with the rotary shaft. The movable device is connected between the feeding device and the bearing device and comprises a driving shaft, a driving wheel, a transmission shaft, a transmission wheel and a bottom board. The driving shaft is connected with the speed reducer. The bottom board is connected with a discharge port in a penetrating manner. The bearing device comprises a bearing board, a guide strip, a material throwing groove and a fixing mechanism. The movable and automatic throwing and feeding device used for culture of bullfrogs helps increase an interest in bullfrog preying.

The present invention discloses an insect-like granule feed manufacturing machine used for feeding of artificially bred bullfrogs. A structure of the insect-like granule feed manufacturing machine comprises a device main body, a control panel, a transmission wire, a driving motor, a material feeding funnel, a material feeding screw rod, a mixing and stirring shaft, a feed moisture detecting and adjusting mechanism, and a feed shaping and discharging mechanism. The feed moisture detecting and adjusting mechanism is arranged to improve water injection density and water flow speed, so that waterof raw materials is improved during a blending and mixing process, moisture content of a feed is increased, viscosity of the feed is increased, the feed is also more liable to be shaped, shapes can bemaintained for a long-term, the feed shaping and discharging mechanism, cutting knives and insect-like extruding and shaping structures are arranged, surrounding type material discharge holes enablethe shaped feed to be close to insects in shape, an insect-like foot groove enables the shaped feed to have insect-foot-shaped bulges and improves similarity, and the shaped feed is evenly cut off, also moderate in length and convenient for feeding by the bullfrogs, promotes enthusiasm of the feeding by the bullfrogs and ensures growth rate of the bullfrogs.

The invention provides a bullfrog breeding feed platform. The bullfrog breeding feed platform is composed of a feed platform body and an aquatic plant box. The feed platform body is latticed or stripy and detachably connected with the aquatic plant box. The aquatic plant box is composed of a bottom and side faces. A filter screen is laid on the surface of the feed platform body and detachably connected with the feed platform body. The bullfrog breeding feed platform is simple in structure, convenient to use and clean, and easy to disinfect, waste of feed and water and soil pollution can be prevented, redundant nutrients can be used for nourishing aquatic plants, and thus ecological coexistence of the aquatic plants and bullfrogs is achieved.

The invention belongs to the field of feed synthesis, and in particular relates to a whole-growth-period compound feed for bullfrogs and a preparation method thereof. A feed formula is adopted according to the bullfrogs in different stages; within 30 days after bullfrog eggs are hatched, bullfrogs are fed by a feed A; after 30 days, a feed B is added into the feed A for breeding; the problems that tadpoles grow slowly, are low in metamosphsis rate, are high in death rate in a tadpole nurturance stage due to multiple potential problems such as a limited quantity of live baits, difficulty to cultivation and storage of the live baits and bacterial diseases because only feeding of the live baits and the like in the tadpole stage cannot meet a demand on breeding in the prior art are solved; however, bullfrogs fed by the feed disclosed by the invention are meaty, taste fresh and tender, are high in survival rate and grow fast.

The invention provides bullfrog antimicrobial peptide temporin-La and a gene and application thereof in pharmacy, which belong to the field of biomedicine. The gene of the bullfrog antimicrobial peptide is obtained by screening from a constructed bullfrog skin cDNA library, the molecular weight is 1,623.08D, the isoelectric point is 9.70, and a primary structure of a complete sequence of the peptide is Leu Leu Arg His Val Val Lys Ile Leu Glu Lys Tyr Leu-AMIDATION. The gene for encoding the bullfrog antimicrobial peptide consists of 324 nucleotides, wherein 142th to 180th of nucleotides are used for encoding the mature peptide. The bullfrog antimicrobial peptide which is artificially synthesized has obvious effect of inhibiting the growth of bacteria and fungi, has the advantage of no hemolytic activity, and can be applied to preparing a medicine for treating pathogenic microorganism infection diseases.

Breeding feed for corydalus cornutus is characterized by comprising a main material and an auxiliary material, wherein the main material comprises components as follows: 20%-25% of protein, 10%-15% of anacardiaceae anacardium occidentale, 30%-35% of pork, 10%-20% of cattle livers, 20%-25% of grass carp, 15%-25% of crawfish, 20%-45% of pollinating insects, 15%-20% of corn flour and 10%-20% of bullfrog viscera, and the auxiliary material comprises components as follows: 20%-25% of high protein flour, 10%-15% of seaweed meal, 5%-8% of vitamins and 24%-35% of dry powder of corydalus cornutus. The breeding feed has the benefits as follows: the feed has high nutritive value, is suitable for taste of the corydalus cornutus and can meet all nutritional requirements of the corydalus cornutus in the growth period; meanwhile, the raw materials of the feed are available, and the feed is convenient to prepare.

The invention discloses a high nutritional chicken feed prepared by the following raw material by weight: 280-300 parts of corn, 10-20 parts of oats, 8-12 parts of sesame cakes, 5-8 parts of soybean powder, 5-6 parts of soy protein concentrate, 4-6 parts of wheat gluten powder, 2-3 parts of fish oil, 3-5 parts of white poplar tender leaf powder, 3-4 parts of bullfrogs powder, 3-4 parts of escargots powder, 6-7 parts of coconut milk, 2-3 parts of loach powder, 5-6 parts of strawberry protein powder, 4-5 parts of sweet potato protein powder, 6-7 parts of an additive and a right amount of water; the high nutritional chicken feed is reasonable in formula, rich in nutrition and safe in raw materials, and contains a variety of vitamins and proteins necessary for chickens growth; bred chicken is tender in meat quality and tastes good; the high nutritional chicken feed can effectively improve the growth rate of the chicken, reduces the use amount of the feed, improves feed utilization rate, reduces production cost, greatly improves the breeding efficiency of a chicken house; and added antiotrema dunnianum root has the effect of nourishing yin, tonifying deficiency, clearing heat and detoxification.

The invention discloses a herbal feed additive for promoting the growth of bullfrogs. The herbal feed additive is prepared from the following raw materials in parts by weight: 10 to 15 parts of schisandra chinensis, 5 to 10 parts of radix rehmanniae praeparata, 8 to 15 parts of wormwoods, 10 to 20 parts of astragalus membranaceus, 8 to 15 parts of liquorice, 3 to 6 parts of pericarpium citri reticulatae, 10 to 20 parts of radix isatidis and 5 to 8 parts of an aquatic vitamin additive, and is obtained by mixing, biological fermentation and smashing. The problems of low animal immunity, excessive use of antibiotics and reduction of production quality in the current forage breeding can be effectively solved.

An avocado cultivation nutritional base material is characterized by being prepared from the following raw materials in parts by weight: 50 to 67 parts of sycamore tree fruit, 45 to 55 parts of cotton seeds, 55 to 70 parts of fungus cultivation base fertilizer, 20 to 30 parts of poultry egg shells, 45 to 56 parts of durian shells, 30 to 40 parts of areca nut shells, 35 to 40 parts of rapeseed oil cakes, 65 to 70 parts of fish scales, 45 to 60 parts of abelmoschus manilhot rootstock, 55 to 60 parts of cow dung, 30 to 40 parts of chicken manure, 14 to 15 parts of plant ash, 35 to 40 parts of asparagus lettuce leaves, 2 to 3.5 parts of radish leaves, 30 to 35 parts of kudzu vine root extracted fiber, 15 to 19 parts of bullfrog viscera, 40 to 55 parts of nutritional liquid, 5 to 6 parts of ammonium chloride, 12 to 13.5 parts of urea, 15 to 26 parts of ammonium nitrate ammonium chloride, 16 to 20 parts of ammonium hydrogen carbonate and 4 to 7 parts of ferrous sulfate. The avocado cultivation nutritional base material has the beneficial effects that the avocado cultivation nutritional base material is easy in material availability and simple to prepare; nutrients can be added by aiming at the growth period and the early fruiting period of avocado trees, so that the planted avocados have large volume, standard fruit size, plump and thick pulp, and the pulp contains potassium, folic acid and rich vitamin B6 and also contains various mineral elements.

The invention relates to bullfrog antibiotic peptide temporin-Lb, genes thereof and the application in the pharmacy, belonging to the biomedicine field. The bullfrog antibiotic peptide genes are obtained by filtering in a constructed bullfrog skin c DNA library; wherein, the molecular weight is 1691.11 dalton; the isoelectric point is 9.70; the primary structure of the complete sequence of the polypeptide is Leu Phe Arg His Val Val Lys Ile PheGIu Lys Tyr Leu-AMIDATION. The genes of the coding bullfrog antibiotic peptide are composed of 322 position nucleotide acid; wherein, the coding mature peptide is 142nd-180th position nucleotide acid. The synthetic bullfrog antibiotic peptide has obvious function of inhibiting the growth of the bacterial and fungus and can be taken as therapeutic drug for preparing pathogenic microorganism infection diseases to be applied.