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175results about How to "Pure color" patented technology

Semi-skimmed trichosanthes kirilowii maxim protein beverage and preparation method thereof

InactiveCN102613649AMoisturizingNourishing beautyFood preparationSucroseSaccharum
The invention provides a semi-skimmed trichosanthes kirilowii maxim protein beverage which comprises the following components as per part by weight: 35 to 40 parts of trichosanthes kirilowii maxim seed protoplasm, 6 to 10 parts of cane sugar, 0.15 to 0.2 part of compound emulsion agent, 0.15 to 0.2 part of composite complexing agent, 0.001 to 0.002 part of flavoring agent and the balance of soft water, wherein the pH is adjusted to be 6.5 to 6.8, and the soft water is added to achieve 100 parts. The preparation method comprises the following steps of raw materials selection, shucking, peeling, drying, cold pressing, soaking, pulping, filtration, homogenization, auxiliary material allocation, second homogenization, package and sterilization. The semi-skimmed trichosanthes kirilowii maxim protein beverage has a soft and smooth taste and effects of hairdressing and nourishing, can achieve the functions of invigorating the stomach and moistening the lung, relaxing bowel to relieve constipation, inducing diuresis, loosening the chest, relieving the heart and refreshing the spirit, resisting bacteria and building body after being drunk for a long time, and has a strong inhibiting effecton choriocarcinoma cell proliferation in vitro and Human Immunodeficiency Virus (HIV). The preparation method has scientific, simple and convenient processing technology, and keeps the nutritional ingredient of trichosanthes kirilowii maxim seed furthest; and the prepared semi-skimmed trichosanthes kirilowii maxim protein beverage has a low fat content, a high protein content, and can be drunk toenjoy better health.
Owner:何家庆

Preparation process of brown sugar, ginger and jujube food

The invention relates to a preparation process of a brown sugar, ginger and jujube food, which comprises the following steps that: juice is extracted from ginger by cold pressing, and the ginger juice is prepared to be used; sugar is melted, and sugar liquid is prepared to be used; the ginger liquid and the sugar liquid are mixed into a ginger and sugar mixture; jujube is cleaned and selected, and jujube cores are removed; under vacuum conditions, the selected jujube is pre-steamed to form semi-finished product jujube; under the conditions of vacuum and temperature of 65 DEG C, the vacuum sugar permeation is carried out for the ginger and sugar mixture and the semi-finished product jujube after being pre-steamed to form a sugar, ginger and jujube mixture; the sugar, ginger and jujube mixture is put in a microwave vacuum dryer to be dried into a sugar, ginger and jujube food; and the sugar, ginger and jujube good after being dried is packaged into finished products by nitrogen filling. The sugar, ginger and jujube good comprises the following components of raw materials by weight part: 20-30 parts of brown sugar, 10-15 parts of maltose, 10-20 parts of ginger, 30-40 parts of jujube and 10-20 of water. The sugar, ginger and jujube good prepared by the process integrates health care and food therapy, and reserves the active ingredients of ginger and jujube to the utmost extent; and simultaneously, any preservatives, mildew preventives and other surface active agents are not added in the entire preparation process, and so the non-pollution, health and safety of the food are ensured.
Owner:薛青

Black slag micro crystal stone and preparation method thereof

ActiveCN104355541ABreak through the bottleneck of manufacturingPure colorSlagBuilding material
The invention discloses a black slag micro crystal stone and a preparation method thereof, and relates to the field of manufacturing technologies of glass and building materials. The technical problems of low utilization rate of blast-furnace slag, poor color and poor quality in the prior art that the blast-furnace slag is used as a raw material to be prepared into the slag micro crystal stone are solved. The preparation method is mainly characterized by comprising the following steps: the mixture which is formed by 60-80 parts by weight of blast-furnace slag and 19-47 parts by weight of auxiliary materials is melted to obtain a glass melt, wherein the 19-47 parts by weight of auxiliary materials comprise 10-28 parts by weight of a first modificators for providing silicon dioxide, 5-8 parts by weight of a second modificators for providing sodium elements, 4-9 parts by weight of a nucleating agent and 0-1 part by weight of a reducing agent; the glass melt is shaped into a glass plate material by using a float process technology; the glass plate material is nucleated and crystallized to obtain the black slag micro crystal stone. The prepared black slag micro crystal stone has the advantages of high utilization rate of the blast-furnace slag, pure color, high planeness and high surface quality.
Owner:CHINA BUILDING MATERIALS ACAD +1
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