The invention relates to the technical field of
food processing, in particular to an enteromorpha, black bean and pilose
antler mushroom protein energy bar as well as preparation and application thereof. The preparation method comprises the following steps: firstly, dissolving enteromorpha
protein powder, sequentially and uniformly mixing the dissolved enteromorpha
protein powder with flour, black bean protein
powder and pilose
antler mushroom powder, then sequentially adding butter,
yolk liquid,
polydextrose and
stevioside, and uniformly mixing again to obtain a
raw material mixture; and finally, fermenting the
raw material mixture, putting the fermented
raw material mixture into a mold, and baking to obtain the enteromorpha, black bean and pilose
antler mushroom protein energy bar. The protein energy bar is prepared from enteromorpha protein, ingredients are natural, clean, healthy and rich in
nutrition and have the physiological functions of enhancing
immunity and the like, and the whole nutritional value is remarkably improved through
amino acid complementation under the synergistic effect of the ingredients, the pilose antler mushroom powder and the black bean protein powder; the
flavor is improved to be fresh, the
flavor is richer and mellower, the
sweetness is moderate, the taste is crisp, and the
functional food is portable and easy to eat.