117 results about "Eucheuma" patented technology

The present invention provides unique technology, systems and methods of cultivating different types of seaweeds, including, but not limited to, Porphyra (Nori), Laminaria, Undaria, Eucheuma, Gracillaria, Ulva, Sargassum, Codium, Cladophora, Ascophyllum, Palmaria, Furcellaria, Fucus or Enteromorpha, in land-based seawater ponds having a climatically suitable and nutrient controlled environment. These land-based ponds may be built in any part of the world with structural engineering and architectural modifications. The land based units for cultivation of seaweeds comprise phycological laboratory facilities, U-shaped sleeves, to allow the maturation of the sporelings; growth tanks, U-shaped cultivation tanks, a plurality of small inoculation tanks aerated with air, and a harvesting unit.

The present invention provides unique technology, systems and methods of cultivating different types of seaweeds, including, but not limited to, Porphyra (Nori), Laminaria, Undaria, Eucheuma, Gracillaria, Ulva, Sargassum, Codium, Cladophora, Ascophyllum, Palmaria, Furcellaria, Fucus or Enteromorpha, in land-based seawater ponds having a climatically suitable and nutrient controlled environment. These land-based ponds may be built in any part of the world with structural engineering and architectural modifications. The invention provides methods of designing different stages of growth, and defining the special conditions to optimize each of the different stages in controlled environments. The technology includes techniques of enriching the seaweeds with desired nutrients and ingredients for the production of high quality products that are free of marine pollutants, in addition to generating maximum yields under optimum, clean, temperature controlled and stable environmental conditions.

The invention discloses an eucheuma polypeptide extract, as well as a preparation method and application thereof. A polypeptide extract is prepared from an eucheuma raw material. Experiments prove that the extract has good new performances of resisting platelet aggregation, prolonging bleeding time and coagulation time and inhibiting thrombosis, and can be applied to preparation of medicines, medicinal components, prodrugs or health products for resisting platelet aggregation or thrombus.

The invention discloses an artificial ripening cultivation method for sea horse parent fish, which belongs to the technical field of aquaculture. The artificial ripening cultivation method comprises the following steps of: catching mature sea horses from a sea area, and cultivating the sea horses in a cultivation pool with gulfweed or eucheuma, wherein the male-female ratio of the sea horses is 1:(1.1-1.4), and the density of the released sea horses is 25 to 30 per cubic meter; and in the cultivation process of the sea horses, feeding quality baits, South American white larval shrimps, for two times each day, and performing daily management on the sea horses by a management method of changing water through convection, siphoning dirt on the bottom of the pool and aerating for 24 hours. The method can be used for maximally simulating the ecological environment conditions of the natural sea area in which the sea horses live, reducing diseases, and promoting the sea horses to mature and reproduce in advance and improving the reproduction times and quantities of the sea horses through casting suitable hangers-on, feeding the baits with rich nutrition and steady sources and providing environment conditions suitable for gonad mature of the sea horses according to the law of life and feeding habits of the sea horses.

The invention relates to the marine phytochemistry, alga chemical industry and a pharmaceutical excipient-hollow capsule industry, concretely relates to a vegetable fiber hollow capsule used for medicine and its preparation method. According to weight ratio, the vegetable fiber hollow capsule used for medicine comprises an Eucheuma Spinosum extract with 50% water content, cellulose hydroxypropyl methyl ether (HPMC) or hydroxyethyl methyl cellulose (HEMC), soluble starch or guar gum. According to weight ratio, when the water is considered as 100 parts, the vegetable fiber hollow capsule comprises 1.5-5.5 parts of the extraction glue of Eucheuma Spinosum alkali and water, 0-13 parts of cellulose hydroxypropyl methyl ether (HPMC) or hydroxyethyl methyl cellulose (HEMC), 0-0.1 parts of guar gum and 0-5 parts of modified starch. According to the invention, the extraction glue of Eucheuma Spinosum alkali and water is used for preparing the vegetable fiber hollow capsule used for medicine, and the alga polysaccharide (K-carragheenan ) extracted by E.Cottonii can be substituted.

The invention relates to a method for preparing carrageenin oligosaccharides by compositely degrading eucheuma with carrageenanase and cellulase. The method comprises the following steps: homogenating eucheuma, and degrading with cellulase for some time; degrading with kappa-carrageenanase under the following reaction conditions: the substrate concentration is 3-4%, the cellulase addition amount is 9-21 thousand U/g dry eucheuma, the cellulase degradation is performed at 45-55 DEG C under the pH value of 4.0-7.0 for 1-3 hours, the carrageenanase addition amount is 3-9 U/g dry eucheuma, and the carrageenanase degradation is performed at 35-45 DEG C under the pH value of 5.5-5.8 for 4-12 hours; and centrifuging to remove impurities, precipitating with 0.5-1.5 times of alcohol to remove degraded seaweed components, precipitating with 3-8 times of alcohol, centrifuging to collect the precipitate, and drying the precipitate to obtain the carrageenin oligosaccharides. The method for preparing the carrageenin oligosaccharides by directly compositely degrading eucheuma with carrageenanase and cellulase has the advantages of mild reaction conditions, single product, high yield of active oligosaccharides, no pollution, low energy consumption, short time consumption, low production cost and the like, and can be used for mass production of carrageenin oligosaccharides of which the molecular weight is 600-2000Da.

The invention discloses an organic fertilizer and a preparation method thereof. The organic fertilizer comprises the following raw materials by weight: 12 to 16 parts of blue algae, 6 to 8 parts of diatomite, 20 to 22 parts of dunaliella, 15 to 17 parts of spinaciaoleracea, 12 to 14 parts of eucheuma, 6 to 8 parts of rice washing water, 14 to 16 parts of wormcast, 8 to 10 parts of apple snail, 25 to 27 parts of poultry dung, 12 to 16 parts of cottonseed meal, 7 to 9 parts of zoysia japonica, 12 to 16 parts of sudan grass, 13 to 15 parts of raphanussativus L., 18 to 20 parts of swill, 4 to 6 parts of an EM stock solution, and 18 to 20 parts of rauhkalk. The organic fertilizer is sufficient in fertility and high in efficiency.

The invention discloses a method for preparing low-gel-strength eucheuma carrageenan, and belongs to the field of fine chemical engineering. The method comprises the following steps of: cleaning eucheuma, cutting, and grinding; performing two-stage hydrolysis by using acid liquor; saponifying for degreasing by using alkali liquor; and drying, grinding, and sieving to obtain a low-gel-strength eucheuma carrageenan product. Processes of boiling and pulping, performing pressure filtration on sol, extracting and separating, and the like in the traditional process are not needed, so that the production process has the advantages that: the process is simple and convenient, the period is shortened, energy consumption is reduced, and the like; the molecular weight, viscosity and gel strength of the low-gel-strength carrageenan product produced by the method are reduced, the solubility, dissolvability and dissolution rate of the carrageenan product are improved, and the dissolution temperature of the carrageenan product is reduced; and when foods such as pastries, steamed buns and the like are processed, a large amount of carrageenan product can be directly added into flour and is not required to be dissolved in advance, the edible value of the foods is not influenced, and the foods cannot be hardened, are low in heat and can be used as high-quality diet foods and health-care foods for patients with diabetes.

The embodiment of the invention relates to a food additive, and provides a process for manufacturing IOTA carrageenan which is manufactured by using Eucheuma spinosum as a raw material. The process comprises the following steps of: immersing the Eucheuma spinosum with alkali after the Eucheuma spinosum is washed and dried; cleaning and draining the Eucheuma spinosum which is subject to alkali immersion; heating, well cooking and pulping the drained Eucheuma spinosum to dissolve out coarse glue; filter-pressing and cooling the coarse glue to form gel; freezing the gel; unfreezing the frozen gel, and dehydrating the unfrozen gel with a centrifuge; and drying the dehydrated gel to produce the IOTA carrageenan, thereby reducing the manufacturing cost.

The invention belongs to the field of preparation of a health care beverage, and concretely relates to an anti-aging alga health-care alga granule beverage and a preparation method thereof. An alga nutrient solution is the main material of the beverage, and comprises the following components in parts by dry weight: 4-5 parts of Dictyophora indusiata, 4-5 parts of Agrocybe aegirit, 8-10 parts of Eucheuma muricatum, 6-8 parts of laver, 3-5 parts of Gracilaria, 2-4 parts of Antarctic ice microalgae, 2-4 parts of Grateloupia filicina, 1-2 parts of Hizikia fusiformis, 1-2 parts of sea mustards, and 0.5-1 parts of chlorella. A whole set of continuous way production process is applied, and comprises the following steps: aqueous extraction method, aerobic fermentation, anaerobic fermentation, removal of impurities, etc.; an extract product with biological activity in the algae can be produced into the anti-aging beverage. The whole production line has the advantages of high yield and zero discharge, and compared with a prior single extraction method, the yield is multiple times higher. The production process can maximize utilization value of algae, the process is simple, and the energy consumption is low; zero discharge industrial production without pollution is effectively realized.

The invention provides a seaweed compound for auxiliary treatment of type 2 diabetes and a preparation method thereof. Concretely, extracts of ascophyllum nodosum, gulfweed, sea grass, fucus, wakame and eucheuma are taken as seaweed complex agents, and extracts of inonotus obliquus and phellinus igniarius are added in an auxiliary mode. The compound provided by the invention is prepared by compounding effective extracts of sea-source and land-source medicinal and edible dual-purpose materials. Through pharmacodynamic verification, the seaweed compound can obviously reduce the fasting blood sugar of type 2 diabetes so as to realize prevention and auxiliary treatment of type 2 diabetes, and can be prepared into capsules, granules, tablets, pills or solutions.

The invention provides an Enteromorpha-containing diabetes-improving health food and a preparation method thereof. The enteromorpha-containing diabetes-improving health food mainly contains extract of Enteromorpha, pelvetia siliquosa, undaria pinnatifida, sargassum, bladder-wrack, eucheuma, bitter melon, winter wheat, wolfberry, walnut, Gorgon fruit, coix seed and unprocessed rehmannia root. The functional food is prepared from effective extract of edible and medical materials derived from marine and land through compounding. A pharmacodynamic verification result shows that the functional food can significantly reduce the fasting blood glucose value of diabetes, realize prevention and adjuvant treatment on diabetes and can be processed into capsules, granules, tablets, pills or a solution.

The invention discloses a traditional Chinese medicinal composition for treatment of hepatitis. The composition consists of a Laminaria japonica Aresch extract, an Eucheuma extract, fenugreek and Geranium wilfordii. The traditional Chinese medicinal composition provided in the invention is a clinically acceptable tablet, capsule, granule, pill or oral liquid prepared by adding a conventional auxiliary material according to a conventional process. The traditional Chinese medicinal composition disclosed in the invention has liver soothing and liver protecting functions, can achieve good therapeutic effects on acute hepatitis A, acute hepatitis B, chronic persistent hepatitis and chronic active hepatitis, and also has obvious effects and no toxic or side effect.

A composite of herbal extracts comprises an extract of Eucheuma okamurai Yamada in a weight ratio of 33.4%-77.7%; an extract of Acanthopanax senticosus in a weight ratio of 11.14%-33.3%; and an extract of Dioscorea alata in a weight ratio of 11.14%-33.3%. Furthermore, a medication for lowering blood lipid, comprising the said composite of herbal extracts and a pharmaceutical acceptable carrier or excipient, is also disclosed.

The invention discloses a preparation method of an Iota carrageenan liquid. The method is characterized by comprising the following steps: acidifying I-type eucheuma; rinsing the acidified I-type eucheuma to be neutral; putting the rinsed I-type eucheuma in a Ca(OH)2 solution environment; heating to melt glue; introducing CO2 to react with Ca(OH)2 so as to generate CaCO3; and filtering to obtain the Iota carrageenan liquid. The method is environmentally friendly and short in production period, the extracted Iota carrageenan liquid is further subjected to alcohol precipitation, drying and smashing to obtain Iota carrageenan powder with obviously improved indexes such as gel strength, viscosity and yield can be obtained, and high application value is achieved.

The invention discloses a nutritious and healthy rice and a preparation method thereof. The nutritious and healthy rice comprises the following raw materials: polished round-grained rice, oyster meat, eucheuma, black peanut, herba portulacae, seed of Job's tears, malabar spinach, dried persimmon, seed powder of Chinese prickly ash, wild pea seedlings, blueberry powder, black tomato juice, physalis permviana, salviae miltiorrhizae, cartialgenous and rosa multiflora thumb. The nutritious and healthy rice has the beneficial effects that the preparation process is simple; and the prepared rice is good in taste, and abundant in nutrition, and also has the effects of nourishing and keeping young, relaxing muscles and strengthening bones, strengthening the middle warmer and benefiting vital energy, delaying senescence and the like, thus developing significant life cultivation and health preservation effects.

The invention discloses a vegetable healthcare formula capsule for angiocarpy and a preparation method thereof. The formula comprises black fungus, sweet potato leaves, herba capsellae cumradice, tender leaves of Chinese toon, frond of gelatinous eucheuma, tender leaves of chenopdium album Linn, herba taraxaci and Chinese chive in a specific proportion, wherein the black fungus, the sweet potato leaveshas and the herba capsellae cumradice have the effects of reducing the contents of cholesterol and triglyceride in blood and liver and reducing the blood pressure, is capable of eliminating the wastes in blood vessels, softening blood vessels, reducing blood fat, reducing cholesterol and resisting thrombosis; tender leaves of Chinese toon, frond of gelatinous eucheuma, tender leaves of chenopdium album Linn, herba taraxaci and the Chinese chive are combined to achieve effects of resisting cancer, delaying senescence and beautifying skin; furthermore, the formula is a pure vegetable formula, so that the vegetable healthcare formula capsule is environmental-friendly, healthy and free from any additive; after the vegetable healthcare formula capsule is eaten, satiety is achieved; the vegetable healthcare formula capsule can serve as diet food.

The invention relates to the field of food industry, and especially relates to a carragheenan and a preparation method thereof, a plant polysaccharide stabilizing-agent composition, a preparation method and application of the composition, and a vegetable protein beverage. The carragheenan has relatively good solubility, the plant polysaccharide stabilizing-agent composition is prepared by utilizing the carragheenan obtained by using cellulase to enzymatically hydrolyze eucheuma muricatum, konjac gum and soybean water-soluble dietary fiber, and is applicable to production of plant protein beverages with improved stability. The composition can be used as a food additive, and is applied to plant protein beverages such as coconut milk, peanut milk, soybean milk and the like. By applying the composition to plant protein beverages, the plant protein beverage is improved in stability and density, and improved in mouthfeel. The plant protein beverage has good flavor and good stability in a relatively long shelf life.

The invention belongs to the technical field of biological medicine preparation, and particularly relates to a composition for relieving acute alcoholic liver injury and a preparation method and application thereof. Comprising active polysaccharide, a natural active compound and probiotics, and the mass ratio of the active polysaccharide to the probiotics to the natural active compound is (3-21): (0.04-4): (0.003-3). Natural active micromolecules, eucheuma polysaccharide, lycium barbarum polysaccharide and hawthorn polysaccharide optimal alcoholic liver injury resisting active ingredients are obtained through a simple activity tracking method, and then the optimal alcoholic liver injury resisting active ingredients are optimally combined and compounded with freeze-dried powder of streptococcus thermophilus, lactobacillus acidophilus, lactobacillus plantarum and lactobacillus casei with alcoholic liver injury resisting activity. The active polysaccharide, natural active micromolecule and probiotic composition has very remarkable activity when being used for treating acute liver injury caused by alcohol, and has no side effect.

In an extracting method of natural pigment glycosidoprotein in eucheuma, the eucheuma is disposed in hydrochloric acid solution for leaching and is filtered under reduced pressure by a suction filter machine to obtain filter liquor, the filter liquor is condensed under reduced pressure by a rotary evaporimeter, dilute hydrochloric acid is added for adjusting pH value, and ethanol is continuously added, precipitate is precipitated after stirring and precipitating, vacuum filtration is carried out, the precipitate on filter paper is firstly washed with absolute ethyl alcohol for three times and then with acetone for twice, and the precipitate is dried at room temperature, thereby obtaining natural pigment glycosidoprotein.

The invention discloses a preparation method of carrageenan liquid/jelly. The preparation method comprises the following steps of: taking dried eucheuma, and washing and cleaning the eucheuma by using clear water; putting the cleaned eucheuma into an alkaline solution to be immersed; after taking the eucheuma out of a reaction kettle, washing the eucheuma by using clear water, or directly washingthe eucheuma in the reaction kettle, and then boiling glue; and filtering while the eucheuma is hot so as to obtain a solution, namely carrageenan liquid; and, after cooling the carrageenan liquid, forming jelly, namely carrageenan jelly. When being used, the carrageenan liquid/jelly together with other additives is added into raw meat stuffing to be chopped according to the proportion, which is 0.5-20% of the total feeding amount. According to the invention, the processes of drying and milling carrageenan are omitted; the combination capability between the prepared carrageenan liquid/jelly and protein is strong; water retention and jelly strength are high; after the carrageenan liquid/jelly is added into meat products, the meat products are more delicate in taste, stronger in elasticity and high in juice holding degree; and the invention has the advantages of being simple in preparation process, good in use effect and the like.