Multifunctional food baking tray

Abstract

The invention discloses a multifunctional food baking tray which comprises a machine body, wherein three heating elements capable of heating hamburgers in a layered manner are arranged on the machine body and arranged at intervals; a heating area for heating raw materials of the hamburgers uniformly is formed between two adjacent heating elements; the raw materials are heated in the heating areas in a layered manner; the three heating elements are a top heating element, a bottom heating element and a middle heating element which are arranged up and down; and the middle heating element is arranged between the top heating element and the bottom heating element. The multifunctional food baking tray capable of heating uniformly is provided by the invention according to the laminated structure of the hamburgers; as three heating trays are arranged on the baking tray, raw materials at the upper, middle and lower parts of the hamburgers can be heated by heaters simultaneously, which ensures uniform heating of the hamburgers; and especially, the raw materials in the middle of the hamburgers are heated, which avoids the phenomenon that the raw materials in the middle of the hamburgers are undercooked while raw materials on two sides of the hamburgers are burned.

Description

technical field [0001] The invention relates to a cooking utensil, in particular to a multifunctional food baking pan. Background technique [0002] The hamburger machine is also called the hamburger stove. It is used to make egg burgers and hamburger patties. It is also suitable for making all kinds of bread. It is a good tool for people who like to make pastries or shop owners. The hamburger stove is suitable for hotels, leisure shops, restaurants or markets. At present, the hamburger machine is entering the family and becoming one of the home kitchen appliances. [0003] Because the hamburger has a stacked multi-layer structure, especially the middle part will be sandwiched with eggs, meat patties and other interlayers, so when the hamburger is placed in the burger machine for heating, it is often not easy to heat cooked eggs and meat patties, or even if the eggs and meat patties are heated. It also takes more time and more electricity to bake, resulting in waste. [00...

AI Technical Summary

Problems solved by technology

[0003] Because the hamburger has a stacked multi-layer structure, especially the middle part will be sandwiched with eggs, meat patties and other interlayers, so when the hamburger is placed in the burger machine for heating, it is often not easy to heat cooked eggs and meat patties, or even if the eggs and meat patties are heated. It also takes more time and more electricity to bake, causing waste

[0004] Moreover, the existing hamburger machine is inconvenient to directly place the eggs in the interlayer. Often the eggs are fried first and then combined with other vegetarian dishes, bread, etc. to make hamburgers, which makes the hamburger production troublesome and is not convenient for modern fast-paced life requirements.

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